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    Steamed

    4.3 (206 reviews)
    ModerateDim Sum
    Open 11:30 am - 8:00 pm

    Steamed Photos

    STEAMED ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Quiet
    Dogs allowed

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    Recommended Reviews - Steamed

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    Reviews With Photos

    This was my second pork soup dumpling
    James G.

    Very unhappy with the server I said we needed seating for six people we needed two more chairs she was going to use folding plastic chairs I asked her to bring better chairs she wasn't obliging after all that we all ordered the dumpling platters. Some of dough were too thick so we weren't too happy with the experience. Needless to say we won't be going back there anytime soon.

    Mango tea was delicious
    Steph A.

    Steamed is delicious food at a good price point. You can easily order online and have the food be prepared while you drive. They are prompt with making the food and drinks, which i appreciate. The teas are delicious and customizable. For food, ive tried both the dumplings and their beef soup. The dumplings are flavorful, filling and aromatic. You can smell them the second they enter your car. The beef and noodle soup was a show stopper for me. It was so rich and flavorful and filling. The beer was tender, the bok choy was fresh and tasty. I loved that soup.

    Kerry F.

    DECLICIOUS. stumbled upon this place after being at the outlets and it is absolutely amazing, vibes also immaculate

    John L.

    Steamed was such a nice surprise. Upon entering you are immediately hit with cozy, relaxed, simple, and the aroma of yummy food. This is a basic, to the point menu - drinks, soup, bun, cold noodles, edamame and tofu, sticky rice, and dumplings. We went in for a late lunch, there was the cook and the server; three other tables were filled and two more small groups came in as we were leaving. We were immediately seated, got our drinks and our food arrived as ordered. As vegans we found a number of options, all were good sized portions as we ended up taking food home (which was still delicious the next day). Overall and a positive for me, is all the food was evenly flavored, nothing was over sauced or seasoned; but if you like you food smimming in sauce there are a number of options right on the table, so you can add as you like. Both starters were light and tasty - the edamame and smoked tofu and spicy cold noodles - great combo with the noodles being one of those foods you keep eating even after you are full. For our mains we overordered! Vegetable Bun (moist and filling), Vegetable dumplings (great texture and veg flavor) and the Spiced Shumai (reminded us of winter flavors). Looking forward to coming back

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    6 years ago

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    2 years ago

    The food excellent and service was very good! Will return for dim sum and very clean!

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    4 years ago

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    3 years ago

    I love the chengu dumplings! They are amazing and the broth is delicious. The only thing I don't like is the sticky table.

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    2 years ago

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    3 years ago

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    7 years ago

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    5 years ago

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    3 years ago

    Such a very unique restaurant. The food and service is amazing. The ambiance is a bit rustic.

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    4 years ago

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    5 years ago

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    2 years ago

    We were there recently at 5pm and it was very busy, and they were understaffed and working their tails off. Food was interesting and good.

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    4 years ago

    Very fine steamed dumplings plus noodles and more. Right in downtown Madison. Try the chengdu dumplings.

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    6 years ago

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    4 years ago

    Low key, high praise. So much we wanted to try. Soup was amazing. Soup dumplings were great. Shumai was delicious too. Go!

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    3 years ago

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    6 years ago

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    2 years ago

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    4 years ago

    Great dim sum! Made fresh and delicious. Bubble teas are very good as well. Owner is friendly and accommodating.

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    7 years ago

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    Page 2 of 6

    Steamed Reviews in Other Languages

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    Golden Palace - Chicken Feet in. black Bean Sauce

    Golden Palace

    4.0(392 reviews)
    29.4 mi
    $$

    This is what happens when I am unsupervised at Golden Palace Chinese Restaurant & given a dim sum…read moremenu. Hubby responsibly orders a delicious lunch menu item & I order enough food for THREE people!!! - Steamed roast pork rice rolls - Steamed Golden Palace shrimp dumplings - Steamed pork & shrimp shumai - Deep-fried taro dumpling with pork & dried shrimp - Baked roast pork buns - Stir-fried Chinese broccoli with fresh garlic Hubby loves the #14 combo: shrimp with vegetables, fried rice, golden fingers (chicken tenders) & egg roll. Even for him, it is enough for 2 meals! His favorite item from the dim sum menu is the stir-fried Chinese broccoli with fresh garlic. Everything was outstanding & I would do it again tomorrow. If you are ever in the vicinity of Mohegan Sun, take a 5 minute drive & check out this amazing Chinese restaurant! Dim sum is available daily so give it try. Highly recommend. NOM NOM NOM #YUM

