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    Tacky Jacks

    3.3 (668 reviews)
    ModerateBars, Seafood, Mexican
    Closed 7:00 am - 9:00 pm
    Updated 3 months ago

    Order Tacky Jacks Takeout or Delivery

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    TACKY JACKS ATMOSPHERE

    What's the vibe?
    Live music
    Touristy
    Casual
    Moderate noise

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    Recommended Reviews - Tacky Jacks

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    Reviews With Photos

    Shrimp Po' Boy
    Vincent H.

    Upon your arrival you can just feel the hospitality from the hostess. The gift shop we browsed while waiting to be seated was amazing, and very well priced. The view from the restaurant of the bay was definitely a beautiful site, and the restaurant itself was awesome. Starting with the pickle chips as an appetizer was definitely the right way to go, as they were amazing. The crab claws were out of this world, but should be paired with a butter dipping sauce. And the sauteed shrimp Po' Boy just hit different. Would definitely go back.

    Beverly R.

    Great overall experience. Got a picture with Ronald McDonald. My food was exquisite. The service was good she was very friendly but she did take my nachos away from me without my consent maybe they could improve on asking first. I would recommend if you are in gulf shores Alabama. 4 Stars

    Shrimp Platter
    Donna K.

    Food was delicious, friendly atmosphere John was our server and he was AMAZING. Live music was a plus

    Entrance
    Jodi T.

    My daughter and I love the Tacky Jacks in Orange Beach, they're open bar to the bay is a wonderful spot on a clear day! Mud slides and bloody Mary's highly recommended but those total junk nachos amazing to share! :) . people are not easy to find but you've got some great servers here, come check it out!

    Front Door...
    Richard H.

    Tacky is right! And that is great. This is a Marina waterside eatery with all the good and bad of that. The Dodd however is a different story. If you like seafood, in anyway imaginable, this is your place! We had the fried chicken wrap and the name of your sandwich a I like crab d the Crabby Pattie Sandwich The crab is a fried crab deep fried., fried of course! Both were superb. The sandwich was a crisply fried crab cake on a brioche bun. Light and with a lively seafood taste. The Chicken Wrap was a home run. Crispy bits of crusted fried chicken resting in a nest of lettuce, cheese, and tomato all wrapped in a surprisingly light soft wheat tortilla. The atmosphere was lively, the staff friendly and effervescent, and the outdoor section was very airy and vibrant. Our server was Tava. Ask for her if you want an excellent experience in helpful service I give this a strong "A" all around.

    Tori M.

    Ugh I'm so sad about my last experience at Tacky Jacks. The view is still amazing and it's a great location, but everything else was bleh. The good: dogs allowed, boat parking, the view, the crab claws, the fried green tomatoes, and the frozen drinks The mid: the service. It was fine I guess. Could've done a better job of selling us on stuff, we probably would've bought it. The bad: my firecracker shrimp tacos were absolutely disgusting. I took a couple bites and couldn't eat any more. I was so disappointed. They come with chips and salsa. I asked for fries but still got chips and salsa instead. The salsa tasted like bland tomato juice. So couldn't eat my side either. I just finished off the fried green tomatoes and got another bushwhacker so I wouldn't go hungry. Our server wasn't super present so not like I could tell him about it to fix it. Sad that tacky jacks has gone down hill since our last beach trip.

    Jessica P.

    After being the car for several hours, we finally made it to Orange Beach. After swing at the condo for several hours, we decided that we needed to find somewhere to eat. It seemed that places were closing soon. We decided on Tacky Jack's. I've been here before, but it has been Betty years. My son and his girlfriend had not been here before. They ended up getting the garbage is definitely enough for two people possibly three I appreciate it our server Breanna was vocal about how big it would be and that they should just split one. I really appreciate it because it was the size of a tray. We got there around 8:45 or so there was no wait. We were able to walk right in. The feel of the restaurant is very very tropical. The servers all seem to be smiling, which makes it to be a very nice place to be eating. We will definitely be back with more of an appetite to finish those big nachos.

    Outdoor seating. Live band
    Ashley B.

    I came pretty late, so I don't have much to say about this one. The place is dive but cute. They have a little sandbox like area for children to enjoy. SERVICE: The waitress was very polite and helpful with giving descriptions so that my party could decide on food choices. FOOD: I just tried the fried green tomatoes, and I have to be honest in saying I'm not a fan. They are cut super thick while the breading isn't cooked very hard. As a result, you don't have much of a crunch, which only makes it worse for how thick the tomatoes are. I will say that they weren't salty even though they could have given just a little more since again... the tomatoes are thick cut like thick cut French fries..... some look like potatoe wedges. Overall, the ambiance and vibe are on point, but I feel like the food may need some tweeking.

    Proof that we were there!

