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    Steakout

    4.0 (6 reviews)
    Closed 12:00 pm - 11:00 PM

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    5 years ago

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    11 years ago

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    Makara - Today in microdrinks, Turkish tea and (in the background) Turkish coffee

    Makara

    (7 reviews)

    ££

    After passing this place many times (usually when I wasn't hungry) and reading all the glowing…read morereviews I finally got the chance to try this place. The interior is very nice and as I had arrived just after noon I had my choice of tables. I sat by the window for a nice view out onto the street. While I was waiting for my meal I was served a bowl of warm flatbreads (apparently made in-house) and a little bowl of olives. The main course I opted for was adana kofte served with rice and salad. The lamb was cooked on skewers which are then removed before serving leaving two perfect pooh-shaped sausages on the plate. And very tasty it was too despite the slightly off-putting appearance. The salad was very nice and a generous portion too. I just about managed to finish my meal (washed down with a glass of tango) despite the flatbreads almost having filled me up. The bill arrived along with a small, but greatly appreciated, cube of turkish delight. Service and ambiance was excellent, I look forward to returning and trying something a little less pooh-shaped.

    A brilliant place that Hove has to offer. If you like meat, you cannot go wrong…read more The place has an indoor barbecue!! All the meat is cooked right in front of you. Turkish food, mainly kebabs. A great array of starters too. We went for the Special Mixed Grill for two. All meals come with complimentary bread and olives. Service is friendly enough and the decor of the place is great. Great value, quality food. A great place for lunch or dinner

    Zaynai Restaurant - Heathrow - Chicken Tikka Masala

    Zaynai Restaurant - Heathrow

    (113 reviews)

    ££

    Heathrow

    Always my go to Indian spot when I have a layover at LHR. Great menu and will accommodate with any…read moreneeds. Service is is awesome. Must try

    Quality/Quantity - What a great find, and this review shows…read morethe positive power of Yelp. We discovered this local restaurant through Yelp, and so did the other 2 tables next to us. We found out at the end of our meal that one of the other tables was also from our hotel, a mile walk away. Overall, I think a simple menu done well. We got everything they recommended including the recommended beer from the table next to us. Plain Papadum & Chutney Tray - A must try! Suggestion, these two items should be together on your menu to avoid any confusion on pricing. The sauces also went well with our entree and naan. Tandoori Mix Grill - Good, perfect amount for both of us. As mentioned previously, we are light eaters, especially when traveling. This entree also came with a very light simple salad. Garlic Naan - I can eat this all day! This could even be my meal. After Dinner Chocolates - A nice unexpected touch. Atmosphere - Small local restaurant. Bathrooms need some TLC, but are functional. Indoor/outdoor dining; everyone ate indoors today. Open 7 days a week. Service - Good, had all 3 wait staff help us. This kind of confused us. They were good at upselling, but all 3 team members tried to upsell us. Not in a bad way, but it kept me laughing. I am a light eater, especially when traveling. They all made light small talk which was nice. It was obvious that everyone eating here was NOT local. They also have online promotions, see their website. Price - 28 pounds + tip. Owner Comment - Congrats on your success, I am so glad that you can benefit from Yelp. See you on our next visit as we were so happy with our hotel we plan to stay there again.

    The  Steak Restaurant

    The Steak Restaurant

    (1 review)

    Pinner

    On our recent trip to London, four of us went to the Steak Restaurant, on the recommendation of…read moresomeone recently relocated from California. I mention this because we have some amazing steak restaurants in SoCal. The restaurant had several families dining, and had a nice level of background chatter. Our chef took the time to come speak with us, recommend cuts of beef and generally go over our options. This was a lovely surprise as this rarely happens. We started with "fall off the bone" ribs and the Hallumi - (squeaky cheese - wish I could find this here in SoCal... if anyone reading this knows a place... please let me know!) We ordered rib eye steaks, I had the filet... with sides of creamed spinach/truffle fries and Mac and cheese. Everything was cooked to our liking, and the chef came back out to check on us. We actually ended up going back again just because the food and service were great. Look forward to visiting again! (Oooh... if you go, ask for their salts.. I liked the Merlot infused one)

    From the owner: We only source the very finest single farm reared beef from around the UK. All our steak cuts are…read morefrom beef that has been aged on the bone for at least 28 days. This maturing process enhances the richness in taste and ensures tenderness resulting in a sensational eating experience. AND THEN... "The 1800F Grill" The extreme intense heat sears, caramelises, crusts & locks in all the juices ensuring a beautifully textured steak bursting with flavour.

    Steakout - steak - Updated May 2026

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