First time trying Cava and I was super excited to try it, since hearing so many good things about…read moreit. However, this location was not the best first time experience. The restaurant was not fully clean, some the tables were cleaned off but the chairs and the floors were still dirty. Who wants to sit in trash? Also, they ran out of items to add in our bowl. When we ask if they could check to see if they were out for the day or just the moment, the girl did not. Very lackluster service, not welcoming. And that jasmine green tea, purely disgusting! The steak for the bowls were not seasoned well & tasted poorly cleaned. Only thing good was the braised lamb. I'm not sure if I would return. I was not really impressed at all. I wish I could get my money back from that experience. Overall, 2.5 stars out of 5; Rounded up for 3 stars in total.

I ordered a salad based bowl. Hardly any salad....As if you don't order rice then you can't have…read moresalad. Online ordering reflected "no grilled vegetables and no pita bread" but when I picked up my order there were vegetables on the line and pita bread. The place is not that clean either and the manager is as dismissive as the come. I just ordered the same salad bowl in Virginia Beach 2 days ago. What a difference!

The Best Damn Salad is always a great choice. Customer service is always great. They treat…read moretheir customers great.

The portions are nice the salad was fresh and good. Nice location and service was great.read more

delicious, fresh, and gluten free PLUS friendly service!!…read more we tried the Jerk Chicken and Mango which had a nice combo of spice and cool veg, the Sweet Potat Grilled Cheese which was more of a snack size, and the BBQ Wrap. We will be back for s ure!!

3rd time visiting Breadless in the D! It was awesome once again. To a walk on the wild side (…read moreordered something different) ordered the Jerk Chicken bowl. It did not disappoint ....Jerk chicken was jerking!! The combination of all the ingredients ( ordered a regular bowl) was delicious!!! Thank you again and keep on cooking!!!

Service was great! We were asked if we'd been there before. As first timers, they gave us a great…read morerundown of the menu (including drinks). Ambiance- small, intimate environment. Felt homie which we loved. Small parking lot as well. We arrived about 20 mins after opening. This place can get busy /packed fast but is worth the wait! Food: we ordered the Packard pepperoni pizza- it was delicious, with a great balance between sweet (from the hot honey) to savory. The dough, sauce, and toppings were well balanced, fresh, portioned.

First time trying Detroit style pizza! We didn't really know what to expect but my husband found…read morethis place. Parking is extremely limited they maybe have 5 spots available excluding pickup but there is parking of street parking around so don't worry. Seating is also extremely limited, we ended up sitting outside on one of their outside benches but the weather wasn't too bad. They also serve you plates and water if you sit outside. It took about 20-30min wait for our pizza. We got the packard pepperoni to share. It sure does pack a punch of heat/spice with the chilies. The honey balance it out well though so don't be too scared. The bread/dough was very fluffy and the cheese crust was crunchy and delicious! Definitely very bread heavy in general but I think this place does it well. Overall decent pizza but I think I prefer a thin slice over Detroit style.

It's always a challenge getting a few people to agree on what to do for lunch so when my neighbor…read morein the cube farm suggested getting a salad today, the "lunch bunch" walked to 7 Greens today. We arrived smack in the middle of the lunch rush with a queue out to the door but it did move quickly. The menu board has some suggestions for their pre-designed salads, bowls, burritos and smoothies. Or you can "build your own" on the fly and like Subway and Chipotle (but way better!), they add the ingredients as it goes down the line. I decided to stick with the "Kare Bear" - Romaine base with BBQ chicken, hard-boiled egg, bacon, avocado, cheddar cheese, tomatoes and red onion with their ranch sauce. It sounds like a Cobb Salad to me. I watched the young lady assemble the ingredients and toss it together then pour it into a cardboard bowl. $15.25 plus tax. Remember to grab a fork if you don't already have one at your desk. It was a bit too busy to eat in today and it was a bit too warm to sit outside. So we brought it back to the office where I demolished this huge and delicious salad. It's not cheap but it is fresh and it feels healthy. I would absolutely choose 7 Greens again for lunch. [Review 482 of 2025 - 386 in Michigan - 24044 overall]

7 Greens has an impeccably clean, simple interior, with excellent salads and even better service…read more The only downside is their hours!

I really enjoy this place…read more There are about 6 different food selections you can choose from here. There is plenty of seating and they even have a bar. There are lots of tvs with different things for viewing. They have a parking lot right on the outside with a lot of space.

I really enjoyed the Konjo chicken wings from Konjo me. They were incredibly crunchy and fresh. The…read moreseasoning was just right. The lamb burger from Motor Burger is a go to for me. No need to fix what ain't broken! It was flavorful and juicy and the fries were just the right amount of crisp. Lastly we tried the salmon rice bowl (no shrimp) from Bangkok 96 and it was delicious. the salmon was flaky and well seasoned and the broccoli had just the right amount of bite. The service was a little bit of a wait but very efficient since we could take our buzzers with us to find seating and chat while waiting for the food. Everything is made fresh to order so you don't mind the wait. This is a bustling place with lots of visitors, variety of food and great music. Because of the multi level seating options we didn't have trouble finding a quiet place to enjoy while overlooking the food hall and our delicious food.

