This place seemed hit or miss …read more The eclairs were heavy and the cream was very heavy and the shell was just stale . The affogato was great , son and I loved the mango sorbet was very good and strawberry wasn't bad . The two canned drinks wouldn't get again.but the girl servicing us was great fairly new but really nice . I would only come back for the mango and affogato. Something worth tasting is the pistachio croissant

A Little Italy tradition worth every stop!…read more Whenever we head to the Bronx for Italian cold cuts and fresh homemade ravioli, stopping at Delillo Pastry Shop is part of the tradition. We simply can't leave without it. Their cappuccinos are excellent--my personal favorite is the Nutella cappuccino--and my 6-year-old always asks for their rich hot chocolate. Before leaving, we always grab a gelato to go and pick up a box of pastries for the week. Everything we've tried has been fresh, delicious, and beautifully made, and they offer a wonderful variety of classic Italian desserts. The shop itself is small and cozy, which adds to its authentic neighborhood bakery charm. Just keep in mind that there isn't a dedicated parking lot, so you'll need to find street parking--and in Little Italy, that can definitely require a little patience! If you're visiting Arthur Avenue, Delillo Pastry Shop is a stop you shouldn't skip. It's one of those places that keeps you coming back year after year.

This is a small solid coffee shop. Has a real European feel. Just go in order your coffee and…read moreenjoy. You will see lots of people coming for espressos and leaving. The capp is outstanding.

I love this store and I have never had a problem with them. They are always busy and the food it…read morehot and tasty.

This is hands down The Best Gelato from the East Coast to The West Coast. Wherever I travel I…read morealways take time to taste gelato in other places & I've never had better gelato than at Lollipops. Inviting atmosphere, great choice of flavors & Andrea (owner) & her sister are wonderful, such phenomenal people! Keep up the amazing job of making the best gelato across the country. Yummy

Lovely owner. Very warm and personable. She lets you try as many flavors you want before you…read moredecide. I love the "no pressure" experience. I've been there twice in a month. I'd go back more frequently but I'm trying to watch the sugar and calories!!

If you're in Little Italy in The BX, Gene Bean's your sweet tooth's paradise! This Arthur Ave spot…read moreis your answer for ice cream, Zeppoles, Churros (yeah...those too) and of course- Italian Icee. Hubs and I had the most decadent Lemon Italian Icee at an old-time pizzeria in Brooklyn not long ago. Since then, they've been our trustworthy blueprint for Lemon Icee. Gene Bean's located inside the Arthur Avenue Retail Market and came up as "Ice Cream and Sorbet"- offering other sweet treats too. A big check mark for these guys because these Zeppoles are fresh and fried on the spot- but were heavy and thick- missing that true, light feel. Our Italian Icee experience was decent though. When everything was said and done, popping the trunk to enjoy our treats, was a nice ending in Little Italy at night.

So Gene Beans is not there, but O'Caffe is. The staff seem generally confused about the concept of…read morebuying sorbetto or gelato to go, and the tvs inside were so loud we were all shouting to each other. The cups for the scoops didn't have lids that fit, so I ended up tying individual plastic bags around each and hoping it would work. It ended up a melted mess puddle inside each bag and not in the cups. The flavors were fine, not too much variety, but one plus was their in house affogato was excellent. Though again, the staff seemed confused how to make it and kept asking me which ice cream flavor and how many espresso shots. I'd go back for an affogato in the future, in house only.

Antonios Trattoria in the Arthur Ave section of The Bronx was absolutely wonderful. The staff…read morecouldn't have been more friendly, professional, or accommodating. We chose this spot for a family reunion, and they made us feel genuinely welcomed from the moment we walked in. The food was incredible. I had the Pork Chop Scarparo--perfectly cooked and full of amazing flavor. The pasta was spot‑on too and cooked just right. I had the garlic and oil side dish which was simple but delicious. There are plenty of great places in the area, but Antonios definitely deserves a spot on your list. It made our family gathering feel special, and the meal was unforgettable.

Pizza was good , I got the salad one. But kinda wished I got pepperoni instead too healthy but the…read moreveggies were fresh. My wife got cheese filled ravioli with sausage crushed. My goodness that's what I'm talking about. De-liciousssssssss Would def come back!

