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    Super Taste

    4.3 (940 reviews)
    InexpensiveChinese, Noodles
    Closed 11:00 am - 9:20 pm

    Order Super Taste Takeout or Delivery

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    SUPER TASTE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    106.Fried Pork & Chive Dumplings(10)
    Christopher N.

    The fried pork and chive dumplings here have amazing flavor! They're sort of haphazardly formed though. One of mine actually had opened up so the meat and wrapper separated. But I'll forgive them because the taste was so good! Inside is small and it was sort of awkward standing next to diners sitting at tables while I was awaiting my order. Next time maybe I'd place my order ahead of time but I would absolutely get these dumplings again!

    106.Fried Pork & Chive Dumplings(10)
    Alessandro P.

    The best sichuan dumplings I've had in life. Not too spicy even though they are marketed that way, but they give you more hot sauce. Very homey and cozy location. Food came out quick. The chicken noodles were surprisingly good too. If I'm ever in Chinatown I would return.

    Rae A.

    Came to get some cheap eats during the cold front and well, we were able grab a table right before the rus. We opted for the dry spicy noodles, beef noodle soup, bamboo app, xiao long bao and fried dumplings (we weren't even hungry) Well, I wouldn't order the bamboo app next time. My friend said the beef was a little tough for some parts and there was a lot of noodles. Soup flavor was good and tasty. I will be ordering the boiled dumplings next time and also, no expectations here. Gets the job done.

    Fried dumplings, $6.50
    Su-Yee L.

    I've been coming here for years (my first time was maybe a decade ago??) but somehow never reviewed it. The fried pork and chive dumplings are delicious and flavorful--they're always freshly fried to order (which can't be said of every dumpling joint around Chinatown). The burning noodles aren't actually all that spicy but they can last two meals, and those noodles are very filling! Great flavor, but I also love loading up on the chili oil. The sesame noodles were good as well, but I think maybe the burning noodles are more interesting. The burning noodles with pork comes with ground pork so it's not quite like the bigger chunks of chicken if you choose chicken. $6.50 for ten fried dumplings and around $11 for burning noodles. Service is quick but brusque; cash is better than card. It's often pretty busy but the line moves fast and folks do share tables sometimes because this spot is small! I think it's a really solid spot, maybe a 4.5?, although it isn't perfect. I've got more than a few favorite dumpling spots around, but this one is definitely up there. Highly recommended if you're in the mood for dumplings or noodles!

    Laura J.

    **CASH ONLY** This is a small hole in the spot, there's not a lot of seating but I feel like turnover is pretty quick since there are no frills, people just sit to eat. I got an order of pork dumplings, they were cheap and filling. They came out super juicy and tasted great with the black vinegar sauce they offer. I wish there was more of a variety you can get for each order because it could get tiring eating a big portion of dumpling by yourself but for the price you really can't complain!

    Joanne H.

    Cash only under $12. No restrooms. Tipping not needed. Ladies are friendly You order you sit and they bring it out. Quick and delicious!! Prices are so reasonable! It was pouring outside and went in for a hot bowl of noodle! It hit the spot!! Don't forget to try chili oil!

    113.Pork House Baos(3) 105.Steamed Pork & Chive Dumplings 201.Hot Sesame Noodles

    Came here on a Wednesday around 12/1pm and the place was packed so we were prepared to do takeout but ended up being able to snag a table. The place has limited seating so be prepared to do takeout or come when it's not busy if you want to dine in. We got the pork house buns, steamed pork and chive dumplings, and the hot sesame noodles. The pork house buns were amazing, the buns were soft, the pork was super tender and tasty! The pork and chive dumplings were good with the sauce too, easy to eat for breakfast. I also devoured my hot sesame noodles, I got dry noodles because I thought we were going to take it to go but next time I would love to try one of their soup noodles. Overall, super affordable for how delicious everything was and definitely worth the wait.

    201.Hot Sesame Noodles 106.Fried Pork & Chive Dumplings(10)
    Quyen H.

