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Sugarbacon Proper Kitchen

3.8 (899 reviews)
Open 4:00 pm - 10:00 PM

Sugarbacon Proper Kitchen Reservations

Order Sugarbacon Proper Kitchen Takeout or Delivery

Sugarbacon Proper Kitchen Photos

SUGARBACON PROPER KITCHEN ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Happy hour specials

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Recommended Reviews - Sugarbacon Proper Kitchen

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Charlotte B.

The ambiance inside was very cute and I loved the exposed brick and different seating areas. We went for our anniversary and were expecting maybe something written on the dessert plate. The queso was good with what tasted like homemade chips. I wish there were more ingredients inside the queso. The BLT was good. The fries were nothing special. The tenderloin pasta was delicious and I really liked the sauce. The banana cheesecake wasn't really a cheesecake at all, but it was still OK. The service was sweet and attentive.

Cheesecake
Misty C.

How it still looks amazing and tastes even better! Bartender was ready when I got arrived and got me right in and out! Very calming atmosphere while I was inside briefly. After reading review I was excited even though I'm not a big foody but I'm satisfied..FOR SURE

Hunter M.

There is some parking around the back, but it does not look like there is a ton of it. Anyways, we sat down and ordered some drinks. This place is really chill. Within five minutes the manager came by, introduced himself, and gave us some recommendations. He spoke very highly of the short rib, so that is what we both ended up ordering. They were freaking amazing. The food came out fast, the service was great, and the presentation was excellent. When you have a kitchen putting out good food, a staff that is kind, and service that just flows, everything comes together perfectly. This place is a great example of how a restaurant should be run. They were even kind enough to give us desserts on the house, and of course they were fantastic. We had to pack them up to go, and I was literally rushing back to the hotel to get the ice cream in the freezer haha. If I am in the area again, I will definitely be coming back.

Sugarbacon for the WIN!! Friendly staff, attentive, and incredibly accommodating. The crew made us feel so important at our family celebration. The food was delicious, the atmosphere was great, loved the bar area with brown leather chairs. It was perfect for a wedding welcome gathering. Every detail was handled with professionalism and genuine hospitality. This restaurant helped make our son and Daughter in law's wedding weekend unforgettable, and we are deeply grateful. If I could give more than five stars, I would. Highest possible recommendation! Thanks a million, Sugarbacon!!!

Front entrance Christmas tree
Sheena L.

I really loved the Christmas decorations and cozy vibes here! The staff was really great in suggesting drinks and also taking the time to take pics of us in front of their tree. The drinks here are delicious. Every drink we had-which were variations of an old fashion were top notch and I highly recommend coming here for the drinks and comfy seats! I had high hopes for the food but wasn't impressed, which is why this is only 4 stars. Both the escargot and bacon fell short on expectations. They were good but not something I'd recommend. The flavors of yummy smoked meat throughout the restaurant got me hyped up so maybe we just need to try one of their main dishes. They also have a spacious patio that looks good to eat when it's warmer. I believe they had heaters but the atmosphere inside was more of what we were looking for.

Ambiance
Kortni W.

The ambiance was fun & chill. Not to loud. You're able to talk and visit with guests at your table. The good and the drinks were definitely worth going back for!

The Sugar Bacon
Terry T.

It's 10/24, 6:45pm and I'm still sitting in the booth sharing this...that's how great this place is! The food is amazing and our server, Lissa, has been incredible. A gent, who I believe is the manager, even stopped by to check on us and the experience. He invited us to return for brunch which we will do! Everything has been top tier for a relaxing, quick dinner. Drink menu? Spot on. Appetizers? Get the sugar bacon. And the truffle fries? Mandatory....even if it doesn't go with your meal, add it to your Starter order. Perfect mix of great flavors, warm service, and a comfortable atmosphere. Already planning my next visit.

Sugarbacon burger
Brittany T.

Have been here for brunch and dinner, and this place does not miss! The location is fantastic in the bustling McKinney Downtown, is very family friendly, and great service. The ambience is very vibey and decorative based on the season inside, but most importantly the food is fantastic and fresh. The steak burrata salad is a generous portion and I've been back for it multiple times!! Every guest I've taken here loves their dish, and the owner is also very nice.

