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Spring Cafe

4.7 (246 reviews)
Closed • 10:30 am - 7:30 pm
Updated 1 month ago
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SPRING CAFE ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Outdoor seating

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Recommended Reviews - Spring Cafe

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Jay C.

When you walk into Spring Cafe, just off busy Canal Street, a bright, multicolored heart greets you with the words: "Somebody in Chinatown loves you." After finally visiting, I can confirm--it tracks! I ordered the Teriyaki Quinoa Bowl with grilled chik'n and the two-bao bun special: one with braised tofu skin and the other with vegan BBQ pork. The braised tofu was subtle and balanced, while the BBQ bao was a flavor bomb--both were delicious. Spring Cafe is onto something smart. Their baos are bigger than average, and with combo offerings that include your choice of fries or hot soup, the baos aren't just sides anymore--they're the main event. And it's about time they stepped into the spotlight.

Braised Tofu Skin Noodle Soup
John B.

This is a tiny cafe, and I note that in most cities, I would probably deduct a star for a place that offers high-sodium food and caffeinated drinks but does not have a bathroom for customers. In New York, you live with these things. I took a special they had on a braised tofu soup with noodles, which delivered abundantly on flavor and also came with a free side of rolls. Their rolls were a taro filling with a crust crisped on in a manner I had not seen before but which was mouthwatering. At least given the place's small size, it was one of the few things I got in the city that I would actually call a good deal. Those seeking a plant-based meal should expect to be satisfied.

Salt Pepper Vegan Chicken Bento Box
Hui L.

Today I was feeling in the mood for healthy food so I went here for some vegetarian food. During the lunch rush, they were super busy and I barely managed to get a seat at their counter style seating. I went with their salt and pepper chicken bento box and a hibiscus tea. Despite the lunch crowd, I didn't have to wait too long before my food was ready. They were pushing out orders really efficiently. If you spend over $10, get a stamp card! It's 1 stamp per $10 spent. I liked how everything was packed up in a bag which made it easy to take leftovers home. The soup had pieces of tofu and mushrooms. It was quite thick and tasted like maybe hot and sour soup. In the bento box, there was broccoli with sesame oil, fried tofu and vegetable curry soup, 4 pieces of salt and pepper imitation chicken, fresh salad and a large portion of white rice with some tofu bean curd. The chicken's outer coating was very crispy and I was surprised at how similar the texture was to chicken. I also enjoyed the fried tofu pieces in the curry as it soaked up the curry flavor. It was a very filling meal as even hours later I still felt quite full.

Sweet & Spicy Tofu Burger
Ash B.

The food here is AMAZING! We were so hungry and so lucky to stumble upon this place. The tofu in the burger was perfectly crispy and sauced. The braised tofu and black pepper mushroom baos were so unique -- had not tried those flavors in a bao bun before. Minor note that they have a 40 min seating max, which is fair because the space is small. I need to come back to try their smoothies and coffee drinks.

Bellody C.

I came here on a whim for some wifi but also wanted to try their vegan options. The wifi worked but super bad idea since they were constantly blending stuff or there were people walking behind me back and forth (given how small the place was). All the outlets were blocked with tape which was a bummer. The hibiscus tea was more on the sweet side instead of refreshing, but still good as a thirst quencher. The flavor sucked. The fries were really really good- perfectly crisp. The portobello sandwich was disappointing. The flavors just didn't pair well with the avocado, there was no cheese, and the bread was very dull. It all came together very dry. I wouldn't come here again for food or for wifi.

Hash brown sandwich and fries
Sabrina D.

Not much to look at from the outside, but don't let it deter you. The food here is on point - even if you're not vegan! My son suffers from Avoidant Restrictive Food Intake Disorder and is extremely picky. He had the hash brown sandwich; which he claimed was one of the best meals he's had in his life. I had the Buddha bowl - very fresh and tasty. We washed it down with Hibiscus iced tea - perfect! The food was so good I got a BBQ bao bun sandwich to go... and I should have gotten 2. Yes to everything! We'll be back, but not because of the service. The woman initially behind the counter must have been having a bad morning. "SIGN!" she demanded hostiley, thrusting the credit card authorization at me. Not one to toy with people dealing with my food, I thanked her politely; to which she had no reply. They were also a bit slow considering the fact that we looked to be customer #4 of the day and there were only a couple of other people inside.

Beyond burger, fries, and hibiscus tea
Heather F.

I randomly stumbled upon this restaurant looking for cute cafes for lunch in the area when I found this! I was even happier as a vegetarian that it was a vegan restaurant so of course they had my favorite, beyond burgers! And ALSO impossible burgers! The menu is extensive and everything looks delicious, and they have house made ketchup which is really good. Everything is so so fresh and hot and delicious and the staff are very nice! This place deserves more love

Althea L.

