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What a cute place! There's a lot of cute decorations like the map of the Philippines on the wall along with the flag. The owner is incredibly nice and very hospitable, such electric energy that welcomed everyone! I got the longsilog and it was so delicious. The garlic rice is so seasoned and I love the side of vinegar included. The halo halo was so big that it can be shared with 2-3 people, generous portions! Definitely visit, may be super busy but that's a sign of a good restaurant.
Great service; very friendly, attentive and helpful with what they serve. If eating in, plan on arriving early to grab a spot bc it's a tiny storefront. They are closed Mon-Tues, and are only open from 11-3. No TVs, but there is music playing in background. There was steady foot traffic from what I assume are regulars (also Door Dashers), bc most seemed to know immediately what to order (YAY)! I always like to support local small businesses, and you should too, but I digress... The dining area is kitschy cool with a lot of play on Pilipino decor and tchochkies reminded me of a typical lola's home. Food was served up quickly. BC it was our first visit, we ordered more than our norm; started with 2 apps - veggie lumpia and the sinigang wings (Ma Sarap) which comes with small acharra (pickled veggies). We also ordered individual entrees. I had the pork adobo over rice, hubby had the pork sisig (IYKYK), over rice and daughter ordered the tapsilog plate. Everything was very tasty, but recommend less marinade time bc the proteins leaned toward saltier side (we do love our salt tho...). Daughter and I ordered the calamansi lemonade, hubby the mango juice, and bc we ate up everything, no room for halo-halo, but for sure the next time. All said, we enjoyed our tasty meals and look forward to another visit. Please give Spoon and Fork a try - def worth the visit.
Great Filipino food with good prices and portions. The restaurant is very small, they have 1 table for 2 and several bar seating area. The service was great, very friendly staff. They have a cute touch, they give your utensils and napkins inside a Spam can. We ordered the lechon kawali. very flavorful and has a perfect crunch. The bbq chicken was also good, but it may have been a tad bit too sweet for me. The next time, if I can get the sauce on the side, I will do it. The halo halo was huge, you get 3 ice cream flavor choices, it was delicious.
If you're in sac, exit off broadway, you'll be able to find this spot to get your hands on some Filipino food. The place is small with very limited seating, so prepare to eat in your car or eat at home. The staff is friendly and make you feel like family. The food is decently prepared. Quick and easy and ready on the go. It could be a bit underwhelming since it doesn't match the energy the staff give since they bring out so much joy and enthusiasm to everyone. But still good nonetheless.
I've been craving some good Filipino food, and I finally found the spot! My hubby and I stopped by Spoon and Fork for the first time, and they did not disappoint! First, I have to mention the service. It was amazing! We had the chance to chat with the owner, and everyone was so friendly and welcoming. That kind of hospitality alone is enough to make us come back. The restaurant is cute and welcoming. The right size to stop in for takeout or enjoy lunch there with a small group. Now for the food! We started with the pork lumpia, and let me tell you--it was FRESH fresh! It came out so hot we had to let it cool for a minute before taking a bite. It was perfectly crispy, packed with flavor, and paired so well with their homemade dipping sauce. For our main dishes, we ordered the BBQ chicken with white rice. The chicken was an easy 10/10! It had the perfect balance of sweet and savory flavors that kept you coming back for another bite, and the rice was cooked perfectly. We also tried the chicken pancit. The flavor was incredible, and it came out hot and fresh with plenty of delicious vegetables and tender chicken. I'd give it an 8/10 only because the bottom of the dish was a little oily. Other than that, it was absolutely delicious! Overall, the food was fantastic, the service was 10/10, and we'll definitely be back. If you're in the Sacramento area, do yourself a favor and stop by Spoon and Fork!
My coworker and I missed eating Filipino food so we decided to visit Spoon and Fork. The place is small with limited street parking in front of the building. The staff there are friendly and helpful. We ordered the tosilog, chicken lumpia, pancit and a calamansi drink. The drink was very refreshing. The tosilog was a bit salty and the pancit lacked flavors. Maybe it was an off day.
First time here been meaning to come for awhile so finally made it. Filipino food was authentic and really tasty. My husband is Filipino and it met his standards lol! The service was great everyone was super friendly. The inside is small but we found two seats to sit and enjoy our food. We will definitely be back!! If you haven't made it here yet, go!!!!
