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    Stable DC

    4.7 (364 reviews)
    Closed Closed
    Updated 2 weeks ago

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    STABLE DC ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Recommended Reviews - Stable DC

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    Mulled cider, non-alcoholic.
    Susan S.

    We were seated at the bar while our table was readied: The aromas from the kitchen had my mouth watering! We ordered the fondue with black pepper and garlic, and it was fantastic! The cheese was creamy without getting stringy, and the garlic was a perfect compliment. We also had cornichon pickles which had a great dill flavor, and green salads rounded it out. All the sides can easily serve four people, as we learned. Great music, great food, great company: It was a lovely night!

    Yasuyo T.

    I wanted to give my family, especially my daughter, a taste of Switzerland, so we decided to head to Stable for dinner. We got there about 30 minutes before our reservation, and the guy who welcomed us was incredibly friendly. He let us know that our table wasn't quite ready yet, so we enjoyed some time at the bar while we waited. When we finally got to our cozy booth, it felt just right--nice and private! We ordered a few things to share: the Famous Stable Wings, Veal Zürich Style, and Belper Knolle Fondue. The wings were a hit! They were seasoned and cooked perfectly, and we all loved them. The fondue, on the other hand, was a bit simple; it was mostly just bread for dipping, which got a little boring after a while. But the veal was delicious, served with a creamy sauce that we really enjoyed. Overall, we had a great time together, and it was a nice introduction to Swiss cuisine!

    Such eye candy
    Janice B.

    We made reservations for the night we arrived in DC and thankfully all the flights cooperated. We were greeted warmly when we arrived and shown to our cozy little table. My husband lived in Switzerland for a time and loves fondue and especially Fendant wine. We ordered the Traditional Cheese Fondue with Potatoes, Pickles, Sliced Apples and a Side Salad. Everything was delicious and also a feast for the eyes. Lauren was our server and did a great job of making our dinner a truly amazing experience. The bartender, Octavia, brought us our wine but also took our leftover fondue and packaged it for us in a container we can microwave in our room. Overall we would highly recommend Stable DC, not only for the food but also for the awesome service. Thank you for a special dinner we will always remember.

    Dining at the bar
    Jasmine B.

    I've been here several times for brunch and dinner and I always have a wonderful experience. The food and service are excellent. The ambiance is charming and the food is great! There are vegetarian options. I love the fondue and the onion and cheese quiche. If you are able to reserve a chalet in the back for a party, it is a lot of fun. While the raclette is delicious I prefer the fondue experience.

    Kimberly S.

    Incredibile food. Amazing service. Eating inside a replica of a Swiss chalet. They thought of everything! We had the raclette service for brunch. Make sure you reserve this in advance. The kids loved their French toast and banana waffles. The banana was bruleed. Nice touch! The make your own mimosas was also great. There is nothing they did wrong. Definitely recommend this spot.

    Mona E.

    Great restaurant! The service is wonderful, the food is delicious and unique, and the atmosphere is great. The chalets offer a wonderful private and unique experience. The fondue is great and a fun activity to do. And we left feeling stuffed. The prices are reasonable. At about $30-$45 per person.

    Brussel Sprouts
    Katie W.

    I went to Stable DC for a dinner with friends recently! Stable has the most intimate, cozy atmosphere & friendly service. Between the three of us, we enjoyed the classic fondue for two with bread & apple slices, Brussels sprouts & some charcuterie paired with a nice red wine. Everything was incredible! Highly recommend checking out Stable for a date night or a dinner with friends / family!

    Bread Basket
    Nina D.

    Stable was a delicious experience perfect for a cold winter night in DC. We got the wings and garlic/pepper fondue and it was all delicious!! We were in a cute "chalet/cabin" inside the restaurant and it made the experience so much cuter. The service was great, no complaints. Highly recommend everyone try this at least once, such a cute and delicious experience!

    Raclette cheese and risotto with venison
    Joshua K.

