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    Shipp’s Dockside Grill

    3.4 (94 reviews)
    Closed 11:00 am - 10:00 pm

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    Fried shrimp platter
    Mark W.

    They take reservations which is a huge plus. Seated immediately and drinks brought out quickly. I got the fried shrimp. The French fries that come with it were great. The shrimp had a light batter and were cooked perfectly. No one at the table was able to finish their meal so that should give you an idea of the portion size. Definitely will return and Summer took great care of us.

    Raw Oysters
    Misty B.

    Fabulous food, service, and atmosphere! Loved the location and our whole experience! Check out the pictures of our food - lovely!

    Story of restaurant
    Sarah T.

    We will definitely be back. Wonderful service and delicious food. This was our first time here and it was worth every dime.

    Menu
    Rich R.

    Service was nothing short of outstanding. We went on the earlier side so things probably get very busy from the crowd I began seeing as we were leaving. Crab bisque had a velvet smooth texture, great flavor- needs more crab meat. Gumbo- excellent flavor no added hot sauce needed. Fried shrimp were perfectly cooked. This is an odd menu item, but I'll admit, I'd eat it again: crab and Brie quesadillas topped with hot honey. Not a big portion but perfect with the bisque. This had great flavor! All-in-all a great experience with a dockside restaurant view. Worth your trip and if you get there early enough they have a great happy hour.

    Kathryn S.

    Another Wednesday night special ! Tuna and excellent Caesar salad. ! Highly recommend !

    Shrimp barbeque with blue

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    4 months ago

    Atmosphere is so beautiful, so it is such a shame that the food does not match the scenery.

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    Page 1 of 3

    Ask the Community - Shipp’s Dockside Grill

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    The Gulf

    The Gulf

    4.1
    (2k reviews)
    0.6 mi
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    The food is ALWAYS fantastic and I love the laid back atmosphere!!…read moreEach time my family visits Orange Beach, we have to go get the Cauliflower Bites and Coconut Grouper Bites!!

    The atmosphere and location of The Gulf are unmatched. Beautiful views, palm trees, and right on…read morethe water. It was very busy when we arrived, so finding a seat was a little stressful. My advice, find a seat, have someone order at the order window, then head to the bar to order drinks. The wait to order food took about a half hour. It was very quick to get our drinks. We were able to snag a couch area on a platform. It was so comfy and we loved the views. A heads up- if you snag a couch like this, kids will get up on the platform and jump off of it. People will step up on the platform and walk extremely close to you. I had to ask a kid to stop throwing sand by us because we were eating our dinner. It was a little chaotic. We were extremely patient and understand, but I could see some people being very upset and annoyed. After ordering, our food came out pretty quick. I started with the coconut grouper bites and they were phenomenal. Light breading, lightly sweat, and flaky. I had the Gulf Grilled Cobia and it was phenomenal. The fish was tender, flaky, and light. No fishiness at all. The sauce on the fish was also delightful. My husband and son had the fajita skewers and both enjoyed them. My husband also had the peel and eat shrimp and said they were amazing at The Gulf. Our drinks were okay. We had better drinks at other places during the week, but they weren't bad. We would return, but try to come on an off-time that wasn't so busy.

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    The menu and Jerry!
    The menu and Jerry!
    Shrimp tacos with a view
    Shrimp tacos with a view
    Aperol Spritz

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    Pelican Grill

    Pelican Grill

    3.9
    (75 reviews)
    0.5 mi

    We decided to give this place a try after enjoying it under the previous ownership. The interior…read morelooks almost exactly the same as before. One thing that stood out was the gift shop at the entrance--it could definitely use a refresh. The dark corner filled with outdated beach clothing isn't the best first impression. We visited on a Tuesday around 7:00 p.m., and there was no wait. During our meal, only about four tables were occupied, so it was very quiet. Our waitress was friendly, attentive, and checked on us frequently. The only odd part of the atmosphere was that cartoons were playing on the bar TVs even though there weren't any kids in the restaurant. For dinner, my husband ordered the surf and turf, and his steak was cooked perfectly. The baked potato, however, came with an overwhelming amount of melted cheese--enough for several potatoes. I ordered the blackened grouper. It was cooked well and had good flavor, but the fillet was very thin and wasn't as memorable as other grouper dishes I've had. The whipped sweet potatoes were sweeter than expected from the brown sugar, and the Brussels sprouts were heavily coated in a sweet balsamic glaze, leaving them soft instead of crispy. I think both sides would be better with less added sweetness to let the natural flavors shine. We finished with the Bananas Foster, which was delicious and a fun presentation. It came with three small scoops of vanilla ice cream and half a banana. Since the flaming presentation takes a little time, larger scoops of ice cream would hold up better and not be half melted by the time the fire goes out. We would come back to avoid wait at other restaurants but would try different side dishes next time.