Perfect gelato! Came here twice in a row because it was super duper hot and I was craving gelato,…read morespecifically from here! The last time I had it, it was just way too good, so I had to come back again and again Just go try it! It's seriously one of the best gelato spots, especially if you're a pistachio lover like me. Pistachio is my all time favorite flavor, and theirs is SO good! The other flavors are great too. Please open a location on the West Coast!

Bianco Nero Artisanal Gelateria is one of our favorite places to visit in Englewood! Whenever we're…read morein the area, we make sure to stop by for a sweet treat. The gelato is incredibly creamy, rich, and made with high-quality ingredients. There are so many delicious flavors that it's always hard to choose just one. I love bringing my daughter here because she absolutely loves the gelato, and it's become one of our favorite places to spend time together. The shop has a welcoming atmosphere, and the staff is always friendly and happy to help with flavor recommendations.

This is supposedly one of the most popular gelato spots in New York. I went once at 6 PM and once…read moreat 9 PM, and both times there were long lines. But the taste is great, the portions are huge, and it's definitely worth it! Pistachio: The pistachio flavor is very strong, even a bit salty. Those who like it will love it, while those who don't might find it strange--for example, my dad thought it tasted like salted fish. No Sugar Added Hazelnut: The best of the bunch. The nutty and creamy aroma of hazelnuts is rich, and because no sugar is added, it's not too sweet. A pure yet exquisite flavor. Strawberry Mascarpone & Ricotta: Amazing! It tastes like strawberry cheesecake! The perfect amount of cheese, combined with the refreshing strawberry jam, is simply wonderful. Cranberry: A very simple fruit sorbet. Most people might find it too sour, but for someone like me who loves sour flavors and had just eaten in Thai restaurant like Tha Phraya, it was perfect. Refreshing, natural, and helps cut through the greasiness.

Beautiful gelato spot with tasty gelato!…read more My family and I sampled a few flavors before narrowing down our choices. I ordered the chocolate raspberry, which was delicious. My family also enjoyed the pistachio and strawberry gelato. While we weren't fans of all the flavors we tried, I'd definitely return for a cup of the ones we enjoyed the next time I'm in the neighborhood. Perfect way to cool down on a summer day!

On a work trip to NYC I had to visit Egidio Pastry Shop on Arthur Avenue. The moment you walk in,…read moreyou're surrounded by the smell of fresh espresso and classic Italian pastries that have been delighting customers for generations. I ordered a cappuccino and, for the first time, decided to try the Rum Baba. I'm glad I did. The pastry was incredibly soft, perfectly soaked with just the right amount of rum, and had a light sweetness that wasn't overpowering. The service was friendly and welcoming, making the experience even better. The staff was happy to answer questions and made me feel like a regular, even though it was my first visit. The shop has an old-school Italian bakery feel that's becoming harder to find, making the experience just as enjoyable as the food itself.

I'm driving home and I need to pick up dinner for Friday night. First stop Borgatti's. (C'Mon, it's…read morethe best) and now I need dessert. I've always walked by Egidio Pastry Shop but now I'm on a mission. I need dessert to carry through out the weekend. Walking inside, it's nostalgic feels from my childhood. Freshly baked Sicilian treats that are proudly on display. I ask: Do you sell Italian bread? I'm told no so I'll gladly take a pound of biscotti. I zero on my favorite, almond biscotti. I ask for a few fruit and nut biscotti as well. Somehow a filler was added, it wasn't even biscotti?? It was a flat, flavorless cookie. I would have enjoyed sesame cookies but I wasn't asked. It was just jammed into the box unbeknownst to me. I don't have these problems in Brooklyn, uncool. There was a cute nonna in front of me ordering Italian pastries. She's directing the counterperson who's preparing her box: I'll have one of those, two of these, while eating a mini cannoli. First time here, I'd like to try the pastries on my next visit. Egidio Pastry Shop, until next time!

After lunch we wandered in for some dessert…read more The space is great with both indoor and outdoor seating. They not only have gelato but coffee and affogato options. The multiple selections of of gelato can make anybody happy, regardless of preference.

Very friendly staff they let you sample before getting. I got the amaretto and the blueberry…read morecheesecake. Both flavors were delicious and they give you a cone on top.

Excellent and charming family owned ice cream store!! Great ambiance! Highly recommended!read more

Exceptionally good ice creme. Diverse changing menu of…read moreflavors. Pretzel Caramel was fantastic !!! Definitely worth a stop when in City Island. Store was mentioned in NYT article, metro section on 8/16/2026