Cancel

    Open app

    Search

    Strada

    4.3 (139 reviews)
    Open 10:30 am - 9:00 pm
    Updated 1 month ago

    Strada Photos

    STRADA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

    You might also consider

    Recommended Reviews - Strada

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Catherine N.

    First time trying this place. I was honestly not expecting much since it's just a sandwich you know. I think I came in thinking it was going to be overpriced and basic. I thought that the sandwiches were going to come just as is how it says on the menu with the limited ingredients. However, when I had my chance to order, it was actually a lot different than I had expected. The sandwiches on the menu was basically a base and if you wanted to add more toppings, you could. My personal favorite one is actually not on the basic menu, it seemed to be a promotional or limited time option. It is the prosciutto and fig sandwich. I believe it comes with a pistachio cream and arugula and some other toppings. I added some other additional toppings like provolone, eggplant, tomatoes, red onion and chili peppers. Super tasty and delicious. These sandwiches are really good fresh but I saved a half for the next day and it was still really good. It held up well and the bread did not become soggy at all. I think the value is just right. All the sandwiches on the menu are around $12-15 I believe. I also tried the huge cookie and that was perfect. The tiramisu was not the best and it was overpriced. They also sell day old batches of bread if you would like to make your own sandwiches at home. I love that cause it shows that they do value food and they care to prevent food waste. The service was not bad, I feel like they could do a little bit better at explaining the ordering process. I was not informed that I could add other toppings to the sandwich until I asked if I could. I think that is something they can explain at the beginning of the ordering process. Interior of the restaurant is super clean and gives off that sandwich shop vibe. There is ample seating and honestly people seem to be in and out here. They come, eat their sandwich and leave. I think the restaurant has a nice charm to it and it's very pleasing to look at.

    stracciatella with prosciutto
    Kay W.

    I've been waiting for the lines to dampen down before I finally tried this place so I wouldn't have to wait in line outside. The wait was worth it. I got the stracciatella and added prosciutto. The stracciatella is creamy perfection. It would still be good without any added meat. The roasted tomatoes added a lot of flavor as well. They are baking focaccia constantly. If I'm being picky, some of the focaccia portions are visibly smaller. If you get the end pieces, it's usually rounded off and thinner, so you are getting less bread. The place was packed around 2:30pm. The line probably took about 15 min to get through and didn't quite reach the door. I will definitely be back to try some other sandwiches. The sun dried tomato and spicy Calabrian spreads sound delicious!

    Peach prosciutto
    Celeste Q.

    For the price of the sandwich are worth it they are huge! I got the peach prosciutto & my husband got the mortadella I believe I'm really not sure because I've notice maybe mines was a seasonal thing which is fine it was great loved the peach Also waited for the hype to calm down on this place I would always see a line but I went on a Sunday ordered on line & picked up at the window within less than 15 mins

    This picture doesn't do this sandwich justice.
    Daniel J.

    I'm not sure if I can add anything new to what's already been said! I had the turkey pesto sandwich and it was amazing, to say the least. The flavors from the bread and the pesto spread were perfect, and the fresh mozzarella was great. The staff was super helpful and even asked if I needed help picking a sandwich. Based on their menu, I don't think there would've been a bad choice. I can tell I'm going to be thinking about this sandwich for a while.

    Mortadella
    Val M.

    Taste out this state, not something you can get just anywhere in the valley. Fresh focaccia with many Italian classics to choose from. Tried the mortadella with added arugula, tomato, and onion. Husband got the Tuscan ham with added arugula, tomato, and onion. J Pardini knows what he is doing to bring the Italians out for lunch on a busy Sunday. Forget about it!

    Straciatella
    Kmaui K.

    The lines are long during lunch but it is well worth the wait. Nothing beats the smell of fresh bread as you enter. These sandwiches are huge. The ingredients are very fresh. Staff was nice. Plenty of seating indoor and outdoor. The dining area is nicely decorated with minimalist vibe.

    Saysamon M.

    Went in on a miraculous day of no lines. I'm not sure how I got so lucky because this place has a line out the door daily! I ordered the capocollo and it was absolutely delicious and the portion was huge! So simple yet so satisfying. So my favorite Italian sandwich place is Antico Vinaio in Italy and this is the only place that I have found in Fresno that serves anything remotely close to what I had in Rome! Will be back again and again and again

    Turkey  and salami with everything added roasted  peppers
    Dorene H.

