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    Tandoori Oven

    4.1 (73 reviews)
    InexpensiveIndian, Halal, Pakistani
    Closed 11:00 am - 11:00 pm

    Order Tandoori Oven Takeout or Delivery

    Tandoori Oven Photos

    Business Info

    TANDOORI OVEN ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Tandoori Oven

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    a variety of food items on a table
    Dianna H.

    I picked some takeout here on a Friday evening for dinner for the 4 of us and was very underwhelmed by the curries. We called our order in around 6:15 and was told it'd be ready in 25 minutes. We ordered: Chicken tandoori ($15.99) Malai kofta ($11.85) Karahi paneer ($11.69) Butter chicken ($13.49) Random assortment of roti, naan, and rice When I opened the food containers, I was shocked to see that all 3 curries looked like they were made from the same curry base, even though all three curries should be different. Sadly after trying all of them out, I was even more convinced that was the case. I was pretty disappointed; it felt like the restaurant wasn't even trying to make our food correctly. Plus there was so little meat in the butter chicken, probably the least amount I've ever seen in any chicken curry. The only decent dish of the night was the chicken tandoori imo. This meal wasn't cheap either; it cost around $90 total as the roti and naan added up to over $20 by itself.

    Butter chicken without chicken
    Kenneth W.

    This is a before and after story. We ordered through uber Eats and the meal arrived in 40 min as promised (although that's a bit long for a.place 15 minutes from us). We ordered butter chicken, lamb curry, and chicken vindaloo. Having dined in there before, we had high expectations as it was a great experience. Yeah, you know what's coming.... The butter chicken had 4 dinky little pieces of chicken, no yogurt on top, and the rest was sauce. Looks like someone forgot the chicken!! Then the lamb curry had bones in. So while it looked like chunks of meat it was actually mostly bones. Same for the chicken vindaloo. By the time we saw how all 3 looked, we all kind of went from a high point to way down low in just minutes. So I say ok I've had enough and called the restaurant and describes my issues. The person who answered the call and said she'll make up for it. I'll just have to order something small and then I can have all 3 entrées redone with more meat. So I asked if a roti,will work and she said yep. Sounded great until I realized that a $2.95 roti will.also include delivery fee and tips again! (I tipped the driver not the restaurant). Another 40 minutes later the new order arrived and Lo and behold all 3 entrées loomed better. Not only did they all have more eat, the butter chicken had yogurt on top and lamb was topped with cilantro both of which were missing the first time. So while they did make it up, in the end, it was still a downer as most of us did not have the appetite for the second round. They ended as leftover for the next 3 days.

    Interior

    Thoroughly mediocre. Visiting from Texas, and was hoping to try the Indian cuisine here in Vancouver as it had been recommended by others. When I arrived, the restaurant was completely empty, right at lunchtime. I also heard a microwave running in the kitchen a moment before our order was ready. We had the veggie samosas and pakora, chana masala, and palak paneer. I found the pakoras to be rubbery, rather than fresh and crispy. The palak paneer was bland, and had more of an oily than creamy consistency. Would not recommend. The chana masala had a consistency that was reminiscent of wet cat food, the garbanzo beans were overly soft in a watery base. Ultimately, I would recommend eating elsewhere.

    Dessert

    I stop here whenever I'm in Vancouver. The samosas are my favourite in town. Eggplant curry is lovely and smokey. Power went out this morning where I was staying, and after it was dark and cold in the house, I came for dinner. I asked to hang out, get warm, and charge my devices and was invited to stay until closing if I wished. Great hospitality every time I've been here.

    a bowl of soup and a plate of pita bread
    Evelyn W.

    Order at this place for the first time. Butter chicken has a stronger than expected tomato flavour, but we liked it. The portion is suitable for sharing. I tried the dish Chicken Karahi. It tastes like a stew instead of a very creamy curry and chicken were bone-in. Btw, I absolutely recommend their plain naan, goes super well with the curry. I will come back again!

