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TAP-The Ale Project

4.6 (60 reviews)
Closed • 12:00 pm - 12:30 am (Next day)

TAP-The Ale Project Photos

TAP-THE ALE PROJECT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups

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Hong Kong brewed
Jess L.

TAP had the best beer selection of the places I visited during my most recent visit to Hong Kong. They are serious about local as well as international beers and had a great showing for most types of beer, everywhere from stouts to sours to IPAs. I dug the chill atmosphere with attentive people working here. The descriptions on the menus were helpful, and they were nice about letting me taste two beers before choosing one. Unfortunately I did not eat, but all the food coming out of the kitchen looked awesome. Oh, and there's a mega large A/C running here, so if you're looking for a "cool" spot with good beer, you've got to swing by.

Oatmeal stout - so smooth!
Celine L.

Coming from San Diego, I was spoiled with the plethora of breweries and craft beers, but lo and behold, I found out about TAP and I knew this was the place to be. Wonderful place for craft brews and delicious food! My friends and I happened to come to Mongkok as we were going to attend the Bon Iver concert at MacPherson Stadium. Turns out we weren't the only ones trying to get their fill of good beer before the show, because it was packed! Luckily, one of our friends arrived early and put us down for a table. He said it was the busiest he's ever seen TAP be. We were seated at the high table, which has hooks for us ladies to hang out purses. We placed our drink orders while waiting outside - an Oriental Pearl Oatmeal Stout for the two of us, and a Jade Emperor IPA. The oatmeal stout was very smooth and bold, and the IPA was hoppy/bitter as usual. I'm not a big craft beer expert, but I can definitely say it's one of the best I've tried in HK! Once you go craft, you can't go back. The food - holy cow, the sandwiches are the BOMB. We ordered the Cubano, which came with a local Cantonese twist of char siu pork and siu yok (crispy pork belly)! They had sriracha on the table, so yes, red sauce heaven. Tickled my taste buds! The beer-battered shrimp sandwich was just as delicious, and big - had to eat the shrimp first before diving into the sandwich haha! In addition, my friend ordered a fried chicken on kaya toast, which I didn't get to taste, but she said was great. Will definitely return to try more sandwiches and their beers!

Assortment of beer
Andy N.

Wait, wait, wait... CRAFT BEER exists in Hong Kong?! Damn. I am already sold. Being in a region of tea lovers, I was surprised to hear that craft beer places were starting to pop up in HK. During our last visit, our friends took us to TAP: The Ale Project for drinks and appetizers, and it certainly did not disappoint. Upon rolling up, we could see how packed it was even on a Sunday evening. We were told to wait if we wanted a table inside the small restaurant, but they were able to accommodate us outside with the standing barrels. Despite being pretty busy, servers were still friendly and checked up on us. To no surprise, their English here is spot on, so don't worry if your Cantonese is not up to par. Now... the SELECTION here was fantastic. Coming in at all different sizes and origins, I was shocked to find they had so many beers on draft. We ordered a round of drinks as well as wings and fries. The food itself was pretty standard for bar fair, but the beer here is the real winner. I'm so glad we got to check this spot out, and is for sure on my list to return to the next time HK rolls around. Cheers!

Roger M.

I'm surprised to find a place like this in MK. We were actually cruising around looking for dessert (this particular part of MK has tons of different dessert spots to choose from) and accidentally stumbled upon this place and Cheers (another tap room literally just next door). We decided to get beers instead as we noticed it was all local craft brews on tap. I don't find myself in MK too often as I don't like dealing with having to shove through the flood of shoppers and slow walking tourists unless it's later into the evening. This place definitely gives me another incentive to do so (besides the late night grub if I'm feeling keen on when munchies hit). They are fairly packed on any given night as we came to their neighbor a couple nights before and then this place on a Wednesday evening, even when it was way past 12. Besides that, if you don't score a seat you can at least stand by the bar. The staff are all very well experienced with their brews and know their stuff. And they were extra attentive as well. Beers are fairly priced and now you can feel better about spending cash on good beer instead of blowing another $80-100 on stuff like Carlsberg!

On tap
Liane T.

A great selection of on tap points, offering half-pints as a bonus. The sandwiches are really good and generous, I had a half with cross and a half pint of beer, which was perfect for lunch. Not a huge place and most of the seating is on stools but they are reasonably comfortable. It's very clean and has great service.

Wings, Mouth Watering Chicken Wrap and Fries with garlic.
Yvonne B.

