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    Stables Ranch Grille

    3.6 (213 reviews)
    Closed 7:30 am - 9:00 pm

    Stables Ranch Grille Photos

    STABLES RANCH GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Classy
    Quiet

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    Tubac Flatbread
    Caitlin S.

    We've dined at Stables a few times and have always had a great experience. My husband always goes for the burger, and I've enjoyed the pasta, appetizers, soups and salads (the Cowgirl Cobb and Tubac Flatbread are standouts.) We typically order to-go and dine in our room or poolside, but my friend and I opted for dinner on the restaurant patio during this last visit and it was perfect, thanks in part to some amazing live music. The service is great, price point very reasonable for resort dining and I've been happy with every meal I've had during my half-dozen or so visits over the years. There are plenty of great dining options in Tubac, and this is one of them.

    From our seat
    Marshall G.

    We came back to Tubac to shop and dine. We came here because breakfast was so good last time. We had excellent hot sandwiches while gazing out to the golf course. Here it includes cows wandering. Maybe they are a Hazard Very rustic.

    Jessica H.

    We had dinner here after a beautiful day of golf. The hostess and weight staff were very friendly. We told them we were gonna be a little bit late to our reservation because the couple we had played golf with offered to buy us a cocktail afterwards the hostess said it wasn't a problem and to just let them know when we are ready. The cocktails were very good. I always love a great cocktail. We had salads for an appetizer and both were fresh and clean and paired well with their salad dressings. I had the salmon which looked delicious, but it lacked flavor and tasted very fatty. I substituted the rice for asparagus and asparagus was yummy . My husband pasta dish was satisfactory to him. He ate it all up, but my favorite part was dessert. Their specialty was carrot cake, which was good, but I enjoyed the peanut butter pie dessert, which was outstanding. Overall we had a nice experience. It was nice to have a place to go eat and relax after a beautiful day of golf.

    ceviche
    Maria S.

    What a view!!!! Absolutely gorgeous patio dining experience, and scenery!! Everything started off good. Came in at 430 with a party of 5 for our dad's birthday. we got cocktails, sister asked for no ice in her Sangria, but instead, she got lots of it. we got the jalapeño with cilantro tequila drink. it came delicious, and refreshing with a nice rim. we ordered a bunch of appetizers. Ceviche, bacon shrimp, chips/salsa,ect. the salsa had absolutely no flavor, could barely taste the tomatoes. the mango slaw with the bacon shrimp was super good!! Our meals came out , and everyone enjoyed theirs, except me. i got the shrimp primavera. it had a lemon wine cream sauce; i asked for no cream to be put into the sauce. I get a dry, super bland $34 pasta dish. It was also missing the spinach it stated to have. I had to squeeze 6 sliced lemons over it, and salt/pepper it to be able to enjoy it. Head chef ended up making it the way i requested, so i sent it hime with my dad. Wish it was made correctly the first time!! service started out nice, then became super slow. never got water refilled until we were done eating, then they were trying to refill like crazy. Had to ask for check, ask to be checked out. ask for to go dessert. Wont go back.

    Patio view
    Puddin G.

    My husband and I had a lovely anniversary dinner at Stables. The setting is gorgeous, the entire staff so kind and attentive, and the meal was delicious. The seafood dishes were outstanding. We can't wait to return!

    Madelynn F.

    Stayed at the resort and gave this place a try for dinner. Made a reservation and sat in side. Service was slow, but it was after a holiday so they may have been short staffed. We Started with the baguette bread, bacon wrapped prawns and potato soup. The the soup was good. Had chunks of cheese in it. I wish the bread was warm, I couldn't spread the butter on it. I had a blood orange margarita and a black and blue. I ordered a second black and blue, but it did not taste near as good as the first. I was told different bartender made the second one and they took it back to remake it a Third time, but even with third remake, it was not delicious like the first one. So beware, the drink recipes aren't consistent. For entrees, we each had Prawns & Smoked Andouille (House-made fettuccine, bell peppers, red onions, baby spinach, light white wine cream sauce). I requested chicken instead of prawns (expecting chicken and Andouille, instead of prawns and Andouille) but I only got the chicken. I think there was a miscommunication to the kitchen with my request from our server. I tasted a piece of my friend's Andouille and it was spicy, would have complimented the chicken well if it was made the way I requested For dessert I had the Wilcox Apple & Almond Crumble( praline pecan ice cream). I got it to go, to eat in my room, but it usually is served in a skillet fyi. The apple were cold, but The ice cream was good! I wish I had got a second scoop.

