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    Superfine

    3.6 (584 reviews)
    ModerateBars, New American
    Closed Closed
    Updated over 3 months ago

    Order Superfine Takeout or Delivery

    Superfine Photos

    SUPERFINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    SPAGHETTINI CARBONARA
    Brooke K.

    The ambiance was super cute and inviting, and the service was excellent. Christian was friendly and attentive from start to finish. We started with chips and guac, plus salsa. The dips were good, but the chips themselves were a bit too hard and could've used seasoning. Next up was the grilled calamari, and honestly, it was the best. Perfectly cooked and packed with flavor, we were tempted to order a second round. The Caesar salad was fresh and decent, but nothing particularly memorable. For mains, we tried the spaghetti and meatballs, chicken sandwich, and pork chop. All were really well-executed and hit the spot. On the side, the mac & cheese came highly recommended, but it didn't quite live up to the hype for me. The coleslaw, on the other hand, was surprisingly delicious. Overall, it's a fun spot with great energy and solid food. I'll definitely be back, and next time, I'm doubling up on that calamari.

    Drinks
    Alysha J.

    We went to see my a creators artwork and discovered a beautiful place to connect. We pooped in for great conversation and drinks. Randomly reconnected with an old friend. Unfortunately when we arrived the kitchen was closed. I want to return and try the food. They had a pool table and large tables for groups. A nice lounge area to keep the party still going for late nights.

    Felicia K.

    Food was mediocre. Service was okay. It is a very lively atmosphere though so I'd give them that. This was a last minute decision since we flew in late. Probably won't be back here

    Enchiladas Suizas and SUPERFINE BURGER.
    Robby G.

    Great ambiance. Amazing food. I had the burger and fries and it was delicious!! Highly recommend. Wife had enchiladas with green sauce. Also very very good. I'd give 5 stars if waiter would have checked on us and offered me another drink.,Once we got our food we didn't see him again until he picked up our plates. He was also hosting, place was not over crowded. Highly recommend.

    Sunday menu
    Neisha M.

    Found this place by chance, it was crowded and loud and there was a local grassroots band playing. We were able to get a table and placed our orders. The menu had a variety of items. My dish was good but it was swimming in sauce, not much rice but it was filling. The food is supposed to be farm to table. It served its purpose of providing a satisfying meal.

    Grilled Pork Chop
    Maggie B.

    I came here on a Thursday night around 7:30. We were seated right away. The restaurant had a cozy, upscale pub vibe. There seemed to be a private special event going on and there was a live band, which created a nice ambiance. They have a pool table in the front of the restaurant. To drink, I had the Big Brooklyn Apple. None of the flavors came through. It tasted like a watery mimosa. I wouldn't recommend it. To eat, I had the spaghettini. It was delicious. The firm noodles were tossed with broccolini, cauliflower, onions, and parmesan cheese. It was light, but flavorful. My sister got the pork chop and loved it. The accompanying mac and cheese was tasty, with a sharp Vermont cheddar. Our servers were very friendly. My expectations were exceeded!

    a group of people sitting at a table in a restaurant
    Jamila C.

    Superfine has a perfect corner location just under the bridge. The outside is quite deceiving; however, the doors open up into a fairly large bar and dining area which can accommodate a few large parties. The decor has a a very eclectic vibe with colorful eye-catching art sculpted on the walls of the bar. There is also live music, and you may even catch a glimpse of the owner singing on stage. This place can get very busy, which actually may enhance the energy depending on what you're looking for. I found myself just looking around at times taking in everything around me. I cannot comment on the food since all I had was a slice of wedding cake ( hint* I was there for a wedding celebration), but I would definitely check this place out again.

    Bar
    Patrick D.

    Or group stopped by for a bit and was surprised with a blue grass band playing in Dumbo area! Everyone was very friendly and we happened to grab the only available table left. I ate the hamburger with shoe string fries and a Brooklyn Brown ale. Inside had cool decorations and the bar has a high side and a low side.

    Super cool place
    Lisa E.

    I loved everything about Superfine from the fairy lights out side to the cool artwork & really friendly staff. This area does not seem to have that many casual, down to earth spots and escape the deafening noise from above, but Superfine is that place for sure. Might I add reasonable drinks too ? We were meeting a large group for a celebration and arrived a bit early to start our Fri-Yah. Interesting bi-level bar, a few seats up, a few seats down and a whole lot of cozy tables & a pool table. The food was delicious, we had an enormous tray of meats & cheese & sliders, veggies & vegan pasta which a fat rigatoni with peas and lots of caramelized garlic. Plates were cleared quickly, with a smile. When in DUMBO, this would be my go to.

