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    Steakhouse Five

    4.2 (105 reviews)
    Closed 5:30 pm - 9:00 PM

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    Boneless Ribeye w/ Whipped Sweet Potatoes
    Stacey S.

    The FOOD WAS THE PHENOMENAL!!! Omg!! Perfectly cooked steak and flavored potatoes. The Pecan Pie was equally amazing. The service was second to none! Greetings at the door, while having the door opened! The ambiance was that of a modern restaurant in New York feel, but the service still having that great Southern Charm. The manger came by as well as others to check on us throughout the meal. Our server Maddie, was a gem! Very knowledgeable of the menu and excellent recommendations while being an absolute joy to spend the evening with. I am definitely coming back!

    Duck pastrami
    Salina X.

    We ordered the duck pastrami, Caesar salad, ribeye with Brussels & bacon and chimichurri sauce, and Kansas City strip with roasted garlic mashed potatoes and bacon marmalade butter. The duck pastrami was good. It was tender and not too fatty. Most importantly, it wasn't oily/greasy like how duck usually is. I enjoyed the app aside from the grain mustard it came with. It was potent like horseradish. The Caesar salad was fine. My boyfriend said he would have rather preferred the lettuce be chopped up. As for the ribeye and Kansas City strip, they were good and cooked perfectly. I just wish they had a little more seasoning. I needed to dip my strip in the bacon marmalade butter to enhance it, which was tasty by the way. The ribeye and chimichurri didn't really pair well together. Maybe should've gotten a different sauce for that one. The Brussels and bacon tasted good. The roasted garlic mashed potatoes were average. Overall, I've had better steak elsewhere. Service was nice, informative and attentive.

    20 oz. Ribeye
    J, R, S.

    Steakhouse Five out of five. Makes sense, doesn't it. Went here on a whim and thoroughly enjoyed my time here. The ribeyes are wonderful. Some really great desserts here (if you have enough room). Really wonderful service. It's upscale but there's no need to fancy up for this meal. The food'll do the talking.

    Lobster ravioli
    Nikki D.

    Very thankful for this restaurant as it is seriously the only good restaurant in Murfreesboro. Great drinks (Although I SO miss the Ernest Blush!!!) Fries are a must for an appetizer and they split any salad for you. I would recommend the filet medium rare and the crab cake. Great atmosphere and have a fire pit with outdoor seating.

    Prime Grade Boneless Ribeye, 16 oz.
    Dustin H.

    Very disappointing experience. Service: Made a reservation for my birthday and the experience was subpar for a higher end steakhouse. The reservation mentioned celebrating a special occasion (ie Birthday) and no one acknowledged or even asked if we were celebrating an occasion. Food: Ordered the Truffle Fries and were surprised they ever zested with lemon (a first for us - I very much dislike Lemon so wasn't a fan). They did make us new fries without the lemon and they was good. When it came to the main course, I ordered a 16 oz. ribeye and was disappointed by the amount of fat on the steak (seen in photo). One of their high priced items and the fat contained almost 1/3 of the weight. We finished our meals and looking to potentially get dessert, it was never presented/offered to us following the meal. We were very disappointed and would even recommend Longhorn or Texas Roadhouse before here.

    Blueberry Mule with rosemary. Mock Tail.
    Mark B.

    The food, service, and over all experience was top notch. I didn't expect it to be as good as it was. I sat at the bar and was severed by Madison. She was very upbeat, funny, and made one the best mock tails I have had in a long time. Blueberry mule with rosemary. For my entrée was the American Wagyu 5 ounce steak I had it medium rare, and it melted in my mouth. My side was the roasted garlic mash and horseradish cream. Also super delicious. if I'm ever back in that area again I will definitely be back to steakhouse five. I cannot stress how amazing Madison was what a great bartender/server.

    Halter Ranch Cab
    Monica F.

    While in town on business, I was wanting a great steak, but didn't want to go to the place I went to the month before, so we opted for Steakhouse Five. We sat at the bar, and there was almost no one in this place. To be fair, it was only like 5 pm, but that's cool because I hate crowds if I am being honest. I ordered the Halter Ranch Cabernet, which was really delightful. I also started with a wedge salad, that I shared with the Husband. It was just the right amount and everything was fresh and tasty. For my entree, I ordered the filet (medium rare) with mushrooms and asparagus. Again, everything was cooked on point and tasted so good! The bartender, Ryan, was also cool to talk to. This is a must try and we will definitely eat here again.

    Lobster Ravioli
    Don B.