TAP - The Ale Project was our first food (and beer) in Hong Kong after touring Beijing and it was an absolute burst of fresh air. For one thing, there was Yelp and we were able to choose a restaurant ourselves (as opposed to a tour guide) and order for ourselves. I went wild and ordered the most expensive beer and more food than what I could handle. I ordered The Living End beer and I'd probably pass on it next time. It was good, but there were less expensive beers that were smoother and more delicious (M's Moon Goddess, for example). We got fries with garlic, Cajun wings, and the Mouth Watering Chicken Wrap. There were all kinds of toppings you could add to the fries (such as garlic) which was tons of fun. If I lived in the area I'd be a regular and try different fry toppings each time! M said that the wings were good but she didn't finish them. My wrap was delicious. I've never had a wrap with that combination of ingredients before and I really enjoyed it. My only disappointment is that I noticed too late that I could have ordered a half order instead which is all I ate. The atmosphere at TAP - The Ale Project was really cosmopolitan. There was a surprising amount of racial and ethnic diversity. Some people seemed like locals on dates and others seemed like expatriates. Everybody seemed at home scrunching around a very narrow communal table. TAP - The Ale Project was a fun stop during our visit to Hong Kong. I'm definitely thankful to Yelp in helping us find such a cool spot close to our hotel.

Looks like we came on the right night!
Ann G.

Had one of the best times in Hong Kong while at TAP! Beijing Brew Co. had a takeover and it was majestic. If you're ever in the area: Drink, chat, and have a great time! Don't forget to get a shirt.

HK craft beer menu!!!!!
Kathy H.

I LOVE IT!!! A 5-star beer pub in my opinion would be: 1) Staff must know and love beers. All beers in general, not just the beers at this bar. 2) Staff must be friendly!! And must provide beer insights! 3) Local beers on tap. 4) Staff-picked imports on tap. Not GENERAL shi***** All of the above are important. This is a statement using the AND operator, not "OR." A very tiny bar, crowded seating and your neighbours will hear all your conversation. The staff are very friendly here!!! Some speak perfect English also. Yes you can order half pints! You can order: 0.2L (half a pint) 0.4L (one pint) 2L 2L to-go!!

Joe N.

This is a must-visit for beer nerds and those slightly less nerdy but still fastidious about what they pour down their gullet. For those of you counting calories, this one is for you too, there is absolutely no reason in the world for you to be wasting calories on big commercial brews when there's a whole exciting world out there of beer that'll actually broaden your mind and give your tastebuds and primitive mid-brain something to remember. Stop settling and make the effort to have something truly good. The craft scene in Hong Kong is actually pretty nippy and hopping right along with more options than you can shake a drunken finger at. As mentioned by other reviewers, TAP is closely associated with Young Master and so their beers are well-represented here. When I visited, there was also a very good selection of Lion Rock ales which were very solidly brewed and all had sound flavor profiles. Again, there was a menu of bar food which I usually eschew. For me a craft beer bar is a temple and when I visit, it is always as a supplicant to Aegir...or some local equivalent. In other words, it's like visiting a local coffee roaster that puts all their effort into churning out an awesome single-origin and all you can talk about is their tiramisu or some outsourced carrot cake muffin...to me, that's missing the entire point. From the reaction of the absolutely packed to the gills bar, I would have to say that the food is likely to be very very decent. They do flights or tasters here so you can quite easily work your way through all the ales on tap. The service is responsive and the atmosphere is warm, convivial and devilishly conducive to the continuous imbibing of very very very fine ales...with or without food. TAP does get crowded, so don't expect to sit alone at the bar and nurse that one beer as one tends to do in local dive bars. If you are looking for that kind of an experience, TAP is not for you. I had the following ales that really made my day and my trip to Hong Kong: Lion Rock. Signature. Pale Ale. Lion Rock. Grand Maestro. IPA. I remember calling this a leather-bound dominatrix of an IPA or something along those lines...I was sooooo happy. Young Master. 1842 Island. Imperial IPA. A very well-provisioned and thoughtfully put together brew with a degree of consistency that reflects deep expertise and most importantly love. Young Master. Hong Kong Black. Porter. Winter Seasonal. Oh so very very rich and full of Christmas cheer. The ales I had this visit made me want to come back again...very soon. I am sure that even though these are rotating taps, every iteration will make you feel just as welcome and the sense of loss will just as deep when you leave TAP.

Stephen B.

