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Supplì

4.7 (110 reviews)
InexpensivePizza, Seafood, Roman
Open 10:30 am - 9:30 pm

Supplì Photos

SUPPLÌ ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

Recommended Reviews - Supplì

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Reviews With Photos

Cynthia G.

AMAZING, everything is delicious! Great service and staff. Small location, no line when I got there but I'm sure it gets busy. Worth it!

Supplì lemon
Anna B.

The most amazing food! This was my favorite spot in Rome. It's a small order at the counter place. For the pizza, you pay by weight instead of slice. Our favorite was the red sauce pizza, it just came out of the oven when we ordered it. Thin, flavorful, and delicious. We also tried the ceci de pepe and lemon supplis. AMAZING! I've never had these before and they are now my new favorite food. The lemon in particular was so good. This is a very local spot. The staff is friendly and efficient. We came on a Saturday evening and it was packed. There were a lot of food tours that stopped through. We also came on a weekday afternoon and lucked out with just a short line. After you order at the counter and pay there is a small standing area outside where you can eat. Most people stand around to enjoy their food and a beer. It's a great environment and a true experience. I will be recommending this place to anyone who visits Rome!

Suppli was great. Very quick and the food taste great! I recommend the caoi de Pepe lemon. Yummmmm.

Suppli
Nicolas L.

Suppli is a hidden gem in Rome for delicious snacks specifically, as their name implies, the Suppli. This snack is phenomenal and addictive! A savory ball of al dente risotto is mixed with flavorful tomato sauce and gooey mozzarella and covered in perfectly crisp breading. If you are in Rome, please do yourself a favor and make a visit to Suppli.

Pearl S.

Delicious and authentic Italian street food. The service was prompt and the atmosphere was cozy. I'm glad we stopped by to try their delicious supplì.

Suppli
Jake J.

Absolute banger from Rome the Arancini here is grade A Amazing. It's like Olive Garden but somehow even better

Menu
Maylee W.

Who doesn't love suppli? The best suppli is definitely at Suppli! I tried the cacio Pepe and the Classico and with a cold Peroni- great little bite of a Roman snack!

Fresh and hot suppli
Jessica C.

Partner thought this was the best suppli. Best flavor for sure and freshest melty mozzarella. The rice was a bit crispy/undercooked for me but he liked it. They make the suppli to order so that the cheese is amazing in that bite.

Neel A.

Crack. Crack. Crack. Never had or even heard of suppli before arriving in Rome. These little fried breaded nuggets of tomato, cheesy deliciousness are incredibly addictive. Crack Crack Crack. This place in trastevere is always busy (good sign). Lots of different suppli varieties - for example, cacio e pepe, one filled with pork, etc but nothing beats the original in my opinion. My stomach is going to turn into one giant suppli. But I'm ok with it.

Angela N.

Still taste the same 5 years later (: I use to LIVE off of these while study abroad here five years ago. I mean for 1,50€ with delicious mozzarella in the center you can't beat it! Employees are very nice and welcoming! They speak good enough English to help you and if you're lucky there will only be 1 or 2 people in front of you! Employees are very quite in getting people through the lines though and food is always fresh!

Hello Margarita!
Doug A.

Best suppli in Rome! The doors open at 10am, people loitering around the door waiting for the goods! Went there four days in a row...walked 2.5 miles Pizza is amazing also! Trust me you will not be disappointed!

Cacio e Peppe suppli

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This place was recommended by our local travel agent. If you can, you must come here and try them. They are AMAZING!

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Best suppli in Roma! You have to try the cacio e pepe suppli if you go! It is usually 2 euro or less.

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Supplì Reviews in Other Languages

Review Highlights - Supplì

The suppli was superb - I tried suppli at other locations but this remained the best suppli I had in Rome.

Mentioned in 29 reviews

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Su e Giu Cucina Romana

Su e Giu Cucina Romana

4.6(233 reviews)
2.3 kmPrati
€€

Food was great staff was very friendly. They helped my wife and I pick out delicious meals. Really…read moreenjoyed our time here!

Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

Photos
Su e Giu Cucina Romana - Inside

Inside

Su e Giu Cucina Romana
Su e Giu Cucina Romana

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Il Ragno d'Oro - Calamari

Il Ragno d'Oro

4.5(89 reviews)
2.6 kmPrati
€€

I wanted to enjoy Il Ragno d'Oro. Filled with animated locals at dinner during the first week of…read moreFebruary, we only heard Italian being spoken. The menu had all the Roman classics, and we ordered Pasta Carbonara, Casio e Pepe with Guanciale, Roman style artichokes, and Zucchini Flowers. After a few minutes, I was transported to the Jersey Shore. As the food arrived, that Jersey Shore analogy grew into reality. I have tasted this food before. Il Ragno d'Oro became a mediocre Italian restaurant in Point Pleasant Beach, New Jersey. However, I was in Rome, Italy and expected more. My Pasta Carbonara was heavy, stuck together, and thought al dente was a bodega in Newark. The Cacio e Pepe had coagulated into a sticky mess. The artichoke and zucchini dishes were greasy and standard fare for an Italian restaurant anywhere in the world. But I was in Rome! Roma-the home of Pasta Carbonara, Cacio e Pepe, and Artichoke preparations. Yes, everyone was perfectly nice, the prices were reasonable, and the people around me were all having a grand time. My wife, who is of Italian heritage, couldn't eat her pasta. She said her Italian grandmother would have gone into the kitchen to show them how to cook pasta. I too, usually a human garbage disposal, left most of my pasta on the table. We walked back to our apartment in Prati disappointed. This was our worst dinner in Rome. Sorry, but it's true. Maybe the cooks had a bad night, but the dishes were subpar at best.