Rating this place 3.5 stars. I finally got a chance to check out Spoon and Fork after hearing about it from coworkers. This is a little hole in the wall on Broadway, next to the creole restaurant. I ordered a few dishes to get a taste of their menu. I ordered the tapsilog, pancit bihon, sinigang wings, and the sigsig. Pros: the wings were good and flavorful, fried just right. I really enjoyed the pancit, it was a pretty large order and I wished they offered a smaller size. The sigsig was ok, there wasn't anything that stood out about it. I didn't enjoy the tapsilog, it was dry and lacked flavor. Cons: parking is awful. There are so many spaces for street parking and they fill up fast. There's also a small parking lot between the creole restaurant and ramen place but it's very small. There's very little seating so it's not somewhere where I would dine in to eat.
I've been searching for great Filipino food in Sacramento, and I think I finally found it at Spoon and Fork! We walked in about 10 minutes before closing, and they still had everything available and happily took our order without making us feel rushed. We started with the chicken lumpia--no pictures because I couldn't wait to eat them! Take my advice and order the larger size. You'll wish you had more. My husband ordered the Tosilog, and the egg on top was cooked perfectly and made the whole dish even better. I had the Lechon Kawali with garlic rice instead of plain rice, and trust me... get the garlic rice! The mango juice was also the perfect pairing and helped balance the richness of the crispy pork. Everything was fresh, flavorful, and satisfying. Between the delicious food and the friendly service, this will definitely become one of our go-to spots!
Tapsilog: B+ Beef was very well seasoned and overall the plate as a whole is a very satisfying meal. The garlic rice was a little lacking in salt in my opinion but a little bit of sauce helps that out. Pork lumpia: A I killed a box of a dozen lumpia by myself.. these are fantastic! Great to know where I can go to in town to get one of the snacks I crave the most! Super crispy, fried to perfection. And has a good ratio of filling to the size, with a sweet sauce.
Woah, what the fork?!?! This place has some delicious grindz! The pork adobo was perfectly balanced between the vinegar and salty/sweet notes of the shoyu , definitely delicious. Sinigang wings were super crunchy and had excellent seasoning. The pork lechon was crispy and super tasty. On top of all of that, the service was excellent! The place is kinda small so it may be hard to snag a seat, but we got lucky as a couple were leaving right when we arrived. Overall will be back here again to try more things on the menu!
We were at a Filipino festival, but the lines were too long, so we decided to try Spoon and Fork out. Long story short, it was a great experience! Parking is pretty limited in the small lot behind the building, but there's plenty of street parking that's free. Spoon and Fork is a pretty small restaurant for dine-in, but seems to have fast turnaround. It took about 10 minutes for food to come out. Inside, it probably can seat about maybe 14 people. The menu is also pretty tight, but appropriate for the size of their restaurant, and the flavors of their dishes were great, with modern twists. We ordered the following: - Pork adobo - it had braised pork that was very flavorful, maybe on the side of saltier, so more rice would be good. - Pork sisig: Sisig pieces were a bit on the larger side than what I'm used to. Loved the over easy egg and the sauce on the side. I also enjoyed the char of the sisig. - Sinigang chicken wings: Lots of seasoning, a bit saltier, but it was delicious. The batter was SO crunchy, and came out very hot. - Chicken lumpia: Very solid! - Biko latte: This latte was interesting because it had pieces of sticky rice in there. On the sweeter side for me personally, but still enjoyable. My mom actually thought it was not too sweet. My favorite dishes would be the pork sisig and sinigang chicken wings. Service was very friendly! I would totally come back here!
I've been meaning to try this place and was in the area so it was convenient. It was difficult to find parking since it's on a busy main street. Parked around the corner which wasn't too far. The place is very tiny. There are only a few tables. When I went there wasn't anywhere to sit so we ordered to go. My husband and I ordered the longanisa and rice. It came with a little tomato and I think a sprinkle of salted egg. I wasn't sure what to do with the vinegar. The food tasted fine without it. We also ordered a halo halo. It was huge! I didn't get to take a pic of the halo halo because I was so excited to eat it! hahaha. I chose Pandan ice cream on top and they were very generous with the scoop! My husband ordered some kind of ube latte which he liked. Next time I would like to try the silvanas and I will be getting the halo halo again! The owner was the cashier. He was very warm and welcoming.
