Great, interesting food combinations, eg. The Chicken Me', has twenty five ingredients no less; and…read moreit is truly delicious. The staff are curtious, knowledgeable and friendly. The drinks are very well made and very tasty. I go regularly!

It had been a while since visiting Rio Tomatlan so we decided to go back for dinner while we were…read morein the area. They were understaffed but the server was doing a great job. It took more than 10 mins for the host to acknowledge us as she was trying to set tables, attend to other guests and answer the phone. We started with the Guacamole appetizer. I've always liked it and the recipe is the same but the portion was much smaller with a price point that seemed high. I ordered the tacos with chicken and they were okay. The person I was dining with had the Burro Rafael. It was a much larger portion and they enjoyed the taste profile. The restaurant featured original artwork for sale which was a nice touch. Overall I felt the space needs some TLC. The restrooms were not well kept and upon leaving the parking lot there was a lot of garbage overflowing into bins and the surrounding area which isn't what you want to see as a patron. Overall we decided we weren't as happy with the experience as we were in the past and may not return.

Getting seated took a bit and two different horses girls asked how many. After that the server was…read moregreat and food was great. Got apps quickly and food was soon after. Margaritas are on point.

Update: What HAPPENED!?!? We headed down to our historically favorite place 45 minutes away and…read moreleft feeling sick. I got my usual street tacos with steak on corn tortillas. I expected the picture with my original review. I had received 3 grease soaked tacos. I know businesses cut down on quantity but there is absolutely no reason they should be sopping wet with grease. My fiancé wanted his favorite ( the spinach enchiladas with sweet potato) but it's no longer offered. Since the other veg options had mushroom, he went with pastor tacos. These were also soaked in grease. It seems we lost our favorite spot as both of us are now sick to our stomach. Wait staff was as always very friendly. Please be aware if you made it this far, they have changed their menu for the worse.

Star Cider is a great place to spend an afternoon. There are tons of cider options to choose from…read moreand the staff were very helpful in making suggestions and reviewing the menu options. We opted for a cocktail, mocktail, nachos and the birria tacos. I was a little unsure if the bbq restaurant was still open, but was told they unfortunately closed about a year ago. The drinks and food were great and there was tons of outdoor seating to choose from, both on the patio and in the lawn area. A cute band was playing, people brought their dogs and as we were leaving there was a puzzle competition going on inside. Really wholesome experience overall, I'd love to come back here again!

We stopped here to try the cider and to park for the evening while attending a concert at the…read moreneighboring concert venue. Cider choices were varied so a flight was my choice. After that I tried the lager from twisted Rail Brewery. We had great fun playing games and people watching. Service was excellent and there was plenty of room upstairs, outside and in the main taproom for all who came.

Today was our yearly extended family luncheon at the Beehive…read more The food was delicius as always . Kimberly 's customer service, was the best.. It is not easy waiting on a table of 12 very older people. Thank you Kimberly for taking such good care of us, See you next year.

Great food (fish and chips) great beer too. Outstanding waitress Kaleigh…read more Thank You! Mark T

I've enjoyed the NYK several times for lunch with friends and enjoyed it. On my most recent visit…read morewith a friend that I wanted to WOW with my choice it was a disaster. There was some group of visitors who took up the entire outside patio. Banished to inside we were in a very loud environment... with the other refugees... and could not even have a normal conversation. The food was acceptable- not remarkable/ after a very long wait for the bus crowd to be served first. I learned this is not the venue to show off to my foodie friend in the future. Haven't returned since.

We came here as an anniversary date to do the Fall Chef's Table (cooking) class for October and it…read morewas definitely a very unique and interactive date experience to do. The ambience and gardens outside were also wonderful and wish we came a bit earlier to enjoy the lake views. Check-in is easy and classroom is right when you come in. The stations were well laid out with everything you needed. Our Chef Eli was very entertaining and we learnt some new knife cutting skills. The menu for us was German Oktoberfest themed with pork schnitzel, homemade spaetzle, and a harvest sauté vegetables. We throughly enjoyed the experience and class also came with 2 drinks and the meal you cooked together to enjoy. It was nice to support this wonderful 501c3 organization but do think the tickets are quite pricey for what you get.

What happened to Wegmans customer service? I accidentally grabbed a 3 pound bag of frozen mango…read moreinstead of a 3 pound bag of frozen pineapple - because I didn't look carefully enough to see that they had them mixed together and the bags look nearly identical in the freezer. I noticed my mistake immediately after going through the checkout - and when I went to the customer service desk to make an exchange, I was told no. What? This is not the Wegmans I know and after spending 10s of thousands of dollars there per year, feel very used and insulted. It's not like I went home, used half the bag and came back with it melted. NO! Do better, you greedy SOBs.

