The Tipsy Crow is a welcoming establishment with a cool, comfortable feel. In fact, it was too cool…read morein regard to temperature, so my girlfriend and I couldn't stay longer. The service was fantastic and the bartenders created a perfect lemon drop and a blueberry lemon drop. They were not overly sweet with a great balance of alcohol and fresh fruit flavor. Next time we visit we will be sure to try some of their food offerings.

Came here for a private event and it was the perfect event space. Plenty of space but not too…read morelarge. The food was good and the drinks were delicious! The staff were friendly and accommodating!

Restaurant is fantastic. The portions are huge and the vibe is amazing. Haven't been back in a…read morewhile my bad. Definitely should go. The specials are definitely worth trying

It filled our hearts and stomachs to max capacity. 10/10 would go again -- Laney Jones and the…read moreSpirits.

We had decided to have real breakfast and found this place…read more Really great service, good coffee and so loved the lit sign. I had a great eggs Benedict; Wayne had a carnitas hash bowl; and we both loved the home fries. The only thing that was a bit off was trying to find a parking spot.

I used to love the "old" college hill cafe, prior to this new ownership. I have observed the new…read moreowners, over the past two years, not really (IMHO) paying attention to their business and the quality of my meals has consistently declined over time. I rarely go now. What I've observed is a decline in the preparation of my simple egg sandwich. I ask for over-medium, I get over easy. I ask for my sandwich on a roll, it's pretty stale. I ask for bacon egg and cheese, I get ham, egg and cheese. This was not the experience that I had when the new ownership took over, not with the previous owners. I'm disappointed in the trend.

This is the cutest cafe! We came for brunch and it was so…read moremuch fun. The restaurant is beautiful with flowers everywhere. Painted on the walls, on the table in vases and in a beautiful display in the back. The food was also amazing. The servers were all friendly and helpful. We were served quickly and everything tasted delicious. The coffees were fun and unique and I can't wait to try some more.

The food took a little while to come out, and the staff was not as attentive as expected, but the…read morefood itself was spectacular. The ambiance was very girly and cute, and I loved the big windows and spacious seating. Overall, it was a beautiful spot with amazing food, even though the service could have been a little more attentive.

After leaving a recent review at the Father-restaurant Kabinett, it feels appropriate to do so…read morehere. This is a firmly casual atmosphere- part café, part bierhall, part grocery, and most importantly- Curated Wine Shoppe. The ambience- bloody enormous! It was an auto garage! The outdoor patio is also large- standard Bierhall bench seating or stand overlooking the river and 'Free Bridge', as the locals colloquially refer to it. Pagoda to keep the sun off. The café- standard coffee options, and a few pastries. I believe the pastries used to be done in house (a couple had Moroccan flavours), but now, done by the wonderful duet Pie+Tart. The Bierhall- firstly- they stock Ayinger. This is my favourite Braurei in Germany. Nothing pleases me more than to see several brews- especially the Brauweiß. There are about 15 beers from which to choose, most being less common/higher quality German Brews. There are also some American brews by Von Trapp in Vermont- who also focus on German styles. Good prices. Served in the proper Becher glassware- or suck on a bottle. The Grocery- focusing on Australian dry goods and some necessities. This harkens back to the old Silk Mill location- sans the candies. I've bought some higher quality spices here. THE Wine Shoppe. Since this part of the venture opened, it has become my go-to for most of my wine. He stocks wine which you will not see anywhere else. The focus is on Austrian/German, and Australian wines. Cheap to expensive. Walking the horseshoe from left to right, you start in the White Brut/Sekt, to the Grüner, to the Red /Rot Sekt. In the centre are the cheaper wines, and a good amount of Rosé. While I say cheaper, that does not mean inferior by any means. One of our household favourites has become Fritz's Rosé. I will take the time to discuss the Wines mostly- I was introduced to many Weingut here- Moric, George Breuer, Fritz and many others. The selection rotates, but there are some mainstays. Try to find the proprietor- Jason- walk the Shoppe with him and ask questions. I have never once been steered astray. The focus thankfully is the drier side of Wine- Old and New World. You will not be inundated with the same rubbish Napa Valley and PA wines other proprietors carry. This Shoppe is for those who have an Old World palette and feel the necessity to always pay restaurant premiums. Remember, at a restaurant, you are paying for the wine, plus the storage, Som, and service. You can also buy chilled wine. You can also buy wine to consume there (different list due to LCB Legalities).