    Good atmosphere here. Dining room plus a small bar with additional lounging space in the upstairs loft. (The loft can be rented/reserved.) . We went on a Tuesday evening and took advantage of the "Date Night" menu which offers two salads/soups, two entrées, and a shared dessert for $80. (We added a second dessert. ) House salad and summer corn soup were both very good! Great flavors. For entrées we ordered lobster ravioli and center cut filet mignon. Filet and squash casserole were good but I was not a fan of the lobster ravioli. The desserts we chose were dark chocolate Creme Brulee and apple cinnamon roll bread pudding. Both were delicious but the dark chocolate creme brulee was phenomenal! Our server was attentive, soups & salads came up quickly (as did the desserts) but there was a bit of a wait on the entrées. One thing we did find a bit odd was that when I made reservations online, I was asked if this was for a special occasion lt was and I indicated so on the reservation site. However there was never any mention of our special occasion during our visit.

    Lamb and KC Ny strip
    Breanna H.

    When I tell you amazing service... absolutely above and beyond service levels (our server was Jason A). We shared the Waygu Tartar, the wedge and had the Kansas City New York strip and lamb chops. We ended the night with the peanut butter ice cream and cookie. Each dish had so much flavor and the staff ensured each dish was cooked to perfection. I cannot recommend this restaurant and having Jason enough!

    Lobster ravioli
    Hayley F.

    Had a lovely time here with family for the Tuesday date night special. The service was attentive and the food was all very good! When it comes to this family of restaurants, Five Sense is still our top choice - but I was very happy to give this location a try. I do agree with some other commenters that there should be an included bread for the table at this price range. We paid the $5 for the half loaf of sourdough and it was very good - but just feels too extra at the entree price point. Loved the location at the fountains! And such cute outdoor patio seating for when the weather is a little nicer.

    a plate of shrimp and vegetables
    Mike V.

    Had an amazing dinner here night before last. I had the scallops in Burre blanc sauce over mashed potatoes and squash. She had the Filet with Bacon Marmalade butter. Both we're fabulous. One of the true highlights of the evening however, was the Shrimp cocktail. It was very very good and those prawns were succulent and sweet! And then that chocolate Creme Brûlée...watch out! Gotta give this place a try if you haven't yet!

    Pork chops
    Thommy S.

    Not a bad spot for the boro. The service was amazing. I think everyone did great here. I made online reservations since we had went on a Friday night. We got sat at a table, but the weather was so nice that we ended up asking if we can get moved to outdoor seating. They didn't have a problem with moving us at all. The decor is really nice here. I loved it a lot. Even the patio seating looks nice because they strung lights outside and there was also live music out there. Food wise, I ordered a ribeye with some mashed potatoes. I asked for medium well and I think it was cooked perfectly. Taste wise, it wasn't bad at all. The mashed potatoes was very garlicky and buttery. I felt that the aroma was really there. I had to bring it home to add salt, though. It was a little bland for my taste buds. My other half had their pork chops. It was recommended that he ordered it on medium well. It looked pretty cool. It really was a bone in pork chop.

    Ribeye

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    2 years ago

    The service was not great and not to mention they overcooked our lamb chops and undercooked our steak.

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    1 year ago

    We've gone a couple of times and had amazing food and service. Worth the splurge! Steakhouse Five is perfect for a date night out.

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    2 years ago

    First time here. Great food, great atmosphere. The service was impeccable. Worth the cost.

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    Page 1 of 3

    Ask the Community - Steakhouse Five

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    The Alley on Main

    The Alley on Main

    4.5
    (709 reviews)
    1.7 mi
    $$

    We were told 35 min wait but that turned into five minutes! Excellent!…read moreEli was an incredible, knowledgeable server! Very personable! The ambience was cool! A little eclectic vibe. Comfortable w a low noise level. We started with noise salads which were very small. The dressings were very good. My wife and I both had the beef tips special (mine medium rare, hers medium well) - the meat was tough and chewy on both. She had the garlic mashed potatoes and they were excellent! I had the broccoli and it was perfectly cooked and served still hot! All in all a great first experience - made that way because of Eli our server! Thanks for a good meal and great service!

