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    Spring Creek Barbeque

    3.1 (63 reviews)
    ModerateBarbeque
    Closed • 11:00 am - 9:00 pm
    Updated 2 weeks ago

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    St Louis ribs
    Jeff S.

    No excuse for this place to only have 3.8 stars! The staff is awesome, all of them! We are "craft bbq" people, we rarely go to chain bbq restaurants. We also make all this stuff at home. We came to a meeting here over a year ago (we live 1.5+ hours away), I had ribs then and remembered how good they were. We were back in town and absolutely stopped here. Still great ribs, brisket and sausage are great as well. If people are complaining because it's more expensive than "fast food", duh! It takes 18 hours (ish) to make good brisket. This isn't frozen crap, this is actual food, it is more expensive, and MUCH better. Eat here!

    Beef brisket, part of a roll, Mac n cheese, coleslaw, tea
    Susan A.

    The rating for this place is a travesty. My husband and I are RVers checking out good food and we knew we wanted great BBQ in Texas. We found it and are going back before we leave. The setting is quaint cafeteria with comfortable family friendly seating. I knew I wanted brisket and although don't usually go for Mac n Cheese I took a look at what was being served and felt it would be worth a try. I always try coleslaw. The brisket was awesome. Peppery and the mix of lean and marbled was the best. So tender. The sides were superb. A waiter comes around with more mini loaf bread rolls and they are fresh and good. You NEED to try this place. Our location was Tyler Texas. Kudos!

    This is our left overs for tonight.

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    2 months ago

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    Spring Creek

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    7 months ago

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    2 years ago

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    2 years ago

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    2 years ago

    Cashier rude & gross. Picked her pierced nose & then put her finger in her mouth. Nice manager.

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    2 years ago

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    4 years ago

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    2 years ago

    Terrific fresh Barbeque; especially the baby back ribs. Fresh free mini bread-loaves ate great. So is the cobbler.

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    4 years ago

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    3 years ago

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    Ask the Community - Spring Creek Barbeque

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    Massey’s BBQ

    Massey’s BBQ

    4.4(84 reviews)
    11.9 mi

    My wife and I came to Massey's BBQ for the first time while we were visiting Glen Rose for a…read moreweekend getaway. This restaurant has wonderful space--they have indoor seating and then a separate, HUGE pavilion. We opted for the pavilion because it is dog-friendly. It was perfect--multiple TVs, long bench-style tables for parties of all sizes, a stage for live music, a small bar area, and outside of it, pickleball courts! To eat, I ordered some "Mozzarella Cheese sticks," a "Brisket Sandwich," and a side of "Mac and Cheese." The cheese sticks came out fresh with cheese melted and dangling with every bite as it should. The brisket in the sandwich was moist and tender and the Mac and cheese was also very flavorful and delicious. I topped it off with some sweet tea. The cherry on top for us was the wonderful customer service--a manager/owner came out and spoke with us, asked where we were from and thanked us for coming by. Great hospitality. We had an amazing experience here and would recommend Massey's to anyone!! Can't wait to come back whenever we're in town.

    Live music and BBQ, does it get any better? My wife and I were in Glen Rose for a weekend getaway…read more The hotel we stayed in recommended Massey's and had their live music schedule posted in the lobby. We love live music. We really enjoy good BBQ. We were not disappointed! Massey's is located on the highway between Glen Rose and Granbury, adjacent to the golf course. The building is decorated with pages that kids colored. There's an arcade. There is both indoor and outdoor seating. The live music takes place in the outdoor seating area. I ordered the Massey Mess with pulled pork. It's a frito pie with delicious BBQ. The serving is massive. My wife had the loaded baked potato with brisket. She couldn't finish hers either. Both dishes were delicious. The meat was tender and full of flavor. All the ingredients were fresh. The service just couldn't be beat, beginning with the owner. Todd Massey himself greeted us as we came in and gave us a warm welcome. He answered all our questions about the menu. How often does THAT happen? The serving staff is sweet, friendly, and attentive. We never had to wait. They brought our food to us and checked on us often. Free refills on drinks. The music venue is very family friendly and roomy. There are fans on the perimeter and ceiling fans to keep everyone comfortable. The lighting was great and the sound of the band was too. There are ample clean bathtrooms. We sat there on a Saturday evening eating delicous BBQ and listening to good music. There were kids playing in the grassy area behind the pavillion. Couples got up and danced to their favorite songs. There was a nice breeze blowing. In the distance you can see the golf course. Folks, it just doesn't get much better than this. Mr. Massey even made sure we had a good time and thanked us for coming as we left.

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    Massey’s BBQ
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    Pearl Street Station - Very good crawfish

    Pearl Street Station

    4.1(109 reviews)
    0.6 mi
    •$$

    I started coming here at the suggestion of a friend, and I can honestly say that I now come here to…read moreget a sandwich at least once a week! The Sister Special was highly recommended, and it is definitely the best sandwich I have ever had. I did start rotating between the Sister, the Pulled Pork, and the Chopped Brisket, and I always get a side of pinto beans. It is a cozy little restaurant, and being able to watch the meat come directly off of the smoker to the kitchen is such a nice experience! The family who runs the place are always so incredibly nice and helpful. Great food, great people, and a great place to go support a locally owned business!