    Never again!!! We ordered the prime rib special. When the server, Pam, brought our plates, when I looked down at the pile of crap in front of me, I was extremely angry! That hunk of overcooked leather was only about a 1/4" piece of meat that I'm sure was reheated in a micro wave. I ask for medium and got very well over done hunk of jerky. No freakin way was I going to eat that. We sent both plates back and ordered the grouper plate that was just OK, but $30.00 for a maybe at best was a 4 oz. size piece of fish covered in way too much sauce. The mashed potatoes were cold, not just Luke warm, but COLD! Where I was seated I had a good view of the kitchen and the "cooks". They definitely were not using safe food handling practices. One of the " cooks" was sitting down eating something with the same glove he used to grab a hand full fries to put in a container. The same guy looked like he was trimming his finger nails with his teeth, Ech! Also the side salad was an upcharge of almost $8.00. I felt sorry for the servers because they had to keep going back to the kitchen an asking " where is my fish order, nacho order, shrimp order, while the " cooks" were busy playing grabass and sitting on their asses while the order printer machine was going nuts. Also very, very loud! If you want to eat at a great Tacky Jacks, visit the one in Gulf Shores. Whoever is managing this place ought to be fired immediately and never be allowed to manage a restaurant ever again. Our server Pam was doing the best she could do dealing with the outrageousness of what I was viewing from my table. Sorry for the long review, but I felt I had portray my experience in detail. Orange Beach Tacky Jacks, never again

    Jason S.

    The food was pretty good the fries were crispy and perfectly cooked! My fish was pretty good maybe a bit under cooked. The service was amazing our waiter knew the menu like the back of her hand! The atmosphere is truly amazing with the bridge, boats and water. Ps expect long waits

    Inside dining area
    Holly T.

    We ate here Easter Sunday for dinner. We were sat fairly quickly and our server was attentive. The colors of the place make it look kid friendly but there was also a bar area If you don't bring the kids. We opted to sit inside as it was a little chilly. I ordered the mahi tacos blackened and they were good. They came with a special sauce and i didn't think to ask what was in it but the inside of my mouth immediately got swollen. Pineapples cause that sort of reaction and that could have been it. I honestly didn't think to mention it. My husband had the shrimp basket and said it was good.

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    4 days ago

    Decent view? Sure. Everything else absolutely sub par. Tasteless food , non crispy FRIED food. Horrible. Save the time and money

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    5 months ago

    Order the prime rib special. Ask for medium which is pink but I got well done . It was very dry.

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    1 year ago

    Very good food good service and as expected had sticky notes every where. Ambiance git the name.

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    Ask the Community - Tacky Jacks

    Do you have golden tee golf?

    no we do not have any games like this.

    About how long is the wait around 6 on Friday, Saturday and Sunday? What time would be the best time to visit?

    When we were there, there wasn't much of a wait. It was not the super busy season though.

    View All 3 Questions

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    4.1
    (1k reviews)
    1.8 mi
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    Had the best time ever! I ordered the blackened chicken pasta. It was really good and I have so…read moremany leftovers! The atmosphere was fun Corey J was the besttttt

    While this seems to be a lovely establishment, I would steer clear of it if you have any food…read moreallergies. Apparently it is not important enough to service staff to understand what is like to have someone in your party that has a food allergy. The most important thing, is to have the ability to empathize with your guests, and make their experience a good one. If there is an issue with cross contamination in your kitchen, then create an area in the kitchen solely to address those with food allergy needs. For example, when your customer tells you the sprite has no flavor, you don't just come back and tell them it looks fine to me and everything is hooked up. Try tasting it yourself and at least bring a new cup of it to the table. Don't come back empty handed. Then there was the Crab Cakes. After all of the seafood places I have been to in the southeast I found these crab cakes to be just so so. If you are going to deep fry them, please understand that the crab meat will turn to the consistency of tuna salad and is not pleasant to eat whatsoever. Perhaps skip the breading/deep fry and pan fry them instead? While the breading on the crab cake was crisp and delicious, it was a little off setting to have mushy crab on the inside. Again, this was a beautiful venue with a great view. I am troubled by the lack of attention to detail, especially when it comes to addressing your guests.

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    Avenue Pub - Orange Beach

    Avenue Pub - Orange Beach

    4.5
    (97 reviews)
    0.8 mi
    $$

    I drove two hours just to try Avenue Pub. I had never heard of the restaurant before and only…read morediscovered it through a Facebook post, but it was absolutely worth the drive. The first thing that impressed me was the ample parking. The restaurant also has a small private beach area for customers, along with a great bar area overlooking the water. The property is handicap accessible with both ramps and stairs, making it easy for everyone to enjoy. As soon as I walked in, I was greeted by Assistant Manager Taylor. He made me feel extremely welcome and even recommended a lunch item from the menu. I took his advice and ordered the Pork Ribeye Sandwich, and it was absolutely amazing. On the side, I had a salad with their homemade ranch dressing. Without a doubt, this is some of the best ranch dressing I have ever had. The bartender, Cody, was outstanding as well. I tried the Lime Margarita, Blackberry Mojito, and the Strawberry Basil drink. Every one of them was fantastic. You can tell this is a place that people genuinely enjoy working at. The staff were friendly, the atmosphere was relaxing, and the customers all seemed happy to be there. It's rare to find a restaurant that gets everything right, but Avenue Pub comes very close. If you're anywhere near Orange Beach, I highly recommend giving this place a try. I'll definitely be back.

    As you can see a great view to sit and enjoy a margarita or beer…read more Ordered the Pub Fries, not spectacular, but not bad. A huge serving, could have been a little crisper, but still tasty. Service was quick, could have been a little more attentive. Had to wave someone down for a second drink. Overall a cool place to enjoy the ocean breeze and smell of the salt water.

    Photos
    View from our table
    View from our table
    Grouper tacos.
    Grouper tacos.
    Downstairs patio

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    Downstairs patio

    Tacky Jacks - bars - Updated July 2026

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