    Exterior
    Jonny M.

    N was craving Indian food so I picked a few spots and let her choose. She opted for Tandoori Oven which is across the street from Persia Foods. They specialize in Pakistan and Indian food. We dropped in on a Monday evening (around 7:15pm) and the place was dead. For good reason because the inside was stifling. No fan or anything inside which made it almost unbearable. We decided to get takeout. Oddly, the lady didn't bother to give us any utensils or napkins. Check before you leave. The menu consists of appetizer, vegetarian, lamb, goat, chicken, beef, kabab & tandoori, biryani, seafood, burgers & wraps, bread and desserts. Crazy that everything on the menu used to be under $10. Entrees are now in the $8.99 to $14.99 range. We weren't asked about heat level so none of our dishes were spicy. - 2x Plain naan ($1.75 each) - two slices per order. Fluffy and fresh but fairly standard. - Lamb biryani ($12.99) - lamb was cooked on the bone and came out tender. Tasty and rice was aromatic. - Chicken tikka masala ($11.49) - sauce was on the sweeter side. Not many pieces of chicken. - Palak paneer ($8.99) - fresh spinach with cubes of cottage cheese and spices. This was my favourite dish of the night. Spinach excellently cooked and paneer was enjoyable. Would get this again. Don't bother staying in. Take out is the way to go (and this coming from someone who never gets takeout). 3.5 stars.

    William B.

    Cockroach in Chicken Curry We ordered DoorDash delivery from Tandoori Oven after checking out Yelp's recommendation and review ratings. While eating the chicken daal gosht I found a type of cockroach in the curry. I almost vomited on my plate. Can't stop thinking how many were possibly ground up with the rest of the spices. I do understand that restaurants are struggling to stay open at this time. So, before writing a review on Yelp and reporting to DoorDash, I thought of informing the restaurant. I called them but the person I spoke with was rude and in complete denial that they have any insects problem. I was hoping that they would acknowledge and take some action to do a thorough check, and get an external pest controller to help them out. That way it could help all the future customers ordering from the place. Instead, the person asked me to call and order next time and would help me in some other way, implying to give away free food. They even asked if I needed money back for the order. At some point, they even said either DoorDash or us could have let the cockroach go in the curry. The curry comes completely packed in a container. I don't see how that could have happened. Needless to say, not going to order from this place again.

    Meat entrees $9.99, Butter Chix and Lamb kebab. Excellently spiced and crisp and softer dough naan. YUMMO
    Louise B.

    Great prices and entree size. Flavors on point, so much more satisfying than Vij's Rangoli two days ago, especially the curry and naan, which is what its all about, and half the price! Well spiced and herbed Lamb kebab was a wee bit dry but along with their green chutney, is best Ive had, minty tart and sweet. Meat proteins Beef, Goat, Chix, Lamb $9.99 and Veggie $6.99-7.99. Masala Chai $1.99, is not presweetened so you can adjust to taste, and if you ask for a refill the owner will happily oblige. Mango Lassi $2.99 was good too! Could use some vibrant Indian colors on the walls ..saffron or orange paint, swath of cloth from the neighboring fabric stores to cover up the bars on the door, and tin art/photos on wall, and removal of the soap dispenser by the booth. But this No frills, hole in wall has a caring and charming owner, solid food that will win you over.

    Menu
    David L.

