The ladies who work here are super nice and the food is always fresh and tasty. It's definitely…read moreunderrated from my perspective. Sit in a plastic diner booth or get food to go, just be open minded and try it. With that said, I've yet to try the chicken!

Really good wing is a bit pricey but really good sauce I would recommend the buffalo and get the…read morewings extra crispy

Great experience tonight at Speakeasy. I was so excited to see my favorite dish from Rickey's- lamb…read morepappardelle with whipped ricotta. I used to get that every time we went to Rickey's, back in Covid days. Was as good as I remembered! Loved the sourdough bread and we enjoyed the crème brûlée. Now we just want to see the tempura calamari from wild fox and our dreams will come true! Great service from Tyler too.

I usually prefer a chocolate dessert, but they were out of the amazing chocolate cake with…read moreraspberry sauce as well as the gluten-free smores. So I chose the amazing cheesecake. I usually don't like cheesecake, but this one was delicious and I highly recommend. It was a huge serving, too, so if I ever order it again, I'll only eat half! My companion ordered the vanilla ice cream but with caramel sauce.

It's been so long since Ive tried a new place and had such a flawless delicious meal! We came here…read moreon a whim at that dreaded hour, shortly after 8 when everywhere is getting ready to close.... We have officially decided to add Finnegan's to our regular rotation. We felt welcomed right away, sat at a cozy booth, greeted warmly by our lovely server who was sooo nice. Everything we ordered was so tasty, no issues with a single thing start to finish. I had to come leave a review right away because this is a rare experience for us lately. Drinks and food were top tier and completely reasonable, sat night they have a dj and we really enjoyed the music while we were finishing up our meal. Thank you! We shall return...to be continued !

Great ambience! perfect weather Burger looks Great! Yum…read moreService is friendly nice efficient

I'm excited to leave this review today. We've been wanting…read moreto try Brunch here. Today we went out to go to our regular go to in town, the wait was too long. We said hey, let's go to the Village. I'm so glad we did, we've never eaten inside before, just take out and once outside. The place is very cute, stylish, I'm not sure how to describe it, but I like it. My breakfast was delicious I had skirt steak with fries and eggs. The steak was excellent, great flavor, fries were very good, eggs were perfect. Little late on taking pics. Sorry. I was hungry. My fiance had the Monte Cristo, I've never tryed it until today. So good. Great flavor, the ham was good and the French toast bread. Yum! I was like why the jam? Well at the end of the sandwich i found out. We ate every bite. I also had a Pineapple drink. Very refreshing. The restaurant was nicely decorated, relaxing, comfortable and clean. Thank Angel for excellent service, as well as the nice young lady that sat us down. Good experience I'd be back for sure for breakfast. I will be coming for eating in pizza and drinks next. Thanks for a great breakfast.

It would be a shame not to post this review; my family and I had dinner tonight and it was amazing…read more From the ambiance to the service and the best of all, the food. The crispy calamari is sooo different from what I have had, the spices make it a fun, flavorful dish. My daughter order the chicken masala that was perfectly seasoned and it comes with beautiful perfectly cooked zucchini half moons, and pasta with pesto which is a plus. My son had the chicken Parmesana which he devour with so much enthusiasm that I can bet he didn't wanted to end. I had the amazing seasonal salad with burrata and watermelon, out of this world! They serve fresh backed bread with a dollop of butter. My grandson tried the Alfredo with chicken which is the reason we go to this restaurant in the first place and to close with a golden broche, he had a scoop of vanilla ice cream topped with real whipped cream and a drizzle of chocolate syrup, just what we all needed .... lol Keep up with the good work, Novato will thank you !