    To me this would be 4 stars or really 5. But I'm emotional because my left overs got tossed…read more My daughter and I just moved here this week and every restaurant is SLAMMED. Like it's almost insane. I work in mobile so I'm already crabby for the one hour and twenty minute drive to and from there. I told my daughter I'd take her out to eat. We came here. To my surprise- not many people at all. The bartender was our server she was incredibly tentative and nice. We ordered crab dip 7/10. I would like to see it paired with chips instead of bread stick. I got the catch of the day with a loaded baked potato and side salad which that to me was a 8.5/10. I was so full and so excited for my left overs. The manager was checking on every one and offered my daughter fish food. At this point I have paid and we went to go feed the fish and when we came back everything on the table was gone. My bill was 92 which might be normal for 2 people here I'm not too sure yet. But I was so disappointed. My daughter said it was the best butter noodles she ever had and she ate up the bread.

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    Inside
    Inside
    Mahi-mahi?
    Mahi-mahi?
    Bar

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    Doc's Seafood Shack & Oyster Bar

    Doc's Seafood Shack & Oyster Bar

    4.0
    (1.2k reviews)
    1.2 mi
    $$
    Established in 1984
    Locally owned & operated

    This small hole in the wall has an excellent wait staff. It gets slammed so recommend going a bit…read moreearly. We were seated in the back in the corner when we arrived early. It's the food folks go there for. The oysters were fresh and served in a simple appealing way. The fish was white and firm and delicious. The grilled shrimp they are famous for do not have a savory flavor, tastes more like they were grilled with honey on them. We were not expecting that at all. We did not like the 30 dollars worth of sweet shrimp. It does come in very generous portion if you like that type of flavor. Hush puppies were pretty darn good, light, nicely seasoned with good flavor. The Cole slaw was excellent. All portions were generous. Overall they are friendly, the service is personable and efficient! Ambiance is that of a local diner style, not fancy just comfortable. We liked everything but the sweet grilled shrimp. We are from the north and maybe it is just a southern style we aren't familiar with or used to consuming. The gumbo is pretty good too. They have great mixed drinks and they have one that is a salted caramel flavor that is really excellent. Overall: would highly recommend for a good meal and friendly service. Probably the best place we ate in the Orange Beach area.

    We had a great lunch today at Docs. They have a pretty good lunch menu with dishes just $11.99…read more Service was an absolute 5/5 with the most friendly and quick service I've seen. Crab claws appetizer was $25 MP. Didn't love them but everything else was great. Wife loved the gumbo.

    Photos
    Doc's Seafood Shack & Oyster Bar
    Doc's Seafood Shack & Oyster Bar
    Doc's Seafood Shack & Oyster Bar
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    Big Fish Restaurant & Bar

    Big Fish Restaurant & Bar

    4.3
    (694 reviews)
    1.4 mi
    $$

    I probably have eaten at Big Fish two dozen times; my first visit was in 2014. At the sushi bar,…read moreinside, outside. What do I like best about Big Fish? The fact that they offer several choices of fresh catches each night; and that frequently they have unusual catches, this time it was a tile, a firm, white, mild fish. They also will give you a choice of several ways they prepare your fish. I love having choices. Their servers are familiar with the variety of options available, and can help you decide, if it may be your first time to try something new. They are super busy on weekends, so go early, or enjoy a relaxed meal during the week.