Brunch cocktail menu
Emily F.

Great service and atmosphere. Menu options all sounded great and decided to go with the brunch menu. Had the Sugar bacon appetizer, the espresso martini, and the brisket toast with truffle tots! Amazing flavors for all! My husband had the Proper Brunch Burger (delicious and expect to make a mess). Will definitely come back when in the area.

Leena J.

Heard great things about this place- but service was not the best- fries were cold but we asked for a redo- better the second time around and didn't have a lot of interesting options to choose from. Kind of bland. Friends were pretty sad about their chose. They didn't think the entree matched the menu description and the flavors didn't mesh well. They were thrown off by the off putting color the avocado cream. A miss this time for us.

A very sad avocado toast actually put
Samareh G.

Came here for brunch. Service was great. Our server was wonderful. My food was very disappointing. Ordered the avocado toast. What I got what 4 pieces of toast with barely anything on it. I'm pretty sure the toast was not sourdough either. Tasted like regular cheap white toast. I had to ask for a side of avocado to actually put on the toast.

Chicken Alfredo

One of the worst dining experiences of my life. The waiter was rude, unhelpful, and abrasive. On top of that, had a special "Valentines Menu" that was the only thing we could order from, then were out of half of the items on it and offered no alternatives, just told us it wasn't available after we had placed the order. The food was not good, and not as described either. We left paying entirely too much and extremely unhappy. Very very disappointed and would not recommended to anyone.

Exterior

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11 months ago

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5 months ago

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11 months ago

Great Happy Hour! Service was great. Fun place to meet up with friends on a Friday afternoon.

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Stephanie A.

Thanks for leaving us such a great review!

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1 year ago

Amazing food! Great prices! Nice environment! The staff was amazing, polite and very attentive!

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6 years ago

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Ben R.

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1 year ago

Expensive place. Absolutely ZERO flavor in anything. Bring your own salt and pepper from home to be safe. Service great. Good ambiance.

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1 year ago

My favorite downtown McKinney restaurant by far. Great brunch and dinners. Very cute bar too!

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Ask the Community - Sugarbacon Proper Kitchen

What is on your Thanksgiving menu?

Would you please please please put a veggie burger on the menu😋?

Are there any gluten free options?

Hi Debra! Great question, we currently do not have gluten-free options but we will pass this note along to the chef to see what we can do!

What is the Butchers Cut?

Our Butcher’s Cut is currently Bavette. The Bavette is the cut from the bottom sirloin and is lean, while leaving the steak juicy and flavorful. We marinade this steak prior to grilling and serving. All of our meat, including the Bavette, is prime… Read more

View All 6 Questions

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I had the huevos rancheros and my friend had the Nashville hot chicken. The food was great…read more Before we got out food, the manager asked us if we could move to a booth because they needed the table for a large party. No problem moving to accommodate. AND they made sure to take extra good care of us. Thank you for taking care of our drinks, for the great food and extra good service for moving seats. Well come again

I'm so disappointed because this used to be our favorite place. The last few visits, the food has…read morebeen noticeably subpar. The menu may look the same, but the quality and preparation of items have changed. For example, the crab cake Benedict used to feature homemade crab cakes, and now it's a fried frozen-style patty. The one-star review is really based on the service experience, and unfortunately it's the reason we won't be returning. While waiting for our table, the manager or possible owner was telling single-party guests there was a 30-minute wait, while parties of three or more were being quoted only 10 minutes. An older woman standing there heard him tell the group in front of her 10 minutes right before he told her 30. The more I thought about it afterward, the more disappointed I was that I didn't speak up in the moment. Treating guests differently based solely on party size is unacceptable and left a very bad impression.