24 days ago
24 days ago
1 month ago
22 days ago
What a cute place! There's a lot of cute decorations like the map of the Philippines on the wall along with the flag. The owner is incredibly nice and very hospitable, such electric energy that welcomed everyone! I got the longsilog and it was so delicious. The garlic rice is so seasoned and I love the side of vinegar included. The halo halo was so big that it can be shared with 2-3 people, generous portions! Definitely visit, may be super busy but that's a sign of a good restaurant. read more
27 days ago
Great service; very friendly, attentive and helpful with what they serve. If eating in, plan on arriving early to grab a spot bc it's a tiny storefront. They are closed Mon-Tues, and are only open from 11-3. No TVs, but there is music playing in background. There was steady foot traffic from what I assume are regulars (also Door Dashers), bc most seemed to know immediately what to order (YAY)! I always like to support local small businesses, and you should too, but I digress... The dining area is kitschy cool with a lot of play on Pilipino decor and tchochkies reminded me of a typical lola's home. Food was served up quickly. BC it was our first visit, we ordered more than our norm; started with 2 apps - veggie lumpia and the sinigang wings (Ma Sarap) which comes with small acharra (pickled veggies). We also ordered individual entrees. I had the pork adobo over rice, hubby had the pork sisig (IYKYK), over rice and daughter ordered the tapsilog plate. Everything was very tasty, but recommend less marinade time bc the proteins leaned toward saltier side (we do love our salt tho...). Daughter and I ordered the calamansi lemonade, hubby the mango juice, and bc we ate up everything, no room for halo-halo, but for sure the next time. All said, we enjoyed our tasty meals and look forward to another visit. Please give Spoon and Fork a try - def worth the visit. read more
Great Filipino food with good prices and portions. The restaurant is very small, they have 1 table for 2 and several bar seating area. The service was great, very friendly staff. They have a cute touch, they give your utensils and napkins inside a Spam can. We ordered the lechon kawali. very flavorful and has a perfect crunch. The bbq chicken was also good, but it may have been a tad bit too sweet for me. The next time, if I can get the sauce on the side, I will do it. The halo halo was huge, you get 3 ice cream flavor choices, it was delicious. read more
If you're in sac, exit off broadway, you'll be able to find this spot to get your hands on some Filipino food. The place is small with very limited seating, so prepare to eat in your car or eat at home. The staff is friendly and make you feel like family. The food is decently prepared. Quick and easy and ready on the go. It could be a bit underwhelming since it doesn't match the energy the staff give since they bring out so much joy and enthusiasm to everyone. But still good nonetheless. read more
I've been craving some good Filipino food, and I finally found the spot! My hubby and I stopped by Spoon and Fork for the first time, and they did not disappoint! First, I have to mention the service. It was amazing! We had the chance to chat with the owner, and everyone was so friendly and welcoming. That kind of hospitality alone is enough to make us come back. The restaurant is cute and welcoming. The right size to stop in for takeout or enjoy lunch there with a small group. Now for the food! We started with the pork lumpia, and let me tell you--it was FRESH fresh! It came out so hot we had to let it cool for a minute before taking a bite. It was perfectly crispy, packed with flavor, and paired so well with their homemade dipping sauce. For our main dishes, we ordered the BBQ chicken with white rice. The chicken was an easy 10/10! It had the perfect balance of sweet and savory flavors that kept you coming back for another bite, and the rice was cooked perfectly. We also tried the chicken pancit. The flavor was incredible, and it came out hot and fresh with plenty of delicious vegetables and tender chicken. I'd give it an 8/10 only because the bottom of the dish was a little oily. Other than that, it was absolutely delicious! Overall, the food was fantastic, the service was 10/10, and we'll definitely be back. If you're in the Sacramento area, do yourself a favor and stop by Spoon and Fork! read more
My coworker and I missed eating Filipino food so we decided to visit Spoon and Fork. The place is small with limited street parking in front of the building. The staff there are friendly and helpful. We ordered the tosilog, chicken lumpia, pancit and a calamansi drink. The drink was very refreshing. The tosilog was a bit salty and the pancit lacked flavors. Maybe it was an off day. read more