    Cuisine: 7 Service: 7…read moreDecor: 6 Value: 6 Overall: 7 I have been coming here for the last 20 years. It has been one of my favorite dim sum restaurants in all of the US. Obviously things change over time, but my recent visit still tells me that most of the food is still very solid, though not quite as great as it once was. What I love about this place is that all the food comes out fresh and hot. Unfortunately, a few of my favorite items have taken a step back. For example, the Sticky Rice Flour Dumpling w/ Pork & Dried Shrimp had way less filling than a few years ago. Still good flavor, but not great any more. Also, what happened to the Pork & Shrimp Stuffed Peppers? All I tasted was soy based ground pork and no shrimp whatsoever. Lastly, the Duck Egg Yolk Custard Bun has gone really downhill. Skip! With that said, I still absolutely love their Pork & Shrimp in Dried Bean Sheet Roll. One of the best I've had anywhere. Chicken Feet in Black Bean Sauce and Fatty Pork Ribs, and Sole Filet in a Fried Thin Rice Wrap are still excellent. There are many other standard items that are done well, but not necessarily better than most places. Every time I come to Mohegan Sun or Foxwoods Casino, this has been a must stop. Though I feel the quality has downgraded a bit, I would still consider this restaurant one of the best places to eat in the area. However, I do hope that they find their old magic touch with some of my favorite dishes.

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    Oriental Bar & Grill - salted egg yolk buns--these were huge

    Oriental Bar & Grill

    3.6(194 reviews)
    28.1 mi
    $$

    Large place easy to find seat. Everyone speaks cantonese here. The chefs are from hong kong and 台山…read more Authentic Cantonese dim sum they make their own fresh. So much better than flushing, Manhattan or Brooklyn dim sum restaurants, can't compare.What a gem! The last time i have this quality of dim sum was in Toronto over 20 years ago. ( I think you can't find same quality dim sum even in Hong Kong now because they all use precooked dim sum. ) Pig blood not the best but good. Everything large portion good price. Salty yolk buns, the buns is not as good but the salty yolk fillings are excellent. Must try the 叉燒酥 cha siu pastry, 鹹水角 fried sticky rice dumplings? I'm not sure about the translation but it's the best fresh crispy outside melt into the mouth, 腸粉 rice rolls, 牛筋 beef tendons sooo good,牛柏葉 beef tripes so soft. Siu mai are huge and perfect mix of pork and shrimp. You can't miss chicken feet. Everything so flavorful not salty.

    Oriental Bar and Grill is tucked behind another building in Connecticut in a way that makes it…read moregenuinely easy to miss from the road. I drove past it the first time, but the exterior is intriguing, with waterfalls and small ponds with koi fish out front that caught my attention on the second pass. The interior is large and classically decorated, the kind of dining room that was built to handle volume without feeling like a cafeteria. I noticed the koi fish out front have a quarter machine nearby that dispenses food, a small detail that tends to land well if you are visiting with kids. The overall setup is comfortable and well maintained, and the space gave the restaurant a presence that most Chinese restaurants in the area do not match. The dim sum is the main draw, and it is served until 3pm, so timing my visit accordingly was important. I ordered the har gow and shumai, both well executed and holding up against what I have found at comparable restaurants in Boston or New York. The chili oil is good and worth using liberally. The shrimp wonton noodle soup was a standout and worth ordering on its own. For those coming outside dim sum hours, the full menu covers a solid range of Cantonese dishes. I also tried the fried rice, salt and pepper squid, and chow fun, all of which performed well. The portions throughout were generous enough that ordering with a group and sharing made the most sense. On quieter days, the food quality is noticeably more consistent, which I experienced during my visit. For good dim sum in Connecticut and a Cantonese dining room that takes the food seriously, Oriental Bar and Grill is worth the effort of finding.

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    Oriental Bar & Grill - Salted egg yolk buns, spare ribs, egg tarts, taro puff dumpling (shrimp), zha liang (fried layer inside), flat rice rolls (beef)

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    Kung Fu Kitchen - Xiao Long Bao

    Kung Fu Kitchen

    4.4(60 reviews)
    17.2 mi

    very welcoming staff!! and appetizing menu options, decorations are also very pleasant. LOVE the…read moredrink promotion!

    Solid Chinese food option in the New haven area. It's an NYC transplant, so no points for local…read moreflavor. Noodle and dumpling dishes were all good, and they have a huge TV where they screen the men's world cup! ===== We ordered - spicy peanut sauce beef noodle soup (knife cut noodle) - 4/5 - decent soup flavor and the bief pieces were tender; knife cut noodles weren't overcooked - stir friend beef and pepper noodles (knife cut) - 4.5/5 - probably the tastiest item we got; pretty big portion - jiu cai he zi - 3.5/5 - this was solid; you get 2 largeish pieces. - vegetable bao - 4/5 - enjoyed these more than the jiu cai he zi; really tasty, mushroomy filling - crab xiao long bao - 3.5/5 - mostly tasted like pork; upon arrival they looked a little over-steamed based on how the skins looked. Pretty good but pricy - nan gua bing - 2/5 - I've only ever had this without a filling (and they look flattier - these were basically balls), and the red bean filling here really threw me off and made the whole thing overly sweet. This was a good-to-generous amount of food for four people. Staff were friendly and efficient, and I'd probably come back if I were in the area and wanted Shanghainese food. Make sure you get a spot near the TV if you're trying to watch it!

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    Steamed - dimsum - Updated September 2026

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