Breakfast done right! I stopped into Market on Front this morning and was immediately glad I did…read more The vibe is warm and casual--perfect for easing into the day. I ordered the Spicy Pig breakfast sandwich and a classic drip coffee, and both hit the spot. The Spicy Pig lives up to its name--savory, just the right amount of heat, and layered with flavor. It's the kind of breakfast sandwich that doesn't skimp on quality or portion. The coffee was fresh and bold, no fuss needed. Service was fast and friendly, and the space has a great balance of cozy seating and natural light. Whether you're grabbing something to go or settling in for a relaxed start to your morning, this spot is a win. Can't wait to come back and try their lunch options next.

Food was supposed to be ready by 12:50pm. I arrived at 12:46pm only to be told that both items of…read moremy order are unable to be made due to missing a key ingredient. I received no prior call notifying me of this even though I put my order in at 12:05pm. I see no reason why I was not called and notified of this instead of showing up expecting to pick up my breakfast and hiking sack lunch only to find NEITHER had been made nor could be made. This is not the first time this has happened. A call would have been appreciated and it would be nice if the ordering website was kept up to date to show when items were out of stock.

Cute place! I had a half baguette and it was just as it…read moreshould be. Felt like it was from a Parisian cafe. Ha! Latte was well made. Small selection of in-house chocolate.

This chocolate is custom-made by the two owners. It is organic and a great deal of love goes into…read morethis. If you're in the area it is definitely worth a little segue.

Only open seasonally but we love to go there every summer! Love the calamari and the gnocchi and…read morethe bread!

I used to love this restaurant ....and then I moved away. I've been talking about going back every…read moretime I go home to visit in Missoula...but it's located in Stevensville, just far enough away that I never seem to make it. Last weekend I texted a friend and asked if she and her hubby wanted to joint me and my hubby.....she responded YES!!!! Oh, my. Why don't I make time every time I visit Missoula? The food is amazing! They've added onto the building probably 3-4 times over the year reflecting how popular they are. The ambiance is a bit like going to Grandma's house. It's not super upscale....but comfy and homey. Plenty of parking and some outdoor seating for summer. They are open Fri/Sat...Sun? You pick from the list of maybe 4 appetizers, 6+ entrees....having a sample of wine while you "shop". Before you are seated you have a chance to view the 5 different homemade breads you may order with dinner, and the 5 or so homemade desserts. Once you are seated....you order what you want. Of course, we always order too much. The portions are BIG. We had a nice bottle of wine (they also have beer), an AMAZING pumpkin ravioli, sampled 2 of the breads (garlic knots and sun dried tomato bread), dinner comes with salad....then came the HUGE entree. I had the Misto Mare (this included calamari, clams, shrimp, with a choice of sauce and pasta...I had clam sauce and fettuccine). It was delicious! They had these tasty fried squash blossoms on the side of the plate...yummy. This is a family-run business. I remember when the children used to serve us water and bring our silverware. It's still family... so they are not open all winter as they travel to the south. Call to find out days/times they are open....be prepared to eat a lot....and to be blown away by the food! Thank you for not disappointing after being away for so many years!

Great waitstaff, very accommodating, prices fair and one of our go-to's…read more We both had the new "Philly Cheesesteak Sandwich " and the filling was great, the bun was very dry from toasting but still okay. Fries were great.

Ordered the baked chicken Alfredo. It was so dry that I could only eat a couple of bites. I would…read moresay, it was made early in the day and sat there, waiting for a customer to order it. By the time I ordered it, it was not only dry on top but also on the bottom. The dish cost about $15. When I told the waitstaff that it was too dry, I got a $2.29 credit. Really? That is absolutely unacceptable. I am returning a dish minus two bites and get $2.29 back from a $15 dish? We were going to order a couple of deserts, but defintelt changed our minds after this experience. Not coming back here ever.

Passing though Montana en route to Seattle and selected this spot for dinner. What a find! I went…read moreout on a limb and ordered the loco moco and was so pleased! The combo of flavors were amazing. Enjoyed the mountain dry cider -- the best part was bingo night! Great ambiance, amazing service (thanks Hayley!) and delicious food.

This brewery/ restaurant is very cool vibe. Like the wood metal high tops…read more We started with their Cranky Sam Snowslip oatmeal stout. Nice and chewy. Very easy going down. Had the Bird is the Word fried CK breast with grilled onions and tomato aioli. Thought this Bird was a 7/10 from a CK sandwich POV. Good not to the moon. Thin breast and not phenomenal. MK had the blackened shrimp tacos with mango cilantro salsa. Have to say I recommend this dish Very nice presentation and blackened corn tortillas and shrimp excellent. They share a kitchen with STABLE a very upscale wine bar and benefit from some shared suppliers Very nice chill vibe. Great staff ! Try it.