    Great local spot. Thank you Yelp community for the referral. This small restaurant off of Main that is locally owned and operated by a small family. It was very popular for take out, and a lot of folks from the neighbourhood came in and took food to good. The value for the money is great. $9 per vegetarian dish and $11+ for meat. We went as a family of four with two kids. Everything was served in a timely manner. What we ordered: - Vegetable Pakora. - wow! A must order if you like pakora. A healthy multi-bite size deep fired mix of veggies and chick peas. Compared to what we usually have in North Vancouver, the best pakora I've ever had. Our kids loved it too. - Beef Samosa - just ok. I'd rather go down the street to Sweet Novelties for their monster sized samosas. - Butter Chicken - loved how it was served and presented. Tasty and plenty of sauce for dipping naan and roti. - Dal Makhani - also excellent if you like Dal. Beans were fresher than what we usually have. - Chicken Tikka - not the usual chicken thighs we see, instead chunks of chicken cubes. Still tasty, I really liked it. There is a bit of heat with this dish, so be careful if you don't like the spice. Dinner comes with water bottles. Value is great, service was good. Ambiance is lacking as it's a very basic and somewhat older location - hence only four stars. If you are the type of person that wants well made, delicious Indian food at a good price and can see past the decor - go for it. Otherwise, order take out. If we are in the neighbourhood, we will be back.

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    Excellent food! Comfortable home like vibe with authentic. I highly recommend locals and foreigners to dine in here.

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    Tandoori Oven Reviews in Other Languages

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    Xin Chào

    Xin Chào

    4.3(20 reviews)
    4.2 kmFairview Slopes

    Came on a Friday evening and the restaurant was full. I ordered the spring roll appetizer, and pho…read moretai nam (steak and brisket pho) After ordering, the food came within 10 minutes, which is typical for a Vietnamese restaurant. The spring rolls were freshly fried, crispy and very flavourful. They were also uniquely sliced and paired very well with a chilli fish sauce for dipping. The pho was good! The menu indicated the soup was simmered for at least 16 hours and I could tell. It had a strong beefy flavour and came boiling hot. The beef was also very tender and paired well with the rice noodles. The noodles were cooked well, however they were a wider noodle. I personally like thinner rice noodles with my pho however the noodles still complemented the soup well. The bowl of pho was on the pricier side however given the area it is expected. Would return if I'm craving Vietnamese food to try another dish!

    I was initially seated at a very small table that was up against a wall and placed too closely to…read morethe next table beside it. It felt too squishy and I felt like I was unintentionally overhearing the next table's conversation. I asked to be moved to another table as there were some that were available. I was seated for quite some time, but wasn't offered any tea or water. I noticed that other tables were asked which option they preferred, but I was just given cold water. A lot of their tables didn't seem to be placed strategically. For example, one table was placed directly behind the entrance "greeting booth", and my (second) table was placed right outside the kitchen area and was in the way. I found it hard to flag down a server even though it wasn't a big place. It's possible that since the second guest at my table was running late, they thought to wait to approach me upon their arrival. The Lemongrass chicken salad roll was absolutely delicious. Probably the best salad roll I've had in a long time. The Lemongrass beef short rib portion was massive. It was very tasty and almost good enough for 1.5 portions. The presentation for their drinks and food were on point. The lychee mohito tasted strongly of lime with subtle lychee. Although I find that the customer service and seating weren't the best, the food definitely is worth it. 5 stars for food 3 stars for service

    Photos
    Xin Chào
    Xin Chào - Spring rolls

    Spring rolls

    Xin Chào - Salad Rolls.

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    Salad Rolls.

    Manoush'eh - zatar and cheese manousheh

    Manoush'eh

    4.8(271 reviews)
    5.9 kmGranville Entertainment District, Downtown
    $

    The food was absolutely incredible. Growing up in the Middle East, I've always been on the lookout…read morefor truly good, home-style food, and this completely delivered. We ordered the Lahm b Ajeen w Jabneh, Zaatar w Jabneh, and the spicy chicken reinvented flatbread (which didn't even make it to a photo because we devoured it so fast). The texture, flavor, everything was spot on. The place itself is a small, cozy hole-in-the-wall with charming, authentic décor. The service was just as impressive, super quick, warm, and welcoming. I'd 100% recommend this spot without hesitation.

    we came here near closing, so i'm assuming maybe it wasn't at its best, and i honestly feel kinda…read moreguilty writing this review. but i have to be honest about our experience. the food tasted really bland overall, especially the lahm bi ajeen. it didn't taste well seasoned at all and honestly tasted nothing like the versions i've had before. coming from LA, i feel like i've had a lot of really flavorful middle eastern food, so maybe my standards are higher. usually lahm bi ajeen has this rich savory flavor with warm spices, slight acidity, juicy meat, and a crispy thin crust that almost has a little char to it. this one felt flat flavor wise and the crust wasn't crispy or well baked. it lacked that depth and spice that makes the dish so addictive. maybe we just came at a bad time, but overall it was disappointing for us.