I had high expectation for Tap but sadly they were not met on this occasion. First things first on a positive note Tap does have a great selection of local beers at pretty decent prices and it's in an area of Mong Kok that is a bit deprived of non-Chinese bars so for that reason it is a welcome addition. Tap probably holds itself out as a bar more than a restaurant and after sampling the food their beer offering is certainly their strength. The wraps and sandwiches were underwhelming and very quite disappointing. The prices too are too high, they offer an option to get a half a sandwich and at almost 50 dollars this is way too much for essentially one slice of bread and some fillings. Will I return? Maybe for the beer but definitely not for the food.

Sampler
Stephanie S.

We went there during happy hour on a Saturday around 6pm, it's around 70% full. We were seated in the middle of the long bar table as we have a total of 9 people. They have a full selection of draft beer and I think this is a rare place in Kowloon. Most of these craft beer bar are always located in central. Every one of us ordered a beer. I ordered dark alliance which full of a coffee favor, a very interesting beer. After enjoying the first round, we shared a sample of beer platter which contained 6 small glasses of craft beer. For snacks, we had 2 orders of wings, 1 Nachos, 1 sandwiches, 1 cheese fries and a dessert. I love the wing as they do have a taste of America there! Crispy and tasty! But the Nacho disappointed me as the chips are all in very small pieces, and guacamole are not well-made. I do not recommend this dish at all. Recommend to people come here for drinks, and just snacks, but not a full meal. Our bills are round $1500. Ok- price.

Garlic tap fries
Harry M.

This place is located 2 blocks away from sneaker street. The surrounding area looked kinda run down when walking here. Inside is a bit small and cramp. Two rows of seating. The beer selection if fairly large. When looking at the list on the beer menu, the whole first page was Hong Kong beer and the imports were the next 2 pages? I recognized some from California. The two I selected were Hong Kong beer. Hong Kong black tasted weird for me. It was fairly light and tasted kinda like a coke (more the texture than the taste). Seemed different from California beer. Second beer I don't remember where it was from. I basically agreed to drink with my cousin, so she selected it. Turned out the beer was 10% and very juicy flavor. Strong beer. Between the two, I enjoyed the second one more based on taste alone. For food, we ordered several small bites and shared amongst the 4 of us. We got the chicken wings with fermented tofu sauce. It tasted good, but nothing crazy and weird about the sauce (this is coming from a guy who doesn't like stinky tofu). To me, basically tasted like blue cheese? Garlic fries were good. Cousin thought it was really strong, but I didn't think so. I've had stronger. Fries were nicely cooked. Pork belly nacho was pretty weak. Kinda disappointed....I thought it would taste the best, but it didn't. It had flavor, but I felt it was cheaply made. Overall, a pretty cool spot. Would I come back? If I ever come back to Hong Kong, yes. P.s. - service was ok. Not great, but they were nice. Tried to help us best they can. Maybe the language barrier might of had something to do with it. My cousin believe the guy seemed new? Could be it too.

Half size Thanksgiving Yesterday sandwich with fries

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3 years ago

The Food there is great and the service where so Good they're accommodating as where as the ambiance it feels relax.

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5 years ago

A great place to visit. Get a group together. Enjoy! Beers and food to make you vibe on at full noise. Do it!

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8 years ago

Super close to our hotel and great local beer....plus other USA standbys in case we missed the USA. Good stuff!

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TAP-The Ale Project Reviews in Other Languages

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Delaney's Kowloon

Delaney's Kowloon

4.1(34 reviews)
2.4 km•Tsim Sha Tsui, Kowloon
•$$

I enjoy coming to Delaney's. As a local resident, I enjoy the 'Irish' food. No problem with English…read morehere. Food is delicious and the staff are very accommodating. Good price for quantity and quality of food. Their Sunday roast is, in my opinion, the best in HK. Daily specials offer a good selection as well.

Hostile Management Ruined a Professional Group Event…read more We visited last night after calling ahead the day before and being explicitly told no booking was needed for a large group. Yet, when we arrived with 12 directors and professionals on a quiet Monday night, the restaurant was almost empty, and the manager immediately told us off for not booking. He talked down to me, avoided eye contact, and made us feel entirely insignificant.We tried to have a calm conversation and mentioned we were spending money on a two-hour social gathering, but he restricted us to sit in the corner and strictly ordered us not to mingle with his patrons. He flatly stated he didn't care about our money, only his 'regulars.' To make matters worse, they forgot one of our food orders, and some of the food we did receive was subpar. It's a shame because the floor staff were sweet and kind, but hospitality starts from the top. I have never felt more unwelcome and treated with such hostility at an establishment. Avoid this place! Wasn't in the mood to take a picture I'm afraid.