    CLASSIC Chinatown spot. I always make a stop at Supertaste for the dumplings, hot sesame noodles, Dan Dan soup noodles are good as well. Although do be careful eating I've found a piece of wood in my noodles before.. first time happening of the many times I've been there so I wasn't too psyched out about it. They have a very extensive menu of noodles and dumplings, everything is relatively cheap or good priced for the quantity and quality of the meal you're getting. DO BE PREPARED for a wait to get a table inside, everything is packed closely together and the tables can turn communal if it gets too packed. Super fast and busy setting in the restaurant. You order at the front get a number and sit down and wait for the food. It is CASH ONLY unless your order is over $12.

    102. Fried Pork and Chive Dumplings.
    Cindy Z.

    This may seem like your typical mom and pop shop in Chinatown with super tasty food. It's tiny and crowded, but there are a couple tables to sit down and eat with AC. I ordered the Steamed Dumplings ($5.50) and Fried Dumplings ($6.50) for take out and it was ready within a few minutes. Each order came with 10 pieces, which was filling for one. Even though they're busy, they're pretty quick for a fast meal or pick up. I normally enjoy fried over steamed, but was surprised how good the steamed dumplings were here. The filling is flavorful and packed with meat inside. It was perfect even without the chili oil and vinegar sauce, but that definitely made it even tastier. The steamed dumplings really shined for me with its simple and clean flavors. The fried ones are also great and it's funny how they didn't even pleat them at all, yet the fillings stay inside. I'd love to come back to try their noodles too next time. Loving these tasty dumplings!

    9.Dandan Noodles w.Pork
    Veronica L.

    FYI: $12 credit card min + no bathrooms! This spot is a hole in the wall that gets super packed. You order + pay at the counter then wait for a table to open up. I'd def rec their dumplings, as that's what they're known for. Their dry noodles are good too. Their soup noodles are just ok, nothing special. They gave ample beef, which was nice and their noodles are nice and chewy. While it's good, there are def a lot of other Chinatown spots that taste just the same, so don't fret if you get discouraged by how busy it is. Unfortunately, this spot got super gentrified :(

    109.Sichuan Style Dumplings(10)
    Savannah R.

    Okay. Hear me out when I say this place is LEGIT. I found this place on TikTok and had to try it for myself as everyone raved on its prices & authenticity. Located in the heart of ChinaTown, this very small family owned eatery will blow the minds of your tastebuds. We opted for 3 orders of the Sichuan dumplings and an order of hot sesame noodles. The 10 piece dumpling is priced at a staggering $6.95!! The price can't be beat. The dumplings come in a bowl style dish drenched in a delicious & savory sichuan broth with cilantro, peanut powder & scallions. It's criminally GOOD!!! The hot sesame noodles is a generous portion priced at $6.95!! Insane! Topped with ground pork & picked cabbage, this dish offers excellent flavor and will be sure to satisfy any craving. If you want authentic & cheap eats. This is the place! The restaurant is very small, clean & service was friendly. Definitely a "hidden" gem.

    Marquese C.

    Very amazing food at this establishment. Service was amazing and on point. Real authentic ambiance at Super Taste. Vegetable dumplings and the hot sesame noodle dried noodle bowl were delicious!

    Nikki C.

    Super Taste def is a iykyk type of spot but newcomers such as myself were welcomed. It's a small no frills restaurant with limited seating (it's so lit people were outside eating). The staff keeps the place running smoothly even if you're waiting a little bit for your food. Now...the food. ON POINT. I had the DanDan Noodles with chicken. Never had a bowl with broth that flavorful 10/10. Chicken wasn't chewy (but not too plentiful tho). The dumplings were legit too.

    Pork House Bao $8.95. Pathetically tiny baos.

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    Page 1 of 24

    Super Taste Reviews in Other Languages

    Ask the Community - Super Taste

    Does Super Taste have a restroom?

    Nope :)

    Hi, what type of meat is in the Szechuan style dumplings?

    Pork

    Do they offer Rice Noodles? I have gluten allergy

    Yes they do! I know they have some dishes that are made with rice vermicelli noodles and they also have some dishes where I think you can choose the type of noodle.

    Do they do delivery?

    We have delivery through UberEats and Postmates.

    Do you have ma jiang mian? Thank you!

    We have zhajiang mian (soy bean paste noodles).

    Is their hot sesame noodles the ma jiang mian?

