My late night jaunts in Austin have usually lead me to a number of late night spots, most of which…read morehas been food truck taquerias and cater to us hungry night owls in the local food scene. One such spot has been El Super Taco, which is east of I-35 and a stone's throw from the airport. While I wouldn't call their food super per se, I would note that they've been a solid option practically every time. (#1)
The truck itself is parked at an old gas station, which they've converted to an outdoor dining space complete with parking and picnic benches for folks who want to chow down on the spot. During the pandemic they had built an where they take payment straight through a window and of course, it's cash only. The wait isn't too long for the food and during their heydey, the tables were usually filled with people. At 2AM, not so much.
Unlike the Houston taco scene, they have asada (#2) as one of their choice meats, followed by pastor, barbacoa, cecina, pollo, chicharron, campechano, and deshebrada. The latter is a shredded beef that has been one of their best sellers and is not commonly found at most taco spots. Their barbacoa and pastor are good, but they are commonly sold out before their night is over.
They also have breakfast tacos during select times of the day, and that's do a very good huevos based taco with nopales or tocino or salchipapa or the classic chorizo and/or spinach. The tortas, sopes, quesadillas, and sincronizadas are worth considering, but the gorditas and tostadas are very underrated.
Speaking Spanish isn't required (#3), it is helpful. The staff is quite good about expediting the food, especially when there is a line. It hasn't been a problem during their later hours and there's been plenty of seating.
Lastly, I recommend taco selfies for that sick mural. Most taco stands / trucks won't have something that artistic, so I recommend taking advantage of it while it's still here.
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(#1) Consistency and reliability. It matters in life and in tacos.
(#2) Seriously, what's the deal with the meat "fajita" in Houston?
(#3) Welcome to Austin!