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    swissbakers

    3.8 (271 reviews)
    InexpensiveBakeries, Cafes, Sandwiches
    Closed • 8:00 am - 2:00 pm

    Order swissbakers Takeout or Delivery

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    SWISSBAKERS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    bacon, egg, cheese breakfast sandwich on pretzel bun
    Justin S.

    Swissbakers offers a solid assortment of breakfast sandwiches, most at $5.75 (the avocado one costs extra). They offer the standard array (egg, cheese, optional protein like ham, bacon, sausage) and some other less breakfasty sandwiches like a tuna sandwich as well. The breakfast sandwiches have customizable bread as well, such as pretzel. It all comes piping hot and fresh. House coffee seems decent. Early morning (7am) batch seems fresh brewed and not over extracted (read: sitting around for hours).

    Bacon, Egg & Cheese on a French Roll
    Christopher T.

    Very cute spot really close to Harvard! Not really a place to go on a date but definitely someplace to pickup breakfast. Kind of reminds me of a Starbucks vibe. I had the bacon egg and cheese on a French Roll. It was decent, but the only real notable taste was the bread! If I were to come back I would try the Chocoweggli. They seem to mention it a lot!

    Chocoweggli and coffee
    Alana K.

    I came here for breakfast on a Saturday morning. The inside of the cafe is very spacious and there is outside seating, as well. I ordered the chocoweggli and a coffee. I've never heard of chocoweggli before but figured I'd try it out. I was pleasantly surprised; what's not to like about a soft bread roll studded with chocolate? The coffee was decent. Overall, I had a good experience. The staff were friendly and engaging. The quality of the products was good, although not outstanding. That being said, I think Swissbäkers is a great option for anyone looking for a quick and affordable bite to eat.

    Hi, Lucerne
    Barb H.

    Stopped in for my first time to buy 2 spinach and cheese croissants and 3 pretzels for myself and family. The restaurant is immaculate, with very pleasant order takers. It's a beautiful place to go for breakfast or lunch (they close at 2p). The croissants and pretzels were the best I've had. Croissant had a warm, buttery covering, filled with a good amount of spinach/cheese with occasional tiny red pepper squares. They didn't overdo these little peppers, I only knew they were there because I saw them. The pretzels can be ordered warm or room temperature. Pretzels were so soft and I got the largest size. Some people could make a meal out of the large pretzel alone. We also waved to Lucerne, the red cow on the roof. I can't wait to go back and try more of their delicious offerings.

    Almond Croissant, Chocolate Filled Croissant, Raspberry Berliner
    Felicia L.

    So glad we decided to stop by this cute bakery. I have heard good things about Swissbakers and honestly I wasn't disappointed! The lady inside was super friendly to us and did not make us feel pressured at all when we were trying to pick out what we wanted. We ordered pastries this time around but will definitely come back again to try their breakfast and lunch sandwiches. We got the almond croissant, chocolate croissant, and raspberry berliner. The almond croissant was really tasty and my boyfriend said that the first thought he had when he bit into it was "yummy!" The chocolate croissant was good too, it was filled with the perfect amount of chocolate inside. The raspberry berliner was pretty delicious and tasted like a donut with raspberry filling inside. One thing to note however is that they do close pretty early (around 2pm I believe) so make sure you go early to grab your pastries! They make great breakfasts and lunches. I would say that Swissbakers is one of the Boston area bakeries that you should definitely try if you ever get the chance to.

    Inside
    Savannah B.

    I ordered a vanilla latte with oat milk and a Bacon, egg, and cheese which entails applewood smoked bacon, a scrambled egg patty, and swiss cheese on your choice of French roll, pretzel roll, or croissant. I opted for the pretzel roll, and I am so glad I did! Everything was so fresh and delicious! I savored every single bite. The staff here was also friendly and engaging. The inside is so cute, and the outside has a nice seating area. We took out food to go this time, but when we're back in the area, I would love to eat inside.

    Almond Croissant, Nutella Berliner, Chocoweggli
    Areeba Z.

    Have heard a lot about this place and decided to get a cappuccino and some bakery items. I got Almond Croissant, Nutella Berliner, and Chocoweggli. The croissant was really good. The chocoweggli was also decent, it tasted a little stale but was good. The Berliner was my least favourite. It was dry and definitely not fresh.

    Tuna melt

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    6 months ago

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    15 days ago

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    7 months ago

    Coffee was cheap, but way too sweet. Food was fine, but the workers were not very nice at all. Felt very weird

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    7 months ago

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    2 years ago

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    1 year ago

    OMG the croissants! And the coffee! Love the vibe of the shop. All delicious and great service as well :-))

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    2 years ago

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    11 months ago

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    1 year ago

    Amazing food had the tuna melt and it was incredible would definitely recommend to anyone and everyone AAA+++

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    2 years ago

    Sampled several items on the menu and they were all great! Would definitely recommend the croissant sandwiches

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    3 years ago

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    4 years ago

    Slow service. Average food. Ample seating so probably good for working. Would choose Starbucks over it.

