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    Stoke

    4.0 (308 reviews)
    Closed • 6:30 am - 10:00 AM

    Stoke Photos

    Business Info

    STOKE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Stoke

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    Reviews With Photos

    Short ribs
    Cammy B.

    This restaurant source local ingredients to table. Their menu changed based on ingredients available and selection aren't as wide range, but their burger is quite delicious. The recent visit I feel like the burger is not as good as it used to be. The spread for the pretzels brioche changes as well. They had a different types of spread the second time we visited. I hate going uptown because of the parking situation, but the restaurant offer free valet parking.

    The donut
    Brian P.

    I came to the Stoke for a work dinner with clients. Great atmosphere there isn't too loud. Lots of space. We tried several appetizers- the octopus was the best. Deviled eggs looked great but tasted just ok. I got the pork shank that looked amazing but 2 slight disappointments- first it wasn't hot. Maybe this is because it was sitting around while my coworkers food was prepared? And second- it was crying out for mashed potatoes or a vegetables to help soak up all that sweet glaze. I did order a side of potatoes but it wasn't the best pairing. Their donut for desert is highly recommended. Very unique in a great way.

    Fried Chicken Biscuit
    Sabrina T.

    Ate here for breakfast the food was so good cant wait to eat here again !! Had the Chicken Biscuit and an order of Rosemary Fries 10/10. I do wish they served Mimosas but nonetheless a good breakfast experience. I will be back soon to try something else. But def recommend that chicken biscuit!

    12 oz NY Strip ($46)
    Ryan H.

    Must try: Pretzel Brioche, Deviled Eggs, and NY Strip! Why: Loved the Pretzel Brioche with a selection of 3 whipped butters and that Honey Butter was my favorite! The Deviled Eggs were amazing also with smoked trout on top and a side of bacon salad. The 12 oz NY Strip was unique with kimchi seasoning, sherry caramelized onions, and bordelaise sauce. I ordered medium rare and it was tender deliciousness. I enjoyed an Old Fashion with my meal. Notes: Conveniently located in the Marriott City Center Hotel where I was staying, and I was able to charge the room. Service was fantastic all around from host to waiter to floor manager who walked around greeting guest. They were welcoming, attentive, and helpful. I sat near the open kitchen area, which was neat. Spacious and clean restaurant with many seating options like small tables, booths, and high tops for large parties. Would def come back when I'm in town for work!

    Pappardelle with duck confit
    Mary Hilliard M.

    Tried the pappardelle and it was delicious! Perfectly warm and comforting on a super cold evening. The grilled crostini was heavenly. Tried one of the signature drinks, the Blackberry bramble, and it was too sweet for my taste. The server was fantastic and noticed that I wasn't drinking it and offered to replace. Switched to my standard vodka and soda - perfect! Service is lovely and very efficient. I was dining solo due to a work trip and was completely comfortable by myself.

    This was listed as "pretzel bread" but it did not look more taste anything like a pretzel. Boring
    A J.

    Last minute I decided to park at the Marriott (valet) to attend a show later in the evening. Plus I wanted to re-try Stoke as I have not been for a few years or more. So I went to my show and came back to the bar at Stoke for a cocktail and some bites. The menu selection of appetizers was a little weak and I opted for the charcuterie board and the pretzel bread w/ butter. Both came out beautifully plated and it ends about there. Let's start with the charcuterie, first my bad for not asking how big the board was. it would have been welcomed info, the giant size of this thing for one person is a lot. It came out piled high with several meats, cheeses and other accompaniments. Again, if I had 6 other ppl with me, this monster board would have been perfect. Other than the size, the highlights about the board end there. My biggest gripe is that they only provided a sliced loaf of toasted bread. So there were no crackers or mix in textures for the endless combos on cheeses and meats. Plus the bread was not great. If you make a bold choice to highlight this curated loaf of toast, it should be spectacular to taste. Other than that everything else is preference. The pretzel bread sounds good and was presented with a lovely trio of spooned butters. Flavors included; cheerwine butter, honey butter and what looked and tasted like a grainy mustard/horseradish butter. The bread I expected to have some resemblance of a pretzel. Like the top/crust would be deep brown, flaked salt on top or perhaps the shape would be a pretzel. Nada. This looked like another cousin of the charcuterie board bread, boring. Perhaps this loaf didn't cook long enough or someone forgot to pop it in the oven before serving but it failed in looks and taste. The butters were interesting. The cheerwine butter had zero flavor. It wasn't even sweet like the classic local drink. The honey butter was the best of the 3 but not a wow. Lastly the mustard/horseradish butter was not to my liking and I'm not sure what i could pair it with to highlight the profile but I'm stumped. I expected a more varied selection or appetizers with some local ingredients but it felt like this concept is attempting to elevate simple ingredients and load your plate like most southern dinner tables but more flavor is needed and providing a few things that are exceptional versus a lot of blah. Service was good. Staff was inviting and attentive. From the hostess lovely greeting to the 2 bartenders that took care of me, it was a nice spot to end the night.