The vegan tofu skin bao was absolutely delicious. It featured two thick layers of braised tofu skin seasoned with five-spice (五香), paired with flavorful pickled Chinese vegetables (酸菜) and plenty of fresh cilantro. This combination made for a deeply satisfying and authentic Chinese savory snack (小吃). Hands down, it's the best vegan bao/sandwich I've had in the city.

Kale Quinoa Salad
Chrissy R.

It's hard to find "healthy" food near Chinatown - don't get me wrong, so much good food! But you know what I mean. Vegan, Asian fusion and super delicious! Right next to the Q Canal St Station and courthouses if you have jury duty etc. got the kale quinoa salad and two bao buns. Small counter space too.

Pineapple Iced Green Tea
Gab G.

This place is amazing! I stopped by in person once and ordered delivery another time, and both times the food was great. Braised tofu skin bao bun was fantastic, and the hibiscus iced tea was amazing. Beyond burger combo (with sweet potato fries and pineapple iced green tea) was also so good!

Vincent W.

Im a frequent patron and wanted to review. This is a fully vegan eatery. I tried most of their popular menu items over the years and they're consistent but the portions did get bigger on some items. I ordered the braised tofu and bbq pork skin bao buns with kale smoothie. Their buns are bigger than used to be but I'm not complaining. It used to be served with their signature sauce but I think you have to request with a fee. It's worth it but I ate without. The bbq bao is slightly sweet and the braised tofu is savory as always. I'm surprised I ate them both. Worth it. The kale smoothie was delicious and smooth. I feel like I'll get a detox after. The space is petite but has indoor seating and colorful decor. Nice music playlist and professional staff. No restroom, there's sanitizer at the condiments station next to waste basket.

Jasmine S.

This food is so amazing - you forget you're eating 100% vegan food. I ordered their bao buns and they're so delicious, I definitely recommend. The seating is very limited tho, thankfully I went when they were too busy.

Menu
CJ D.

Bao buns excite me, brightening my soul. Sadly, these pockets of fun left my party wanting. We sampled the Braised Tofu Skin and Black Pepper Mushroom as our Pick Two, yet very little morale was boosted in such exploits. Cozy, clean and courteous. Service was quick, ambiance cucumber-level-chill, but food? I was indifferent to the chewable calories presented. Personally I wouldn't return for a bite, but I can understand why you'd give Spring Cafe a spin.

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4 years ago

Love this place ! My go to for vegetarian food. I love Hawaiian burger and the salted chicken bento box . Everything is delicious .

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6 years ago

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7 years ago

This place is awful. Employees are rude. They messed up my order never corrected and over charged me.

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7 years ago

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6 years ago

What a great, affordable spot. It's perfect for a lunch or to bring home for dinner with some Chinatown pastries. Vegans, rejoice.

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6 years ago

Amazing fries and iced teas. Combo meals are good value and right next to subway station JZNQ

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7 years ago

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7 years ago

My go to place for delicious Vegan Bao Buns without breaking the budget. My favorite is Tofu skin. Will go back for the yummy vegan burgers.

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So great !the Ginger Vegan chicken !i love it soooooooooooo much !i will come back again!

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Page 6 of 7

Spring Cafe Reviews in Other Languages

Ask the Community - Spring Cafe

Will you be open on Christmas eve or Christmas Day?

Hello! Thanks for contacting us, below is our holiday hours:… 

Are there gluten free options for the bao and burgers?

Not sure about the Bao (assume it would be the same) but with the burgers - and the sandwiches too - they will instead wrap it all in lettuce for you. But there is no gluten-free actual bread options.

View All 3 Questions

Candle - Chickpea cake

Candle

4.6(86 reviews)
1.9 mi•Kips Bay

I came for lunch and had the vegan steak . It was served with mashed potatoes, various mushrooms,…read moreasparagus and a red wine sauce. The flavor was good and everything was perfectly prepared. I also had the chocolate peanut butter bliss for dessert. It was one of the best desserts I've had. It's a double layer ganache and peanut butter mousse, topped with caramel sauce and strawberries served with cranberry sauce candied peanuts Candle still continues to stand the test of time. The original Candle 79 closed almost over a decade ago. A few years ago I discovered that Candle Cafe had still kept its doors open I've visited a few times for brunch and finally came back for lunch; I haven't made it for dinner yet and would gladly return.