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    Page 1 of 7

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    Bar 'Cino Brookline

    4.2(375 reviews)
    1.6 mi
    •$$

    Said yes to the bread. Had the olive oil served on a plate by itself - superb…read more The flat bread pizza is insane. I would go back just for that - crispy + slicing with scissors adds a whole other feel to it. I feel in control of my flatbread. Calamari was good but I'd choose the flatbread over anything. Can't go wrong with fig, goat cheese, and prosciutto. Emma didn't like the dill on there but I didn't mind. Enjoyed with a nice glass of white wine while we dined outside.

    Had such a great experience at Bar Cino! The interior is so cute and the service was truly amazing…read morefrom start to finish. Parking in the area can be a bit tricky, but it's super convenient to get to via the Green Line, which made it easy overall. For food, everything was delicious: The Romaine & Kale Caesar was good, though I wish it had whole anchovies for a little extra punch. The prosciutto bruschetta was incredible, definitely a standout. The crispy cauliflower was my favorite dish of the night, so flavorful and perfectly cooked. The rigatoni bolognese was solid and comforting. The Chianti-Marsala braised beef short rib was insanely tender and cooked perfectly (just wish there were a few more mushrooms!). Also have to mention the dirty martini was so good. Overall, such a great spot with a fun vibe, amazing service, and really tasty food. I'll definitely be back!

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    Bar 'Cino Brookline - $15 BAKED CLAMS: The most amazing clam sauce that's ever touched my tongue. We had to ask for more bread to eat every last drop.

    $15 BAKED CLAMS: The most amazing clam sauce that's ever touched my tongue. We had to ask for more bread to eat every last drop.

    Bar 'Cino Brookline - $24 TUSCAN SALAD with CHICKEN MILANESE: perfectly flattened and crispy chicken, seasoned amazing! The salad was absolutely delicious.

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    $24 TUSCAN SALAD with CHICKEN MILANESE: perfectly flattened and crispy chicken, seasoned amazing! The salad was absolutely delicious.

    Tatte Bakery & Cafe | Beacon St - Tattes turkey avocado sandwich

    Tatte Bakery & Cafe | Beacon St

    4.0(692 reviews)
    1.6 mi
    •$$

    I came to tatte for the black sesame latte but was seduced by the orange blossom latte and had to…read moregive it a shot. I've been drooling over the passion fruit krembo and the pear tart so I had to give them a try as well. Pear tart- absolutely perfect, so mellow and sweet and I loved the poached pear in the middle! Passionfruit krembo- honestly stronger on the coconut and meringue flavor than on the passion fruit? Tastes almost like a lemon meringue tart to me. Orange blossom latte- frankly didn't get any flavor of orange blossom in the latte, until it melted totally I could taste it a little in the coffee. The vanilla was also really light. It's a pretty unadulterated coffee (as is typical for a cold brew) and I kinda like my coffee sweet and creamy, so I was not too impressed on a first taste. But once it melted I liked it a lot more. Probably will stick with black sesame next time. Note- they serve their pastries glued with sugar (?) on a cardboard round. Im not too sure how to eat it like this so I ended up prying them off the round.

    This is probably competing with the Tatte on Copley as my favorite Tatte... but takes the cake when…read morethe weather allows sitting outside. I've always been a huge Tatte fan and loved it as a Boston staple because every food dish tastes great and is of good quality (and I've tried quite a few from various pastries to shakshuka, most of their breakfast sandwiches, and the Cilbir which has unfortunately left the menu). Frankly Tatte is one of few spots where I'd opt for a hot Cappuccino over an iced Americano, but that's my only qualm.

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    Tatte Bakery & Cafe | Beacon St - Pastries and snack

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    All'Antico Vinaio

    All'Antico Vinaio

    3.9(67 reviews)
    2.8 mi•Back Bay

    The process here are simply fucking shocking ... $20 for a sandwich with a tiny amount of meat. I…read morecould almost fly to Italy and have a sandwich there if these get any more expensive. Oddly, some of the best sandwiches we had in Italy came from a gas station travel plaza on the way from Rome to Florence. We haven't found a similar sandwich in the US ... until here. The meats are sliced fresh and all the sandwiches are made by hand. You have a lot of choices ... and the menu is odd. It stretches from one end of the ordering counter to the other ... it's so long that it's difficult to read the choices at the beginning of the sign. We got the Paradiso, which is made with Mortadella (imagine a thin-sliced bologna) with pistachio cream. Thoughts on the sandwich: Size: - This is one of those places which gives you too much sandwich. I'd come back more often if the sandwiches were $10 - $12 for a single portion. Honestly, the sandwiches here could probably feed two people ... which is fine because it allowed us to split it. However, if I am getting lunch for myself, I don't want to pay double and take a half home. Ingredients: - The best part of the sandwich was the foccacia bread. It was crisp but light ... had a little bit of oil on it and it was dense enough to fill you up. Slightly salty. - The mortadella was high quality ... but at the end of the day, $20 for a bologna sandwich is tough. Also, I was a little surprised at how thin of a layer they put on for the price. - Pistachio/Cream ... Very sweet, I felt like I would have liked a little more savory to balance it out. The sandwich was very pistachio forward and that was the predominant taste. I'd have liked the mortadella to stand out more. Overall, you won't find a sandwich as similar to what you'd get in Italy anywhere else. This place is a bit over hyped in my opinion but the sandwiches are pretty authentic to what you'd find in Italy. Unique combinations and high quality ingredients but the prices are just so fucking sky high here. - The bread is the best part