    Kriss D.

    Came here for a going away dinner with a friend! Bar was popping for a weekday night. Drinks were good and strong. Food was delicious! We shared the bread and loved the different butter options. Great service, will be back!

    Shoni A.

    Stoke is located inside of the Marriott in Uptown Charlotte. I've seen the name pop but didn't visit until a friend invited me out. Aesthetics beautiful. Service good. Unfortunately, the food for this visit was a miss. Appetizer - Trout deviled eggs was not good. It had a really funky taste. Entree - Fresh catch (sea bass) with rice grits and wilted collards. The bass was just ok. The rice grits were inedible bc they were wayyyy too smoky and the greens left much to the imagination. Side - Brussel Sprouts - bland and had some thick white sauce on them. Seems they may have been boiled at some point. They were really soft and unseasoned. My friend had the chicken and said it was ok. I love trying places around the city. Unfortunately, this is one I probably won't be back to.

    A hearty breakfast of caged free eggs, breakfast potatoes (white, purple and sweet), turkey sausage and whole grain toast.
    Cheryl M.

    Center City Marriott has a nice restaurant that can certainly satisfy your cravings whether it be morning or a late night. I came for breakfast and was pleased that they have all the requirements that I look for.... Great customer service, a friendly smile, CLEAN and healthy quality food with a variety of options. No short cuts. No fake food. My food was served hot, prepared as ordered, well seasoned and tasted great. My server had a big smile, she checked on me and kept my water glass full. The ambience was warm, cozy and relaxing. I wasn't rushed or bothered. Perfect morning to start the day.

    Scallop
    Brenda K.

    More of a 3.5 stars. I came for a business trip and stayed at the Marriott City Center. I didn't want to go particularly far for dinner especially late at night so I just ate at Stoke, a restaurant located at the lobby. It also has a bar on the other side. I ordered a 100 gardens salad, scallops, and cheesecake. I asked for a very basic salad asking for no chives, apples, and cashews. The portion was huge so I wished I asked for a small portion which you can do. The pieces of lettuce were huge and it was a bit inconvenient to eat. I wish it was shredded up a bit more or cut up in bite size pieces. For the scallops, they were on the salty side and the pieces were a bit inconsistent. It wasn't bad but I did have to alternative back and forth form the scallop to the salad to balance the saltiness. It also had a pretty potent smell. The crème brûlée cheesecake got me so I ordered one. When the waitress described the size, I thought it a small for me to finish in a few bites however it turned out to be just an ordinary slice. It had strawberry sauce all over it which was not described on the menu so I only had a couple bites. It wasn't as great as it sounded. Service was awesome however it can get quite busy and I had to wait a bit for simple requests like a refill and the check. It's definitely convenient to eat at but it's not super amazing.

    The Team
    Kita C.

    This was place was amazing, great place for a company gathering the staff was nice the food however was mediocre. I ordered a chicken BLT the chicken was dry and the bread was hard . However the Donut was one of the most delicious things I have tasted.

    Giant donut

    We went to Stoke for their giant Donut and it did not disapoint. The place is located inside the Marriot Hotel in Downtown Charlotte, nice environnement and good communication of the waiter. The giant donuts were made to order and the server told us before we ordered that it takes about 20 to 30 minutes to prepare. That's a good point for us because it means we're getting the freshest possible donut. We knew it was going to be a giant donut but we were still impressed by the size when it arrived at our table. It was not too sweet even though it was dusted with powdered sugar. The donut was served with a diplomate cream in the center and topped with crumbles heath bars.

    Kurt C.