First time here been meaning to come for awhile so finally made it. Filipino food was authentic and really tasty. My husband is Filipino and it met his standards lol! The service was great everyone was super friendly. The inside is small but we found two seats to sit and enjoy our food. We will definitely be back!! If you haven't made it here yet, go!!!! read more
2 months ago
Rating this place 3.5 stars. I finally got a chance to check out Spoon and Fork after hearing about it from coworkers. This is a little hole in the wall on Broadway, next to the creole restaurant. I ordered a few dishes to get a taste of their menu. I ordered the tapsilog, pancit bihon, sinigang wings, and the sigsig. Pros: the wings were good and flavorful, fried just right. I really enjoyed the pancit, it was a pretty large order and I wished they offered a smaller size. The sigsig was ok, there wasn't anything that stood out about it. I didn't enjoy the tapsilog, it was dry and lacked flavor. Cons: parking is awful. There are so many spaces for street parking and they fill up fast. There's also a small parking lot between the creole restaurant and ramen place but it's very small. There's very little seating so it's not somewhere where I would dine in to eat. read more
I've been searching for great Filipino food in Sacramento, and I think I finally found it at Spoon and Fork! We walked in about 10 minutes before closing, and they still had everything available and happily took our order without making us feel rushed. We started with the chicken lumpia--no pictures because I couldn't wait to eat them! Take my advice and order the larger size. You'll wish you had more. My husband ordered the Tosilog, and the egg on top was cooked perfectly and made the whole dish even better. I had the Lechon Kawali with garlic rice instead of plain rice, and trust me... get the garlic rice! The mango juice was also the perfect pairing and helped balance the richness of the crispy pork. Everything was fresh, flavorful, and satisfying. Between the delicious food and the friendly service, this will definitely become one of our go-to spots! read more
Tapsilog: B+ Beef was very well seasoned and overall the plate as a whole is a very satisfying meal. The garlic rice was a little lacking in salt in my opinion but a little bit of sauce helps that out. Pork lumpia: A I killed a box of a dozen lumpia by myself.. these are fantastic! Great to know where I can go to in town to get one of the snacks I crave the most! Super crispy, fried to perfection. And has a good ratio of filling to the size, with a sweet sauce. read more
Woah, what the fork?!?! This place has some delicious grindz! The pork adobo was perfectly balanced between the vinegar and salty/sweet notes of the shoyu , definitely delicious. Sinigang wings were super crunchy and had excellent seasoning. The pork lechon was crispy and super tasty. On top of all of that, the service was excellent! The place is kinda small so it may be hard to snag a seat, but we got lucky as a couple were leaving right when we arrived. Overall will be back here again to try more things on the menu! read more
We were at a Filipino festival, but the lines were too long, so we decided to try Spoon and Fork out. Long story short, it was a great experience! Parking is pretty limited in the small lot behind the building, but there's plenty of street parking that's free. Spoon and Fork is a pretty small restaurant for dine-in, but seems to have fast turnaround. It took about 10 minutes for food to come out. Inside, it probably can seat about maybe 14 people. The menu is also pretty tight, but appropriate for the size of their restaurant, and the flavors of their dishes were great, with modern twists. We ordered the following: - Pork adobo - it had braised pork that was very flavorful, maybe on the side of saltier, so more rice would be good. - Pork sisig: Sisig pieces were a bit on the larger side than what I'm used to. Loved the over easy egg and the sauce on the side. I also enjoyed the char of the sisig. - Sinigang chicken wings: Lots of seasoning, a bit saltier, but it was delicious. The batter was SO crunchy, and came out very hot. - Chicken lumpia: Very solid! - Biko latte: This latte was interesting because it had pieces of sticky rice in there. On the sweeter side for me personally, but still enjoyable. My mom actually thought it was not too sweet. My favorite dishes would be the pork sisig and sinigang chicken wings. Service was very friendly! I would totally come back here! read more
4 months ago