Enjoyed a very nice evening at Boxcar Bistro with our daughter and her husband in Missoula. Was…read morehaving such a good time that I forgot to take pics! Ladies started with a sparkling wine Cremant de Limoux -France and was very pleasant. I wanted a Pinot Noir and have tended to lean to Willmette Valley and had a taste - pretty decent but our bartender suggested the Domaine Gachot -Monot Pinot Noir burgundy region France Made for an elevated experience. Fabulous doesn't do it justice. Served in expansive Riedel glasses. For me, it worked really well with the Duck Confit which was combined in a cassoulet. Cassoulet was a real high point and Was so delicious I am graving it as I write this the next day. Two of us had the duck and two had the Steak Frites which were very good but a little light on portion size for the frites. Frites were salty but yummy yummy. Shared the vanilla bean crème brûlée good as you would expect but not extraordinary. Would recommend this restaurant and its attentive team. Really a beautiful space. Some unique seating.. Parking easy a plentiful on a Friday night.

Small and intimate with a lovely French theme. The food was excellent however my steak was nearly…read morewell done when I ordered medium rare. The server immediately brought it back and made another. The 2nd one was cooked perfectly, but over seasoned. Very salty. However, we still enjoyed our meals and they gave us a top off of our wine and dessert complimentary. If we are in the area again, we would return!

PARKING // parking is street parking only. There is no privatized lot. Good luck with finding…read moreparking it's always a challenge in this area. AMBIANCE // the Ambiance here is quaint, romantic and noisy. There are two seating sections one is elevated, no matter where you sit it can tend to get a little bit noisy but nothing outrageous. FOOD // I've been here numerous times over the years. The food was always consistently good. However this last time the food arrived at our table barely warm. I believe I know what happened. My one colleague ordered pasta with shrimp and a white wine sauce. That came out scalding hot. My manicotti and my other colleagues ravioli came out barely warm. They weren't staged properly. They were waiting to bring them out with the pasta, and they didn't set them under the heat lamp therefore they got cold. The complimentary bread has always been outstanding and still continues to be. The drinks are average, not strong but not weak. SERVICE // this is where this experience becomes interesting and unique. From the beginning the service was subpar at best. It was almost as if we were being ignored or overlooked intentionally. There were no refills on drinks. There was no inquiry how the entrees were. There was little to no follow-up. Very unique dining experience in and of itself. I have never experienced this and I have lived in major cities throughout the world. When it came time to conclude the experience. Ariana did ask if we wanted dessert. Myself and my colleague ordered a tiramisu. My colleague ordered one to go for her husband. She was charged for it, but it didn't come out until she inquired about it and then a young man, the same one who refilled my drink upon my asking is the same one who delivered her to go item. I requested a manager. I was told very directly that there was not any manager on that night that I would have to speak with her. I inquired who the proprietor or the owner was and she told me the name "Matt" stating that, "You will never hear from him and he won't call you back" she asked what the problem was and upon my explaining to her she became very argumentative cutting me off and interrupting me and speaking over me. She became extremely argumentative and unprofessional. She called me a liar. Telling me and my friends that we came in in a bad mood. Astoundingly we all looked at each other, as this was not possible. We were there for a celebration. Ariana continued to argue with us that she did come to the table and ask how things were, none of us recollect that whatsoever. At the conclusion of the evening, her unprofessionalism, unattentiveness and overall poor decorum has resulted in this review, a letter to someone named "Gabby" and a very unpleasant taste in our mouth for this small business. Which is extremely unfortunate because I really did love this place and I really did want to continue to frequent it.

Food was ok but there was no wow factor…read more My dish was supposed to be spicy and it wasn't Wine selection is really good Pizza was good and a great crust on it Service was great and friendly

Highlander Beer is a cool brewery in Missoula Montana and is right off I-90 near the airport. The…read moretap room is a large space with plenty of seating. The beer selection is extensive with roughly thirteen to choose from. I went with a sampler and all were really good. You can order single slice pizza which is made fresh. The pizza was so so and nothing special. It was a tad hot in the tap room because they were producing a batch of beer that day and the kettle was on. However, we still had a good time and will definitely stop back during a future visit.

One of the prettiest views at a brewery in Missoula area, we came here for a tasting and a slice of…read morepizza. It has quite a large inside and wide open outside, with Adirondak chairs outside overlooking the creek. We loved the Montana shaped tasting board and the mini little tasting glasses. It was definitely a family friendly spot with a little kids play area inside and plenty of seating and area to run outside. Beers were pretty good, we loved the amber ones and the one with the Huckleberry flavor. Pizza was decent, nothing fantastic but great when having beer. The little merch store had a great selection of shirts and soaps and other items.

We went for Easter Brunch (not our first time). The meal was fantastic! We have been here for…read morelunch, dinner and brunch and there is always something new to pick from. The Dinner salad is amazing and the steaks are always on point. The Crab Cakes are my favorite of anywhere, full of crab! Don't walk run to this place!

Jessica was an absolutely awesome server, never let our drinks get empty, checked up on my wife and…read moreI through the evening. timed the delivery of our appetizer salad and meal perfectly. The kitchen staff prepared our meals perfectly. the atmosphere of this restaurant was perfect for our night out.

Best salads in town! Fresh ingredients, savory dressings. Nice combination of crisp greens, crunchy…read moreveggies, and a variety of toppings - beans, nuts, etc. Fast service,

I really like this place and want them to do well. Everything I've tried has been flavorful. I…read moreappreciate the fresh ingredients. I'd just say portion should match the price. I love the Winter Steak Salad. But the steak is sparse as are the other key ingredients. I don't mind paying $20+, but would like a respectable portion.