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    Superfrico

    4.2 (113 reviews)

    Superfrico Photos

    SUPERFRICO ATMOSPHERE

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    DJ booth
    Robbin S.

    What a unique place! We loved the decor- totally eclectic with a touch a fun and unique. Aquelah took excellent care of us! We had their margehrita pizza and some drinks. The pizza was a little heavy on the crust but delicious! We enjoyed being here prior to The Hook show. I highly recommend it!.

    Evita N.

    If you're in Atlantic City, Superfrico is an absolute must. This was hands down one of the best dining experiences I've ever had. From the moment we sat down, our server Jocelyn made the night unforgettable. She was fast, knowledgeable, and genuinely cared about making sure we had the best time. She even gave us a tour through the different rooms of the restaurant, which are filled with vintage memorabilia from the showgirls--mirrors, old photos, quirky details everywhere. It felt like stepping into a hidden world. For food, we started with the eggplant rollatini (perfectly cheesy and comforting) before diving into mains. I had the creamy pesto gnocchi, and I swear they were little pillows of heaven. My date went for the chicken parm and it was everything you want from a classic...crispy, saucy, and satisfying. We were also celebrating our anniversary, and the staff surprised us with prosecco on the house, which was such a thoughtful touch. The highlight? Chef Noah Johnson himself came to our table to introduce the new fall menu and even brought out their pistachio cheesecake for us to try. It was so good we ordered one to take home for my father-in-law's birthday and he couldn't stop raving about it either. Yes, it's on the pricier side for Italian, but the service, atmosphere, and food are truly unmatched. The entire staff knows exactly what they're doing, and they make you feel like a VIP the whole night. Between the wild décor, the incredible staff, and the next-level food, Superfrico isn't just dinner, it's an experience. Add it to your list immediately. Thank me later :)

    Drinks Menu
    Bernie F.

    Good food options and they have a great happy hour with pizza, pasta, and drinks. I would recommend going there after the show or during happy hour before the show. Inside is very unique and interestingly decorated for picture. I heard this use to be the dressing room for the showgirls back in the days.

    Side of spaghetti
    Vidhi P.

    Came here for the happy hour. The place is beautiful!! I checked out all the rooms and it's an experience for sure. The pink room was actual dressing room of the show girls in the 60s i believe. For the happy hour, got the pool boy and a Margherita pizza. The drink was delicious and bartenders here are super talented. It was mesmerizing watching them make beautiful drinks and lightening speed. The pizza, honestly it was disappointing. It's just a cheese pizza from a cafeteria but nice ingredients. Got the chicken parm and side of spaghetti. For the price, i had high expectations and was disappointed. The parm was crispy and not much flavor. The sauce which should have been the star was a basic. Spaghetti was over cooked. The food also came out just lukewarm. So in a matter of 5 mins, i was eating cold dinner. I will totally return just for the drinks.

    Cocktail
    Krista B.

    Superfrico is such a fun and unique dining experience. The Italian food is fantastic, and everything we tried was delicious. The decor is unlike anywhere else, with a vibrant, playful atmosphere that makes the whole night feel like an event. The tableside fresh-made mozzarella is an absolute must, and watching it being made right in front of you is part of the fun. Definitely a place worth visiting if you're looking for great food and a memorable night out.

    Tracy D.

    Our waiter Todd was awesome we met the chef Noah which was great we were celebrating a 40th birthday and the chef gave us complimentary desserts

    Spaghetti
    Jeff H.

    We had dinner on 8/15/24. It was quite an experience. The decor was very eclectic. It's somewhat dark in the dining room. My wife had the cheese pizza. It's a deep dish personal square pizza. It was very tasty, well cooked. They don't have spaghetti and meatballs on the menu. Wtf! I did order the appetizer meatballs a d a side dish of spaghetti, and I made my own spaghetti and meatballs. The meatballs were very tender, although they were bland. I loved the sauce the meatballs were served in. Very flavorful. The pasta itself was cooked perfectly. The service was pretty good. Overall a unique experience. There are naked women on the wall, so if you're easily offended or too much of a prude, don't eat there. I wouldn't bring young children.

    Monica V.