I've been meaning to try this place and was in the area so it was convenient. It was difficult to find parking since it's on a busy main street. Parked around the corner which wasn't too far. The place is very tiny. There are only a few tables. When I went there wasn't anywhere to sit so we ordered to go. My husband and I ordered the longanisa and rice. It came with a little tomato and I think a sprinkle of salted egg. I wasn't sure what to do with the vinegar. The food tasted fine without it. We also ordered a halo halo. It was huge! I didn't get to take a pic of the halo halo because I was so excited to eat it! hahaha. I chose Pandan ice cream on top and they were very generous with the scoop! My husband ordered some kind of ube latte which he liked. Next time I would like to try the silvanas and I will be getting the halo halo again! The owner was the cashier. He was very warm and welcoming. read more
Another deserving high quality spot for AAPI Heritage month! This was my first visit to Spoon and Fork and it did not disappoint! This spot serves delicious, authentic Filipino cuisine. Finally got to visit as I've been meaning to visit for a while now. Spoon and Fork is located in downtown Sacramento off Broadway and 21st St. There's ample street parking. This place is not a big place but there are several spots for dine-in seating. Clean and well organized with a nice decor inside. Placed my order and was provided with utensils in a clean, empty spam container. Now that is very cool and creative!! Also offered some water. Ordered the following dishes: ***Lechon kawali plate $16 - fried pork belly with rice 5/5 ***Pork lumpia shanghai $10 - 7 pcs 5/5 Both were very delicious and authentic Filipino flavoring!! For dessert, got a halo-halo ($9) and it was a huge serving with lots of ube ice cream! It was sooo good!! 5/5 Staff are friendly with great customer service! The owners Joanne and Ray were on deck greeting and assisting customers. Lots of customers coming in for both dine-in and pick-up while I was there. Joanne and I got to talking briefly about our tattoos. I think I may have found a fav goto Filipino eatery spot in the downtown Sac area! Will be back again soon and try their other menu items. read more
Another great eatery close to the corner of Broadway and 21st St featuring Filipino food. I waited so long to finally eat here due to the crowds. The crowds were here for a great reason. I started with the chicken lumpia. Great flavor with a crisp roll, this is an every time kinda must get. I also got the pork adobo, incredible dish cooked perfectly and full of flavor. I am so impressed this cozy spot fills such a large niche in Sacramento. Hat tip to Spoon and Fork for awesome food and a super friendly staff. read more
2 months ago
Great people, great food. This place is tiny which means a majority of their business is take out. We swung by on a Sunday and were able to grab the only table (they do have a handful of counter seats. Ordered the pork lumpia sand pork adobo. Both were delish. Lots of options on the menu. Excited to come back and try more. read more
A small little place near downtown on Broadway. Only one table and some high bar seating, so mainly to-go orders kind of place, but we grabbed the one table early in the morning on a Saturday. The staff was friendly and the place is fun and cute inside. The food! 1. I loved the Calamansi Wings! Hot, juicy, and tender. Kind of like lemon pepper wings, Filipino style. 2. Tapsilog beef plate was great. I enjoyed the marinated beef and vinegar based sauce it came with and the egg on garlic rice was maybe the best part. 3. The wifey got the pork abobo with garlic rice (substitute). She said it was pretty good, but some pieces were a bit dry. 4. Lumpias. Great... but then again, never met a lumpia I didn't like! 5. Lechon Kawali. Marinated Pork belly over rice. Very good if you enjoy pork belly (take out) 6. Calamansi cucumber aqua fresca was a nice refreshing drink to go with rich foods Overall great! Will be back, especially for the Calamansi wings. read more
8 days ago
26 days ago
I've had almost everything on their menu. I've never been disappointed. The garlic fried rice is perfectly seasoned and the egg perfectly runny. I had the pork belly today and my wife had the tosilog. We also had the Manila mist and the calamansi cucumber drinks. They were very refreshing and delicious. The owners are extremely friendly. read more
1 month ago
The service is amazing, greeted as you walk in the door. They ask if you've been there before and then recommend stuff for you. I got the Shanghai lumpia, the Kalamasi wings and the chicken Chicharron. Everything was above and beyond full of flavor and cooked perfectly. I highly recommend this place. I will be coming back. read more
