This is a sitdown restaurant.! Breakfast was amazing, service was great…read more And I always appreciate a small, local place.

$19 plus a tip and by far the driest birria tacos I have ever had. So disappointed. The rice had…read morecarrots and corn in it, which I have never seen. No cheese. It's like they served me meat from yesterday. I am just so upset but lesson learned. I will go back to the Southside and get my birria tacos from where I know they are worth the money.

What better day to check out a Mexican restaurant than Taco Tuesday! We ordered the Birria Taco…read moreplate - So Good !! Authentic & fresh. The dipping sauce so rich & perfectly seasoned. Served with a smile is always a plus. Ambiance - just like you'd expect when you're in Mexico but not a chain restaurant. Hey we came for the food & we're not disappointed !!

Food was good. Service not so much. It doesn't look like a restaurant from the front. I recommend…read moreordering everything you want the first time, like sour cream or extra salsa.

Fiesta Charra is our go to place for Mexican food! I especially enjoy the jalapeño toreados with…read moretacos de carne asada!!

Not only have the prices been jacked way up more than they should be but the portion size has…read moredecreased. The chips were straight out of a bag dunked in old hot oil and the fiesta dip was straight mayo. Very disappointing from the place it used to be.

This place is delicious!! But I messed up... I got 3 tacos thinking it was going to satiate me but…read moreI wish I had 8 more to enjoy

food is typically good. customer service is straight ass. Been eating here for years and it's just…read moregetting worse. walk up and they sit on their phone texting, forget to make your order so you wait way longer than they tell you. Used to love this place but it's slowly becoming a joke. Also beware, they will give you the wrong order. My name is Ryan and they try to give me shit like "Ricky" or "Ron"

Delicious - we couldn't even wait to take a picture before diving in. The spicy sauce is…read moreexcellent!! Service, too, was wonderful. We cannot wait to be back!! Swing by here for a solid taco.

The Best Mexican food in Lansing, I Love the quality food & service here!…read moreI eat here at least 2 or 3 times a week here. Super Mario burrito and chicken/steak burrito w/chorizo is delicious, don't forget to try the jalapeño Philly or their tiramisu! Got myself hungry just talking about their food, see you there!!!

Simply AMAZING! Wow, we were totally taken by surprise when we got our food. It is a food truck so…read moreyou don't have seating but the stop will be a must for us from now on. The "service" is just when ordering and when you get your food but the guy is so nice when ordering. Gives me a feeling of humbleness. The ambiance is a parking lot and your car. You could bring lawn chairs and sit outside as there is plenty of room around the truck after you get your food. The tacos were delicious with plenty of flavor and the meats were juicy and tender. The toppings were fresh and plentiful. The corn tortillas were soft and tender. The breakfast burrito was so delicious and super filling. You are not going to be disappointed. Two people could eat that thing! We got steak in the burrito and the meat was tender and delicious! Again, wow! DEFINITELY coming back again and again!!

Been going here since they opened. My fav is the breakfast burrito. They are fast, portions are…read morefilling and the price is right They pack a lot of flavor in a small food truck.

Two cheesy tacos, two cokes, and lots of beans. This place has it all. Come, would highly…read morerecommend, as I love this place!

We Love Mexican food. So... We went to the new place on Michigan Avenue. It looks great ... but…read moreREALLY - who wants to eat runny fried beans? Not me... the Fajitas were scrimpy & mostly Veggies. We go to ACAPULCO & always get really great food & their Fajitas are full of whatever meat you choose garnished with grilled veggies - not filled either them ... I do think that maybe the Pablo Management needs to visit them or eat there & view their Menu & taste their food. Old Town wasn't any better there at Pablo's as the food wasn't good & again runny unappetizing beans.

The best food ever ! I really like the flavor of there roast beef !! Very good No complaints…read more only i wish they was open on the weekends.