Photos
Delaney's Kowloon
Delaney's Kowloon - St Patty's Day in Hong Kong

St Patty's Day in Hong Kong

Delaney's Kowloon - Quesadillas and Fajitas

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Quesadillas and Fajitas

Tequila Jack's

Tequila Jack's

3.9(26 reviews)
2.2 km•Tsim Sha Tsui, Kowloon
•$$

Every time we are in Hong Kong it for sure is on our list of dinner options. Tequila Jacks…read moresatisfies our Mexican food cravings. Last time we were there in March 2025 a new chef was just hired from Mexico. Everything tasted more authentic. The restaurant is a little hidden but follow your directions and all will be ok. Worth the time to find.

All expectations should be checked at the door when it comes to Tequila Jack's. This is a bar that…read moreis more about fun than it is about fajitas. It is more of a bar than it is a burrito joint. Come here for the drinks or for their attempt at Latin / Mexican bar food and bring some good company to boot. This is one of those places where a good time depends on who's drinking and who's not. The place has plenty of seating on the inside and quite a section for outdoor action. Folks can smoke and drink as they please outside with no problems. On the inside they have TVs galore, usually broadcasting Mexican soccer / futbol games. The staff is not pretentious and they have provided good service each time I'm here. Don't be nervous about trying to say the words on the menu, chances are the nearly app Nepalese staff might have trouble saying it too. Let's one thing straight: the "Mexican" food here is close to an abomination. Anyone coming here to get their fix of sopa tortilla or the next great mole poblano will be sorry they did. The bar is stacked with versions of bar friendly Mex, which includes nachos, quesadillas, and tacos. Most of the aforementioned is incredibly mediocre, but being that HK is not blessed with quality Mexican fare, the food at Tequila Jack's is hardly a surprise. Do however, indulge on their themed nights. On Saturday nights for example, is steak night for $108 each. It is a 10oz steak with some fixins like fries, veggies, and corn on the cob. I'm usually not terribly crazy about cheap steak but theirs is a slight exception. My steak has been cooked perfectly each time and the marbling / fat actually melts in your mouth. I have been here since the prices were $90 and the steak has been one of the only highlights food wise. On the drink front, they have a legit array of Mexican beers along with a stellar selection of tequila. It's probably the most abundant collection of tequila I've seen in the hood. The prices per shot aren't cheap ($140?) but if money doesn't matter as much the drunks are in their own league at TJ's. Lastly, if you're sitting outside at night: Watch out for our furry friends running around. They have caused quite a stir in the past. And *do not* feed them.

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Tequila Jack's
Tequila Jack's - Booze Galore

Booze Galore

Tequila Jack's - Bar area

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Bar area

Inn Side Out - Venue

Inn Side Out

4.5(11 reviews)
4.9 km•Causeway Bay, Hong Kong Island
•$$

Pro: They broadcast almost all live football matches, and arguably one of the most popular places…read moreto watch football. Con: There are not many other reasons you'd specifically come to this bar. Pro: They have almost twice the size of the original store. Con: It's a bit further away from the actual Causeway Bay, and further uphill. Pro: They have an amazing list of beers to choose from (well, amazing in terms of CWB's standard, not Soho's). Con: You have to be very patient to get a server, due to its prolonged corridor. It's a flaw by design. Pro: Unlimited peanuts and you can toss them on the floor. Hell YES. Con: It isn't really an "Inside out" anymore as most of the areas are indoors or covered. More cons: "membership" only (although it's like $20 a month, or you can tell the server that the friend of yours who is a member "is coming"). It closes relatively early to other bars, and also it lacks of other entertainment (darts, pools, etc.). But surely you can go to their professional pool room if you are keen. But as a sport bar, I still enjoy every bit of it, if not more than its original location, which was somehow always full.

nom nom nom! Tips for getting $150 food coupon, apply the…read moreSCCA membership card at the restaurant, not at the counter! Food is as good as usual. My favorite has to be the creamy macaroni and cheese, my friend said it was a bit too creamy, but I just love it, and with the bacon bits, it tasted fantastic! I also ordered the hot wings, the waiter was very nice, as he warned us the sauce can be quite spicy for some, and asked if I want to have them on side instead. I was like: bring it on. The wings looked slightly skinnier than before, but taste wise, it is still there. Celery on the side looked a bit .. yellow though, but still crunchy!