    Incredible - just about identical to what I had at the Florence location. It might be sad, but my…read moreday trip from Providence RI to Boston was centered around getting a sandwich here. I got the La Paradiso which has Mortadella, stracciatella, pistachio cream and pistachio ($19). The focaccia bread is out of this world, and I absolutely love the combination of creamy stracciatella with pistachio cream and mortadella. Their sandwiches are massive, and while I am able to finish one no problem, the average appetite would have two meals out of one sandwich. La Paradiso was the same sandwich I got in Italy so I gotta mix it up next time. The service is quick and friendly.

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    All'Antico Vinaio
    All'Antico Vinaio
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    Charles River Bread

    Charles River Bread

    4.3(3 reviews)
    1.3 mi•Kenmore
    •$

    Charles River Bread Co. (not to be confused with the world's largest supplier of mice - Charles…read moreRiver Co.) has replaced D'Angelo's and damn if that's not a good thing then I don't know what is. You can build your own and they also have 10 or so specialty sandwiches with local-themed names like Brookline Portobello and Allston Asiago. These are prepared on one of a few types of excellent fresh bread and come with a pickle and a small bag of Cape Cod chips - all for just over 6 dollars. The Charles River Gondola one I had was really good on crusty french baguette. A return visit is being scheduled.

    I like this addition to the GSU (George Sherman Union) for all you non BU-ers. The bread is…read morefresh/high quality and you have choices like baguette, whole wheat chibatta and more. They started doing more soups and salads too now so you can do a 1/2 soup or salad and 1/2 sandwich. Their sandwiches are generously portioned (read can be two meals if you are on a college budget like me) It's a little over 6 for the sandwich (or 1/2 and 1/2) with your choice of apple or small bag of Cape Cod Chips. I always get pretty much the same- garlic oil, fresh mozzarella, tomato, and basil. It's a great sandwich- although once in a while their basil is not fresh. You can choose to get it grilled or not. The wait is usually 5-10 minutes, but at least the ordering system (pen and paper) means that I've never had an error with my sandwich. More fast moving places should do this I think. Anyway, you can choose all sorts of things here really- there are lots and lots of options, which is what we all want in our over personalized, individualistic society, right? :)

    Monica's Mercato

    Monica's Mercato

    4.3(769 reviews)
    3.7 mi•North End
    •$$

    I came for the much heralded Italian sandwich and it did not disappoint…read more Small, 2-room shop on Salem Street, right next to Bova's Bakery, good for Italian provisions and artful Italian sandwiches. As the name "Mercato" implies, it's not a restaurant, so no place to eat, no place to "do your business" after, and if you've made it to the north end, you already know there's no place to park. -- Italian Sandwich: Long, soft bread, kinda like the kind you had in your school cafeteria, only a million times softer, a million times more crackly, and a million times better. Setting the base are oil, balsamic vinegar, lettuce, tomato, pickles, hots, and provolone. Italian sandwiches usually come flat-stacked or in a C-shape. Here, it's a fluffy stack, with the VERY-thin-sliced-to-order meats-- prosciutto, mortadella, salami-- piled generously but delicately, like tissue paper. More oil and balsamic on the other side seals the deal. It's a glorious sandwich that'll fill you up with the first half, but you'll want to keep eating the second half, because it's so good. The deep flavors of the meats comes through, and that's soft, crunchy bread is a delight. Pro tip #1: Get it with a small side of pesto. Have some bites with, some bites without. Pro tip #2 (in more ways than one): Plan your restroom visit at the nearby Boston Public Market. Pro tip #3: Plan your eating near the Paul Revere statue on Hanover Street, at the basketball court down Stillman Street, or on the Greenway down Hanover Street.

    Sneaked our way into this place right before close since we didn't make dinner reservations nor…read morewanted to wait longer than an hour. However per my cousin, it was absolutely a gamble getting into Monica's due to its popularity. It's your typical Italian deli and stocked with many of yummy bites. I couldn't pass up the burrata special, holy cow, was this fresh. Every bite I wanted more. The balsamic had a lovely twang to it. Super fresh produce and fresh bread!! Can't beat it!

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    Monica's Mercato - Outside. Line building and got much bigger...!

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    swissbakers - bakeries - Updated October 2026

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