    Excellent new place to try! Fully enjoyed the turkey salami sandwich! I wasn't sure if I'd even like the bread but wow was i surprised! Totally different in a good way! I tried this sandwich because it is made with traditional mayo, mustard, oil, and vinegar ... not a spread. I added the roasted peppers and substituted arugula for lettuce. I made it a combo and added chips and soda. You order and pay at the counter and all the ingredients are right in front of you to see. All the sandwiches are large, have a good amount of meat and other toppings. You can make your own or choose one of the strada selections. The bread, the toppings and meat are all really good! I will definitely be back and try something different! The atmosphere is relaxed, casual, and modern. I like that they have some booths available which are more comfortable.

    Roasted Turkey and Salami
    Christine B.

    I finally got a chance to try Strada. I took advantage of their new take out window. I put in my order via Toast and scheduled it for 11:30 am. I arrive about 5 minutes early as I was done with my errands quicker than what I thought and when I approached the window and gave them my name, my order was ready to go. I arrived back home ready to partake in this deliciousness. I had ordered the Roasted Turkey and Salami. This comes with mayo, mustard, tomatoes, onion, spicy pickled peppers, iceberg lettuce, olive oil, red wine vinegar and oregano inside a delicious focaccia. The sandwich was delicious and spicy pickled peppers had just the perfect amount of heat. Not overpowering as sometimes spicy fillings can be. Let's talk about the bread. The focaccia is light and airy and not tough like focaccia can sometimes be. It was still warm when I got it home. It had just a little hint of sea salt. You can actually order a whole loaf or half loaf just of the focaccia. Their menu had quite a variety of sandwiches to choose from and you can customize it to your liking. They also have chips and soda and you can order these as a combo along with your sandwich. The price is reasonable considering the size of the sandwich you are getting and quality of all the ingredients. They also sell desserts and their chocolate chip cookie is too die for! I highly recommend this fabulous cookie! It's huge and thin and crispy. Once you bite into you get a taste of chocolate chip with a taste buttery flavor. Definitely will be returning to more sandwiches and get another cookie

    Outside
    Paulette C.

    My friends rave about this new sandwich shop so I decided to give it a try. The line was huge so I chose to do takeout and I got my order pretty quickly. It does match up to the hype. It is very delicious. I will definitely come back again.

    Tuscan Ham sandwich.
    Brian B.

    My wife and I went for the first time yesterday. It was busy at noon on a Tuesday, but the wait in line wasn't so bad - 15-20 minutes. The sandwiches we had were great. I love that the focaccia bread for the sandwiches is freshly made, continually. The meats are sliced freshly for each sandwich as well. I had the Cappocollo (creamy mozzarella, truffle spread, arugula) and just like that it was delicious, but next time I will order it with at least red onions and maybe a tomato slice. My wife had the Tuscan Ham (spicy calabrian spread, pecorino cream, roasted vegetables, and something else). It was a bigger sandwich, and she could only eat half - so the other half went to work with her today. We also had a chocolate chip cookie - big and thin - not my favorite style, but good. Ambiance is casual fast food. Nice but nothing special.

    Turkey and brie, dressed up with maple bacon spread, tomato, avocado, and arugula.
    Lynda F.

    Clean, fresh atmosphere with really nice, helpful employees. Paper menus while you wait for counter service, so that you can decide what you'd like. I love the turkey and Brie sandwich, with added arugula, avocado, and fresh tomato. It is outstanding and my go to sandwich each time I visit. Portions are very generous and filling. Each ingredient is delicious and adds to an overall great experience. And the warm bread? Nothing better. There are so many options: their tuna looks great, I've also tried a zucchini sandwich. That was really delicious. There is something for everyone. There is a line out the door, frequently. I plan my visits, on the way home from work on Tuesday afternoons and arrive there at 5 PM with no wait at all, consistently. My new favorite sandwich place!

    Prosciutto Sandwich
    Mary S.

    Finally got to try this place after the hype died down a bit. It's nice to see how fresh all of the ingredients are, especially the bread being made off to the side. I decided to get the Prosciutto sandwich, thinking that I maybe wouldn't like it. However, it was really good and I actually liked that the prosciutto wasn't super salty and that the arugula wasn't too peppery tasting. The staff greeted everyone nicely with a smile and were happy to help. Just wish they could speak up a little bit but maybe it's just me. The inside was clean and well decorated. It does get pretty packed though so it can be difficult to find seating once you get your order.

