I stopped here on the way to Watkins Glen. It's a fun place with a lot of decorations and plenty…read moreof seating. The host/server was wonderfully nice. Drinks came out quickly and were refreshing. The salsa and chips were good although the salsa was a little watery. The food came out quickly, it was hot, fresh and flavorful. This was an enjoyable little spot, I'll stop back again.

Stopped here for lunch while doing some shopping in the area. The restaurant had plants galore…read morewhich I loved! Our waitress was friendly and attentive throughout our time there. The menu had plenty of options to choose from. I went with the la bandera and was not disappointed. Everything was delicious! The chips and salsa were addictive to say the least.

Their burritos are the best. Took home a bunch to freeze as…read morethey are closing this Friday for good. Business is sold. Not sure on new plans yet of the new owner. Service was great. The place had open seating of various types including bar seating. Great craft beer selections on draft. Too bad it's closing.

Ambiance was great, they played some top tier tunes. Food…read morewas good for the area but its nothing out of this world, their beer selection was fairly decent too. Server was kind and quick. Give them a shot if you're in the area

This is a cozy,as well as an affordable, Mexican joint frequented by both Ithaca College and…read moreCornell University students. We had huge steak Quesadillas, cooked to order at $12 each. Alternatively, fillings with chicken, pork, or beef can be substituted but are similarly priced. The $5 tacos are the biggest hit by most people, who also have to always wait in line to order. Although exceptionally clean, the ambiance should have included better lighting and some Mexican music played over speakers. Additionally, the choices of bottle beverages were limited - they lacked a self-serve soda machine. Viva Mexico Tacos CDMX

We were passing through downtown Ithaca and came across tacos CDMX. So my husband and I decided to…read moregive it a try. Entered the restaurant and saw a line of people waiting to order which is always a good sign. The restaurant itself looked a little rundown. They had seating inside and out. My husband and I both ordered the beef quesadillas which was $12 each. The tacos were five dollars each. We both enjoyed them and found them to be very flavorful and a nice amount of meat. I'm sure the college kids will keep this business busy during the school year. So if you are in town and in the mood for tacos, this is your place.

Great deal. Birria tacos were not soggy at all and had the perfect amount of crisp. Everything…read moreabout it was fresh. The employees are sweet and efficient!

If you're craving authentic birria tacos in Syracuse, this is the spot! I ordered the 5 pack beef…read morebirria tacos and they were absolutely delicious. The flavor is savory and perfectly balanced with that crispy goodness that makes every bite irresistible. The meat is tender and packed with seasoning. These are the kind of tacos you crave again and again. It's comfort food at its finest and worth it. A must try if you're looking for real flavor and authenticity in the area. Great service & casual dining available. We ordered take out this time around but highly recommend!!! Treat yourself.

The Bria tacos were awesome! Quiet place. Server is very friendly. Highly recommended for…read moreauthentic food.

6 tacos were $43. They were small and all the meat was overcooked. Extremely disappointed.read more

Figured I'd try out the local Taco Food Truck today. I tried the chicken and steak tacos. The tacos…read morewere served quickly and were covered in fresh veggies and such. Unfortunately they ran out of the fish tacos on this day. Overall I thought the tacos were decent, but I have had better. Will give them another go in the future! There isn't much else to tell Pros: Convenience Cons: Limited Selection, No fish tacos

I am a recent newbie to Oswego, well to New York in general. I was born and raised in California,…read moreand this truck's beer braised pork was killer. It was tender, not spicy but flavorful, and the coleslaw topping was refreshing (I don't like Pico de Gallo, I know, I'm a bad Californian that is also allergic to avocado xD). And they had Valentina black label for me to pour on, so no complaints here. The tacos are a pair of corn soft tacos jam packed with meat. The amount of pork you get alone is worth the price, the great quality just adds to it... but finding them open seems to be a little hard as my boyfriend has been raving about them for a month with little less clear of catching them open, But we found them open during Harborfest, which was a tasty and fun end to a fun day.

What an incredible experience…read more This restaurant gives meaning to the saying, "never judge a book from its cover." The reason I say that is, it's unassuming from the outside. Connected to an auto repair shop to the left and liquor store on the right. Arriving, we saw only a handful of tables that weren't cleared off from past customers. We waited by the front door not realizing you order from the window which is hidden in the corner. We were greeted by a friendly young lady and after we placed in our orders, we sat ourselves and waited for our food to arrive. The first thing to arrive was the guacamole with chips. We found the guacamole to be less chunky as we'd like, but nevertheless it was pleasant. The chips were overly salted in our opinion but did not take away from the dish. Then came the al pastor tacos. These were absolutely delicious. The pork was wonderfully marinated, and the toppings added to the entire taco rather than overpower the pork. We also opted in for the shrimp tacos, which were also quite delicious. Ordering a couple of empanadas, one steak and one al pastor, these were phenomenal. Taking a bite of each, you can identify everything inside these perfectly fried parcels. Very very good. I can confidentially say, this is the best Mexican food I've ever eaten and easily beats any of our Mexican restaurants here in Rochester. But a fair warning to future patrons. Don't expect to walk in and expect a full-service restaurant. Waiting times can be a little longer than expected as well. But the upside is receiving delicious, made-to-order food made with love and care. We'd make the trip to Sodus just to revisit this restaurant.

