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Market On Front

4.1 (483 reviews)
Closed • 7:00 am - 8:00 pm

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MARKET ON FRONT ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Classy
Casual

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Vegan Avocado BLT
Sabrina C.

Food was supposed to be ready by 12:50pm. I arrived at 12:46pm only to be told that both items of my order are unable to be made due to missing a key ingredient. I received no prior call notifying me of this even though I put my order in at 12:05pm. I see no reason why I was not called and notified of this instead of showing up expecting to pick up my breakfast and hiking sack lunch only to find NEITHER had been made nor could be made. This is not the first time this has happened. A call would have been appreciated and it would be nice if the ordering website was kept up to date to show when items were out of stock.

Coffee wall
Don L.

Breakfast done right! I stopped into Market on Front this morning and was immediately glad I did. The vibe is warm and casual--perfect for easing into the day. I ordered the Spicy Pig breakfast sandwich and a classic drip coffee, and both hit the spot. The Spicy Pig lives up to its name--savory, just the right amount of heat, and layered with flavor. It's the kind of breakfast sandwich that doesn't skimp on quality or portion. The coffee was fresh and bold, no fuss needed. Service was fast and friendly, and the space has a great balance of cozy seating and natural light. Whether you're grabbing something to go or settling in for a relaxed start to your morning, this spot is a win. Can't wait to come back and try their lunch options next.

Menu - July 2025
Hee Y.

There were several vegan and vegetarian options. We ordered the VLT breakfast sando which came with vegan bacon and tofu and vegan chipotle aioli. I would highly recommend. And also the veggie burrito. It was pretty busy on a monday morning. It took a while for our food order to come out. We sat outside, where most of the tables were taken.

*Grilled Cheese
Imran S.

i was looking for a nice sandwich place and Market on Front stood out. I ordered a grilled cheese and they said it would take 20 mins so i left and came back. when i came back they had my food in a warmer to ensure it was kept hot. the sandwich itself was good as it was a good portion size and had a good flavor.

Vegan Burrito
Bret M.

Really having a hard time deciding how many stars to give. Our food was excellent, we loved the vegan breakfast burritos. Quality was great and it had lots of flavor. The portion was fair, though I did wish it was just a little bit bigger. The wait was about 30 minutes after ordering, which was frustrating because we watched many other groups order after us, eat, and then leave while we just waited. After about 25 minutes or so we asked the server, she was a bit dismissive and told us "that's a normal wait time." For a fast-casual coffee shop I wouldn't expect to wait that long, at the very least I would've liked a heads up from the cashier when we ordered. After seeing other reviews it seems like wait time is a common issue. Overall, the food was quality but I'm not entirely sure if we'll be back. Maybe if it's slow or we have a ton of time to kill, because the burritos really were good.

Burrito
Alexander W.

Awesome breakfast burrito and speedy service. The barista made good recommendations and we got the bacon burrito. So good, although a little spicy. Highly recommend the burrito! The inside seems a little crowded but fun. If you're looking for food quick eats, this is the place.

Cold food that should have been warm. I believe they were waiting for this food to be put into the microwave to heat it up.
Kym S.

Super odd experience. Exterior // nothing to really elaborate on. It's very basic glass windows and a sign out front. Parking // so this is questionable. Monday through Friday you either pay for street parking or pay in the adjacent parking garage. However on Saturday and Sunday parking is free both on the street and in the adjacent parking garage. Interior // interesting layout. Not the best logistically. When you enter to the left they have where you can buy market items and sweatshirts. The counter is directly ahead to the right. You stand in line you order your food they give you a number and if you ordered coffee you have to go to the end of the counter to wait for it. The seating area is extremely small and very under prepared. People while I were there were dropping chairs, cramming 10 people into a small 4x4 table, tripping over my chair because they weren't paying attention, Etc not a pleasant dining experience. Food // so I really wanted to like this place. I really wanted it to be like catalyst. The problem is the food is subpar. And when I asked for it to be presented on a plate the lady behind the counter stared at me like I had spoken to her in a foreign language. I had to explain to her a plate a styrofoam plate a paper plate a plastic plate a ceramic plate some kind of plate. And she says to me well usually we just wrap everything up in a burrito. Told her I don't want all my food mixed I would like it on a plate. After considerable conversation she was able to bring it out to me on a recycled paper plate of sorts. Very odd experience. The food was cold. Scrambled eggs were cold. Potatoes were cold. The avocado was supposed to be cold and was room temperature. Overview / Conclusion // I can honestly say my friends and I will never be back to this location. What a disappointment. Between the lack of seating options, lack of understanding in the customer service area of what a plate is and the cold food that I think they were counting on the microwave heating up if I were to get it in a burrito form. There's just no reason to go here when there's so many other dining options. This is a hard pass for me.

Outside
Tyrone M.