Hit and miss on friendly cashiers. Usually have everything I need. Great selection of produce.read more

I had heard about Lincoln Hill Farms, but hadn't been to see a show there yet. There was a…read morebluegrass band playing Grateful Dead and Jerry Garcia music so my friend and I thought we'd check it out. It's located pretty close to CMAC in Canandaigua and definitely is a farm. Smell of cow manure gives it away lol. They must've expected a big crowd because they had parking attendants and they charge $10 but they give you a token for five dollars off a drink. They have a decent sized stage and very good sound system. There's a big area in front that is for dancers, but with the small crowd we had that was only partially filled. They have some picnic tables available and also a covered area that was for weed growers that had long picnic tables as well. We brought our own folding chairs and sat in them for a while. They have good drink choices there and the food wasn't so bad either. They have barbecue food and fried food. And they make all their sauces on site. Check out my pics of the menus. I split the chicken fingers and fries with my friend. For the band's second set, we went up to the VIP area upstairs which they didn't charge for that night . Standing up there, you got a great view of the sunset and of the band and the whole surrounding area. As I said, the sound was very good and the vibe was great. It's not a fancy place but if you get into the outdoor farm experience, it's a great place to see a show. They also do private events there and weddings.

Really disappointed that my first visit there to see the movement was not a great one…read more No one checked my bag what if someone had a weapon or something, I heard several people say their bag wasn't checked. The staff was not welcoming or friendly. I've worked several venues in different states and currently work for some and we definitely don't make patrons feel like I felt. Truly disappointed. Could be a great venue but the management needs to work on learning how to make patrons feel more welcomed and teach their staff more on customer service. The VIP area was really not very good for the cost. I've worked hundreds of shows and our VIP areas are much more cleaner and have their own restrooms and friendlier staff.

Highly recommend making a reservation otherwise the wait might be a while…read more The staff was friendly and checked in regularly while we had brunch. The food came out in a timely manner. The rugby crepe tasted exactly like a Big Mac (respect ). The ham and asparagus was perfection, the asparagus was cooked perfect and the sauce on top was chefs kiss. The restaurant itself was cutie with an open kitchen where you can see the crepes being made.

Wanted to like this place, had heard good things about the Pittsford location but this was on our…read moreway home so we gave it a try. We were seated in the middle of the crowded dining room around 1:30 that thinned out quite a bit during our brunch. Without a reservation you can't complain but we got bumped into a few times so it didn't make for a very relaxing experience. Our waitress was not very good. For the french toast she asked if I wanted a small or big stack. I didn't have glasses on or I might've noticed on the menu short=1, full=2. Using the same terminology or explaining would've been very helpful because when only one piece of toast arrived from my shorter "stack" I was very surprised. The mimosas were in small flute glasses which is way overpriced for the size. My husband's coffee was meant to have refills but we had to flag her down for that. She didn't actually bring us anything either, other wait staff brought the drinks and then the meals. The food was good, the ambience if you have the right seat is nice too. At the hostess station we overheard a phone call with someone requesting to be by the fireplace and now I see why. Will not return to this location when we're in town on a getaway this summer but might try the one in Pittsford or Penfield.

We still love going to Eddie O's. Priscilla, John, and Dave are great, and the bar area's a fun…read moreplace to chill for dinner and drinks. Try the fish fry (Fridays only), the fajitas, the burgers, and definitely the pretzels with beer cheese. They are the best around! Most nights offer a special, and we particularly like the Monday night pasta specials and the Tuesday night burrito specials. Lots of TVs for all the sports!

Nice bar/restaurant combination. My wife and I like getting their garlic parm wings. In the last 5…read moreyears, we have tried many of their entrees but our favorite will always be the wings.

We were spending the night up the road coming back home and decided to stop in and I'm glad we did…read more Food was good. Atmosphere was great. Joe was behind the bar and his service was exceptional. Would definitely go back if I was in the area.

Curtis the Chef is amazing. The corned beef on St Patty's Day was the best ever. The Beef on Weck…read morelast week was equally amazing and today the Rueben set a high bar for any other Rueben. Joe was amazing serving us. Sad I can only give 5 stars. They deserve much more. You are guaranteed a tremendous meal with awesome service.