The Tipsy Crow is a welcoming establishment with a cool, comfortable feel. In fact, it was too cool…read morein regard to temperature, so my girlfriend and I couldn't stay longer. The service was fantastic and the bartenders created a perfect lemon drop and a blueberry lemon drop. They were not overly sweet with a great balance of alcohol and fresh fruit flavor. Next time we visit we will be sure to try some of their food offerings.

Came here for a private event and it was the perfect event space. Plenty of space but not too…read morelarge. The food was good and the drinks were delicious! The staff were friendly and accommodating!

EVERYTHING! ALWAYS! Fabulous, creative food with a…read morewonderful, charming, helpful staff. Broken-hearted for them, but cannot wait till they reopen!

Restaurant is fantastic. The portions are huge and the vibe is amazing. Haven't been back in a…read morewhile my bad. Definitely should go. The specials are definitely worth trying

I grew up on College Hill and fondly remember this place as Jake's Luncheonette back in the day. I…read moream very happy to report that College Hill Cafe has a fresh cheerful interior and continues to provide excellent food to locals and visitors alike. I was there for breakfast and was greeted and seated promptly. My cappuccino came with a sun pattern in cinnamon on top (nice!). There is a large and varied menu on offer. I opted for a "build your own" omelet (pork roll, American cheese and onion), with home fries and rye toast. Everything was excellent and the service was so friendly and efficient! Note: it is not a huge space, so recommend getting there early. There are tables, as well as counter seats. I look forward to eating here again when next I'm in Easton.

We had decided to have real breakfast and found this place…read more Really great service, good coffee and so loved the lit sign. I had a great eggs Benedict; Wayne had a carnitas hash bowl; and we both loved the home fries. The only thing that was a bit off was trying to find a parking spot.

This is the cutest cafe! We came for brunch and it was so…read moremuch fun. The restaurant is beautiful with flowers everywhere. Painted on the walls, on the table in vases and in a beautiful display in the back. The food was also amazing. The servers were all friendly and helpful. We were served quickly and everything tasted delicious. The coffees were fun and unique and I can't wait to try some more.

The food took a little while to come out, and the staff was not as attentive as expected, but the…read morefood itself was spectacular. The ambiance was very girly and cute, and I loved the big windows and spacious seating. Overall, it was a beautiful spot with amazing food, even though the service could have been a little more attentive.

After leaving a recent review at the Father-restaurant Kabinett, it feels appropriate to do so…read morehere. This is a firmly casual atmosphere- part café, part bierhall, part grocery, and most importantly- Curated Wine Shoppe. The ambience- bloody enormous! It was an auto garage! The outdoor patio is also large- standard Bierhall bench seating or stand overlooking the river and 'Free Bridge', as the locals colloquially refer to it. Pagoda to keep the sun off. The café- standard coffee options, and a few pastries. I believe the pastries used to be done in house (a couple had Moroccan flavours), but now, done by the wonderful duet Pie+Tart. The Bierhall- firstly- they stock Ayinger. This is my favourite Braurei in Germany. Nothing pleases me more than to see several brews- especially the Brauweiß. There are about 15 beers from which to choose, most being less common/higher quality German Brews. There are also some American brews by Von Trapp in Vermont- who also focus on German styles. Good prices. Served in the proper Becher glassware- or suck on a bottle. The Grocery- focusing on Australian dry goods and some necessities. This harkens back to the old Silk Mill location- sans the candies. I've bought some higher quality spices here. THE Wine Shoppe. Since this part of the venture opened, it has become my go-to for most of my wine. He stocks wine which you will not see anywhere else. The focus is on Austrian/German, and Australian wines. Cheap to expensive. Walking the horseshoe from left to right, you start in the White Brut/Sekt, to the Grüner, to the Red /Rot Sekt. In the centre are the cheaper wines, and a good amount of Rosé. While I say cheaper, that does not mean inferior by any means. One of our household favourites has become Fritz's Rosé. I will take the time to discuss the Wines mostly- I was introduced to many Weingut here- Moric, George Breuer, Fritz and many others. The selection rotates, but there are some mainstays. Try to find the proprietor- Jason- walk the Shoppe with him and ask questions. I have never once been steered astray. The focus thankfully is the drier side of Wine- Old and New World. You will not be inundated with the same rubbish Napa Valley and PA wines other proprietors carry. This Shoppe is for those who have an Old World palette and feel the necessity to always pay restaurant premiums. Remember, at a restaurant, you are paying for the wine, plus the storage, Som, and service. You can also buy chilled wine. You can also buy wine to consume there (different list due to LCB Legalities).

Elite food and drinks. Made for it's cuisine that likes it's type of…read more Grub. The broad possibility for what can be made with the different dishes. Leaves us with everything wanted by our family taste buds.

#eastonrestaurantweek2026 Another muggy, steamy day in…read moredowntown Easton for the bi-annual and hugely popular event where 25 restaurants cook up their best dishes for the public to explore. I parked on lower Ferry Street, where the concentration of my fave restaurants are located, noticed a young lady (Kadie) cleaning the front window and asked her if we could step inside and dine without a reservation. Inside, Aubrey, who was tending the bar, answered a few questions before we settled into the space. We decided to sit back near the kitchen where all the magic happens between Justin, Harrison and Tyler, who prepare and present creative ensembles of ingredients that always work together. Their 2026 restaurant week menu includes great choices but I decided on the beet fritters, the scallop Tikka Masala and the strawberry shortcake in a large glass. The restaurant experience should always include a well engaging staff (cue FREDDY), a creative kitchen team and thurt quenching craft beer selections! Much appreciation for all the hard work!