    My Wife and I typically visit this place every year when we go to the beach…read more The service is always top notch. Every waitress we have ever had has been very sweet and down to earth. Fire Cracker Shrimp Fried Rice - 9.2 I order this every time we visit. It is my favorite dish of all the places we visit each year at the beach. It may not be the best but definitely my favorite and in the top 3 as far as best goes. The fried egg on top really puts it over the top although, I do wish it was runny and not cooked through. Gyoza - 7.0 Has a lot of filling which is good however, it isn't very seasoned or flavorful. They appeared to be fried however, not very crispy. We try gyoza at nearly any restaurant we visit that has it on the menu. Comparing this to other gyoza's, it's good but not great. Tuna Lovers Roll - 7.8 Roll was good but a little too spicy. The spice was expected obviously but still a tad too spicy. It also lacked the correct amount of sauce in my opinion. It also needed another ingredient or two to take it to the next level. Sesame Cracker w/ Honey Butter - 8.4 I rated it a little higher due to the originality. I have eaten at restaurants in half the States that make up this country and have never had toasted sesame crackers with honey butter. It is a thing in the South to have saltines, club cracker, etc. with butter at seafood and steak restaurants. However, I haven't seen this combo. It was good and not too filling.

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    Big Fish
    Big Fish
    Sea Bass
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    Cucumber Mint Martini and Chardonnay

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    Cucumber Mint Martini and Chardonnay
    Cobalt

    Cobalt

    4.0
    (2k reviews)
    0.9 mi
    $$

    Not our first time here but it's always amazing!! We go for a company dinner and have a buffet…read moredinner in the private dining room. The buffet included cowboy caviar, spinach dip with tortilla chips and pita chips, green salad, cheese grits, macaroni and cheese, asparagus, a grilled fish, fried shrimp and chicken fingers. It was all well seasoned and delicious! Dessert was cookies and an AMAZING chocolate chip bread pudding that was some of the best I've ever had!! I also had a lemon drop martini made with raspberry vodka and it was great as well. It's not on the menu so you have to ask for it. We also went another day and had dinner from the menu. I had the fish if the day which was a grilled snapper that I had Oscar style topped with crab, served with a cheese risotto, It all went together well and was scrumptious! I forgot probably the best part, the barbecue shrimp appetizer! It was so good, the Cajun sauce was perfect, not too spicy and very creamy. They serve it with French bread and it was a great tool to eat the sauce with!

    The atmosphere here is amazing. Right on the bay with an outdoor bar and live music, it's got a…read moreslightly fancier vibe and plenty of drinks to choose from. The food didn't disappoint either. The oysters were good, the blackened snapper was great, and the rice they serve it on was honestly the standout. The only downside is the wait. You're looking at a minimum of 1.5 to 2 hours every time you go. The live music helps pass the time, so if a wait like that doesn't bother you, this place is perfect.

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    Cobalt
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    Happy hour spread
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    Outdoor view
    GTs On The Bay

    GTs On The Bay

    4.1
    (828 reviews)
    1.1 mi
    $$

    Great snow crab legs!! Area for kids to play and the most beautiful sunsets! Staff was very…read morefriendly!

    Great experience! We were given a 45-60 minute wait time, but were pleasantly surprised to be…read moreseated in about 15 minutes. I ordered the shrimp & grits which was absolutely amazing! I'd never had grits in fried patties like that but man oh man, scoop you up some of that creamy sauce with it & Lord have mercy it was amazing! Unfortunately I also got a small salad before my meal & didn't have room to finish my entree but I definitely brought it home with me. The salad bar was probably the best I've had - those croutons! Yum! The ranch was good too - if like ranch then you know how different they can be - this was the good ranch! My husband got the pork chop & he said it was really good! My son got the creole linguini pasta & said it was great. It looked to be well seasoned & packed full of flavor! I forgot to get a picture of his. While I don't have any little kids, they did have a neat little play area for them with sand. Outside bar (the drinks were a little pricey in my opinion, my husband's small margarita was like $15 - I stuck to tea lol. They have a nice long dock that you can walk out on, the sunset was pretty. The waitstaff was nice, the only thing I'd suggest is for the host staff to be a little more welcoming & friendly. I know they probably get tired of the lines of people & having to repeat the same thing over & over but I'm sure most everyone they encounter is experiencing that establishment for the first time. First impressions are so important & your staff can make or break you. Luckily, the food is so good that I could overlook that in this case. I'd definitely recommend this place!

    Photos
    Christmas Time
    Christmas Time
    Chef special: Blackened red snapper with crawfish étouffée served over jasmine rice and steamed broccolini.
    Chef special: Blackened red snapper with crawfish étouffée served over jasmine rice and steamed broccolini.
    Extra Firecracker Shrimp

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    Extra Firecracker Shrimp

    Shipp’s Dockside Grill - desserts - Updated August 2026

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