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    Manoush'eh
    Manoush'eh - Catering

    Catering

    Manoush'eh

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    Saba Foods - Aqba chicken

    Saba Foods

    4.4(32 reviews)
    4.7 kmSouth Granville, Fairview Slopes

    I believe Saba Foods is Vancouver's first Yemeni restaurant, which is why I was soo excited to try…read morethis place! We went to their new location on Granville st. Their space is pretty big and can easily accomodate a big group. Most of their items are also family-style shareables, making it a perfect place to go in groups! We started the meal with their special Yemeni coffee, it was so different! It had a light caramel colour, wasn't too sweet but more on the acidic side. It was presented in a gold tray with their traditional Yemeni coffee kettle and dates. For starters we got their Yemeni bread (super soft and HUGE) with hummus and a fava bean dip. Both were pretty good! For mains, I got their spicy beef with hummus and their Yemeni bread. The beef was cooked very well and was certainly flavourful. My partner got their falafel platter with bread and salad. The falafels were so crispy! Last for dessert we got their khunafa, LOVED IT! Reminded me of home. Their service was very nice, they took the time to explain everything to us. I would definitely come again but maybe in a bigger group so I can get their mandi or other big shareables!

    I came here to try Yemeni food for the first time and I really liked my experience! The waitress…read morewas friendly and checked in on our table often. The interior of the restaurant was also very nicely decorated. I do think Saba Foods is fancier than other places I've been to while exploring new cuisines and I personally prefer a more casual dining experience. As for the food, the portion sizes were very generous (though I did see other diners ordering individually). I shared the haneeth and saltah with a friend as well as got the kunafa and bint al sahen for dessert. The lamb was very tender and fell off the bone and the saltah came in a bubbling pot. I think the presentation of each dish was beautiful and was representative of its quality. My favourite dish was definitely the haneeth; it had a good combination of meat, rice, and vegetables. My reason for the missing star would be price point (total came around to $55 per person) as well as flavour as I'm used to having very flavorful dishes from other cuisines. I would definitely recommend this restaurant to anyone who hasn't tried Yemeni food before though!

    Photos
    Saba Foods - Saba Foods - Grilling Lamb Chops

    Saba Foods - Grilling Lamb Chops

    Saba Foods - Lamb Chops - Saba Foods

    Lamb Chops - Saba Foods

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    Zarak By Afghan Kitchen - UZBEKI PALAU

    Zarak By Afghan Kitchen

    4.5(150 reviews)
    4.5 kmMount Pleasant

    Very ethnic spot. We went for an early dinner on a Sunday without any reservation. They could still…read moreaccomodate us on the patio but the patio directly overlooks the main road and the road noise is definitely not something we enjoyed very much. No other concern other than the road noise. We were a party of three - 2 adults and one 5-year old toddler. We ordered 4 things - 1. Mantu - very good but expensive for 4 dumplings 2, Chicken Shami Kebab - Comes with super soft buttery naan bread, Melt in the mouth kebabs and possibly the best kebab of my life. My son loved it and primarily ate most of it. 3. Uzbeki Palaw - Very good but the rice to meat ratio could be disappointing. 4. One cocktail and it was very good, very ethnically inspired. Everything was amazing. Portion sizes are small and we finished everything. Our server was so warm and advised visiting during brunch hours the next time to enjoy more kebabs given we likes it the best. Other tips! 1. Service is fairly quick. We were in and out within the hour. 2. There is street parking but finding a spot may still be challenging at any point. There is parking in the building but when we visited, the entrance to it was not working. 3. Reservations are highly recommended for weekends to be seated inside which is very chic and upscale. 4. Menu is pretty kid friendly food and none of the food was remotely spicy.