    They are different

    Don’t See Your Question? Ask Away!

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    Mi

    Mi

    4.0(3 reviews)
    2.3 miMurray Hill, Midtown East

    Had walked by a few times but a on post gym Trader Joe's run the pictures were enticing enough…read more Got a Lanzhou beef noodle combo with a drink and a lamb burger. The beef soup is clear and light and the noodles have a delightful texture, with a slight chew and good bounce. There's a good portion of braised beef as well. Tender but a bit fatty for my taste, but given the portion it's not going to kill you. Lamb burger ended up as overkill and will be consumed as leftovers but a quick sampling let me know that it's gamey and fatty with strong notes of cumin. Not a bad thing, but something to note for people that might not generally enjoy lamb or cumin. Black pepper beef rice bowl was solid too. Spice wise, you can calibrate accordingly but I'd recommended at least their regular spice level. Decent amount of tenderized but still chewy beef. Both dishes came with a salad of celery, carrot, cucumber, peanuts and seaweed strips in a light sauce. Couldn't quite figure out the sauce but it was lightly tart and refreshing. Space is clean and modern. Neutral wood, well lit. Service is friendly enough. If you dine in, you order at the kiosk and they'll deliver to your table. We had leftovers that they graciously packed up. Solid choice. I hope they stick around as they do bring a different cuisine to the area.

    first time trying chinese halal food and it did not disappoint!…read more had a mix of more common chinese dishes and uyghur dishes. got several of the popular noodle dishes and the bun. all were very flavorful!! service was fast. the portions were a bit smaller than I would've liked but still fairly filling. overall quite good and a good regular spot in murray hill.

    Photos
    Mi
    Mi
    Mi

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    wagamama - Murray Hill - 40. shrimp yaki soba

    wagamama - Murray Hill

    4.2(742 reviews)
    2.5 miMurray Hill, Midtown East
    $$

    Sue was great! She was attentive and made sure we got what we were asking for. The service overall…read moreexcellent and the food was good as always!

    OMG-I just enjoyed one of the most delicious and flavorful Ahi Tuna Poke Bowls EVER!!! Run, don't…read morewalk to try this! It was so delicious. See my photos. The Ahi Tuna was the perfect and proper color it should be. The flavors were SPECTACULAR-WONDERFUL!!! NOTE: WAGAMAMA has added to their menu, since my last visit, so you now have a RAMEN SELECTION, and other yummy additions. I was too full from my spectacular Ahi Tuna Poke Bowl to try the Korean bbq Chicken Wings ($8.95) but, I will definitely be back to try them!! I'll post menu photos so you have an idea of the delicious food choices. (April 2026) My very first delicious bite of Ahi Tuna had a heavenly garlic flavor, it was wonderful, and the sweet green seaweed with rice only added to the wonderfulness. Vertical slices of cucumber, onion and scallion, also add deliciously to my wonderful Poke Bowl. Toasted sesame seeds, too. SIMPLY MARVELOUS!!! Remember to be sure to mix the poke bowl rice as you eat, so that you mix the rice with the yummy sauce that may accumulate at the bottom of the poke bowl. I usually eat a little while, THEN, mix the rice. This was so good, I had to eat, eat, eat, before I could stop to mix. LOL. That sweet green seaweed was so yummy!! A lovely mix of flavors...the garlic, the sweetness....I LOVED IT ALL SO MUCH!!!! When was the last time you enjoyed a dish so very much that you felt like standing up in the restaurant and telling everyone: THIS IS SOOO DELICIOUS!!!! Well, I felt like that, but I didn't stand up and tell everyone, but I did tell the manager, who happen to come to the table to ask how everything was. And I let him know how much I was enjoying the Ahi Tuna Poke Bowl. He explained why and how the tuna was so flavorful. We had a delightful brief foodie chat. What a joy!! The service is very nice here. I like the atmosphere too. And the music, which is cool; it does not interfere with thinking, or having a conversation. I really like it here . The women's rest room was very nice, and clean, with a Dyson Hand Dryer, so no paper towels on the floor. Yay! Helping our environment, too!! And I like the black and white wall paper, too. See my photos My last visit I enjoyed the Pad Thai, and the same non-alcoholic beverage, " Asian Mint Limeade", from the MINDFUL DRINKS area on the beverage menu. ($9.50) (April 2026). A nice treat! It does have a light carbonation (bubbles). This visit my delicious meal was from the BOWLS SECTION of the food menu, it was the AHI TUNA POKE BOWL ($17.95) (April 2026) With warm, and hot weather on the way, I know I will be enjoying this AHI TUNA POKE BOWL again...and again! If you love good food, good service, and a very cool environment, put this location of WAGAMAMA on your list ! (East side) LOCATED On THIRD AVE, at East 39th Street. There is OUTDOOR SEATING, too, with red umbrellas. See my photos. Enjoy yourself here. Totally delightful. There are several locations in Manhattan. I did not know that. So, the one I have dined at is ON THIRD AVENUE, at EAST 39th Street. Look for the Red Umbrellas outside, at the corner of East 39th Street and Third Avenue. Enjoy!!!