    A top-notch experience from start to finish, including service, ambiance, and food! I made a reservation for myself and three friends. Normally, Stable requires a minimum of four people for the raclette, but after calling ahead they let us do the experience with three people. We were seated on time for a 7:30 Saturday evening reservation. The ambiance is incredible-we were seated in a section of the restaurant with wooden "Swiss chalets" seating four people, which also included a curtain for privacy. Our service overall was top-notch, with the only hiccup being our server misinterpreting one person's order and bringing two separate dishes instead of a risotto topped with venison (which was ultimately corrected). Myself and two other friends did the all-you-can-eat raclette experience, which starts off with a small salad and comes with raclette, pearl onions, onion salad, pickles, and potatoes, with five different spices on the table to top the melted raclette (which you cook yourself on the raclette they bring to the table). Everything about the experience and the raclette was delicious-the cheese was flavorful and melty, the pickles the right balance of sweet and sour, the onions packing a nice flavor, and the potatoes thoroughly cooked. We split the Toblerone chocolate mousse for dessert which was disappointing (not great flavor, extremely small portion) and also unnecessary in retrospect given how we were all full to bursting. I look forward to going back to Stable and trying their fondue experience. Especially with cold weather coming, the perfect spot for a cozy evening dinner!

    Berliner w. Strawberry Jam
    Kelly M.

    It's been a couple years since my last visit and I'm still so happy with this restaurant! My friends and I got one of the private "chalets" and it is such a lovely experience. The service was outstanding and everyone LOVED the food. My friend couldn't stop talking about how amazing the croissant waffle was! I had the spaetzle dish and it was so yummy!

    Josh B.

    I had seen this place while driving a different route to avoid traffic on DC-295 and thought their outside seating situation looked right up my alley. For my birthday I had always wanted to try absinthe and this was one place I found that had a decent selection of absinthes. We actually decided to sit inside due to the mosquito situation, but this restaurant seems to be prepared as they have several cans of mosquito spray and candles to reduce the insect bites. Y'all know the mosquitos in DC are crazy! The set up of the restaurant is quaint and gives off an classy air without being pretentious. It's really nice inside. They did some renovations in the back of the bar area which is also in the back of the restaurant. According to one of the waitresses, they built private rooms where you can have a bit of a more intimate experience. You don't have to reserve the rooms though, so if you just want to chill or are on a date, try to get one of these rooms. Anyway, we sat at the bar and the bar tender and all of the staff were very very friendly and answered any and all the questions we had. The bartender, who I believe to be one of the owners, got my sister her absinthe cocktail and then started the absinthe drip. If you didn't know, absinthe is poured into a glass and then a slow drip of cold water is dropped over a sugar cube that rests on a special metal spoon over the glass until the absinthe is cloudy and the glass is about half to three-quarters of the way full. Absinthe is anise flavored. The whole setup is quite elaborate and seemed to draw the attention of most of the guests eating by the bar. Most people have never seen or even heard of absinthe so I guess my order added to their experience. We ordered a cheese tray that came with these cheese florets and toasts that had a special chutney spread on in. Both were delicious and probably paired better with a wine or beer but it was pretty decent with our drinks. I also ordered a pfanner apple cider and it was probably the best apple cider I've had in a long time. The pfanner also went well with the cheese board. They also make some many other food items and I think a lot of people come here for the fondue but one of the guests that sat near us at the bar order ordered a salt encrusted fish. The whole fish was baked inside a crust of fish which left the fish tender and basically falling off the bones. I've never been to a Swiss restaurant but I will definitely be back. Everything was on theme including the bartender, who I also believe to be from Switzerland. I think he is bringing the best from the homeland to this restaurant and it's really refreshing in the landscape of DC.

    Cheese Board
    Aiden S.

    The only Swiss restaurant in DC and an incredible brunch spot. A must-visit for anyone living in DC! The food, service, and atmosphere are phenomenal. All of their bread and pastries are baked in-house every day. Their cheese board serves a healthy slice of really high quality cheese with some amazing bread baked in-house. The fondue is not only a fun experience for a date, but uses some really delicious (and different) cheeses. All of their pastries are excellent - fresh, crunchy, and soft on the inside. The veal sausage with rösti is my favorite though - an unbelievable homemade sausage served in a rich gravy and with a perfectly crunch and tender hash brown on the side. Everything delicious. The service is also phenomenal. We've been served by Octavia a few times now and she is friendly, professional, and her love for this place shows. It's always a pleasure to eat somewhere where the staff clearly takes pride in the food they serve. Finally, the atmosphere is perfect. They play fun 80s music, have a nice outdoor streatery, tables in the front interior with a nice view of the street and bakery, and really cool private rooms in the back for groups of four. You won't go wrong with any table. 5/5 will definitely eat here again.

    The bag of potatoes. Could be a bit more done but the presentation is oh so cute!

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    1 year ago

    Enjoyed the Swiss ambiance. Next time I plan to reserve one of the chalets. Nice taste of Switzerland. Venison was especially nice.