Amazing - the staff were friendly, the beer was great (and not overpriced at all), and you have…read moresuch a wide variety of food to pick from! We went thinking we'd need an entire meal, and the portion size of the apps were insane. We left without even finishing both of the appetizers. The place was clean, modern, and gave a cool "cave-like" vibe with the stone. Overall great experience and we'll definitely be going back to experiment with the rest of the menu.

Stopped in to The Breakfast Table in Easton after having some people tell me to try a breakfast…read moresandwich. Asked the woman who helped me with the order what meat she suggested and she said bacon. Bacon egg and cheese, No SPK. She was friendly. The establishment is cash only and the sandwich was $8. The flavor on this was good. The Kaiser was solid which isn't always the case in the Lehigh Valley. Seemed to be 3 slices of bacon, 2 eggs, and cheese. The egg yolk was left slightly runny which I enjoy from time to time. For the price I'd have preferred a bit more bacon...but this is the world we live in now I suppose. Prices just continue to escalate. The Breakfast Table - Didn't Suck, but it'd really be more enjoyable at $1-$2 less.

I just ordered takeout from the breakfast table for the first time and it was my first time eating…read morethere as well. Takeout was good quality and super fresh. They were super polite over the phone and picking the food up. This place is all cash and she let me know the total up front. A con is that it's all cash so if you don't have cash or enough you'll be out of luck. From what I could tell it was a nice little place to dine. I definitely would like to go back again and go in person.

Everything! Highly recommend. Ambiance, wait staff and…read moredelicious cuisine -- superb addition to Easton fine dining establishments.

Celebrated our second wedding anniversary - food was delicious. Highly recommend the short rib…read moredishes they do! Charcuterie was a treat, well-selected. Desserts were fantastic - I really loved the biscoff ricotta cheesecake. We really appreciated the server bringing out a non-alcoholic sparkling drink for my husband. He does not drink, but we didn't mention anything. The server was kind enough to notice and bring him a non-alcoholic drink for our anniversary toast instead, which was a nice surprise. Thank you!

ThreeBirds has to be the most charming coffee shop I've ever visited. Staff were friendly and…read moreefficient. The building is so beautifully historic, you'll want to find a comfy nook and enjoy your refreshments on site. Did I mention there are talking and "dancing" birds? Family friendly. Their menu was extensive. I had a delicious iced mocha. Will return when next in Easton.

My only complaint is I live over an hour away. I fall in love with cafes easily, but not without…read morevery high requirements. A coffee elitist ? Yes. I am. But life can be so unfair, can't it ? There are few things that are more soothing than waking up to a black cup of well-made coffee. I have a thing for pour over--gesha and rare single-origins. They're not always easy to find at a coffee shop. Passenger has some of the best beans and that's what used here. The staff made me a perfect gesha and a beautiful cappuccino. I'm unsure where the pastries are from, but they all looked delicious & I loved the oatmeal cream pie. The cafe has multiple areas of seating for you to yearn, write, read, study, yap in. I'll be back to park myself in that cozy enclave and enjoy 3-4 cuppas.

My girlfriends and I decided to order a bunch of dishes to share, and everything was so good that I…read morecompletely forgot to take pictures of most of the food! The Risotto Balls are a must-order. I've honestly never had anything like them before, and we finished every last bite. The gazpacho was so refreshing with a spicy, acidic kick. It didn't have much crab, but the flavor of the soup was amazing. The grilled polpo was cooked perfectly with a delicious char, but I do wish the portion was a little bigger. The Margherita pizza had the perfect thin crust with a beautiful wood-fired char on the bottom. The seafood pasta was one of our favorites and easily the best seafood pasta I've had. The creamy lemon sauce was incredible, the shrimp were beautifully grilled with just a little kick of spice, and the portion was huge. We also ordered the Agn Mozzarella, which was rich, flavorful, and another great pasta dish. The only thing we weren't crazy about was the chocolate mousse. It just wasn't sweet enough for our taste. The service was amazing. One of my friends has a shellfish allergy, and they were extremely careful to avoid any cross-contamination. Everyone was so friendly, the food came out quickly, and you could tell they genuinely cared. We went on a weekday without a reservation, and it was still pretty busy, so I'd definitely recommend making one. We'll definitely be back!

We went to Sette Luna for dinner before our show at the State Theater. We were seated at a table…read morefor two which was quite tiny and uncomfortable but we survived. The waitress arrived with some water and asked if we wanted something else to drink so we placed a drink order and she asked us if we were ready to order food. We had just sat down and hadn't even looked at our menu yet, so we told her give us a minute. She came back a few minutes later even before she brought the drinks and asked again if we were ready to order. Kind of annoying. Finally got our drinks and I ordered an Arugula salad and a Margarita pizza for dinner. I also asked her for some bread to munch on while we waited for our food. The bread was good but they only dripped about a tablespoon of dipping oil on the plate for about 8 slices of bread. Not even sure why they bothered. The salad came and was very tasty with just the right amount of dressing and cheese. The pizza was delicious as well. Then the bill came and I saw that we were charged $3.50 for the bread and there was no mention of a charge for bread on the menu. Overall quite disappointing!