    Photos
    wagamama - Murray Hill
    wagamama - Murray Hill
    wagamama - Murray Hill

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    Shuya

    Shuya

    4.6(61 reviews)
    2.3 miMurray Hill, Midtown East

    This is now going to be one of my go to spots in this neighborhood (in addition to Nom Nam)! I came…read morehere for dinner without a reservation on a Friday night, and I had a great meal and experience. It's not too big inside, but the tables are decently spaced out. There is also bar seating. It's a bit tricky figuring out what to do with your coats since the chairs aren't really meant to hang winter coats on, but there is a clothing rack in the back that someone can help you with. Everything is ordered via your phone using Toast Tab which was convenient since you didn't have to wait for your server. There was also happy hour when we arrived (6:15pm) so we ordered two hand rolls ($5 each). We ordered the chirashi bowl and the shoyu ramen. I thought the portion sizes were good and I loved the texture of the noodles in the ramen as well as my selection of fish. For dessert, we ordered the hojicha pudding which was delicious as well.

    My friends and I were on our way to Little Alley, a Shanghainese restaurant that's been a Murray…read moreHill mainstay for years when we pivoted to Shuya because we peeped their sign saying they billed themselves an "omakase noodle restaurant." We were guided toward the back, past white marble tables with beautiful mustard colored velvet chairs to the long countertop facing the open kitchen. We scanned QR codes to pull up the menu, and despite no omakase noodle offerings to be found, decided to stay because the menu options they did have sounded too good to pass up. Of course they had classic shio and miso ramens, but they also had a duck tsukumen, a red snapper ramen, a black truffle ramen, and the dish I set my sights on-- the uni mazemen. There were also lots of appetizers and a long list of high end onigiri featuring proteins like scallop lemon shio, A5 wagyu ponzu, and bluefin chutoro on offer. This place was the real deal. Our group shared the tebasaki wings-- so crispy and so flavorful, I could have inhaled a whole plate of these. The salmon, ikura, and apple appetizer that was served in a glass chalice was superb but even better was the bluefin tuna avocado sashimi with wasabi. That one was a winner across the board. And then my uni mazemen, which really stole the show. There was a very generous portion of uni that mixed with the savory sauce and al dente ramen noodles perfectly. This dish was rich, unctuous, and fresh and definitely delivered in value, though it was double the price of most other noodle bowls. Uni is a delicacy. Having just returned from a second trip to Japan I can say this place is really as good as any restaurant I visited in Japan, and it's right here in Murray Hill. These Murray Hill bros are lucky.