My son and were in town for a cross country event. After searching Yelp for some good lunch, this place stood out with some good looking sandwiches and being downtown which we wanted walk through. We saw people sitting in the entree way when we arrived. I asked them how long the wait was. 30 minutes was the reply. Yikes. Well, this a market too, so we thought we'd get some drinks for race recovery and eat somewhere else. But I saw the sandwiches people were eating and they looked really good. The people who take your order are super kind, so when we went to pay for our drinks, I asked about the wait for a table. She said it was a wait for the sandwich as seating was where we wanted. Oh. I looked at my son who said it looks good, so we ordered a sandwich an ensured the wait. Mine was meatless, Hippy something or other. I'd had plenty of meat at breakfast so I went for that. My son ordered something piled with meat. I forget what it was. We tasted each others and agreed that they were both great sandwiches. I ordered a latte as well and it was good. Was hoping it would keep me awake for the ride home. We had a good experience. Plenty of self served ice water which kept my athlete hydrated, nice seating area and a good vibe to the place. If ever back in Missoula, we'll stop here again.

*Avocado BLT
Ryan P.

I was hoping for better but maybe I had the wrong thing. The wraps looked awesome. The chicken in one of our salads was really dry. Service was really good. I'd give them another try and order a wrap.

Fruity Pig
Victoria L.

Ate here for quick breakfast! Great food, quick service and tons of options! They even have snacks for your adventure for the day and some grab and go options! Great stop before you go out for the day.

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4 months ago

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8 days ago

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2 months ago

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2 months ago

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8 months ago

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4 months ago

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3 years ago

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8 months ago

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1 year ago

Some of the best vegan food I've ever had. The staff was super cool as well. All around amazing atmosphere.

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4 years ago

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3 years ago

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5 years ago

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2 years ago

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2 years ago

Amazing food. Excellent breakfast bowls that are gluten and dairy free. Anytime I visit Missoula this is my go to breakfast stop.

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If you're in Missoula and care about food, this place is a must-visit. From the moment you pull up…read moreto that iconic curved metal facade with the rust-colored awnings, you know you're somewhere special. The selection is genuinely impressive. The wine department alone is worth the trip -- they've got everything organized by region with these great little signposts (Chile, Argentina, an actual sake and dessert section), plus a deep bench of natural and small-production bottles. Found some gems I hadn't seen anywhere else in town. The prepared food situation is excellent. The hot bar, salad bar, and antipasto bar are all $9.99/lb, and they've got a made-to-order panini station and wok bowls if you'd rather get something fresh. Solid spot for a quick, quality lunch. What really sets this place apart is that it's so much more than a grocery store. There's a whole housewares section with SMEG kettles, beautiful linens, mugs, and kitchen gear -- dangerously easy to walk out with more than you came for. They even have a sunny garden nook with locally grown succulents, orchids, lavender, and organic seed packets from regional growers. Love that they support local. Clean, bright, well-staffed, and stocked with care. This is the kind of place that makes you want to actually cook. Highly recommend.

The Green Guardian smoothie at the Good Food Store is one of my favorite things in Missoula. I get…read moreone several times a week, and it is consistently amazing. Fresh, delicious, and the perfect way to get some greens in without sacrificing flavor. If you haven't tried it, definitely give it a shot!

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Good Food Store - Excellent international choices, the best of the Northwest, and local favorites made right here in Western Montana.

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Grizzly Grocery

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3.9(8 reviews)
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Sunday afternoon lamb lentil stew simmering in the kitchen Tracy Chapman playing on the Tivoli snow…read morecovers the summit of Lolo Peak as I cross Higgins and enter Griz Grocery. It's open today, and Tagliare is not, so this will be my source of red wine today. The shelves here are well stocked from price points that go from under $10 to about $25: not a bad set of options for a Sunday dinner on an otherwise ordinary day in October. L'Ecole No. 41 makes a good choice, if I wanted Merlot. But I don't because I'm having lamb stew not bison chili (it's a Montana thing). WTF* Zinfandel looks good but I've had it before and besides it's Sunday not Wed/Thur/Fri (Why? What did you think it meant?). So I settle on a top shelf selection with a name I recognize from reading two books about Napa by James Conaway: Beckstoffer. But not Andy, the dad. Tuck, the second generation. Interesting. So, too, the wine - "Sum" by the 75 Wine Company. 75% Cab and the rest a mix of Petit Syrah and Syrah. Just might work ... Back down Beckwith the leaves are yellow on the trees the scents of sage and rosemary and bay leaf waft from the kitchen as I remove the cork and pour swish sniff and sip: California and Montana combine in culinary form on my Missoula table. And no one is there to enjoy it but me, and Tracy, and Lolo, who looks down from her snowy perch, and smiles. She knows I'll be back. To Griz Grocery too when the time - and the wine - are right.

Amazing service for a local shop great deals and great folk I will definitely be going here on a…read moreweekly basis. Great food and amazing ambiance.

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Grizzly Grocery
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Market On Front - delis - Updated November 2026

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