    My wife and daughter were in Charlotte to celebrate Christmas. After we checked out of our hotel, we went to Stoke for lunch. The restaurant is in the Marriott City Center. We don't have high hopes but there weren't many places open. The holiday menu was a 5 course meal with some choices for soup and salad and the main entree. We couldn't have been more surprised. The food was phenomenal. The staff was so friendly and accommodating. Chef Luis and Chef Ericka even shared their recipe for their Brioche and mushroom stuffing, which was one of the highlights of the meal, as were the deviled egg appetizers. My wife ordered the Sunburst Trout, a filet with an orange pecan sauce, and it was amazing. Please try this wonderful restaurant. Michael, Maria, Eva and Myrtle will take great care of you.

    Brunch menu

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    The bar area was a great place to hang out. We did not try the restaurant but the bar was great and the service was very good.

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    Page 1 of 8

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    Rosie's Coffee & Wine Garden - Prosecco

    Rosie's Coffee & Wine Garden

    4.7(117 reviews)
    0.9 mi•Belmont, NoDa
    •$$

    Aesthetic: Magical coffee and wine bar with an extensive walk through garden outside…read more What to try: Matcha Service: Excellent Parking: Limited Rating: 5/5, I've lived a few blocks away for years, and I always forget that it's right here, but I love this spot. The matcha with any flavor is delicious. The garden really makes it worth the visit, you will be surprised how it just goes on and on. I highly recommend this cafe for an early coffee or a late night wine.

    There's something healing about being surrounded by beautiful plant life. The McGill Rose Garden…read morefeels like it was pulled from the classic children's book The Secret Garden making it a charming place to visit and relax. Located onsite is Rosie's Coffee & Wine Garden. The space is cozy, having been crafted out of an old mill house. They are named after a beloved cat that used to call the rose garden home which is adorable and perfectly fitting. In addition to their wine and coffee list they offer a variety of beers, seltzers, and ciders, so you are sure to find something delicious to sip on while relaxing outside. The ground is home to a variety of tables nestled amongst the greenery, and they also have some tables inside as well as a small art gallery to peruse. As a side note for anyone looking for a lovely wedding venue, I had a friend get married here at the garden and it turned out amazing. This is a special place and is that call Charlotte home are lucky to have it around.

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    Legion Brewing South Park - JUICY JAY salad

    Legion Brewing South Park

    4.0(355 reviews)
    5.1 mi•SouthPark
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    I came here on a personally stressful day, and I can tell you hands down, the service, atmosphere,…read moreand food will uplift your spirits. Bartenders were super sweet, even though they were busy, they took time to talk and give good service. Greatly appreciate the team. There's nothing like a crisp Juicy Jay to turn a bad day around.

    HUGE thank you to Legion…read more Our company, Opkalla, held its big team Midyear dinner at Legion last night (which I'm responsible for planning), and I was absolutely blown away by the entire experience planning with Gabby, through the event itself for about 50 people. Before I even get into the event itself though, none of it would've been possible without Gabby being such an absolute joy to work with throughout all of the planning leading up to it. During the planning phase she made my life about 100 times easier instead of harder, which is saying something because that's definitely not always the case with venues and I've experienced the other side of that coin elsewhere! From the second we arrived, we were treated with genuine attention and enthusiasm (not to mention, HUSTLE!) I was running around so much all day that I can't believe I'm blanking on a couple of the girls' names now...I remember Kayla's name specifically for some reason...but EVERY single server, bartender, etc working our event was absolutely AMAZING. (As an aside, I worked in hospitality for years, so I know firsthand how much goes into pulling off a private event like ours. Legion's team last night made the entire evening seem effortless.) Drinks were flowing and refilled so quickly, everyone was constantly checking in with me to see if we needed anything, the food was fantastic, and while I didn't catch his name in the middle of all the celebrating, the steak carver you assigned to our event was such a great guy too and SO wonderful with our team. I genuinely can't find the right -- or enough -- words to explain how impressed I was with the entire experience, from the planning process all the way through the end of the night. This was probably the first large team event I've been responsible for, whether at Opkalla or any previous company, where I actually got to relax at times during the event and almost felt like a guest instead of just the planner!! You have no idea how refreshing that was. (Not that I would've minded running around putting out fires if I had to; that occasionally just comes with the territory and was definitely the case earlier that day prior to Legion!) Legion handled everything so seamlessly that I barely had to do any "work" during the event beyond enjoying the evening and checking in with our team. It was obvious everyone had everything they needed, and even more obvious that everyone was having an absolute blast. Thank you again for making this such an incredible experience. It was truly one of the smoothest, most enjoyable events I've ever been a part of, and that's a huge credit to Legion's events team and serving/bartending staff. I can't wait to work with them again for future events, and to recommend them to others I know who are often in need of event venues! THANK YOU AGAIN, GABBY AND LEGION!