    GRILLED PORK CHOP
    Garrett M.

    Came in for some dinner based on a recommendation from a friend and I was not disappointed. We opted to sit by the bar for some much needed alcoholic beverages after a long day at work. After a few drink I decided on the Pork Chop with Mac-n-Cheese. This a hands down the best pork chop I've ever had. Thick,cooked to perfection,full of flavor and very moist. If I find myself back in NY I'll definitely be going back.

    Fish Tacos
    Kailey N.

    Came to Superfine recently in the dumbo area and it was very cute and fun inside. A great environment for a nice but also casual dinner. I tried the sea bass tacos and they were great! The fish was perfectly cooked and all the taco toppings were tasty. There was no cilantro which was great for me since I don't like cilantro. Also tried some of their chips and guacamole and wine. All was good! Service was very friendly and accommodating. They did a good job handling our bigger table. A great choice for larger group dinners!

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    Love this spot. Great seating! You can play pool. The food and drinks are good and the people are also friendly and welcoming

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    Page 2 of 15

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    Lola's - SOUTHERN CHOPPED HERITAGE PORK sweet potato, black garlic honey butter, collard greens

    Lola's

    4.6(95 reviews)
    2.9 miFlatiron

    Really enjoyed my meal at Lola's. We shared 2 apps and 3 mains for 3 people and found it to be the…read moreright amount for us. The food was all very flavorful and each dish was unique. Here's the rundown: - naan: recommend this, though maybe overhyped myself based on previous reviews. The yogurt sauce was delish, but the bread itself was very good but not mind blowing. - BLT salad: dark horse fav! Tons of flavor and I kept going back for more. Recommend as an app - Union Square bento: honestly, wish this came in a real bento box. Seems like a miss, but I suppose separate plates give you more volume. Good to add as a side to whatever else you get. Cabbage was the best of the trio. - rice bowl: squash and rice were solid, but the shrimp was the standout here! Very flavorful shrimp. Not sure how they packed so much flavor into the little bites of them - fried chicken thighs: I mean, yes. They're juicy. They're fried excellently. The side sauces are creative and great for vinegar-lovers like me I also got the carrot cocktail which was ultra smooth and had the right amount of dill flavor. We got two cookies to go which were divine. I'd get them to stay to try it with the oolong milk next time, but we had to run. The service was friendly, courteous. Ambiance was trendy but not uptight. Would recommend for a nicer night out

    Food was divine, I had no complaints, and I felt deeply satisfied. I really enjoyed the watermelon…read morewith the tuna sashimi. I ordered their fried chicken thighs because it's what they're known for, and I get it. You can tell the chicken was brined, and it had an excellent crunch. This is a restaurant I would also go to on a date or if I wanted to dress up and look nice with friends, but I'm still glad I went by myself.

    Photos
    Lola's - Interior

    Interior

    Lola's - SOUTHERN CHOPPED HERITAGE PORK sweet potato, black garlic honey butter, collard greens

    SOUTHERN CHOPPED HERITAGE PORK sweet potato, black garlic honey butter, collard greens

    Lola's - HOUSEMADE NAAN carrot masala yogurt, cilantro chutney

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    HOUSEMADE NAAN carrot masala yogurt, cilantro chutney

    Don Angie

    Don Angie

    4.5(1.2k reviews)
    2.6 miWest Village
    $$$
    Full bar
    Gluten-free friendly

    I lined up around 3:45 on a Monday (Labor Day), when they normally open at 4:30, and was seated…read moreright away in the first wave. I tried the gnocchi and tiramisu. The gnocchi was nice - just the right amount of chew with a cheesy interior, and a nice sauce that was creamy, crunchy from bread crumbs and little bits of toasted garlic, and a nice herb oil over top. The tiramisu was next level - definitely more chocolate forward than coffee, but still did a nice job of bringing those two flavors together with the salted mascarpone. There's a layer of crunchy wafer bits halfway down that made the experience particularly unique. Total worked out to just under $57 after tax and tip. It's expensive, and getting in is such a hassle. I'd still come back at least for the dessert (and the pasta is decent too).