    The customer service is great! Good communication and quick responses. I had to change my…read morereservations a couple of times and they were kind and accommodating. We had 5 people for a birthday. The service was amazing. Our server was super nice, kinda funny, and just great service overall. He called the birthday girl by name and really gave her a great experience. The restaurant is clean, well lit, and comfortable Food. Excellent! From the mandu, to the fried chicken, to the lamb shoulder, and chicken kebabs. I don't think there was a single dish that we didn't like. My favorite was the lamb. It was so tender and paired with the pickles was great contrast. Some other favorites from our group was the fried Chicken, mandu, and the corn bread. The daily butter was fantastic. Finally, we got the vegan chocolate mousse, and we expected it to be kind of small but it was shareable between three people and it was delicious. Overall great experience! I would definitely come back and try the other menu items.

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    Zarak By Afghan Kitchen
    Zarak By Afghan Kitchen - CornBread

    CornBread

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    Nuba in Gastown - Chicken shish tawook

    Nuba in Gastown

    4.0(837 reviews)
    6.3 kmDowntown
    $$$

    We ordered a bunch of dishes to share…read more Lunch Plate Chicken: Grilled Mount Lehman chicken breast marinated in paprika, thyme, lemon [GF] Lunch Plate Lamb: lamb skewer. Grilled to perfection. [GF] Lunch Plate Prawns: Grilled to perfection with a spicy marinate Mjadra: Organic green lentils and rice with onions [VE+GF] Najib's Special: Crispy cauliflower tossed with lemon and sea salt, served with tahini. [VE+GF] Falafel Served with hummus, house salad, pickled cabbage, and organic brown rice, as well as pita, tahini, tzatziki, and hot sauce The shrimp were perfectly cooked. The cauliflower was delicious. The lamb skewers was a touch gamey for me. All of the sauces and dips were tasty, but the tzatziki was especially a favorite.

    Loved the ambiance at this Nuba in Gastown. Definitely an authentic vibe going on here. We were…read morehere for lunch, so I don't know what the vibe is like in the evenings. It would have been nice to have some Arabic or oriental music playing in the background. Maybe also some rose saboun in the bathroom would have been nice!! (Ok I'm overdoing it...just sharing my two cents!) Overall food was good, but I think service could be improved. We ordered the cold mezze sampler platter for 3, and we were a party of 4 adults. The portion was good and everything was delicious. I'm GF, and they serve the dips with lettuce for free (or you can order a side of cucumbers for a small charge). The presentation was lovely. The only thing I didn't like was after a while all of the dips just get mushed together and you kinda don't know what you're eating anymore...Also we all loved the jalapeno hummus the most. We asked for arak and it wasn't served the right way...Our server forgot to bring an extra empty glass so that we can mix the arak with water (in the proportional way that we'd like). I asked for an empty glass for mixing in addition to another drinking glass because mine was broken (crack was big and the glass should be chucked out). Server forgot to get an empty mixing glass. We ordered a taouk pita wrap, but we got served a taouk platter instead. Anyhow she just wasn't very attentive. The mixed grill mezze platter was mostly yummy except for the kafta. All of us at the table couldn't have more than a bite of it. The meat was undercooked, and the taste of the lamb was too strong and off. Definitely didn't taste like the kafta we know. The chicken and the cauliflower were delicious. I'd be tempted to try Nuba at another location and sample other things off their menu. Happy eating!!

    Photos
    Nuba in Gastown - Bar seating

    Bar seating

    Nuba in Gastown - Garden Falafel

    Garden Falafel

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    Tandoori Oven - indpak - Updated May 2026

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