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Harvest at the Masonic - Deviled eggs and seasonal dip

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Four of us decided to check out Harvest... Saturday night for the first time. Let's start with the…read moreserver. Adriana was great. Had a really chill vide. Super patient with us, answered all of our questions, made recommendations, and very attentive. Will ask for her again. The menu was a cornucopia of drinks and eats that sound amazing. We had the pimento cheese spread, two orders of the chicken fried steak and two orders of redfish. Everything was spectacular. We can't wait to go try other items on the menu. While waiting for our table we wondered up to the 3rd floor. They had live music. The place was jumping up there. We are going to have to look up who is going to be playing and have another married date night. The only downside to the evening was unfortunately the host at the front door. He was rude and severely lacking in communication skills. If anything else had me "meh" I would have taken stars away but everything else made up for his shortcomings.

Nice place, nice staff (server Cat was very helpful) - but food way below expectations…read more Summary - "If that's Wagyu, I'll stick with trim steak." Booked table for anniversary. Once seated we waited nearly an hour for the food, and it arrived with one good plate, and a $55 "Wagyu" which was a small, twisted piece of sinewed, chewy meat with cold, soggy veggies and mash. Sent it back, and my wife was finished by the time the replacement came - which again, was about as 'Wag'yu as a pup's tail. They kindly removed cost of my meal, and we got anniversary desert. Nice building and staff working hard - just set your expectations accordingly.

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Maple Street Biscuit Company - McKinney - Sweet Grace: Chocolate chip vanilla waffle, topped with strawberries, powdered sugar, whipped cream, served with Bissell Farms maple syrup.

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We stopped in at Maple Street for breakfast this morning (9/17/2025), and were immediately greeted…read moreby a friendly face. It was our first time here, and we appreciated the suggestions we received from Will. We each ordered the Retro plate, fresh pressed OJ, and the cinnamon iced biscuits. All of the food was great! The bacon was cooked perfectly, and my spouse LOVED the smashbrowns! Will came to our table to check in with us a few times, and was always polite and friendly. The restaurant itself looked & felt clean, the bathroom was perfectly clean, we loved all the windows letting in the sunshine. There's also patio seating available, that we'll come back to enjoy on a cooler fall morning. The restaurant is an order up front, take a number, and seat yourself concept, which works for this restaurant model. Overall, we enjoyed our food very much, the atmosphere felt cozy, modern, but somehow still nostalgic, and the biscuits were really wonderful. Next time we stop in, I plan to order and try out their various coffee options!

I ordered breakfast from them through UberEats and it was beyond disappointing…read more I got the hash bowl - they put no goat cheese (or any cheese at all) on it, despite that literally being part of the meal's description. The potatoes were beyond overly salted, and their latte is so sweet. A waste of money as I threw out both.

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Maple Street Biscuit Company - McKinney - Hash Bowl: Crispy potatoes, bacon, peppers, onions, mushrooms, goat cheese, two eggs your way, topped with everything bagel seasoning.

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We hosted our daughter's Welcome Party the night before her wedding at The Broken Yolk Cafe for…read moreabout 70 guests, and it could not have been more perfect! We happened to meet the friendly owner, John, while walking by one afternoon and mentioned we were from out of town looking for a place to host our event. He told us they rent out the restaurant in the evenings. Many of our guests were staying at the nearby Denizen Hotel, which made the location incredibly convenient. I have to say John Zhang and the entire team went above and beyond to make our event special, fun and stress-free. The food was absolutely excellent. I'll admit, I was a little unsure at first since it's known as a breakfast restaurant, but the quality and quantity exceeded all expectations -- kudos to the chef! The drinks were great, the service was amazing, and the atmosphere was so fun and welcoming. As an added bonus, there happened to be an outdoor concert that evening, so many of our guests enjoyed sitting on the patio listening to live music. It made the night even more memorable. Thank you, John and the entire Broken Yolk team, for helping make our daughter's wedding weekend so special. We truly appreciate everything you did to make the Welcome Party such a success!

Starting with the positives: Beautifully decorated, lots of seating, lovely shaded patio, expansive…read moremenu and awesome online waiting list. The bad? It's super slow.. there are lots of brunch places around so competition is fierce. Waited 10+ mins to take the order and then they didn't check if we had silverware or enough waters. Food took a while to arrive as well. Had to get creamer and fork ourselves. Hope this helps them work on the service issues. Would love for them to improve and stay around. Hopefully it's because they are still fairly.

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Sugarbacon Proper Kitchen - newamerican - Updated May 2026

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