    I can't believe I've never ranked Don Angie, I guess I've just been so excited every time I've gone…read morethat I can't imagine logging on and writing about it, but we went again this weekend and I again am just so happy. Every dish is great, not a single thing is bad. If you want a must have, well the Chrysanthemum salad is a requisite starter, i think the veal tartare is out of this world, and the lasagna should be a required dish. Now again nothing is bad, and if you can try the caramelles you should, and if you aren't getting the amberjack crudo because you're going to be too full then i don't know what you're doing. Whatever you do don't forget the stuffed cheesy bread, it's such a winner. Every cocktail is great, every morsel of food is fantastic, and the tiramisu isn't like any tiramisu you've ever had before. We will as always continue to come!

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    Don Angie
    Don Angie
    Don Angie

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    Zou Zou’s

    Zou Zou’s

    4.2(603 reviews)
    3.6 miChelsea, Midtown West, Hell's Kitchen
    $$$
    Full bar
    Gluten-free friendly

    How have I not reviewed Zou Zou's? It's one of my favorite places. High points:…read more Decor- it's beautiful Service- every time I've been there it's been outstanding. I brought a friend with a specific allergy and everyone involved in service was aware and assured us that dishes didn't contain the offending nuts. Food- I live for their branzino. The duck borek is amazing. My friend who rarely eats meat proclaimed the filet on the skewer as the best steak she's ever had. The cheesecake is phenomenal. I really recommend the chef's menu. You get a sample of everything served family style and at $79 a person, it's a deal considering that if you ordered appetizers, an entree and dessert you'd pay much more than that in any restaurant in Manhattan. I've done that twice and still ended up taking food home. Drink prices are in line with mid-town Manhattan but $12 for a bottle of San Pellegrino is a little excessive. I'd be okay with $8 or $9 but I guess a few bucks in the grand scheme of things is not the end of the world. I've been there a few times and I'll note that I had reservations on a busy Thursday and was seated outside (which was lovely) but then it started raining hard and they were so helpful and gracious in finding us a place to squeeze in on the inside. Really top notch service. I'll also note that I brought a friend from Seattle and her husband is an architect for restaurants and she was wowed by the entire experience, which made me feel great!

    We all know that New York is home to so many great restaurants, yet I can confidently say that Zou…read moreZou's is one of the best. They have a lovely rooftop bar while you wait for a table. Then, when it was finally time to be seated in the dining room, I was so pleased with the upscale, romantic interior. Our server for that night was Ferdian, who was so attentive and had real class service. We made the reservation with OpenTable for 12 and ended up with 13 people. I love that the staff was so accommodating with the last-minute request We did the pre-fixed menu to make things easier. Everything was delicious from the beginning to the end. They were also able to accommodate gluten-free and dairy-free restrictions among those wonderful meals. My favorites were the dips, branzino, and hamachi. duck borek, and the desserts! The grilled pineapple was out of this world. Simple dish with complex flavors. The crunchy cheese cake was delicious too. I had the Road to Jericho cocktail, and it was yummy.

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    Zou Zou’s
    Zou Zou’s
    Zou Zou’s

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    The Flatiron Room Murray Hill - The Flatiron Room Sphere

    The Flatiron Room Murray Hill

    4.3(612 reviews)
    3.3 miMidtown East
    $$$

    We celebrated my friend's 82nd birthday and the food, service and ambiance were great! The jazz…read moresinger was awesome too! Thanks for a great night and we will be back! Escargot and bones is a must have! I also had the grilled octopus which was delicious!

    usually I wouldn't credit an ambiance too much but I get it here…read more - the two story liquor shelves accessible only by ladders, the rich colored abstract murals and the open stage with live music that doesn't pierce your eardrops....mwah - sitting at a large table in cushioned seats we enjoyed a variety of cocktails. their version of a pornstar martini which they maturely call a rockstar martini, came with not only a sidecar of Prosecco, but also of popping Boba. - espresso martini was very savory and espresso dominant, tasted fine but i could make better - the Parker house roll is singular for a reason....It is one roll you can cut apart. however, it was so light yet also incredibly buttery that we all were happy with our singular bite. - the burger was larger than expected for a restaurant with high price tags and small plates. melt in your mouth double patties with crispy outter flakes stacked with a pungent cheese, pickles and cut of Romain for crispness. the shoestring fries were good but no aioli was disappointing - the steak was shockingly bland even in the sauce. the chicken combined truffle with poultry well but the sauce was what carried the dish. It

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    The Flatiron Room Murray Hill
    The Flatiron Room Murray Hill - The Sphere after the melt...

    The Sphere after the melt...

    The Flatiron Room Murray Hill

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    Superfine - bars - Updated September 2026

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