Great restaurant with very tasty dishes. Was recommended by our host at the B&B and it did not…read moredisappoint. Wonderful service and fantastic atmosphere. Actually made two visits to this restaurant within 3 days. The Spaghetti and meatballs was some of the best I've ever had. Highly recommend this restaurant.

Photos
Il Ragno d'Oro - 22 October 2022: squid and prawns

22 October 2022: squid and prawns

Il Ragno d'Oro - Carcoifi

Carcoifi

Il Ragno d'Oro - Tiramisu

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Tiramisu

Bianco's Vespette e Forchette

Bianco's Vespette e Forchette

4.3(111 reviews)
2.5 kmPrati
€€

We were searching for something close to our hotel and this looked interesting. The beef that comes…read moreout on a hot stone was all it took for me to want to go. We split a salad that was big enough for a meal, my wife had the bolognese, and I had the steak. It was super rare, but as I cut into it, I would lay it onto the stone to allow it to cook a bit more. I like it on the lean side of medium rare and my wife prefers a bit more. This was perfect for us to both enjoy it the way we like. Her pasta was excellent as well and we enjoyed sharing the meal. A bottle of wine topped off a great dinner. The weather was rainy so we opted to sit inside and it was warm and welcoming. Our waiter was helpful with our choices and we enjoyed his observations. The only thing I can say that was off, was the older woman who was paying her bill before me was pressured into leaving a tip ( service charge, is what he said). I was prepared for that but was not asked to tip. Great meal, we enjoyed it immensely, but the service charge that was scammed out of the 70+ year old lady in front of me kind of left a sour taste in my mouth. I was going to tip a few euros because we enjoyed ourselves so much, but decided not to because of the way it was presented to the party before us.

As others have said, this is no longer the name of the restaurant- it is now Il Panzerotto. That…read moresaid, I disagree about the food quality. We had a calzone and traditional spaghetti and both were delicious. I don't even know how to describe the calzone. It was unlike anything I've had before but SO good. I literally cleaned my plate with the last of the breading from it. The owner/chef was Luca. He was upset with the host because he had burned the plastic on the outdoor tent as he had placed a heater too close to it. To be honest, he seemed like a bit of a jerk, but his food was freaking delicious.

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Bianco's Vespette e Forchette - Menu

Menu

Bianco's Vespette e Forchette
Bianco's Vespette e Forchette

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34 - Bread

34

4.2(166 reviews)
2.3 kmCentro Storico
€€€

Al 34 was a restaurant recommended by our hotel. It is near the Spanish Steps, on a busy street…read moreand close to lots of high-end shopping: Louis Vuitton, Dior, Tiffany's, Chanel, etc. We had a Friday nite 8:30 reservation (made that afternoon) and was seated near the entrance door, inside. It is a large restaurant and was full of lively patrons. The indoor decor is warm and inviting. The first thing I noticed was the camaraderie between the waitstaff - everyone seemed to get along, helped each other and were having fun. We had 2 wonderful Filipino waiters. One had the same Ray-Ban meta glasses as my husband, which they bonded over. We ordered the bombolotti carbonara and lasagna-both delicious. For the mains, grilled Turbot (which was perfectly de-boned tableside) and meatballs w/ mashed potatoes. While the waiter was de-boning the fish, the song "Take Me Home, Country Roads" by John Denver came on overhead. My husband and I both looked at each other and smiled, thinking WTH?! I asked the waiter, "did we tell you we were from West Virginia?" and he smiled and shook his head. But later confessed, he played it for us (I guess we did tell him, lol). It made our night. Rome was the last city in our multi-city 12 day tour and we loved every minute but we were looking forward to going home. Hearing "Country Roads" at a popular and busy restaurant a block away from the Spanish Steps blew our minds. A young couple sat next to us for a quick snack, I asked her what she ordered (it looked delicious) and she said "Im from a different part of Italy but come here just for their artichokes". A few minutes later, I saw a plate full of artichokes pass by, being brought to a table outside. They made my mouth water. Al 34 was one of our favorite restaurants in Italy -- wonderful food (extensive menu), very lively with a mixed crowd (lots of Asians, English speakers and native Italians). It is a fun place to go and the wait staff is one of the reasons I will be coming back. I cant wait to try their artichokes! If you see the word, carciofo (artichoke), order it!

Absolutely AMAZING! Best beef in Rome! Grilled scamorza cheese is hard to find in Rome but is so…read moredelicious! You must try the veal shank! Skip the carpaccio and order the ossobuco! The fried artichokes are also a must try and they don't dust them in flour! I wish I had more time in Rome so I could come back!

Photos
34 - Interior

Interior

34 - Grilled Turbot and meatballs/mashed potatoes

Grilled Turbot and meatballs/mashed potatoes

34 - Interior

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Interior

Supplì - pizza - Updated May 2026

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