    I asked a few friends and locals of Murfreesboro where to go for dinner in the area…read more Four different people ALL menioned The Alley on Main, so I HAD to try it for my dinner date! They did NOT disappoint!! I am officially hooked! From the moment we walked in, I could see and feel the sheer energy coming from the crowd and the ambiance: it already felt like great food and great people. It was packed to the brim for Wine Wednesday! They had one table available for two! Our server, Sarah, was outstanding!! She was sweeter than pie and extremely attentive! She always made sure we had exactly what we wanted when we wanted it. She advised sharing a bottle of wine since we wanted the same one, and since it was half price most wines. The young manager on duty delivered and uncorked the bottle, and she was just as sweet as Sarah! Her name escapes me, but I will find out the next time I go. The Spanish Tempranillo we tried was divine! It was perfectly balanced without being too dry or too tannic or too sweet. It was so smooth and thoroughly enjoyable to drink! For food, we started with the goat cheese bruschetta. It was perfection - rich in flavor and well balanced in the distribution of each component! From there, we tried the special of Steak Tips Au Pauvre - with a peppercorn wine sauce. We chose brussels sprouts as our side, and it also came with a side salad. We weren't too hungry, so we split it. Sarah even had the kitchen split both the salad and the main dish in half for us! The salad was so fresh (with ripe grape tomatoes!!) and the ranch dressing was classic and delightful. The wine sauce was everything I wanted it to be: rich, complex, thick, and buttery. It reminded me of the beautiful sauces you find on a steak or chicken dish at a sidewalk cafe in Paris. The dessert menu looked amazing, but we didn't have any room left. All I can say is you MUST try this place!!! If you can find Sarah, even better!

    Photos
    The Bar area and the door leading to the outdoor seating.
    The Bar area and the door leading to the outdoor seating.
    BLT stuffed Roma tomatoes (catering)
    BLT stuffed Roma tomatoes (catering)
    Old fashioned

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    Old fashioned
    The Chop House

    The Chop House

    3.9
    (375 reviews)
    0.8 mi
    $$

    The Chop House has to be one of the best restaurants in town. Nice interior. Great bar. Friendly…read moreand accommodating staff. The manager greeted me kindly. The food was perfect and really not even that expensive compared to my home town. I started with a nice Cabernet. I had two in fact. I did not know that Tennessee has an extra tax (LBD - 15%) on alcohol sold by the glass! I thought Republicans were all about low taxes. I also enjoyed an absolutely delicious shrimp bisque. It was really good (and only $6 for a bowl). It was smooth and flavorful. In my neighborhood that would cost $15. My entree was a daily special, yellowfin tuna. It was nicely seared on the outside and sushi grade on the inside. I could really taste the healthy Omega 3's. The fish was served on a nicely flavored bed of long grain rice. A wonderful mango salsa topped the fish. The accompanying broccoli was perfectly steamed. This was only $26. I shall return again to this great place.

    The hostess, waitress, and food runners were all very nice and attentive. The restaurant itself was…read moreclean and decorated just enough without being overpowering. It felt very comfortable and almost elevated. My husband ordered a NY strip steak with mashed potatoes and macaroni & cheese. He ordered his steak blue rare, as that was not an option on the ordering machine. Our waitress kindly said she could make a note for blue rare if possible. We later learned that the kitchen staff had no idea what blue rare was or how to cook it, which is a red flag for a restaurant that is supposed to be a "steakhouse". As you could guess, it didn't come out blue rare or even rare; to be honest, it came out medium rare and with no seasoning. He decided it was fine and he would manage, so he did not mention it, although we definitely did not ask for a box. He added his sides were okay, but overall, the food experience was 3/10. I had a mocktail called "spa day." It was a pineapple mojito without the alcohol, and I love a good pineapple mojito, so I enjoyed it. I also ordered a steak. Filet 6 oz medium and it was cooked fine, but the only seasoning was pepper, and thank goodness I have grown accustomed to pepper; otherwise, I would have had to send it back because it was the only thing on it. I ordered a loaded potato and the apples as my sides, and they were perfect. The apples honestly were probably the best part of the meal, although they did taste like they were from a box. Overall, in my opinion, it is definitely not worth $130, but the waitress was very nice and attentive

    Photos
    The Chop House
    The Chop House
    The Chop House

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    Five Senses

    Five Senses

    4.5
    (218 reviews)
    0.8 mi
    $$$

    We chose Five Senses to celebrate a birthday, and it's a lovely spot for a special occasion. When…read morewe arrived, the staff had embossed our menus with a "Happy Birthday" message, which was such a thoughtful touch. We ordered a bottle of wine (delicious), and noticed some guests bringing their own, though I'm not sure about corkage fees. We started with the smoked pork croquettes, which were outstanding and ended up being the highlight of the meal. For entrées, we tried the lamb, braised beef, halibut, duck tacos, and mushroom ravioli. Everything was served promptly, and overall the food was very good, though there's room for small improvements. The braised beef came highly recommended but didn't stand out in flavor or texture. The lamb, cooked medium rare, was excellent. The ravioli was rich and tasty, though the cream sauce slightly overpowered the dish. The halibut was well prepared, but the potato leek cream truly stole the show. As we were leaving, the staff surprised us with a serving of strawberry ice cream for the birthday guest; a sweet and memorable gesture that capped off the evening nicely. Overall, a great experience with attentive service and a few standout dishes.