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    The Crunkleton - Thanks for our special cake "beignets"

    The Crunkleton

    4.5(538 reviews)
    1.8 mi•Elizabeth
    •$$$

    Celebrating my 55th birthday with a brunch at Crunkleton. This was my first visit, but will…read moredefinitely not be my last. First and foremost, our waiter, Alan was the best! I'm talking top tier, Veuve Clicquot Brut service...with a little spice...Best! He was so accommodating and keep us laughing the entire time. He went out of his way to make my day special! We started with beignets, oysters on the half shell and cocktails. Espresso Martinis, a Dirty Martini, and a specialty cocktail made to order. It may sound like a weird combination, but it all paired well together. I was in the mood for beef. So, I ordered the Wagyu Brunch Burger- 1/2 lb Wagyu, Over-Easy Egg, Grilled Bacon, Cheddar Cheese, Hollandaise, Avocado Spread, Brioche Bun, Garlic and Herb Fries. The fam had the Veggie Ranchero omelet- Seasonal Beans, Grilled Corn, Pico de Gallo, Poblano, Cheddar, Avocado, Tortilla Strips, Ranchero, Chipotle-Lime Crema, and a Hashbrown Casserole. Fingerling Breakfast potatoes, with a side of bacon and eggs, and another Hashbrown Casserole. Everything was cooked to perfection. I had such a great time and can't wait to return. I even made a recommendation to a friend who dined there Labor Day weekend and enjoyed her experience. I'll be back soon for sure!

    I heard great things about food, ambiance and service. Greeted by a small team at the door…read moreimmediately. Next we experienced top tier service from Tay. He recommended the chargrilled oysters as well as the crab cakes which did not disappoint. I prefer handcrafted cocktails and this is exactly what you're going to experience at Crunkleton. Not only did I inhale my blackberry gin based drink but I was extremely pleased with the birthday beignets. If that's not enough, we devoured a third of our tomahawk steak, the strawberry salad and my favorite item of the night were the mixed vegetables that accompanied the steak. Yassss! I loved the veggies. Looking for foodie vibes, grab your friends and enjoy a night at the Crunkleton. Pro-Tip: parking is validated; arrive early to avoid crowds

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    The Crunkleton - The Crunkleton: Charlotte, NC (Elizabeth)

    The Crunkleton: Charlotte, NC (Elizabeth)

    The Crunkleton - Caesar Salad

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    Kindred Restaurant - Squid Ink Conchiglie

    Kindred Restaurant

    4.3(794 reviews)
    18.8 mi
    •$$$

    My niece treated me to Kindred for my birthday, and it felt like a true occasion from start to…read morefinish. Set right in downtown Davidson across from Davidson College, the atmosphere strikes that perfect balance--lively but still intimate. The menu evolves frequently, so what we saw differed from what's posted online--but that turned out to be part of the charm. Everything sounded appealing, and choosing wasn't difficult. Our server stood out immediately--deeply knowledgeable and able to walk through each dish with impressive detail, right down to preparation. It's easy to see why Kindred earned "Recommended" status in the inaugural Michelin Guide American South and continues to be recognized for top-tier hospitality and cuisine. We started with the Little Gem lettuce salad--fresh, bright, and elevated by the perfect crunch and subtle richness of pistachios. For my entrée, I had the rigatoni with guanciale, English peas, and pecorino sardo--rich, balanced, and full of flavor without being heavy. A memorable meal all around.

    Went to Kindred for the first time today. Great service. From the hostess, to our server to the…read moremanager (Kenny...?) we had a quick chat before walking out. There were 7 of us in our party for a birthday. I will def be back for dinner! and even to just sit at the bar- drinks were great! I had the Oaxaca flocks- mezcal with pineapple concoction. My cousin had something with gin and sage and her husband had an herbaceous drink with bourbon. To eat, We had the pickles, fried oysters, duck fat fries, momo chicken salad and cinnamon rolls! omg so good! I had the shrimp roll- a lobster roll but made with shrimp. Flavorful, light and refreshing! Everyone was happy.

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    Stoke - newamerican - Updated October 2026

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