I was born and raised in Novato. Not really proud of it, zero culture, boring, but it does have…read moreItalian Delite! I've been eating here since the mid 1990s, happy its still here!F riendly faces, zero ambience, but you're here for the food and affordable prices. In 1996, I was making $4.75/hour California minimum wage. In 2026, its now $17, or even $20 for fast food workings. The fresh, hot, crispy, and toasted sandwiches are always a "Delite"! Prices have increased over the years, but not offensively. My recent Assorted Delite "half" sandwich was $11.50 but still as big and ginormous as I last remembered and plenty of food for one big person like myself. The fresh rolls is toasted perfectly, not burnt, the inner white bread stays fluffy and doughy. There is enough ham, pastrami, and salami proteins to keep you satisfied, and just the right amount lettuce, tomato, and onion. The ingredients are nothing exotic, but somehow this magical delicious combination can't seem to be replicated anywhere else in the world except humble, dull, sleepy Novato California. Why? $11.50 might be seem pricy...but in 1996, I was making $4.75/hour California minimum wage. In 2026, its now $17, or even $20 for fast food workings. 11.50/17 = .67 $4.75 X .67 = $3.18 would be the 1996 inflation adjusted price. I would've found that a fair price back then, and today.

Always ask for your sandwich toasted. Trust…read more So yeah, the sandwiches are pretty straightforward, nothing fancy which is a-ok with me. I enjoyed the turkey one, the meatball one, and the cheesesteak one (I order that one too many times) If your sandwich isn't toasted, it's a really different experience. Get it toasted. Trust. The portions are huge. Two people can eat a full size and be pretty content if you aren't a big eater Straightforward sandwiches, fair price, nice small business, what more can you want? OMG there was this crazy post on Reddit about an "overpriced" sandwich shop in Marin that pretty much expedited their closure. That's sad. I love small businesses. Get your sandwich here and not that five dollar foot long corporate ripoff or overpriced places. It works. I like what works.

This visit I chose the Grilled Salmon Tacos; the fish was a bit tough, but I'm grateful for the…read moregluten-free menu option. I had a 2022 Sonoma Highway Pinot Noir, aged in French Oak. Perfect temperature. I could taste cranberries, cherries, and raspberries. I chose an Underberg digestive bitters shot. It tastes like cough syrup, so you'll want to chug it. It's known to help digestion. The Irish Nachos sound fun! I'm striving to avoid gluten and dairy for digestive reasons, though. My companion chose a personal pizza from their pizza oven with pepperoni and mushrooms.

Still a good restaurant and pub that's been in town for over 30 years. Good beers that they make…read morein house. Nice service and ambience that is family friendly. I used to go here for pint night happy hour years ago.

This is one of our go-to spots whenever we're craving Pad See Ew. The food is consistently good,…read morethe portions are satisfying, and the customer service is always friendly and welcoming. While not every dish is a standout, we've had enough positive experiences here to keep coming back. Here's what we thought about our latest order: Som Tum - Very fresh and packed with flavor, but it was a bit too zesty for my personal taste. While it wasn't bad at all, it's probably not something I would order again. Kai Ka Prow - I decided to try something new, and the flavors definitely did not disappoint. The chicken was slightly dry, but the seasoning and overall flavor profile made up for it. A solid dish that I'd consider ordering again. Pad See Ew (Beef) - This is my go-to dish and it delivered as expected. Some pieces of beef were more tender than others, but the dish itself was full of flavor. The portion of meat was generous, making it a satisfying meal. Golden Crab Rangoon - One of our favorite appetizers. They're crispy without being overly oily or greasy, and the creamy filling is delicious. The best part is the cheese pull when you enjoy them fresh out of the fryer.

First time at this small restaurant and I'm genuinely impressed! We started with the namsod as an…read moreappetizer--so flavorful and refreshing. I ordered a Thai-style Tom Yum noodle soup (off the menu), and it was incredibly authentic--I absolutely loved it! I also got a lemonade, and it was really good--light, refreshing, and perfectly balanced. The server was super friendly and attentive, even bringing out a variety of spices for us to try. My friends ordered the Pad Thai and Mango Curry, and they both really enjoyed their dishes. To top it all off, we shared a fried banana with ice cream for dessert, and it was so good--crispy, warm, and paired perfectly with the cold, creamy ice cream. I also really love the cozy Thai-style interior--it adds such a nice touch to the overall experience.