    Superfrico is an American psychedelic Italian restaurant located next to the Hook show in Caesar's Atlantic City. They provide an interactive type of experience as you dine where various actors from the show will come and do a mini performance. It's super enjoyable and so lively. Each room in this restaurant has an eclectic theme & you'll get to do a little tour at the end of your meal. Service was excellent & the food was awesome! It's a special occasion type of place since the menu items can be a bit pricey, but it's definitely worth trying. I had the Steamers, Market Fish, some garlic bread, Polenta, & I tried some of the Chicken Parm. Everything was cooked perfectly and very good. The cocktails were also delicious. I'd definitely come back with a group & try some of their show worthy offerings!

    Bucatini  carbona was very good but a bit dry today
    Meichelle L.

    The food was okay but I can be back for the steak and pasta though. The other items we had were okay and might not order them again. The service was slow, maybe it was too busy tonight? The table setup was okay, comfortable.

    John R.

    Wow! How long has this hidden gem been open? The speakeasy feel of the place starts with going through the "stage door" to get in. You are then seated by the most enthusiastic people you have seen recently as the show that is dinner starts. For dinner, I had the CHOPPED ANTIPASTO - mixed greens, artichokes, olives, capers, pepperoncini, red onions, mozzarella, fried pepperoni which was amazing. My main dish was the GRILLED AUSTRALIAN LAMB CHOPS - mint chimichurri, lemon, pistachio which was equally good. Yes, everything is served family style. However, the portions make it easy to ignore that fact and just have what you ordered to yourself. Think of it as the best of both worlds. As you eat, some performers come around and do a variety of things to keep you entertained. Nothing lasts too long as to distract from eating. It is truly just a part of the background of Superfrico and an amazing dinner experience. Yes, this place is somehow attached to The Hook at Caesars. There is a push to get tickets if you book a reservation for dinner. I did not see the show, so I really have no idea how they work together or if they even do. Either way... as mentioned in one of the reviews here this is the most Vegas-like thing I have experienced in AC. Given the quality at all levels, in this case it is something worth visiting!

    Linguini vongole

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    1 year ago

    We didn't eat here, but we popped in to check it out. It's very cool inside! Looks a great time! Will definitely try the food next time!

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    Page 1 of 3

    Ask the Community - Superfrico

    If you're not going to see The Hook show and you're only having dinner - is there any type of entertainment during your dinner?

    Where is restaurant located at Caesars ac?

    Its in the old Wild Wild West area. Easiest way to get there is to go out of Caesars to the boardwalk and make a left. Walk down one/two sets of doors to the old Wild Wild West and go in. There will be a purple door about 25 / 50 feet on left that… Read more

    Don’t See Your Question? Ask Away!

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    (1k reviews)
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    We dined on 5.27.26. Service was average. We asked for Fiji water. Did not come. We received tap…read morewater first. We asked for additional garlic toast after we ordered. It did not come. We ordered padta dishes work shrimp, clams and lump crab, for $73 a plate, but requested not a lot of pasta..half of the amount. We received a full plate of padta with the seafood. When the staff came by to see how the food was, we commented that we received too much pasta, when we asked for not much, the waiter & supervisor said nothing & walked away. When you have too much padta, it soaks up all the garlic & oil sauce, which is exactly the case here. No sauce, dry pasta and little flavor. Chopped clams in the pasta..not worth $73. Staff only wants to hear colmliments..no complaints...listen to your customers when they order!! Bring their requests to the table!! This is a one & done for us..not worth the money..not worth the 45 minute drive for us and the staff not worth the bother​​

    Best meal EVER! The seafood salad is the BEST thing you'll ever eat. Such an amazing meal from…read moresalad to desert. Banana Cream Pie is amazing. I can't say enough great things about the dinner ........ but I can!! MARY was the BEST server ever. She made us feel so welcomed and took the time to explain everything along with making us smile and laugh. When we come back which we will, we are requesting Mary. Great job!!!!!!