Elite food and drinks. Made for it's cuisine that likes it's type of…read more Grub. The broad possibility for what can be made with the different dishes. Leaves us with everything wanted by our family taste buds.

Amazing - the staff were friendly, the beer was great (and not overpriced at all), and you have…read moresuch a wide variety of food to pick from! We went thinking we'd need an entire meal, and the portion size of the apps were insane. We left without even finishing both of the appetizers. The place was clean, modern, and gave a cool "cave-like" vibe with the stone. Overall great experience and we'll definitely be going back to experiment with the rest of the menu.

Vault Brewing Company, a popular Bucks County craft brewery originally founded in Yardley, recently…read moreexpanded with a second location on Ferry Street in downtown Easton. The brewpub is open Monday, Wednesday, and Thursday from 11:30 AM to 10:00 PM, Friday and Saturday until 11:00 PM, and Sunday until 9:00 PM. My friend and I stopped in for the first time early Thursday evening. The space has a relaxed, modern vibe, and aside from a few people at the bar, we had the place to ourselves. We started with the wings, which are beer-brined for 24 hours. Hot and tender, coated in a tasty BBQ sauce, they were enjoyable, but could have used a bit more crisp. Next were the chicken nachos, made with corn tortilla chips topped with beer cheese fondue, chipotle aioli, mango pico de gallo, hibiscus pickled onion, and micro cilantro. The ingredients were fresh, well-proportioned, and evenly distributed. This is exactly how nachos should be done. For my main, I went with the Buttermilk Fried Chicken Sandwich, crispy chicken topped with hot honey, buttermilk ranch, and dill pickles. My friend went with the Vault Burger, cooked to a perfect medium and topped with caramelized onions, Vault sauce, dill pickles, cooper sharp, lettuce, and tomato. All handhelds come with a salad, but we upgraded to fries, which arrived fresh out the fryer. Everything we tried was solid, the service was on point, and there are plenty of dishes I still want to try. I'll be back.

Stopped in to The Breakfast Table in Easton after having some people tell me to try a breakfast…read moresandwich. Asked the woman who helped me with the order what meat she suggested and she said bacon. Bacon egg and cheese, No SPK. She was friendly. The establishment is cash only and the sandwich was $8. The flavor on this was good. The Kaiser was solid which isn't always the case in the Lehigh Valley. Seemed to be 3 slices of bacon, 2 eggs, and cheese. The egg yolk was left slightly runny which I enjoy from time to time. For the price I'd have preferred a bit more bacon...but this is the world we live in now I suppose. Prices just continue to escalate. The Breakfast Table - Didn't Suck, but it'd really be more enjoyable at $1-$2 less.

I just ordered takeout from the breakfast table for the first time and it was my first time eating…read morethere as well. Takeout was good quality and super fresh. They were super polite over the phone and picking the food up. This place is all cash and she let me know the total up front. A con is that it's all cash so if you don't have cash or enough you'll be out of luck. From what I could tell it was a nice little place to dine. I definitely would like to go back again and go in person.