    Fresh bread comin out of the ovennnnnn

    See all

    1 month ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Armine H.
    8
    96
    396

    6 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    23 hours ago

    Food was amazing. Service was so nice. I love how everything is so clean and everything is fresh made

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    1 month ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 month ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    21 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    18 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    4 months ago

    Helpful 8
    Thanks 4
    Love this 10
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 1

    1 month ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 2

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Derica P.
    247
    25
    37

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    Page 1 of 4

    Ask the Community - Strada

    Can we call in phone orders?

    no, that's not currently available

    View All 3 Questions

    You might also consider

    The Annex Kitchen

    The Annex Kitchen

    4.4
    (1.8k reviews)
    4.5 mi
    $$$

    From the moment we arrived, it was clear this restaurant lives up to its reputation. If a place…read morerequires reservations, you expect a memorable experience, and that's exactly what we received. The service was warm, attentive, and genuinely welcoming. We were made to feel comfortable from the start, and every interaction with the staff was professional without ever feeling overbearing. They were knowledgeable about the menu, happy to answer questions, and made the evening feel effortless. The fresh pasta is the undeniable star of the meal. You can immediately taste the care that goes into making it in-house, with a perfect texture and beautiful bite that elevates every dish. The seasonal Corn Agnolotti was outstanding. The sweet corn filling was vibrant, fresh, and showcased the quality of the ingredients. The flavors were delicate yet well-balanced, allowing the natural sweetness of the corn to shine without overwhelming the palate. It was a simple dish executed exceptionally well. The portions were thoughtfully sized, allowing us to enjoy multiple courses without leaving the table feeling overly full. Every plate was beautifully presented, and the quality of the ingredients justified the price point. Overall, this restaurant delivers exactly what you hope for from an elevated Italian dining experience: exceptional handmade pasta, refined flavors, attentive service, and an inviting atmosphere. It's clear the team takes pride in every detail, and we'll gladly be returning.

    last night I ordered the best Tortellini I have ever eaten made with fresh Fresno State local corn…read moredelicious really. But the portion was very small. I feel you could have been a little more generous & not so stingy in the amount you are serving your loyal customer.more

    Photos
    Grill 9-19-23
    Grill 9-19-23
    Peach crisp
    Peach crisp
    Place Setting  07-05-2025

    See all

    Place Setting 07-05-2025
    Annesso Pizzeria

    Annesso Pizzeria

    4.3
    (927 reviews)
    0.0 mi
    $$

    This is the local pizza gathering place. From date night to family gatherings Annesso does it…read moreright, there is just enough space between tables to allow personal conversations to flourish but it's just loud enough that it feels right. The open kitchen hosts a roaring pizza oven adding to the aesthetic. We have found the wait staff kind and helpful even with the bigger group. Their pizza options leave nothing desired as they are well covering all the bases. Even if I pick up pizza on my way home Annesso is usually front of mind!

    Annesso is always amazing! We stopped by for lunch today and arrived just a minute before they…read moreopened at 11. We had tried to make reservations earlier in the day, but it showed they were already full. The hostesses opened the doors right on time and were quick and welcoming with the line of about 6-8 parties that had already formed. When they let us know there would be a short wait for a table that could accommodate our party, we opted to sit at the bar instead. The bartender (male, curly hair) was extremely friendly and made us delicious mocktails. They had watermelon and mint and it was fantastic and definitely worth trying if you want something light and refreshing! I ordered the Salumi sandwich, which is genuinely my favorite sandwich of all time. I order it every time I visit, and as always, it did not disappoint! The bread seriously couldn't be better, and all of the ingredients taste incredibly fresh. My coworker ordered the Alfredo pasta and said she loved it as well. It was definitely lively and quite loud inside, but sitting at the bar didn't feel overwhelming at all. Everything was fast, extremely friendly and professional, and most importantly, delicious. Annesso continues to be one of my favorite lunch spots. Highly recommend for lunch.

    Photos
    Inside the restaurant
    Inside the restaurant
    Mozzarella sticks + tomato sauce
    Mozzarella sticks + tomato sauce
    Wings

    See all

    Wings
    Andiamo Ristorante Italiano

    Andiamo Ristorante Italiano

    4.2
    (605 reviews)
    6.1 mi
    $$

    We joined a couple from Church for dinner at Andiamo's a few weeks ago on a Friday evening & it was…read moreoutstanding! There was a couple playing guitar and singing a low mello type of music that was comfortable as we walked throughthe door. The food was delicious & service from Laniah our waitress was very timely. The Manager was so kind enough to take us from a table to a comfortable booth as we are older & needed softer seating. The Lasagna was delicious with plenty of cheese & sauce! Yummy for sure! We will be back soon!

