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    Take Five

    3.5 (76 reviews)
    ModerateBars, Italian, Seafood
    Open 12:00 pm - 9:00 PM

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    TAKE FIVE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating
    Good for kids

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    a plate of food on a table
    Rachel L.

    Nice restaurant in the feeding hills restaurant that has a wide menu selection. Great value on the prices for how much portion you get. The entrees are consistently good, the soup and salad are sometimes hit or misses. We are usually vegan (we weren't this time) and have found it's challenging to find a good vegetarian option here when we came. Eggplant Parm is the go to at many other local Italian restaurants, so we wished there was something else vegetable and flavor forward here to switch it up. Otherwise everything else is great and is a nice option for a dinner with the family.

    Slab of roast beef!
    Alex T.

    I found this place on the Upside app and it didn't disappoint. There were a lot of good menu choices and the portions were really good. Prices were reasonable as well too, and the bar area was fun and nice to sit at.

    Chicken parm
    Jenna W.

    I wanted to come back and update my review! We came for an indoor dinner with our two friends just last weekend and my oh my I was pleasantly surprised this time! I think some of their meals could use more love(the tortellinis are just frozen/bland maybe they can consider homemade and the Alfredo dish was also a little bland).. my husband still loved the lobster ravioli and I would def get the chicken parm again from our first visit here. The reason I am upping my review is they have delicious fresh baked bread from a bread maker & their fried Oreos for dessert are to die for! Literally better than the big E! I couldn't believe how delish they were. Definitely worth a stop in with friends, good vibes and good food.

    Carrot cake.
    David R.

    Consistently Great food for over 30 years. New owner is keeping a great restaurant going. Cozy tavern style atmosphere and great meals.

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    4 months ago

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    1 year ago

    Good food, good service. Went there recently & have nothing bad to say about our experience.

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    2 years ago

    Amazing food and fabulous service. Definitely going back soon! They have outside dining!

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    2 years ago

    Good food and service. Ordered the veal Marsala and was not disappointed. It was tender and the sauce was good . Will be back!

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    2 years ago

    Great surprise! Family owned with pride! I got the baked seafood casserole! More quality food than I could ever eat in a single sitting!

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    3 years ago

    Always consistently good food reasonable prices. I think have tried just about everything and all were great. Can't go wrong here.

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    Bnapoli Italian

    Bnapoli Italian

    4.5(212 reviews)
    3.1 mi
    $$$

    Some restaurants serve food. Others tell a story…read more At bNapoli Italian, Chef Momo Camara does both. I've been a fan of Chef Momo since his days at Harbor View Hotel on Martha's Vineyard, where his talent was already impossible to ignore. Yes, he's the chef who cooked for President Obama twice, but what impresses me most isn't the celebrity connection. It's his commitment to seasonality, sustainability, and the people behind the food. Chef Momo doesn't just buy ingredients--he builds relationships. He visits local farms, works directly with producers, and supports local businesses throughout Western Massachusetts. That philosophy is the heart and soul of bNapoli. This time, my favorite dish was the Hamachi Crudo. Thin slices of yellowtail, cured with salt, sugar, and citrus zest, floated in an orange acqua pazza so vibrant it tasted like sunshine meeting the sea. Clean, delicate, and beautifully balanced. The squid tonnarelli was equally memorable. Tender squid folded into house-made pasta with a lemon tomato sugo simmered for three hours, enriched with lobster stock, Calabrian chilies, crab, and shrimp. Rich, comforting, and deeply satisfying. My daughter's favorite showcased Chef Momo's creativity at its finest. Using a pâte à choux-based dough, he achieved a texture that seemed to defy gravity--ethereally light, impossibly pillowy, and delicate enough to disappear on the tongue. Paired with sweet roasted corn, asparagus, lemon crema, and crispy basil, the dish tasted like summer distilled into a single plate. As an Asian female chef, I couldn't help but reflect on how underrepresented chefs of color remain in fine dining. Some of the most talented chefs I've met throughout my career deserve greater recognition, and Chef Momo is certainly one of them. His food speaks for itself--thoughtful, elegant, technically precise, and deeply rooted in community. If representation matters to you, if supporting local farms matters to you, if celebrating extraordinary culinary talent matters to you, don't just talk about it. Show up. Make a reservation. Support Chef Momo. Western Massachusetts is lucky to have him.

    The ambiance is always beautiful with great lighting and our drinks were mixed with exceptional…read morequality. Dirty Martini and margaritas were divine! We had the most amazing server and busser- I can't recall their names but we had an epic round of appetizers and entrees! The greatest night we've had in a while and nestled in west Springfield this place is a gem!

    Photos
    Bnapoli Italian - Inside

    Inside

    Bnapoli Italian - Delicious

    Delicious

    Bnapoli Italian - The chitarra was delicious!!

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    The chitarra was delicious!!

    E B's Restaurant

    E B's Restaurant

    3.7(89 reviews)
    1.9 mi
    $$

    My husband and I received an EB's gift card for Christmas. We had never been there so we were eager…read moreto try it. We were very impressed. Everything was excellent. My husband had bone in wings and tortellini soup and I had boneless wings and french fries, everything was delicious. My boneless wings were very flavorful and they gave you a good size portion, you could tell the chicken was so fresh and the french fries were the best, they were just potato, sometimes restaurants coat them and I hate that, these were traditional french fries and super hot which I love. My husband said his wings were excellent too and the tortellini soup was great. The tortellini's were al dente they didn't overcook them at all. The blue cheese dip that came with the wings was the best we've ever had chock full of blue cheese chunks. The waitress was super nice, the bag she gave me to take the leftovers home was a type of bag I was looking for to keep in my bag dispenser at home. She gave me a little pile of them and even found out for me where I could buy them, which was excellent information, I purchased a box at Restaurant Depot in Chicopee. As I mentioned this was our first time there, will definitely go back. Also, since EB's is close to Geisslers Grocery Store, it's a good opportunity to get some groceries in this wonderful one of a kind grocery store, hard to find a salad and soup bar in the area but they have it and it's amazing! Delicious, wide variety of bakery products available too.

    My experience matched Karen P's exactly. The walk to the restroom was really bad. Dirty floors,…read morebuckets of ??, awful odor. When was the last inspection? If we hadn't already paid, I would have walked out. Staff sits at the bar playing on phones, kitchen staff horsing around. Food felt like warmed up leftovers. Where's pride of ownership?

    Photos
    E B's Restaurant - Bar and the kitchen

    Bar and the kitchen

    E B's Restaurant - Fish & Chips

    Fish & Chips

    E B's Restaurant - The bar and full tap of beer

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    The bar and full tap of beer

    Take Five - bars - Updated June 2026

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