Great food best in Easton Great service staff is…read moreprofessional and very friendly Great views of the rivers and Phillipsburg Cigar bar Grand Estonian Hotel Glory Donuts and good coffee

Thyme Rooftop Grille is an upscale New American restaurant located on Northampton Street in Easton…read more It's open Tuesday through Thursday from 5:00 PM to 9:30 PM, Friday until 10:00 PM, Saturday from 4:00 PM to 10:00 PM, and Sunday from 4:00 PM to 8:30 PM. I'd heard mixed reviews going in, but aside from the parking, there wasn't a single thing to complain about. I kicked things off with crispy chicken dumplings, perfectly fried and served with a sweet-and-salty soy yuzu sauce, along with rich, pillowy pumpkin gnocchi. For my entree, I went with the pasta of the day, fettuccine in a garlic-horseradish cream sauce with mushrooms, Swiss chard, and tender beef tips. My friend went with the savory short ribs, served alongside a golden Irish cheddar potato cake, roasted root vegetables, and crispy shallots. We wrapped things up with the salted caramel apple cheesecake and tiramisu for a sweet finish. Our server was attentive throughout our meal, and the hosts sent us off with a friendly farewell.

My only complaint is I live over an hour away. I fall in love with cafes easily, but not without…read morevery high requirements. A coffee elitist ? Yes. I am. But life can be so unfair, can't it ? There are few things that are more soothing than waking up to a black cup of well-made coffee. I have a thing for pour over--gesha and rare single-origins. They're not always easy to find at a coffee shop. Passenger has some of the best beans and that's what used here. The staff made me a perfect gesha and a beautiful cappuccino. I'm unsure where the pastries are from, but they all looked delicious & I loved the oatmeal cream pie. The cafe has multiple areas of seating for you to yearn, write, read, study, yap in. I'll be back to park myself in that cozy enclave and enjoy 3-4 cuppas.

This is quite possibly the best coffee shop I've been to, period. And as a coffee lover (and self…read moreproclaimed coffee snob), I have been to a LOT of coffee shops. We ordered 2 cappuccinos with oat milk and a pourover, and everything was ... perfect. The cappuccinos were just the right temperature, the milk was foamed perfectly, and you could actually taste the unique flavor of the coffee beans. The pourover was amazing, and you could tell they took care to brew it properly. We also ordered an earl grey scone and cheddar bread with PB, honey, and banana, and both were delicious. As a bonus, the space is beautiful with plenty of seating, and a parrot that fascinated my toddler. We live about 90 minutes away, but as soon as we left, we started thinking of reasons to go back.

Service was great. Freddy our server very professional and thoughtful. He offered recommendations…read moreon the bolognese that we were grateful for. The ambience was nice, clean and a good date night restaurant. They had roses available for sale for valentine's day. The food looked and smelled amazing. I had an asperol spritzer, bisteka and tiramisu. My boyfriend had the Bud bolognese. He said it was pretty good but it was heavy with onions. My plate had a NY strip steak cooked perfectly med rare , broccoli rabe and fingerling potatoes. The steak had great flavor as for the sides they were ok. They didnt have as much flavor as I had expected. The tiramisu was rich and creamy and the brandy kept me warm on my walk back to the car. I have to say one of the best tiramisu I've ever had. The asperol spritz; this was my first time having one ever, so I have nothing to compare, it was ok. It is supposed to be citrus, rhubarb and prosecco, I expected it to have a sweetness but it had an overpowering bitterness kinda like eating orange rind. Id definitely go back for the tiramisu and a few other things I'd like to try on the menu.

Easton is a historic town that helped fuel the revolution and housed the liberty bell before…read morePhiladelphia and where the declaration of independence was read. This Resteraunt is in a historic building and you can feel the history as you come in. Unfortunately that's where the good points end. Apart from our waitress who was very nice and cordial the rest of the staff had an arrogance about them and the bartender must not receive a lot of tips as she's cold and unresponsive. The food was mediocre at best the fig pizza was good, the baked artichoke smothered in breadcrumbs and over done. The pasta it self was good but the sauce lackluster and tasteless. The chicken melonazze was dry and rubbery. The chairs at the table were a mish mosh of wood and metal and the Caine chairs were ripping guess that's the colonial vibe.