Outstanding service, food and people very welcoming, very enjoyable, excellent Hot and Sour soup as…read morewell as pot stickers. Very enjoyable consistently.

"Ming Yen" is a chinese restaurant in downtown Novato that serves Americanized-Chinese food. I had…read morea nice early dinner here. It probably would of been better if it wasn't near 90*F outside. It didn't appear like they have AC, since all the doors were open. This restaurant looks new on the outside, but looks "old-school" on the inside. The only thing missing was.....chopsticks on the table. I ordered: -Tomato Beef Chow Mein, $15.95, serves two. Very good Tomato Beef Chow Mein. Every piece of beef was tender and easy to eat. The chunks of tomato, bell pepper and onion were in small bite sized pieces. Perfect for eating with chopsticks. The sauce was tangy and lightly sweet. What was missing was the "Wok Hei." Aka...."the breath of the Wok," it's the unique smoky aroma that adds a special flavor to stir fry food. - Salt & Pepper Fried Chicken Wings, $17.95, 9 wings. To be clear, these are "flats." Fresh, juicy, and fried crispy good. Seasoned in coarse salt, chili pepper and onion. My waiter/server gave me a small dish of chili oil to enhance the heat level. Overall, a nice first time experience.....4-stars. I would like to return and try their Wor Won Ton Soup. ------------------------------------------- Notes: Some of the menu photos don't match the dish. All-Gender restroom is clean and large Free off street parking in rear Located in downtown Novato, across the street from shopping center.

Two thumbs up for "Dave's #2: 2 Sliders w/ Fries." I appreciate the customer selection of degrees…read moreof spiciness (hot) and that you allowed me to order the fries without salt. French fries and fried chicken are best eaten immediately and the clean tables (and restrooms) made dining pleasurable. Both French fries and chicken were cooked to perfection: exterior crunch, tender inside.

Food: 3/5 Service: 3/5…read moreAmbiance: 3/5 Portion to Price: 3/5 Overall: Can't say no to Fried chicken! The extended review... Food: Sliders with Fries - 3/5 - I got 2 sliders with fries. Taste was standard fare. Service: 3/5 - Standard service. Ambiance: 3/5 - Seating both inside and out. Portion to Price: 3/5 - Pricing is pretty standard fare.

Great bar good food great vibes shout out Joey the bartenders and pizza makers are the best this…read moreplace is awesome

I live in Novato and have tried about every pizza place here, and I can safely say that this…read moreMountain Mike's location is the worst I've ever ordered from. It was so bad that it spurred me to create a Yelp account to warn anyone thinking of getting pizza here. If you are going to it for the Bar Experience, then disregard this review - I'm sure the beer is beer. A few years back, when I was broke and in college I got a coupon for a Large pep pizza. Nice! I go to pick it up and... it has no olives on the pizza. So what does the guy at the counter do? He takes the pizza back, pours olives onto the damned pizza, and gives me it back. No compensation, no trying to re-bake it with the olives. So as you can expect - trying to eat a pizza with loose olives is impossible - but that is the least of my worries. When I get home to eat that abomination of a pizza, the olives had a weird white layer around their edges and it smelled awful. I said frick it and scraped the diseased olives off, and tried eating the pizza without them. The dough was stale and tasted awful. The toppings definitely could not have saved it either. Not the first time I had gotten stale dough from them, so I never went again but this has been a deeply ingrained memory in my head for years. Anyways I threw it away after a couple bites because it was unbearable. Let me say - I've had good mountain mikes before, this location is not it. Treat yourself and go to Stefanos, Red Boy, or Extreme if you're in Novato. All have much better service and infinitely better pizza.