We went for a Saturday night date and it was an amazing experience, the server Jorge was…read moreoutstanding and very friendly, food was something special delicious food. I really loved the atmosphere and the concept of the restaurant. Next time I'll go on a Wednesday to see some rodeo.

This place just opened last Tuesday and the place is hoppin'. Great vibe!!!…read more The food is excellent and we all loved our dishes. Pasta with camarones (shrimp) whether in Alfredo or red sauce is delicious. The menu says that it comes with spinach but it's actually a little garnish. The fish dishes were delicious. The only thing is that the dishes came out at different times which was disappointing because it was our last family dinner on the island but we chalked it up to them having just opened 5 days ago. I am sure they will work that out. Our waitress was fantastic and checked on us often which was great. I definitely would recommend.

Had a great breakfast here last week while we were in town. Upscale but chill vibes. We loved our…read moreburger and croissant sandwich. Watermelon juice was great. Staff was friendly.

Wonderful selection of food. We got the steak which was perfectly cooked. Signature cocktails were…read moredelicious! Service was welcoming and attentive.

Fine dining in Rincón, with professional, friendly service in a comfortable environment. For…read morestarters, the Escargot is perfect; the Provoleta is delicious (yes, it's simple but still very satisfying); and the Rabbit Croquettes are fabulous. For entrees, any of the steaks are the best on the island.

Everything moves in slow motion here. Service was exceptionally slow and you should expect to be…read morehere for hours. The steak was tasty, similar to Tad's for those from NYC. Dessert cakes were stale and barely edible. Expect to pay about $100 per person with just one drink and a shared appetizer. Parking is nearly impossible in the small lot. You've been warned.

This place is amazing, good service and delicious food. We ordered a family platter called El Toro…read moreSentado which serves five people. It contains 16oz of very flavorful grilled beef, 1lb of mofongo stuffed with fish prepared "libra" style, chicken strips, country style French fries, 1lb of mamposteao rice, and salad. Everything served was deliciously prepared, well seasoned and perfectly executed.

First time I went, even though their schedule says that they close at 10pm when I arrived at 9pm…read morethey declined to offer me service because they had already started to clean to close up. I had purchased an online promotion and I traveled two hours with my family to get there and I had to go elsewhere. Second time I went, it was on a Sunday at 1pm, I was not served my food until 3pm. I waited two hours and no one even showed me to my table. The waitress, which by the way ended up being the manager on duty, only served me drinks once, after that I didn't see her again until she brought my food. The food was cold, and they served so little I had to go to another restaurant to eat afterwards because not only did I wait way too much but the food was not satisfactory. Also, they ran out of chicken and didn't even inform me and immediately substituted my order for fried pork meat. The manager didn't apologize once, she just didn't care. When I asked for the check, I left the money on the table and I was chased down to my car because they thought I had left without paying which was humiliating because everyone at the restaurant stopped to stared. Once again, no apologies offered. I will definitely not recommend this restaurant to anyone!

Still a nice setting but a steakhouse which cannot cook a rare or a medium well steak?…read moreI am from Texas and I know how to grill a steak. We have to return them and the second time around was perfectly cooked! I will give this Restaurant another try but we will emphasize on how we want our steaks cooked! Side note: This was on Thursday around 730pm and the place was basically empty. May 14th 2026.

I can not begin to describe my experience at Cowboys it was super outstanding from the moment you…read morewalk in until the end the service the waitress and absolutely the best food I was here on vacation for 7 days and I ate there twice that is how good it was love the place and food give it a try you won't be Mirta and Tom

Servicio excelente. Muy amable los empleados y la comida riquísima. Nos sirvieron rápido.read more

Really good service place is clean and food was sharp and fast my NewYork steak was delicious and…read morethe drinks were good...

We had an awful experience with the service we got. We got there at 5:15pm and ordered our food…read morewaited for our food for over an hour. Food came out in drubs and drags. We finally left at 6:45pm. The server called the owner of the restaurant at home. The owner agreed with providing ONE dessert. The cost of the dessert would come out of the server pocket. This is wrong at all levels. We live at a condo and we normally bring a fair number of people. I can not and will not bring more customers to eat here. More to come at a later time.

As roadhouses and grillhouses go, this place is by far my favorite. They have really upped their…read moregame in the last year. Great service, awesome full bar, and great selection of dishes. My favorite so far is the Ossobuco. Small but good wine selection. Great dessert variety. Great open dining area, especially with the winter evening breeze. Tip: live music on Friday evenings.

We dined on a Friday night while Brazil was playing in the World Cup yet it was quiet and quaint…read more We started with the Brazilian cheese balls, I think and oh they were so savory. We had the prime rib stroganoff, and the ribs and both were Delicioso. It was a highlight of our dining experience while we were in Rincon.

I called to make a reservation to celebrate my niece's birthday at this place and the man on the…read morephone confirmed it for Sunday, October 19 @ 6:00pm. When I showed up, the door was closed but unlocked. We walked in an the establishment was empty. Two people came out from the kitchen and said that the place was closed. I asked how that was possible when someone took my reservation!! That being said I won't bother to book ever again!

The service accommodating and attentive. They closed at 7 on Sunday night and that was that. We…read morearrived around 6:15 PM on a Sunday. We ordered a T-bone, a grouper stuffed w grilled shrimp, and rice manposteado, sweet plantains it was tasty. We had Don Q and Coke as our drink for the night. And off we went.

What a great place to eat. Delicious food... try the pork chops... great service. Enjoy your meal…read morewith music at the right volume... so you can hear yourself and others.

This restaurant opened a month ago. It was near our hotel, so we decided to check it out. The…read moreexperience was mixed for me. I really liked the vibe and atmosphere. It's a nice place. Service was spectacular. That was probably the best thing, the service. And the fish tacos were delicious. They are on the appetizer menu, but I would say could be ordered as a main course. You get three good sized tacos. I would definitely get those again. What I won't get again, or recommend, are the skirt steak, the rice, and the beans. Talk about dropping the ball on the basics. They were severely under seasoned and bland. My wife's seafood risotto had good seafood flavor but I felt was slightly under seasoned. My wife disagreed; she thought it was well seasoned. She did, however, agree that the rice, beans, and steak were bad. Overall, I think this place has potential. I hope the inconsistencies (great fish tacos, terrible steak Ann's rice/beans) are more a product of a new restaurant and a kitchen that is working to find a rhythm, rather than it being just a mediocre restaurant. Based on the fish tacos, I would lean on the former. Also, I'll acknowledge they were running on a back up generator since the rain left them without power. In fact, at one point the generator lost power. It was quickly turned back on. Maybe this affected things a bit. I don't know. I would like to give them another chance, maybe after giving them time to find a rhythm.

The fish tacos and the banana foster were amazing. The seafood risotto was good on flavor but…read morewasn't hot when it came to the table. Also, I felt it didn't have enough seafood. My husband's skirt steak was disappointing. I liked that they filled the champagne glass to the top. The service was excellent and the vibe was cool. I would return next time we are in Boquerón.