    Wow! Absolutely one of the best meals I've had in Murfreesboro. I came here for dinner on Saturday…read morebefore Easter with my family, and we had a great time. The menu is the correct length, in my opinion. One page. All I need. They had a couple of specials, too. They seemed to have a really great selection of seafood. I had the duck entree, which was really one of the most delicious pieces of duck I've ever had. The spinach and potatoes underneath were delicious, too. Service was great, they took great care of us and helped celebrate a birthday, too! They were very well-staffed here and out waitress was very kind. There's certainly a couple things they could do to warm up the atmosphere of the interior here, but all-in-all it's a good vibe. Would definitely come again.

    Photos
    Seating
    Seating
    Five Senses
    Wine

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    Wine
    Firebirds Wood Fired Grill

    Firebirds Wood Fired Grill

    3.9
    (153 reviews)
    1.4 mi
    $$

    Stopped by Firebirds and had one of the best hamburgers I've had in a long time. It was cooked to…read moreabsolute perfection--juicy, flavorful, and exactly the way I ordered it. These days it's hard to find a "bargain burger" anywhere under $20, but Firebirds has a huge selection so you can actually find something that fits your budget without sacrificing quality. I was also really impressed with the service. Our waitress knew the entire menu from memory and was able to answer every question and make great recommendations without missing a beat. You could tell she really knew the food and cared about the experience. Great burger, lots of choices, and excellent service. I'll definitely be coming back!

    Firebird Grill was a decent experience overall, though not necessarily somewhere I'd personally…read morereturn to given the number of dining options in Nashville. I visited with my parents during their last trip to town since the restaurant happened to be nearby. Upon walking in, the decor felt a little confusing. The menu clearly presents the restaurant as a grill, but the interior still seemed heavily influenced by what may have previously been an Asian restaurant space. The renovation didn't feel entirely cohesive, which made the atmosphere a bit disjointed. That said, the staff was very friendly, and we were seated quickly. Throughout the meal, however, there seemed to be an underlying sense of stress among the staff that was noticeable despite their efforts to remain professional and attentive. It created a slightly uncomfortable atmosphere at times. For dinner, we ordered the filet with broccoli and French fries, while another guest ordered a salad. Unfortunately, the salad had to be sent back because it arrived with blue cheese despite a requested omission due to an allergy. Thankfully, the issue was corrected. The filet itself was cooked to the requested temperature, and overall the food was fine, but nothing particularly stood out as memorable. Everything was acceptable, though not especially remarkable. Overall, Firebird Grill may work well for larger groups or families looking for a convenient, casual meal, but with so many standout restaurants in Nashville, it's probably not a place I'd personally revisit.

    Photos
    Fireplace
    Fireplace
    Hot Honey Chicken Biscuit
    Hot Honey Chicken Biscuit
    Deviled eggs

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    Deviled eggs
    Hickory Falls Wood-Fired Grille & Bar

    Hickory Falls Wood-Fired Grille & Bar

    4.0
    (516 reviews)
    11.6 mi
    $$

    Our sweet and friendly server was very quickly at our table to get our drink order. We looked over…read morethe menu a few minutes as they have quite the selection of entrees. We ordered and our food looked very scrumptious when it was brought to the table. We did have a few issues however, actually questions mostly. Number 1, the overeats air ducts cooled off our food very quickly. Number 2, what is the deal with baked potatoes? They aren't available until after 4pm. I know for a fact you can cook a baked potato anytime of the day...the potato doesn't care. Number 3, I looked above my head just over our booth and the pendant light had quite a few cobwebs coating it. Overall, it w as a great meal and loved the inside decor and the service. I recommend for a special occasion.

    I visited Hickory Falls with a colleague when searching for a good place for lunch on our way from…read moreMurphreesboro to the airport. This location was perfect. We were immediately seated and waited on by Chandler who did a great job. My colleague ordered the Hickory Falls Rotisserie Chicken Salad which she said was excellent, and couldn't finish. I ordered the Reuben which actually had a couple of pretty thick slices of corned beef. It wasn't packed to the ceiling like a Carnegie Deli, but was good enough for a decent lunch.

    Photos
    Hickory Falls Wood-Fired Grille & Bar
    Beautiful resteraunt next to highway 24... Hickory smoked fare!!!
    Beautiful resteraunt next to highway 24... Hickory smoked fare!!!
    Aloha Salad with Salmon instead of chicken.

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    Aloha Salad with Salmon instead of chicken.

    Steakhouse Five - steak - Updated August 2026

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