Warm and Inviting service and atmosphere. Great music. Fun movies playing over the bar. Amazing…read moremenu. And you can't lose with the drinks. Must stop brunch spot in the city. Music IN THIS SPOT IS FIRE!!!! I don't know who's in charge of the playlist, but I'd elect them to become President of the United States!

The food was spicy and the atmosphere was cool! We were glad we had a reservation on a weekend…read moremorning, as the restaurant was completely full by 10 am. Host greeting was super friendly and they had our table all ready. Service was really nice and wait time for food was reasonable. If you do nothing else here - order yourself a coffee drink. The iced vanilla latte was heavenly. Our food was a slightly mixed bag. The huevos rancheros were uncomfortably spicy - both from the jalapenos and the rancheros sauce. Like fire hot. It made it hard to eat. The diego skillet had delicious guacamole and eggs were nicely cooked. Overall, it could have used more seasoning for flavor.

These salads are amazing and everyone needs to have one or several! My favorite is the one with the…read morepearl couscous. Stop in to this lovely shop and get yourself a salad. If you want to get wild with it, add a slice of fruit and give yourself a real treat.

I bought one of these salads randomly from a cooler and expected a normal pre-packaged salad kit…read more It had no business being as good as it was. These pre-packaged salads are better than most restaurant salads I have had. I do not know what kind of witchcraft this place practices, but my god do they have good salads.

We were nicely greeted and sat at the bar. We checked out…read morethe cocktail menu and knew that this was the right voice for dinner. We ordered the Last Sunrise in Tuscany and the 59 Barrera and Son. Both were absolutely delicious. We watched the bartender make the Last Sunrise in Tuscany and we had to ask about it. They make this with a house made syrup which isn't too far fetched for this restaurant. They try to make everything from scratch and it really shows in their offering. We were so hungry we had to order a couple things to share. But before we ordered we asked the bartenders (absolutely amazing) about what to order. Now when I say they gave the most elaborate explanation I could almost taste these dishes she was explaining them so well. She knows food and she knows good food. So we went with her recommendations based on what we were going for. We ordered the Duck, the Ravioli and the Rigatoni. When I'm telling you everything was perfect, it was PEFECT! The cook on everything, the favors that danced in my mouth. The filling of it all. I cannot wait to come back to try the rest of this menu. As dinner was winding down, I asked Kennedy to choose my last cocktail. She presented me with the most delightful white sangria and I was wowed by the flavor and lightness of it all. We then ordered a few lattes to go and we were talking about that dinner and restaurant for the rest of the week. Shea and Kennedy were absolutely amazing!

The server Alex we had was wonderful. She was very professional, polite, and patient. The small…read morebites were okay. The peach crumb cake was mid as was the cinnamon roll. The bacon scone was absolutely outstanding, however you have to ask for butter for this, which is a must, but that was the only thing for a $325 brunch bill for 4 people. The entrees were cold when we received them, and one took so long to get that it was actually comped by the restaurant. The steak and egg benny was okay. The egg was overcooked and only jammy and not runny, and the croissant which had the steak on it was super oily and gross. There is a reason why a biscuit or english muffin is used in this dish, so whoever decided a croissant was a good idea is not smart, or eating the current weekend chef's food. The potato frites super greasy and oily as well as cold. Draining them on a paper towel would have been clutch. We had other entrees that no one finished because of the quality and taste of the food. It would have been helpful if the kitchen staff put the food under a salamander or heat light. If they have one of these, it certainly wasn't working that day in proper order. This is not a place I would ever go to brunch again. Maybe I would try dinner have one of their cheaper dinners as the $34 benny was overpriced and underperforming. I am giving this place three stars rather than one because the service was great unlike the food.

Gorgeous ambiance. Amazing vibe…read moreGood service I would cry if you don't get the tomato kibbeh. You simply must. Vegetarian and fabulous The bread is quite good. Regarding entrees I still need to eat my way thru more of the menu...

Our server, Daci, was super knowledgeable about the menu and gave us some great suggestions. It was…read morea perfect night, and they had the windows that faced the street up so we could enjoy the spectacular weather. Shout out to Brie, too, who kept our water glasses full! Let's start with the adult libations: I loved this and want to remember it so I could have it again: $19 La Sacre [Juicy, Floral, Crisp] Botanical gin, hibiscus, peach, strawberry Oh yeah, the food was great, too!! We had: $13 Tabbouleh Parsley, mint, cracked wheat, tomato $24 Chicken Wings Eight wings, za'atar, lemon, toum, black pepper These wings were outstanding!! I'd go back for these again!! $14 Baba Ghanouj Eggplant puree (ours also included pomegranate seeds and some kind of sauce over top) There was a perfect amount of smoke to this. It's a large portion so be prepared to share! The pita that came with our meal was piping hot and so yummy and stayed tender even as it cooled. We also had a seasonal cauliflower with za'atar and other ingredients. Sadly the menu isn't updated online to refresh my memory on all ingredients. While I liked this, I really loved the wings and the baba ganouj. Our meal was perfectly paced, and we had plenty of time to drop our leftovers in the car on our way to Little Caesar's. I'd love to come back as it was overall a great experience!