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    A great little place where you can see your food being made. The chef is awesome and you will enjoy your date there

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    Page 2 of 10

    Ask the Community - Stable DC

    Is the patio dog-friendly?

    Yes because the patio is literally on the side walk .

    Do they accommodate singles? Can't reserve for one on resy but what about a walk in?

    I walked in and went straight to the back where the bar is. They were pretty accommodating. It also depends on what time of day you go and which day you go but they seem to be pretty good and accommodating any party of any size.

    What is the parking situation near your restaurant? Is there any free parking available?

    I found street parking to be pretty easy. There is a meter system that is supposed to generate slips of paper to put in one's car to prove that one paid, but the system didn't seem to be activated as of the beginning of the month when I was there.… Read more

    Are they toddler friendly for brunch?

    yes absolutely, we love to have kids at Stable, especially for brunch!

    Do they offer the (dinner) roesti without meat? It's something I'd love to try if vegetarian were available.

    Can't address the dinner roesti, but they seemed very flexible. They offered an alcoholic hot cider and I asked if they could do a non-alcoholic version, and they were fine with that. (It was good too.)

    View All 6 Questions

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    Cotton & Reed - Jungle bird

    Cotton & Reed

    4.3(244 reviews)
    0.8 mi
    $$

    Cotton & Reed is a hometown classic. Their products are top notch if you are a rum lover. The gold…read morerum and allspice dram are standouts, plus they have the best coconut rum I have ever tasted. It is less sweet than something like Malibu but has a strong, smooth coconut flavor. It is truly a marvel. The distillery does a great job at providing a great on-site bar experience, too. It is dim for a nice mood, always has a great playlist, and their cocktail list is always changing and always interesting. It is winter time, which means it's coquito time. La Famosa makes the world's best coquito, and it showcases C&R's rum nicely. If you want to keep it simpler, their rum old fashioned is delicious, too. They do not sell beer or wine, just rum, but with rum this good, who cares. They make a bunch of interesting, small batch rums throughout the year, and they work very well in cocktails, you will find something you like no matter what you like. They have been rocking at this spot for over nine years, now, so that really tells you something about their quality. They have earned a spot in the DC pantheon.

    A really solid cocktail bar - I am not even a rum lover and all the drinks were so well made, you…read morealmost forgot it was a rum bar. We loved the redbeard - it was refreshing and light, something I could drink by the pool all summer. The coconut rickey felt "healthy" and light as well and of course, the cocomotion was the star of the show. Bartenders were quick, and the space was trendy with clean restrooms. Overall good selection and we enjoyed all drinks we tried.

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    Bar Betsie - Back area

    Bar Betsie

    4.3(67 reviews)
    0.9 mi

    A trendy, NYC like vibe this spot was a lot smaller than I expected so I see why they often have a…read morewait. On a nice day, they do have a small outdoor patio as well. I think they take reservations but we were able to grab a bar spot. Are drinks pricey? What do you think? It's a cocktail bar in DC. The drinks we tried were pretty tasty, even the mezcal one which I thought was a refreshing take. The wall shows some of the drinks on the menu and the ingredients/glass it comes in which I thought was a nice touch. Bartenders were friendly but not too chatty as they were super busy but you never waited long for a drink. The bourbon drink with the whipped honey was our favorite but the gin drink that was pink was also fantastic. For food I did try the buffalo chicken dip, pretty large and tasty (not too spicy) and loved the super crisp celery and the fritos. Clean, trendy bathrooms, nice vibes throughout the whole spot for pictures, great for a night cap or pre-dinner drink.

    What a fun cocktail bar. My friend and I popped in for happy hour and it was a cool vibe from the…read morestart. I encourage you to get there early if you plan to go after work. They don't take revelations and the place fills up fast. It's a very cute spot and feels so comfortable and fun. Our bartender was Gaylan and he was great--had great reccs, laughed with us a bit, all around great guy. The 'let me just say this' was so soo good! It tasted like a rainbow--just bright and with a really delicious after taste. I should have stopped at the rose but after my trying my friend's, i had to have one! We initially came for happy hour, but moved to the cocktail menu. The hh was a bit limited, but the drinks were priced overall pretty reasonably for the area. My one complaint is the wine glasses were so teeny. Overall though, I would recommend this bar. Bonus: cheese balls when you sit down! I believe there is also a limited food menu (think nachos) for the after work or late night crowd.

