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    Tacabron

    3.8 (178 reviews)
    ModerateMexican
    Closed 10:00 am - 9:00 pm

    Order Tacabron Takeout or Delivery

    Tacabron Photos

    TACABRON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Tacabron

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    AJ ..

    The service was wonderful, I was served with a smile and felt welcome! The food was really good and the chips were fresh, and the horchata tastes like cinnamon vanilla icecream which I love, plus it was really smooth and not gritty. They had friends on one tv

    I stumbled across Tacabron on my way home from downtown Forest Park. It looked interesting but I just had dinner so it made my want to go list. Fast forward a couple of months and my brother and I decided to give it a try. I had fish tacos and my brother got a steak burrito. The fish tacos were grilled tilapia with a hint of lime. They were so good I ordered a second order to take home and share with the husband. I have been back a few times since trying new things off the menu. Tonight our server greeted our table with chips and salsa; the salsa was so tasty we ordered some to go home. We had a steak quesadilla to share. The steak was tender and substantial. It was actual steak cooked medium and I think it was Oaxaca cheese, I highly recommend. I also had the enchilada dinner, this really brought me back to my trips to Mexico. I chose the green salsa as my stomach can not take spicy. You have a choice of steak, chicken, cheese, or Veggie ( grilled squash). I chose one of each steak, chicken, and Veggie. My dining friends both had burritoes chicken and the other asked if they could do the tilapia in a burritoes and they dud. Both were excellent. The interior is casual and the staff are friendly and welcoming. The restaurant is BYOB. I still have much of their menu to explore.

    Entrance to sit down area
    Rachel M.

    They've done a lot of updating. The patio is so cute now and they also have some cocktail options. I got the mango margarita and I saw they had pina colada as well. They also added taquitos to the menu which I love

    Shrimp tacos are good. A hair over cooked but definitely tasty
    Chan C.

    Shrimp Tacos are good, large portions of rice and beans. Skip the $6.95 Margaritas... it's juice!! There wasn't an ounce of alcohol in it. I was hoping it would sneak up in me or something, it didn't because there's no tequila in it. Pretty tho.

    Churros
    Andrew W.

    I recently just tried Tacabron. It's a Mexican restaurant in Forest Park right off the Harlem exit of I290. It's a bit off the beaten path, but worth checking out. First, the food is very good. I ordered the chicken burrito, chicken burrito bowl, quesabirria tacos, churros, a lime margarita and a mango margarita. I enjoyed all of the dishes I tried. I particularly liked the quesabirria tacos. The meat tasted very good and it was very cheesy. The consommé for the quesabirria tacos was also good. Of the margaritas, I liked the mango margarita the best. Second, the the service was very good. The restaurant is best described as quick service. You order at the counter, and then they will bring your food. They are very fast at preparing my food and bringing it to me. Third, I liked the atmosphere. It was laid back. There are several wooden benches. I would describe the decor as rustic. In sum, this is a must visit Mexican restaurant.

    S. H.

    Pastor Tostada. This was my first time trying this restaurant. A few people told me to try it out. I was very disappointed the meat was burned and the tostado was stale so were their chips. I ordered a birria taco and it was dry. I did enjoy the shrimp taco. The waitress was really nice.

    Authentic Mexican. If you are looking for Mexican food that is ultra salty that many people enjoy, this is not the place for you. You come here because you want fresh, flavorful food and large portions that will surely make another meal for tomorrow. I always judge how good the place is by the rice and was not disappointed. Try the orange sauce in the plastic squeeze bottle....HOT but wonderful if you like spicy. I was pleasantly surprised and will definitely be going back!

    Steak and chorizo taco platter.

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    5 months ago

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    2 months ago

    This is a great little place. They give you fresh chips and salsa when you sit down. Food is really good!

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    7 months ago

    We ordered Taco and carnitas -my fear eating here the food was delicious and fresh!!!!

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    2 years ago

    Very good food I recommend the taco bowl ~ AWESOME ~ affordable. Great menu and excellent tamales. You got to try it~ Pics to follow.

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    2 years ago

    Great service and great tacos. Great location after a nice long swim and sun bathing. Definitely recommend!

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    2 years ago

    Excellent for take out, efficient service, fresh ingredients, good value, somewhat limited menu

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    Ask the Community - Tacabron

    Is this place as good as Lalo's on Harlem?

    Lololol, dude, maybe you should stick with Taco Bell

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    NRebozo

    NRebozo

    (771 reviews)

    $$

    NRebozo is always a great experience. The food is always top quality and unlike anything you can…read moreget elsewhere. The drinks, but alcohol and mocktail, are truly worth it! The only way I eat here is by allowed Chef Paco to choose the mole sampler for me. I tell him that I an allergic to dairy, but I'm fine with everything else. He pairs the meat with the mole of his choice and I have never regretted it. The restaurant is cozy and clean and doesn't seem to get too loud, even when it's full. Overall, great experience and will definitely go back!

    I always enjoy coming here. Paco makes our dining…read moreexperience even better. As I waited for my friend, who was 30 minutes late, I enjoyed a wonderful cocktail - Corn Charco - crunchy chips & salsa, and chafing with Paco My friend is vegetarian so, for the pleasure of sharing dishes, I choose to forseak meats for the night. We shared the Fiesta Mole enchiladas plate with 6 different types of mole including their original Pobleno and Pipian, and Chile Nogada (one of my favorite). They use, for the Chile and one of the enchiladas, Flor de Jamaica - Hibiscus Flowers. The texture was tender and chewy like pulled, the look was like stewed meat, and the flavor was a subtle sour and slightly bitter picking up the spices. It was delicious I had a second cocktail, Disaronno Agave Old Fashioned, excellent pairing well with our vegetarian meal For dessert, we shared flan, a coffee-flavored flan, not that sweet and the texture was more like cheesecake than flan. Very good. The space is small, and it gets a little loud, so I like to go early, and the food and drinks are worth my one-hour drive from the west burbs. It's a favorite restaurant for my son and me.

    Tacabron - mexican - Updated May 2026

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