T@KO offers tasty vegan tacos, burritos, and bowls, using fresh ingredients.
We decided to check them out for an early lunch, and ordered:
+the Fungi Carnitas Taco - prepared with chopped mushrooms and onions, topped with guacamole, jalapeno rance, and fresh pico; we opted out of the cilantro crema and cilantro
+the Tropicauli Pastor Taco - fried cauliflower dressed in an al pastor marinade with mango and adobo, topped with mango salsa and pickled red onions; we opted out of the cilantro crema
+and, the Sweet Crunch Taco - sweet potatoes with black beans, shredded cheese, and jalapeno ranch, topped with crispy onions; opted out of the cilantro creama
You don't miss the meat!
All items come out made-to-order.
Online ordering is super easy and convenient, and the staff are friendly.
+tasty vegan tacos
+friendly service
+online ordering available read more