Amazing food with surprisingly fast service and authentic Mexican cuisine. Seriously blew me out of…read morethe water and I can't wait to go back. Also, the prices are so good I'm not sure how they stay in business, but I am certainly not complaining. Definitely worth the drive and can't recommend it enough.

Everything I tasted was delicious!! And I found it affordable. $8.50 per taco, at least 4-5…read moreproteins to choose from - some spicy and some not. It's not a huge menu, but enough to satisfy the hunger. It's like tapas / small plates. The waiter explained that you order dishes individually, and there's no discount for an order of (let's say), 3. And we wanted to try a variety anyway, so it was win-win. It's not a huge place, but not too small, either. It's cozy. As you walk in, the full bar is on the right. Several tables around the rest of the space. At least 3 wait staff and a greeter. They even offer Jarritos! We were here for our 40th wedding anniversary. Everybody started with adult libations, and we ordered chips and guac to start. Then the real deal: chicken tacos, vegetarian, fish tacos, and shrimp tacos. One of us ordered pulled pork. They bring them out of the kitchen one at a time, so that none get cold... and they all get devoured! Ok, I admit I was hungry!! I look forward to going back!!

Best Mexican restaurant I've been to in a while. The…read moreservice was great and don't forgot to leave with one of their bottles of in house habenero oil. They don't take reservations but you can get on their online waitlist. All their food was amazing. We got the tuna tostada, chorizo and octopus tostada, elote, one of each type of taco, and the tres leches. We also got the mezcalita sour, which was the best sour we've had in a while. Unfortunately the tres leches was pretty bad. It was so dry and topped with way too much whipped cream to make up for it. But you really can't go wrong with any main course dish. My favorites were both the tostadas and the shrimp taco. The shrimp is cooked so well and every single bite is tender.

I was lucky enough to come across this food truck when visiting Damiani Wine Cellars. I'm so glad…read morethey were there because my friend and I were hungry and in need of some tasty bites to go with the wine we were sampling. The barbecue chicken tacos from Sabores de Oaxaca were delicious on their own, and they made a perfect pairing with the glass of Riesling from Damiani's! I ordered some pork tamales to go for my family to taste, but I can't review those because they were gone in a matter of minutes, and I never got a bite! I'll assume they were also just as delicious as those tacos. If you're looking for authentic Mexican cuisine, track down Sabores de Oaxaca!

Everything was delicious, beautiful and better than we could have imagined. We stayed all day, the…read moremusic was fun and bright, my drinks included a Riesling from Damiani and a local root beer that went perfectly with the Molé. They said they do this every Sunday so we will be back.

My family came here when I was younger and to see Los Compadres so empty hurt my heart! The staff…read morehere are always so incredibly friendly and kind! We got 3 chicken tacos, 2 Jarritos, 2 beef tacos, and the California burrito! Everything was delicious and perfectly seasoned/cooked. The decorations and overall vibe of the restaurant almost feels like you're eating in a market! It truly is a lovely restaurant to sit down with family and eat at. I would recommend them 10 times over!

Their truck outside says they do "catering" on its side. But they actually only have a lunch truck…read more Not bad if that's what you're looking for. But catering, not to the letter. I was told they only do outdoors, with the truck. I need indoors for nursing home residents and staff (like trays of stuff for a buffet line or something). So unfortunately the truck doesn't really accommodate my needs. That's okay. Nobody can be everything to everybody, I get it. But I also ordered dinner, to go. I have a deep love for Mexican cuisine (more so authentic fast food and home cookin) that goes back as far as I can remember and I was eagerly anticipating THIS dinner. Now, I used to basically live on the California/Mexico border and ate in Mexico, in border towns and non-border towns. I've also cruised deep into Mexico. One of my mother's husbands was Mexican and so was one of mine. I've spent time in Mexican bush camps in southern Texas over a campfire cooking texmex with ranch hands, but I'm no foodie. I just have a little exposure and experience in this genre. So that really compels me to say that my dinner was less than impressive. Service was good for sure. The carnitas chimichanga I ordered was pure meat. On the side was some sour cream, guacamole (not enough of either) and plenty of shredded lettace underneath the condiments. The chips were good, but could've been warmer with more salt and salsa. I have to say that the food at this restaurant, while 'stylized' as Mexican, isn't really what you'd expect as Mexican (only marginally adjacent, I'm afraid). I truly didn't expect it to be authentic this far away from Mexico, but it really missed the mark. I saw tortillas, I saw stylized proteins and even salsa. I just didn't FEEEELLLL Mexico when I ate the food. The carnitas tasted like boiled shredded pork, I'm sorry to say. No spice, no heart, nothing Mexico about it.