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Sub Zero Nitrogen Ice Cream

3.5 (367 reviews)
Open • 2:00 pm - 8:00 PM
Updated 1 month ago

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Recommended Reviews - Sub Zero Nitrogen Ice Cream

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Leslie-Ann J.

Cool experience to do every once in a while. Kids would definitely enjoy seeing the ice cream being made with the nitrogen. I like that there were different ice cream bases, flavors, and add ins to chose from. I went with a whole milk base, vanilla, with oreo and cookie dough bits. It was a little loud due to the ice cream being formed but considering it was a hot day I would take that over the heat outside. There wasn't a lot of seating but enough for my group of 5. The ice cream is a little pricey but again still worth doing it from time to time.

Bob P.

Super interesting process of making the ice cream right infront of you. Love the consistency of the product - it is like right between ice cream and gelato. A great blend. Not really sure why there are not more of these kind of ice cream places around. Highly recommend.

Seating
Rachel S.

Not only is this place cool but they have really cool workers! They have the selection of flavors right before your very eyes. Then when you make the selection and pick all your favorite toppings they let the magic happen right in front of you! And if you have kids it's even more sun to see them react to the nitrogen flowing over the counter ;) We had our small dog with us and she was interested in the bowl being mixed and all the cool machines. The store has really cool/funny names to their ice creams and the workers do like to have conversations here so don't be afraid to chat it up with them. It seems a little slow here so I'm sure they get a tad bored while waiting for customers. Either way I highly recommend this place if you're looking for a yummy treat and a cool experience. They even have a lot of seating inside so enjoy your stay

Coffee/Brownie Batter with cookie dough and graham crumbles.
Joi G.

This was the cutest date. Its like hibachi of ice cream lol. You literally watch them turn your milk into ice cream. It was packed when we walked in and we were helped by the next 5 minutes. The people behind the counter are great at getting you in and out. The service we experienced was super helpful with explaining everything and fast. First you chose a size cup which ranges from Kiddie to a quart. Then you chose your base. You can have ice cream, custard, yogurt and some other options. Then its the fun part FLAVORS!! They have over 30 flavors to chose from and you can combine them too. They have premade combinations on the wall if you dont want to customize your treat. Next you add your mix ins. Thats your sprinkles, peanuts, and other fun stuff. I went with a small ice cream base, flavored with Coffee/Brownie Batter. My mix ins were cookie dough and graham crumbles. DELICIOUS This ice cream shop on mass ave next to Chatterbox Jazz club. So its limited to street parking no lot. But its most likely a beautiful day outside if your coming in for ice cream and might not mind a little walk. Only slight is that it is small and several children were pushing coming between the line and the seating area behind the nitrogen tank.

Madison C.

I finally got to try Sub Zero last night & I loved it!! It was easy to order, the menu was very straightforward, and the service was great. They have a ton of flavors & mix-ins (there really is something for everyone)! I got chocolate with pecans and m&m's and it was delicious! To me, it almost tasted like dip and dots but better & I love dip and dots lol. Getting to watch them make the ice cream was cool. I think this would be a really good spot to bring kids. They have some tables and booths inside for seating. For parking, there is pay to park spots all along Mass Ave. I look forward to bringing my nieces and nephews here when they come to visit:-)

Inside dining in
Thama P.

This place was nice to watch the nitrogen and cool air the kids enjoyed watching it. The ice cream was fine, for me the lactose free wasn't my favorite, unfortunately. But there is tons of options and flavors and toppings mixtures to try. I had lactose free vanilla and pineapple.

5. Banana Cream Pie Bismuth Ice Cream
Shelby B.

We love this place so much! Its a top contender for our favorite place to get ice cream in the city. Not only do they have outstanding ice cream, they also make it an experience to watch your ice cream be made in front of you with liquid nitrogen. Every time my family visits from Ohio, and most recently our Colombian relatives visit, we make sure to take them to Sub Zero. One of the reasons that I am so fond of Sub Zero is the options for lactose free ice cream as well as other options for bases. It is also unique in the fact that you can choose to simply have flavors added to the base, or choose add ins such as fruits, cookies, or candies. Or you could just eat your ice cream plain. There are some menu options that come in waffle bowls already pre-determined if you are having a difficult time selecting or want to try out their signature creations. Most recently I tried the banana cream pie bismuth and it is certainly an A+ for me. Regardless of your favorite flavor of ice cream, or if you've never been before, I highly recommend giving it a try. They even have shakes and hot chocolate creations that were recently added to the menu.

China M.

Subzero is a cool experience to watch your ice cream being made! There is always a line, as the ice cream is so good. We love the Mass Ave location, as it is only minutes from our house.

This was the best ice cream that I think I've ever had. It's got that typical ice cream parlour type vibe, friendly service, and it's really cool to watch them mix up and freeze the ice cream. You have to try the Nitro bites too, it's just a neat experience. We ordered the Bernoulli Brûlée, nitro bites, and a butterscotch/cake batter. Both ice creams were phenomenal! I will come back next time I'm in the Indy area for sure!

Icr 11. Strawberry Sigma Ice Cream
Reese C.

Mm! This restaurant never fails to lift my spirit in a day with a lack there of! I got a vanilla ice cream with two mixins: strawberry and blueberry! It was ab-suh-loot-lee de-li-shis! I recommend coming to this ice cream resort when traveling down town and looking for a place with a sweet treat! Definitely stop by.

Cookie dough ice cream
Abby M.

Love this spot for ice cream while walking around downtown! The atmosphere is unique with the liquid nitrogen & their method to making the ice cream. On a nice day, the line usually extends outside, but I think it's worth it. You get to choose a flavor with different mix ins & they have other sundae options too. I ordered a regular cookie dough, which was amazing! The ice cream is super creamy and they load on the toppings. Honestly, I should have asked for light cookie dough because of how much there was. But, definitely makes it worth the price. It is a little more expensive than most ice cream shops, but the experience, quality, and amount you get is worth it!

Andrea P.

I've never walked by here when there hasn't been a line. This place has ice cream for everyone. From dairy free, to vegan, to custard, to full on cream! So first you choose your base, then your flavor, then your mix ins, it's all added in liquid form (expect your add ins) in a bowl then hit with nitrogen and frozen into a delicious scoop of ice cream! Its pretty cool to watch them literally make your ice cream right in front of you. And it only take a couple minutes.

Quick photo of vanilla with sprinkles before my daughter devoured it!
Daviana C.

For me subzero is one of those places you've got to try once, it's a cool experience watching them make the ice cream with liquid nitrogen, but there's nothing on the menu that keeps me coming back for more. The extreme cold from the liquid nitrogen makes the ice cream icy. The end result is more of a part smooth and creamy, part icy bits consistency which is not how I prefer my ice cream. I've only had their original flavor, my daughter is allergic to nuts and soy so we don't do their custard or almond milk options but those are available and maybe those produce a creamier consistency. I'd suggest a topping that freezes well too like sprinkles or Oreos. Any chocolate candy or gummy bears will freeze and become hard from the nitrogen.

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5 months ago

Great experience! You get to choose your flavors and see the whole process! Pretty cool!

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Thank you for the comments Rachel!! Hope to see you soon!! Cheers!

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1 year ago

Si much fun to order and watch the process. The ice cream turns out yummy and fresh every time.

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Ask the Community - Sub Zero Nitrogen Ice Cream

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Sub Zero Nitrogen Ice Cream - desserts - Updated May 2026

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