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    Side Angle Hair with special Ricotta Blush sauce.
    Side Angle Hair with special Ricotta Blush sauce.
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    Angelo's Fairmount Tavern

    Angelo's Fairmount Tavern

    3.7
    (613 reviews)
    0.5 mi
    $$
    Established in 1935
    Happy hour specials

    First off let me start by saying the vibes in this place are unmatched, very old school feel from…read morethe second you walk in the door. A big bar that wraps around pretty much the whole first level, tons of bars stools. Drinks are cheap, $5 for a beer in AC is almost unheard in these times. The food was great, got the clams casino to start and it was good, 7.5/10. I then ordered the Chicken parm for dinner, which comes with a family sized salad for the table. The chicken was really good very flavorful and super tender, perfect amount of cheese and sauce on it as well. Pasta was cooked perfect and was very good 10/10. My wife had got the mussels with pasta and that was out of this world. First off the amount of mussels you get is crazy they give you so much. They were cooked great, cleaned really well also. Service was good from the bar as well as when i sat down. Food came out fast and tastes great. They don't rush you they space out the appetizer and your meal very well so it gives you time to enjoy it and not eat your dinner right after you finish the appetizer. Last thing is the prices for all of this is unmatched great prices and good food definitely something to try out.

    Came here for dinner while in town. Old time Italian restaurant with nice ambiance . We were served…read morebread and water. Ordered drinks. Very good service throughout. Ordered chicken parmigiana and chicken cacciatore with pasta. Huge portions and very good food.

    Photos
    Old School Atlantic City. Hey! Frank Sinatra ate here!
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    The bar
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    Angeloni's II Restaurant & Lounge

    Angeloni's II Restaurant & Lounge

    3.9
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    Angelino's Club Madrid is one of those places that nails a vibe the second you walk up to it. The…read moreexterior feels straight out of The Sopranos meets 80s neon, bold, a little nostalgic, and instantly intriguing. Step inside and it fully commits: a retro bar with music and ambiance that make you feel like you've walked into a scene from GTA Vice City. The cocktails are excellent (and cleverly named), the food is genuinely delicious, and the whole experience just works. It strikes that rare balance where your table feels private and intimate, but you're still very aware of the buzz and energy around you. It's lively without being overwhelming. What really ties it together is the staff: cool, calm, and genuinely helpful without hovering or trying too hard. If you're in Atlantic City and want something with personality, style, and substance, this place absolutely delivers.

    If you are a fan of anything retro, you gotta go and check this place out. Walking in the door…read moreyou'll feel like you've gone back in time 50-60 years IN A GREAT way, meaning this place strikes the perfect balance of retro done right, as the place is clean, super well maintained and the vibe is just different. From the tailored cocktails with done with that mixology type of approach, to the lounge or the restaurant. The vibe is my favorite, food is good and the people both in terms of service and interaction/people watching will keep you there!

    Photos
    Restaurant view
    Restaurant view
    Zuppa Di Pesce - Had Lobster, Shrimp, Clams, Mussels, and Scallops
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    Carmine's - Atlantic City

    Carmine's - Atlantic City

    3.8
    (1.3k reviews)
    0.6 mi
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    I love carmines and this AC location did not disappoint. Came here with a group of about 7 for a…read morefriend's bday. We were seated near the front of the restaurant so I didn't see a lot of it, but it seemed spacious. The food was absolutely delicious. For our group size, we ordered Caesar salad, shrimp scampi, meatballs in marinara, and chicken parm. Everything was delicious and it was more than enough for the group to share. I had a glass of red wine that was good, and others enjoyed their cocktails. My one gripe is that the service from our waitress wasn't great. We were there late in the evening, close to closing so it wasn't unusually busy. But it took a very long time to flag her down for our check. She just seemed to disappear. Otherwise, a great experience.

    While staying in town for a conference several of us came here for a business dinner. The concept…read moreis a nice one and I'm sure with a good server, the experience would be better. But for us, it was mediocre at best and nearly all of our 10 person group said we'd never return. Upon being seated our server greeted us and she was friendly enough, but her competency was more of the issue. For instance, I ordered a drink, so did many others at my table. After about 10 minutes we ordered some starters, but the drink hadn't arrived yet. They actually didn't arrive until right before the main courses arrived. We noticed that the other half of our party, as well as two other tables of colleagues (not part of our party) were getting drinks more than once in the amount of time it took us to get the first round. When my drink arrived, it wasn't made properly, she also didn't understand what I was saying when I was ordering it, but it was a simple martini, up with a twist, very common. I sent what she gave me back and just stuck with water. As for the food, it was ok. The group agreed that the salad and the chocolate bread pudding were our two favorite things. The red sauce with the chicken parm was bland and the chicken parm's texture was odd considering the thinness of the chicken itself. Lots of places to eat in town, I'll go elsewhere next time.