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Inn Side Out
Inn Side Out
Inn Side Out

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Fatt's Place

Fatt's Place

4.1(10 reviews)
2.2 km•Tsim Sha Tsui, Kowloon
•$$

A no frills kind of pub, Fatt's Place is an easy place to spot along the nightlife laden Hart Road…read more The open layout makes it an ideal spot for a beer, some good conversation (companion worthy!) and plenty of people watching. Another thing hard to ignore is all the peanut shells on the ground. Maybe it's just a decor gimmick or maybe (just maybe!) it's an opportunity for locals to feel the satisfaction of littering at a place where no one gets to litter ever. I've eaten my share of peanuts and happily contributed to the mounts of shells over the last few months. It's definitely kind of fun. I usually bring a drinking buddy or two to pregame here before heading to a few other nearby spots for food and more drink. Fatt's has a lot of tallboy action for stands, which are good for tall folks but that's really about it. There isn't a whole lot of room for group drinking action, but who really cares when you're standing on a bunch of empty peanut shells anyway? They do serve an pretty solid lineup of western foods, mainly bar / pub fare. It's just a shame I haven't really liked any of them. They tout their "big" burgers, but at $100HKD, I'm expecting something big and flavorful. Strangely enough they also serve marinated ribs ($265 for a full slab), sausages, and salads. I made a mistake one night and ordered their pasta / pizza, and it was no bueno. Instead, stick to the drinks and good company. Simple is good at Fatt's. Bottoms up.

Awesome experience of a nice dive bar with giant hoegarten (spelling?) Beers for a decent price…read more Laid back place to just drink and the servers are very friendly! It was really fun talking to the diverse staff, 2 from Nepal, 2 from Philippines and 1 from HK.

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Fatt's Place - Something different, and English (l) and Belgian (r) brew.

Something different, and English (l) and Belgian (r) brew.

Fatt's Place - Peanut shells on the ground of the bar attracts freeloaders

Peanut shells on the ground of the bar attracts freeloaders

Fatt's Place

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Malty - interior

Malty

4.0(3 reviews)
4.1 km•North Point, Hong Kong Island
•$$

Very nice American Style sports bar and Grill, Great service and food, a must to visit when in…read moreHong Kong

They are so-called Whisky Bar... but I seriously doubt their knowledge about liquors…read more Here's what happened. My friend ordered a Hendrick's Ginger Ale and I ordered a pint of Asahi. The staff nodded, repeated the order, and got us two drinks. My friend was probably being too nice to not point out that the Hendrick's Ginger Ale was too light in Hendrick's and too much in ginger ale. But hey, now that we finished the first round of drinks, why didn't we order another round anyway, while waiting for another friend to come, before we headed to our dinner? Perfect, let me order a Hendrick's Tonic. "Sorry?" "Hendrick's. As in the gin." "So you want Gin Tonic?" Said the staff, who wasn't as confused when he took our first order. "Yes, but with this specific brand of Gin called Hendrick's." "Let me check if we have it..." "But it's on the menu?" I pointed at the menu, where clearly showing they did serve Hendrick's. "Oh right, surely." My friend now wondered if she really got a Hendrick's Ginger Ale. Oh yeah, you know that answer already when you are reading this, but we had to wait until the bill came to confirm. I'd have given them a 2-star if it's not a newly opened bar. Also, I asked for the address of the place (so that I could send to my friends coming over). Apparently it wasn't on any of their drink menu or leaflets. They didn't have a business card either. And they ended up giving me the receipt of some other table which finally got their address. Well, they had a big arse TV just happened to show Janet Hsieh on TLC. That got some of my very subjective points.

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Malty - Interior

Interior

Malty - The worst nachos.

The worst nachos.

Malty - Soft shell crab wafu salad

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Soft shell crab wafu salad

R&B Research Bakery - Interior of restaurant and bar area

R&B Research Bakery

4.1(21 reviews)
1.7 km•Tsim Sha Tsui, Kowloon
•$$

Searching Yelp for a touch of home, we found this spot and the photos of the burgers looked great…read more The service was quick and the beer was cold. The four meals we ordered didn't all come out together and several beer selections were not available. The food was good and menu has plenty of options. I would return if in the area again.