    Photos
    Shuya
    Shuya - Pudding

    Pudding

    Shuya

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    Tonchin

    Tonchin

    4.4(2.5k reviews)
    2.5 miMidtown West
    $$

    After my first visit: This is my favorite ramen restaurant on the planet. It's my perfect…read morerestaurant - but not because of the ramen. Because of the desserts! First - Tonkotsu (pork) ramen was perfectly balanced. The broth was deeply flavorful but not heavy, almost like an 80/20 hybrid of tonkotsu and shoyu (soy sauce) ramen. Noodles were springy and not overcooked, and the roasted pork had a slightly smoky flavor and was flavorful itself, not just protein and texture like many other ramen joints. We also had the edamame appetizer - super flavorful and addictive, and we wound up ordering a second one (for our party of four) after devouring the first one. Now here's why it's my favorite ramen restaurant- my favorite dessert is banana pudding, and Tonchin's signature Tokyo banana dessert is an elevated banana pudding that makes magnolia bakery look like amateur hour. Plenty of fresh banana and a carmelized banana on the side with a balanced pudding that's not too heavy - this is peak banana pudding. So it has my favorite ramen and favorite dessert. But can it do better? Yes. It can also have...my second favorite dessert! Tonchin has excellent shave ice desserts that reminded me of Korean bingsu. We had the strawberry and it was fresh, bright and had lots of strawberry flavor. Delightful. Service was excellent and the ambiance of the space is dark and elevated. I liked this place so much I bought a hat.

    We finished a tour of Michelin recognized casual restaurants here…read more I didn't order right. I did the dipping noodles and they were too salty for me. I've had them before so I knew what to expect but it was way too salty, less flavorful. Had a very nice flavor, the salt overpowered it though. I tasted mushroom. The sauce stuck to the noodles well and the noodles were delicious. My daughter and husband ordered the spicy ramen and they said it was very very good. Couldn't decipher distinctly from other top notch ramen so it wasn't knock your socks off. From now on I'll order the base dish when I go places so I can judge better. The gyoza was cooked very nicely, came sizzling and the bun with meat was a little ugly, it looked boiled and unappetizing. The taste was just okay. The topping on it was notable. The waitress didn't help us at all when ordering. We weren't bowled over with the food, although it was noted the meat in the ramen was high level. It hit the spot but I will try other places in the search for our "return forever" ramen place.

    Photos
    Tonchin - Interior

    Interior

    Tonchin - Kimchi mushrooms

    Kimchi mushrooms

    Tonchin - Chicken Tsukune Bun

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    Chicken Tsukune Bun

    Little Alley

    Little Alley

    4.0(620 reviews)
    2.4 miMurray Hill, Midtown East
    $$

    Went here after work with a reservation. Not too crowded and tables were far enough apart…read more Drinks were a good price. Must get the cauliflower & the rice cakes!! You can skip the soup dumplings here.

    We didn't make reservations at Little Alley, just showed up around 7:30, but with just a short wait…read morewe were able to grab a table. The hostess and our various waiters (they all seem to assist all diners) were all very friendly and welcoming. We love to try new things so we had to check out the Little Alley Pig Ear appetizer, and I also wanted to try the Shanghai Crispy Eel. For entrees the husband ordered the Eight Delicacies in Chili Sauce and I got the Soft Shell Crab with Rice Cake. Pro tip- their appetizers and entrees are hefty, with two apps and two entrees we were stuffed at the end. The food! The pigs ears were our favorite thing we tried- they well seasoned and so unique I've never had anything quite like it. We didn't read the menu carefully and were surprised it was a cold dish- I imagined the crispy was from being fried but it's just the texture of the cartilage! It's probably not for everyone but I really enjoyed the new experience and the flavor and spice were great. The crispy eels were also tasty, though with such a large portion split between just two people I found the sweetness of the sauce a bit much. I started dipping them in the chili oil from the ears and enjoyed that, but I'd still only get the eel again with more than 2 people to split it. For entrees the 8 delicacies was tasty, all the meat was nicely cooked and tender, and the sauce was pleasant. I wasn't super wowed by this dish compared to some of the more interesting things we tried but it was a solid well-cooked entree. The fried soft shell crab over the rice cakes was delicious and again a very unique experience. I found the sauce a tad sweet but I think I was still a little over the eel dish so I may have been extra sensitive. That being said, it was fun and delicious and I'd eat it again! I can't remember the cocktails we bought, I know they were good but the food definitely distracted us! Little Alley was great overall and I'd love to go back to try some dumplings; sadly we were just too full at the end of the meal!

    Photos
    Little Alley - Interior shot

    Interior shot

    Little Alley - Poached Dumplings in Chili Oil (6)

    Poached Dumplings in Chili Oil (6)

    Little Alley - Inside, interior, indoor seating, ambiance, vibes

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    Inside, interior, indoor seating, ambiance, vibes

    Super Taste - chinese - Updated May 2026

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