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    Bolognese
    Bolognese
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    Girasole Ristorante

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    3.5
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    The food and presentation is fantastic, the service great, and it's such a warm and cozy…read moreatmosphere. I had salmon carpaccio that was outstanding and an artisan pasta dish which was perfectly prepared. My fiancé had beef carpaccio and seared tuna, he said they were delicious, as well. We were staying at Ocean and I couldn't get a reservation at a restaurant there. I was a little nervous about picking a place off a web search, because it was my fiance's birthday, but I am so happy we did! We are really particular about food and service...and it was all top-notch. Added to this, we were two of the very last people in the restaurant and wanted to bring pizza back to the hotel knowing there'd be a late night of gambling. They were already cleaning up the pizza oven area and graciously said it was not a problem for us to order one to go. In reading a review just posted two days ago, I'm astounded at the experience because from start to finish everything was exceptional. We each had a cocktail, some wine, and shared a dessert. So, we probably spent more per person but that was by choice as we thought their prices were very reasonable. Such a wonderful experience and we will definitely be back!

    This restaurant was great. The pasta fagiole was DELICIOUS. I mean it was crazy crazy good. I only…read moreremembered to take a picture when a few bites were left lol. It was thick and tasty. I also very much enjoyed the pesto. It tasted like the best homemade pesto I am used to. So fresh and bright. The homemade parpadelli with tomato sauce was also so comforting. Bright fruity tomato sauce with no bitterness. The pasta was cooked perfectly.

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    4.0
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    What an amazing experience at Il Mulino! We sat at the bar and had the pleasure of being taken care…read moreof by Michael, who was absolutely fantastic. He recommended the veal parmesan with a blush sauce, and it was hands down the best veal parm I've ever had--and I've been eating Italian food my entire life! The baked clams were cooked perfectly, the ambiance was elegant and inviting, and the entire experience exceeded expectations. Liza, the bartender, was also incredibly friendly, attentive, and accommodating, making us feel welcomed from the moment we arrived. This was the perfect way to celebrate my birthday. Outstanding food, exceptional service, and a wonderful atmosphere. I can't wait to return!

    We came here for dessert and man, they can really put on a show. The tables are pretty close…read moretogether, but the decor is very upscale with nice vintage prints on the wall and clean, white table cloths adorned with little roses. The service was amazing and attentive, and despite many patrons, it wasn't too loud. It felt very cozy. Everything is pricey but well worth it. Because we had such a great time, we came for dessert twice. The "dolci assortiti" is a natural choice because who can resist a sampling of cheesecake, tiramisu and flourless chocolate cake with zabaglione and whipped cream. It was a small serving of each, but they were all wonderful, with the cheesecake being denser than a typical NY cheesecake while the tiramisu was so light, and the chocolate is always a satisfying option. They have a few desserts served tableside, so we gave the "pere al vino" which they bring over a wooden tabletop and slice up and assemble the pear, berries, and cream. It's fun to watch and the pears were so sweet paired (pears paired - ha) with the soft, decadent cream. It was a little show and sweet, healthyish fruit. A different occasion, we got a special that wasn't on the menu (against our original plans) which was a gelato (we got cappuccino) with a berry sauce that was prepared tableside. Anything with a flambe is exciting and draws attention from other tables. It made such a tasty fruity puree on top of the gelato for a perfect combination of hot and cold temps melding together. Then we also got the affogato with vanilla gelato, both gelatos being super flavorful and creamy, this one with a nucillo amaro liquer to up the ante on coffee flavor with a little buzz. It was also a large size serving plenty for 2. I do want to actually try entrees one day, but they have such amazing baked desserts, gelatos, and tableside prepared offerings that make this a unique experience within the Hard Rock.

    Photos
    Rucola Salad
    Rucola Salad
    Flourless Chocolate Cake
    Flourless Chocolate Cake
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    Superfrico - italian - Updated July 2026

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