Came here with friends after seeing the great reviews, but left underwhelmed. the snowboard salad…read morerecommended by other yelpers was the star by far, that cheese dressing was crack! I would come back again just for this salad alone. The other dishes we tried though were a bit disappointing (good yelp reviews = high hopes): * The foie gras on the burger was ah-mazing (in words of my friend), but the burger itself was not great. * I was really looking forward to the shrimp po boy, and while it looked delicious, it was just okay with a heavy batter and little flavor. The flavors of the pork sandwich didn't work well together and the bread came soaked-through soggy. * The lobster broth pasta was well... noodles in strong lobster broth. * For dessert, we decided on the mascarpone donuts. Sad, deflated little puffs. It's worth noting that they are baked with mascarpone, not mascarpone-filled as we had hoped. Overall, food & service was okay. I'd stop by again if in the neighborhood but not worth coming to TST specifically for.

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R&B Research Bakery - Located on the 3rd floor.

Located on the 3rd floor.

R&B Research Bakery
R&B Research Bakery - At night

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At night

彌敦左岸 - Dance Floor (Pre-COVID)

彌敦左岸

4.7(3 reviews)
2.2 km•Tsim Sha Tsui, Kowloon
•$$

Review #3,500: When…read moreNathan Left (彌敦左岸) opened up in TST along Hart's lively nightlife road, I was super pessimistic at best. Who was Nathan and why did he leave? Is this another gwai lo bar taking over the local grime and pubs from yesteryear? Since I lived right around the corner, I figured it was important to see what the deal was. Here's the deal: This place is awesome and over the past 2 years, I've become a regular. Of the M1 nightlife establishments, Nathan Left is certainly the most unique. The exterior features a classic Hollywood marquee sign, along with open door seating at their downstairs pub where there is just enough room for people to enjoy a view out on the street while drinking a pint. The second floor, where a majority of the people are is stunning from a decor standpoint. It is mainly a lounge with very contemporary decor pieces and dynamic ones that change in from night in to night out (depending on their theme) along with tables, a stage, a classy bar, and a performing stage. Hidden in the back are pool tables, a karaoke room, and even beer pong. When I say I was blown away by the place, I was even more taken aback when I came back on different nights and the interior was transformed. One night was for a movie night and it was 1920s flapper party and the next night it was b-boys, big beats, and a hell of a hip hop night. For most other nights, it's a showcase of some of the best Filipino cover bands one can find. The menu is mainly a mix of western food, which like any M1 spots are typically grossly overpriced and typically mediocre. I was however, impressed at some of the items, such as their "wurst" sausage variety, and even their $650HKD steak which was exactly how I wanted it -- medium rare. Even I was surprised when I found their hamburgers and pizza to be strangely tasty. Despite all of this, I'd still opt for their drinks more than anything. The drinks are standard, but well done. There is a pretty solid selection of whiskey, and some beers on tap. It's not the most extensive selection of alcohol by any means, but it'll more than do the job for people who can order typical cocktails. The staff is young, professional, and very multilingual. My first few visits here were taken care of by Jordan, who despite looking like a fella from Ireland, was in fact a Hong Kong native and mercilessly trolling folks with his flawless Cantonese. The same for the gorgeous Zasha, who served every drink with a smile. Or absurdly friendly Jerome, who knew exactly how to get the party started. Finally, the manager Tony would give a hearty handshake to his regulars every time they entered / exited the joint. It seems like a moot point by now, but this really was my nightlife home away from home. It was a fun occasion any night of the week, a great place for a date, group fun, or a solo drinking session. And finally, an awesome place to listen to quality music and indulge in great company.

Had a GREAT time at Nathan Left. We were in from the States on the last leg of a vacation to a few…read moredifferent countries in Asia, and were lucky enough to have someone local showing us around. This bar is a gem, with an extensive and detailed drinks menu that includes classic speakeasy cocktails, a diverse selection of beers (for Hong Kong), and even WINE that won't break the bank, a welcome sight for westerners longing for a glass of vino after enduring the usually devastating wine prices in Asia. The real reason to come, however, are the cover bands. This bar makes more than adequate use of its upstairs space to host spectacular cover bands that will truly play you any song in the world. My understanding is that this is not that weird a thing in Hong Kong but for westerners it's pretty magical, so that is my lived experience. Decor is fun, eclectic and cozy. Ample seating upstairs even when busy.

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彌敦左岸 - Old Fashioned(s)

Old Fashioned(s)

彌敦左岸 - Old Fashioned

Old Fashioned

彌敦左岸 - Stage

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Stage

TAP-The Ale Project - bars - Updated October 2026

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