SERVICE - located in Kips Bay near 23rd St and 3rd Ave…read more- One of the oldest restaurants in NYC that focuses on plant based food without faux meats - Service is very friendly and helpful. The bartender Carlos makes you feel welcome as soon as you step in and gives you a thorough and honest walk through of the menu - Ambiance good for a semi casual meal - Not very crowded on a weekday lunch MENU - Global inspired shareable small plates and larger entrees - All vegetarian/vegan - Slightly pricey but portions are generous FOOD - Zaatar cauliflower (8/10): grilled cauliflower steak on a bed of tomato chickpea stew topped with a generous dollop of kale pesto and tahini. This dish sounded simple yet each component added a significant flavor and textural element. The cauliflower is tender enough to break with a fork with a crispy exterior from the grilled crust. The chickpea tomato stew is comforting and slightly spicy yet stays light and fresh. The kale pesto is earthy and bright and pairs well with the generous pour of tahini. The portion is good for one person as a lighter entree or can be shared as part of a larger spread. - Mexican brownie sundae (9/10): brownie topped with vanilla ice cream, chocolate fudge, balsamic cherry reduction, and bananas. I was not planning to order dessert but I am so glad that I did. This dessert was the perfect blend of sweet, bitter, and acidic. The brownie is soft and fudgy and melts in your mouth as you take a bite. The ice cream is rich and lightly stuffed with vanilla flecks. The cherries add a strong tartness which contrasts the rich chocolate and sweet vanilla. Highly recommend getting a dessert at the end of your meal. WOULD I GO BACK? As much as I would want to, this place is sadly closing at the end of September 2026

Photos
Candle - Interior

Interior

Candle - Candle Burger

Candle Burger

Candle - Grilled Kale Salad

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Grilled Kale Salad

Sentir - Sikil Pak Salmon

Sentir

4.7(136 reviews)
1.6 mi•Flatiron

This was my first stop in the city after my last visit. I came hungry, so it was great. The…read morelighting is dim and the decor is wonderful in the place. The staff were also very sweet. If you didn't know, this is a Mexican restaurant with a full vegan menu. We shared a plate of plantain that came on a delicious later of black bean puree. We also got chips and mango salsa ... That's really a great salsa! For the main course, I decided to get the pescado and al pastor chicken tacos. I have never had the al pastor profile with 'chicken' before, so that was interesting. I enjoyed both tacos, and I think the al pastor was my favorite. I got the churros for the dessert, and the presentation was so cool, but I have to admit I did not love them. They tasted way too fried, if that makes sense. My sister got the chocolate chili tart ... It had stunning presentation, and ... It really was delicious! That would be my first choice next time. This place does brunch and has great cocktails as well. They are more on the expensive side and I would reserve them for special occasions, but I overall enjoyed everything. Highly recommend!

Absolutely love everything about this place! Decor was beautiful, it's spaced out and the bar is…read morepretty. The steak tacos 11/10, shrimp tacos 11/10 & al pastor 11/10!!!! Flavorful, not over stuffed or under stuffed but the perfect amount. Our bartender Shaike (misspelled it) was the absolute best !!! Makes a bomb cocktail & very attentive!!! We will be back

Photos
Sentir - Wall decor

Wall decor

Sentir - Tamal de Carne

Tamal de Carne

Sentir - Albóndigas

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Albóndigas

abcV - Spaghetti

abcV

4.0(756 reviews)
1.5 mi•Flatiron
•$$$

I came across this restaurant because I was looking for a place to accommodate my vegetarian…read morefriend. The ambiance was intimate and bright with the white decor throughout the restaurant. Avocado Lettuce Cups($23)- Comes with 2 lettuce cups that hit many different flavors. Spicy, sweet, tangy and creamy all in one bite Whole roasted cauliflower- ($33)- It has a nice grill/char flavor that was greatly complimented with the spicy tahini. Was a nice touch of textures with the additional pomegranate Spaghetti($29)- This dish had a creamy sauce that surprised me since it had a more citrus flavor than I expected. Flavor was a little bland compared to the others Overall I really enjoyed it and would not mind coming back to try some of the other dishes, but my favorite was the cauliflower which I would order again. The waiter was extremely helpful and knowledgeable about the dishes we order and accommodated anything we needed such as substituting certain ingredients to cater a vegan if needed. Visited October 2026 Food- 8/10 Cleanliness- 8/10 Staff- 10/10

We were in NYC for our celebration and dined at abcV on our first night. We had a fantastic…read moreanniversary dinner at abcV and Yanette the manager made our celebration even more special! We are veg/vegan and were really looking forward to coming to abcV for dinner having heard so much about it. All the options we were recommended were excellent (cocktails, avo lettuce cups, humus, beets, mushroom bolognese, koji tofu and chocolate cake), very unique dishes, presented exquisitely. Yanette and the staff provided excellent service. The decor ambience and open kitchen have a nice chic vibe, definitely a date place or for celebrations. Highly recommend!

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abcV - Bar

Bar

abcV - Pasta Special - with morels and vegan hazelnut butter. Really heavy; I didn't like this.

Pasta Special - with morels and vegan hazelnut butter. Really heavy; I didn't like this.

abcV - Onigiri with perigord truffle

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Onigiri with perigord truffle

Spring Cafe - vegan - Updated October 2026

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