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    Providencia - This place is legit

    Providencia

    4.8(62 reviews)
    0.1 miH Street Corridor/Atlas District/Near Northeast

    My husband and I came here to try the food, since it's #31 on Washingtonian's 2026 list of 100 best…read morerestaurants. I can tell you that a full meal is doable here even though it is mainly a bar. Given the tiny space and bar-only seating, it is not comfortable to stay too long, but we did enjoy the various dishes. We got everything on the menu except for the chip & the tomato dishes, ordered a drink each, and the bill came out to $175 (there is a 20% automatic gratuity, which the server pointed out to us). While we were there, we were the only ones to eat a full meal. We clocked an hour, while others didn't stay as long as we did. The confit duck leg was our least favorite dish; we didn't think the flavors worked well together. We really loved the pan de playa (crab sandwich)! Desserts were yummy. I had the most expensive drink at $22- Summers, Horses, Dreams. It was sweet, just how I like my drinks, but the glass seemed small. My husband had the Ni de aqui ni de alla, and he approved of it. There's a $10 per person deposit when booking reservations. The deposit goes toward your final bill, but you forfeit it if you're a no-show. They didn't have a phone number on their website (or Yelp or Google), so I was nervous when we were going to be late, but I was relieved they texted us when we were 15 minutes late to ask if we still planned to show.

    This is an elite bar in Washington DC. I'm glad it got a Michelin Select recognition because…read morebetween the vibes, interior, drink/food, and experience overall, it's really up there. Made a reservation perhaps 2 weeks ahead of time. When I arrived, I got escorted to my seat upstairs where it was a lot more quiet than the first floor. We got a friendly server who walked us through the entire food and drinks menu. I ended up getting the Run Bing with Nai Nai drink + the tamale + crab sandwich. While it took 20ish minutes to get what we ordered, I admired the interior. There's also a small bathroom on the first floor. When everything finally came, I devoured the food + highly enjoyed my drink. Probably a Top 10 cocktail I've ever had dare I say. I will highly recommend everyone to get my drink. The crab sandwich is also a major standout. If you ever want to think about coming here, be sure to book a reservation in advance!

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    Providencia - Frío frío

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    Primrose - Crème Brulee

    Primrose

    4.0(294 reviews)
    1.9 miBrookland
    $$

    Dinner at Primrose tonight was an absolute delight--one of those meals that lingers pleasantly in…read moreyour memory long after you leave the table. From the moment we arrived, the experience felt thoughtful and welcoming. Our server, Josh, was knowledgeable, attentive, and genuinely kind. His recommendations helped guide us through the menu and made choosing our dishes feel effortless. Every plate that came to the table was beautifully balanced and deeply flavorful. Compliments to the chef and the entire kitchen team--each dish felt carefully composed and satisfying. Highlights for us included the oysters Rockefeller, shrimp toast, and a perfectly prepared crispy skin rockfish. The coconut rice is really something special. Even the desserts were memorable; the orange dreamsicle pie and chocolate pot de crème were a wonderful way to end the evening. The restaurant itself is charmingly decorated, with tables spaced comfortably apart so the dining room feels relaxed rather than crowded. It's the kind of space where you can settle in and really enjoy the evening. My partner's cocktail and a lovely Cabernet Franc were both a pleasure to the eye, nose, and palate, pairing beautifully with the meal. All in all, it was a wonderful experience from start to finish. We left feeling grateful for such a thoughtfully executed evening and are already looking forward to our next visit.

    I wanted to love this really cute neighborhood restaurant however I was very underwhelmed. I…read morestopped in on a Thursday afternoon during happy hour (5-7 pm Monday thru Friday). I've been wanting to visit for years and so I was really looking forward to finally making it in. Upon arrival we were able to get a seat at the bar immediately. We were greeted right away and the bartender provided his recommendations. Here's everything we enjoyed and didn't enjoy as much ... + IPA beer-- really delicious $6 + oyster rockefeller-- didn't really taste the oyster and they were tiny + fries--- not crispy enough and could use a little more flavor/salt + lamb chops-- also just ok, small and only had 2 pieces with a small salad +butter lettuce cesar-- meh, nothing to really rave about + smashburger-- 3/5 we were told that the locals rave about their smashburger as one of the best in town buttttt idk about all that lol. I think what I didn't really like was the onion on it. Overall I would give Primrose another try. I love the neighborhood, local feel. It was very busy in here when we stopped by. I would try more of their wines and a couple other items on the menu.

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    Stable DC - modern_european - Updated May 2026

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