    Extremely rude people. They told us "we are not a daycare" when referring to my kids, who were…read morequietly seated at a table. I've been a customer for at least 15 years, or however long they've been open. After the owners sold it, this new ownership has taken it way downhill. They will respond and say that my kids were running around and screaming, which is a lie. I don't allow that. On a regular basis, the staff says very rude things to us. They chewed us out for sitting at a table that says "6 people or more". We had a group of 12-15 people coming. All they had to do was ask. On another occasion, the girl at the counter chewed me out for bringing in my (visibly almost-empty) Starbucks coffee. "Sir, we don't allow outside food and drinks". I have always ever bought multiple drinks for myself and my family, and they know that. Very jerky people. No wonder it's always a ghost town when all the other restaurants are slammed. We'll take our hard earned money elsewhere. You should too. Avoid!

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    Smoked turkey sandwich with lemon dill sauce. !

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    Ranchers Fed Beef

    Ranchers Fed Beef

    4.8(18 reviews)
    0.4 mi

    Outstanding steaks! I finally have found a go to place here in Texas to get good meat. I live in…read moreAlaska and come down to visit my wife's family at least once a year, and I feel like I struck gold. We bought some New York steaks to grill and hands down those were the best steaks I've had. I love buying local so whether you live in the Granbury "metro" area or are passing thru, and you're looking for good steaks (and they have a lot of other stuff too!), look no further. The location is non-descriptive, right next to a gas station in a small store front. Don't let it fool you. Mike, the meat man, was very friendly, the customer service is friendly and down home. I'll look forward to brining some Texas beef with me back to Alaska, thank you for providing excellent, quality beef!

    Little late to this review, but now that I'm feeding my dog the meat, I feel it's a good time. I…read moretypically wouldn't give this place a bad review because their beef and other choices are great. I'm giving them a bad review for after hours deer processing. I dropped off a neatly quartered deer a few years ago and gave them a cut sheet, nearly a straight cut and super simple. None of the silver skin was trimmed, they completely did their own thing against my cut sheet, and I didn't receive hardly anything I actually asked for besides the ground burger. At that, the burger was full of silver skin and wouldn't pack. I was also charged $2.50/lb which is about 100% more than any local processor... total cost was $280... pretty expensive dog food. I was expecting top line cuts which I was excited about. Extreme let down. Do not make the same mistake I did! Take your deer to a local processor or do it yourself if you can. Not a knock against their normal product, just a warning if you ever considered dropping your deer off for "premium" processing.

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    Revolver Brewing - Snagged from Facebook page. Actual photos from a recent drive by coming soon.

    Revolver Brewing

    4.6(112 reviews)
    6.9 mi
    •$

    Your brother is engaged, and his fiancée's parents own a lake house in Granbury, TX. You get to go…read moreto Revolver Brewing on a Saturday. Life is good. I think I'm still kinda shocked at Revolver's business model. We arrived at their brewery just around 11 and paid $15 each for our keepsake glass and six beers with 8 oz pours each. You learn really quickly that they fill your beers almost to the top. 8 oz my ass. The staff is great and talkative, making sure you know what the beers you are getting are going to taste like. There is a ton of room on site as well. It was a muggy and misty morning (good temperatures though), but the six of us sat at a large table and were able to stay dry. There's an indoor space as well as their main brewery space and true outdoor picnic tables. Plenty of room to work with. I will spend the rest of the review talking briefly about each beer. 817 Blonde (Blonde): I started with their blonde, which was very clean and crisp and a good opening beer. Cosmo Canyon (Strawberry Lemonade Wheat Ale): Probably my favorite of all the beers. The strawberry is more subtle than their saison and kind of just adds to the flavor if anything. Blonde & Honey - Nitro (Texas Ale): Their classic Blood & Honey with nitrogen. I was warned because I guess a lot of people don't know what nitro is. It's unique. I don't fully know if a Texas Ale needs nitro, but it's a cool thing to try with your flagship beer. Yee Hops (Blackberry Lemon Saison): A fruity beer is always fun. I was told this tastes like mustard by one of my friends, but I liked it. It's never a beer I'm going out of my way to get, but it's a fun one to try. Mud Honey (Honey Dirty Blonde): Probably my second favorite behind the Cosmo. It's very light, but I really enjoyed this as well. Sidewinder (A Legacy Southwestern Pale Ale): A stronger beer to close out with. It's slightly hoppy compared to the rest, but still a classic on Revolver's roster that I'd actually never had. I think this place is a must-stop if you're ever visiting Granbury on the weekend. To be able to try so many great beers from an esteemed Texas brewery is awesome, and the barrier to entry is being 21 or older and having less than $20 in your pocket. What a steal. RIYL: So much beer for your dollar that you start wondering how it's even profitable for Revolver Brewing.

    Permanently closed. It was really good for a tour of their beers, but they were bought and shut…read moredown.

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    Does this photo really need a caption?

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    Spring Creek Barbeque - bbq - Updated October 2026

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