    Prawns Primavera
    Tami O.

    Went for late dinner (8pm) on a Wednesday. We were the only diners. Beautiful, rustic decor. Fun atmosphere. Waitress was attentive and we enjoyed a lovely dinner. I had the shrimp and it was tasty. The sauce was a bit too liquid. Friend had the short ribs. He loved them. So tender you could cut it with the fork. Fresh baked bread. Hot out of the oven with yummy whipped butter. Highly recommend. Beautiful property.

    Schnitzel! Bomb! Recommended by Erica/Emily working last night.
    Jules K.

    What's up with the low reviews? Great food! Recommending: short ribs (had them last year), steelhead trout special, and pork schnitzel. Great service. Great dessert. Especially liked the server Erica or maybe it was Emily who was hellbent on making my Diet Coke filled to the top with lemon slices. I love this place and their saddle bar stools!

    Bad Sazerac
    Keith C.

    If you're at the resort, it makes a lot of sense to eat at the Stables Ranch Grill. The building has a lot of character and history. The hostess and servers were very helpful and friendly but didn't seem to be professionals. I ordered a Sazerac off the cocktail menu. It was made completely wrong. It was shaken and poured in a martini glass. I could not smell any absinthe, and there was no peychauds bitters. I then ordered a Scotch neat, and it came out rocks. The bartending was amateur at best. My wife ordered the salmon, which was cooked properly but lacked seasoning. The brussel sprouts that came with it were dramatically undercooked. I ordered the Tomahawk Pork Chop. It was the best bite we had. It was tasty and juicy. My broccoli side was ice cold. The bartending and food fell way short of our expectations at this price point. The location, building, and friendly service made the experience A-OK.

    Monica's amazing jalapeño margarita

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    A great upscale restaurant to visit, reasonably priced, nice dining room, good service, nice variety!

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    1 year ago

    You need to work on service, the hostess are great! You need to have all the ingredients list on the menu on your plate

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    Quisty's Sandwiches - the bullrider but no bacon

    Quisty's Sandwiches

    4.6(87 reviews)
    41.7 miSam Hughes
    Locally owned & operated
    Established in 2025

    I stopped here during a recent trip to Tucson. After 90+ minutes of driving, I was hungry and had…read moreseen this place during a previous trip. Parking is in the back and seemed pretty crowded even though I visited during an "off" time -- around 2pm -- for lunch. Still, I eventually found a spot and didn't have to walk too far. The inside of the shop is nothing fancy: order at the window and pick up when your name is called. There are a few 2-person tables inside by the order window and some outdoor tables. There may be some tables in the front, but I didn't make it up there. I had the full-szed Badger as it comes standard (Steak, Pepper Jack, Grilled Onion, Grilled Mushroom, Grilled Pepper, Grilled Jalapeño, Lettuce, Pickles, Chipotle Ranch, Garlic Spread) on Ciabatta bread. Even though I thought I was hungry, it was a LOT of sandwich and I could have been fine with the half. The place was empty save for two other people waiting on orders and they departed quickly upon receiving their sandwiches. The woman at the counter was friendly and helpful while I decided what I wanted to order and offered some suggestions. I sat at one of the small tables and enjoyed my hot, fresh sandwich: the sandwich was both temperature hot and spicy hot, thanks to the really nice jalapeños! I'l definitely come back!

    This is a cool little spot along that weird stretch of Broadway. Good selection on the menu and…read morethe food is prepared as expected. The portions are a little small for the price. Folks behind the counter are very friendly. The only thing I noticed is they seem to struggle with a really clunky point of sale system. There were many looks and gasps of bewilderment from the two folks trying to ring up orders. This significantly slowed down the long line. They have weird policies around adding chicken to the Bobbi salad. It literally makes no sense to charge $3.50 to add chicken to that salad when it costs $2.99 to add it to any other salad. It's the same amount of chicken, according to the folks behind the counter, but they have to do what the clunky point of sale system tells them to do. Otherwise the food is good and it's a decent spot to grab a note to eat. I recommend the bullrider wrap. Don't add chicken to your Bobbi salad. Mayhem.

    Photos
    Quisty's Sandwiches - Broadway Taproom by Quisty's

    Broadway Taproom by Quisty's

    Quisty's Sandwiches
    Quisty's Sandwiches - Patio outdoor seating

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    Patio outdoor seating

    Stables Ranch Grille - sandwiches - Updated May 2026

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