    First time dining at Andiamo's, and we had a great experience. The service was excellent from start…read moreto finish, and the food came out surprisingly fast. The waiter was super attentive and efficient the entire evening. We went for dinner, so the restaurant was definitely dimly lit, which I think is the atmosphere they're going for. It was a little dark for our taste at first, but we were able to open the blinds. If you enjoy cozy, dim dinner ambiance, this is definitely your kind of place. The menu uses Italian names for many of the dishes, so I wasn't immediately sure what everything was, but once we figured it out, everything we ordered was delicious. The angel hair pasta was simple but absolutely perfect. We also had cheesecake for dessert, and it was fantastic. I also appreciated that they had a kid's menu, plus mini pizza options for kids. My five-year-old only made it through a couple slices because the portions were generous. Definitely come hungry, and don't be surprised if you leave with a doggy bag because the portions are big. Highly recommend!

    Photos
    Lots of space to decorate and had plenty of room for dessert and gift tables.
    Lots of space to decorate and had plenty of room for dessert and gift tables.
    Custom: Gnocchi with Pink Sauce
    Custom: Gnocchi with Pink Sauce
    Chicken Parm

    See all

    Chicken Parm
    Russo's New York Pizzeria

    Russo's New York Pizzeria

    4.3
    (363 reviews)
    5.8 mi
    $$

    Ok let me start off by saying this was my first time but I will definitely be back to try out more…read moreoptions from the menu. The owners put Catarina aka (cat). Well she is amazing and just talking to her in this short time that I was there you can definitely hear her love for food and our community. Her and her husband put a lot of time into this restaurant to make sure the quality is perfect at every bite in everything they cook. What helps this pizza taste great is the style of their brick oven. It's the only way to have a really good pizza cooked. I hear they just opened up another location off of Fowler and Ashlan and the atmosphere, music and customers are really good. I had ordered or made my own style of pizza, and let me tell you right out of the gate that crust omg was so crispy, cooked perfectly and tasted just perfect. Their pizza sauce is home made and let me say hands down one of the best sauces I've had in a long time. I will be back to try more off the menu but I'm sure it will hit a home run for our community. Thank you so much Catarina for the hospitality, the visit and your time. It is a pleasure to have met you and gained a new friend I'll be Back soon

    WARNING: Food poisoning risk!…read more Family became ill from eating here. My wife and children were violently sick with vomiting and diarrhea all evening. I was the only one that didn't get sick, thankfully, but my poor children were not so lucky. It was a very frightening experience. Please take a look at your health and sanitation practices so this doesn't happen to anyone else in the future.

    Photos
    Nice layout...
    Nice layout...
    Doppio Pepperoni
    Doppio Pepperoni
    New York village pizza

    See all

    New York village pizza
    The Old Spaghetti Factory

    The Old Spaghetti Factory

    3.4
    (495 reviews)
    3.7 mi
    $$

    A great meal with friends on Monday as known at Spaghetti Factory as Meatball Monday. For the…read moreprice, value and portion size, a great and satisfying meal. Service was good and Jazmin our server was up to the task of making our party of six comfortable. We were seated in the "caboose" area of the restaurant. We'll be back for another Monday treat.

    Never been here before, looked up the menu to see vegetarian choices. Ok cool, saw a couple of…read moreoptions, and I liked the 3 course meal option as well. Our waitress Maria was amazing! She was full of energy, and extremely informative. So ordered the Spinach & Artichoke Dip mushroom. This was really good! I would go back for this alone. The portion size is sharable for 2 people. The bread and butter.....Oh lawd! That butter is so soft and fluffy! This is where you need to be careful! Or you will be full before your meal comes out! The beginning of the disappointment! Then the sad salad came out! This was some Iceberg lettuce, and a few croutons, and the salad dressing was just creamy, and flavorless! They could have thrown some tomatoes and onions on that salad! it is an Italian restaurant, right? Just saying Mushroom Sauce We read this dish wrong, we were expecting white sauce with mushrooms, it was a marinara sauce. I wouldn't have ordered this 1 of 2 options for the vegetarians. But this sounds like the mushrooms are sauteed in the sauce. No! It looks like they opened a can of stewed cut tomatoes and laid a few mushrooms on top! No effort at all with seasoning it. It was just bland. Didn't even want to take it home and doctor it up. I literally just took about 4 bites, and I couldn't eat anymore! I should have ordered Mizithra Cheese & Browned Butter instead of the mushroom sauce pasta! Maria was super nice and asked how we liked it! We told her we didn't. She offered to get us something else, and we chose not to accept her offer. The star of the show! Spumoni Ice Cream Our classic blend of chocolate, cherry, and pistachio ice cream! This was so good, loved all the flavors. I would add this to my, would go back for, if I was going to go back. They need to do better!

    Photos
    Lounge seating
    Lounge seating
    The Old Spaghetti Factory
    Inside

    See all

    Inside

    Strada - sandwiches - Updated August 2026

    Loading...
    Loading...
    Loading...