Yes awesome food great service good prices…read more !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

If you haven't been here in the last year or so, it's time to come back…read more I'll be the first to admit when I make a mistake. And about a year ago, I made a mistake by giving Looking Glass a bad review. Shortly after, I came back and had a conversation with one of the managers; based on that conversation, I deleted that review. Today, I'm happy to give Looking Glass Brewing a 5 star review. Their customer service has improved significantly. In fact, the changes I've experienced since then have made it probably one of my favorite places to visit. They keep their beer rotating with new brews and I just had a delicious lunch... the onion gravy was on point and the sausages have a really good crunch. Everything has been really good and I'm so glad I gave them another chance.

Opened in 2018 on Bridge Street after the owners invested nearly a million dollars into the…read more rehab, Looking Glass Brewing Company's alter-situated kitchen pumps out sandwiches, flatbreads, burgers, pasta, and smoked meats. The bar has become a beer connoisseur's brewery with both a red ale and an Irish stout serving as the monthly special. The staff are knowledgeable, highly professional- delivering food and beverages with an affable flourish. This is a great place to catch a game or tickle your foodie fancy. What's Bright I had some windows of time within a very busy week to stop into Looking Glass and taste some of their local brews. I was mightily impressed, but even more so by the caliber of conversations about beers from guests who clearly know about it more than I do. There was considerable giddiness about the Penny Whistle- Irish Red Ale, with a 4.9% AB, it is one of three St. Patrick's Day beers on tap for the month. It was mildly sweet, for an ale, and had enough depth for me without being overpowering. I'm admittedly on the lower end of beer enthusiasts, but I also tasted the Blue Raspberry Cider and the Ginger Peach Cider. Both were quite good, and while the Blue Raspberry is a fan favorite, the Ginger Peach was superior in taste, depth, and punch. What's Vibrant I had to pause my personal belief that combining imitation crab meat and real lobster meat as sacrilegious when tasting the Crab and Lobster BLT ($16). That said, once I bit into the sandwich, I enjoyed the crunch of the lettuce, the savory, smokiness of the bacon, and the creamy, sweet notes from the seafood salad. The lobster claw chucks were plump, and the brioche bun was a nice vehicle. I loved the side of House Made Truffle Fries ($8) which were a thin cut version of carnival fries dusted with a truffle seasoning that elevated the fries rather than dominated them. The Veggie Pasta ($16) was also a hit. Cavatappi is joined by roasted Brussels sprouts, portabella mushrooms, caramelized onion, and sun-dried tomatoes. Yet it is the combination of the roasted garlic sauce and fresh basil that makes this dish dance. The portion size is large as my much better half easily had enough for lunch the next day. The Korean Hot Chicken Sandwich ($15) was flavorful and large, but a few too many components made it a challenge to eat. Pickel brined chicken breast is coated in a spicy Korean BBQ sauce and then topped with pickles, pepperjack cheese, and a traditional coleslaw. I suggest the kitchen swop out the creamy slaw for a kimchi-based slaw that's more on theme but still brings the contrast crunch diners enjoy. Best Bite I'm a sucker for a Po' Boy, the French baguette sandwich popularized in Low Country cooking. I'm heading to New Orleans at the end of the month and can't wait to dig into some authentic shrimp or red snapper Po Boy's. To get my taste buds warmed up, Looking Glass offered a Fried Grouper Po' Boy ($16) and it hit several spots. Cornmeal crusted fish, fried just hard enough with pickles, coleslaw that didn't soak the baguette, and a slight kick from the remoulade. I relished every bite like the patio patrons worshipped the early spring sun.

I thought they were trying to be something they are not, i.e. French bistro? Main dishes were…read moresmall, w.g. five shrimp per plate of soupy mushy not aldente risotto. Coffee was good.

We loved the Bridge Street Social. However it is not for everyone! If you're a Foody you'll love…read moreit! If you like to try new ingredients together or if you like craft drinks, c'mon! If you like career servers who love to tell you their history when asked, you'll love BSS! But if you like predictable, standard fare, with a predictable seating arrangement then you'll probably enjoy Outback better.