Not pictured, chicken sandwich and sigsig. Don't sleep on this little spot! Everything was so good! They have like 8 counter seats and a regular table for 2 (so wheelchair accessible). Driving through from the South Bay and we had a hankering for Filipino food today and were so glad to have found this place! We shared: calamansi wings, pork adobo, longsilog, sisig, and a chicken sandwich. Gosh everything was delicious, but that chicken sandwich was sooo good! Super crispy crunchy on the outside but so juicy and tender and perfectly seasoned. read more
8 months ago
After having "Spoon and Fork" bookmarked on Yelp for several months, I finally got the opportunity in giving this Filipino business a try. Located in the heart of Sacramento and directly on Broadway and in between 20th/21st St's, this wildly popular restaurant has been opened for business since the spring of 2025. As of early-2026, they are one of a small handful of Filipino businesses in the Sacramento area; a very warm welcome as I have eaten at other similar businesses in the Bay Area. I came here during the afternoon on Saturday 2/7/2026 at around 1:45pm. Parking can be hit-or-miss as your best bet would be to park on Broadway or nearby 21st St. The exterior shows their business name complete with the colors of the Philippines (red, white, blue, & yellow) and logos of a spoon and fork (hence the name of the business). Once entering, you will notice just how tiny this place is; only seating for about 8-10 guests max. However, my lady and I felt right at home as the husband and wife owners, Ray and Joanne Suavillo greeted us with open arms and a smile. In case you're wondering, Spoon and Fork's roots started from a lumpia truck that originally launched as Wandering Boba and eventually became a permanent brick-and-mortar restaurant. Since 2025, their Broadway location is used for indoor dining as well as pickup orders to-go. To those that once remember, this is where "Panda House" stood for many years (2008-2024) until Spoon and Fork eventually vacated that space (in May 2025). Their menu is extensively Filipino with traditional favorites such as chicken or pork lumpia, Calamansi or Sinigang chicken wings, and their Silog plates that come in either beef, sweet pork, sausage, or Spam. These plates come with garlic fried rice, salted egg salad, and an egg cooked over easy. Finally, you also have the option of ordering a rice plate that comes in either pork adobo, Sisig, pork belly, burger steak, or BBQ chicken. They also carry rice noodles and a small variety of Filipino desserts and juices. Since I wanted the true Filipino experience, I went with their "Tosilog" plate which was their sweet & savory pork dish. My lady went with their "BBQ chicken" rice plate. We received a pager that beeped when our plates were ready. The owner was very accommodating as he cleared the space for us to enjoy our meals inside of the business. I will say that my Tosilog plate was absolute perfection; the pork was tender and made very delicately. It paired up great with the garlic fried rice while the egg was the perfect balance in every bite. I also tried some of her BBQ chicken as this hit the spot with the spices and flavors. Normally, I wouldn't write such an extensive review on a business. But the high level of customer service, ambiance, and cozy vibes really made this place shine. Both Ray and Joanne continued to converse with us even with other customers waiting for their food. Best of all, their food hit all the high notes with the amount of unique flavors that are represented. With decent prices, prime location, and food that will have me return as repeat customer, I am giving "Spoon and Fork" a perfect five star rating. read more
Spoon and Fork has been on my try list for a while now and I finally got to try them last weekend. I was able to snag a parking spot right in front. It's a small place and I can see it can fill up quickly, very cute and clean inside. I ordered tosilog and sisig and we really enjoyed both plates. The sisig was especially good. The eggs were cooked perfectly and still nice and runny after the long ride home. I am looking forward to trying more dishes, as well as the biko latte which sounds so good! I spoke with one of the owners while I was waiting for my food and he was very friendly and all around nice guy. I love supporting local businesses like this one. Definitely check them out. read more
I seriously cannot recommend Spoon and Fork enough. Customer service: 10/10 Food: 10/10 Taste: 15/10 I highly recommend the Sisig Plate, pork lumpia, and Sinigang wings + a calamansi juice. It is exactly the kind of place that has us BEGGING them to expand! Incredible humans opened and incredible spot and Sacramento could not be more lucky!! THANK YOU! read more
2 months ago
First off. The service is the best in the business. Real Filipino hospitality. The owners of this establishment really care for their customers. The food was amazing. Eating here always put a smile on my face. The Filipino food is authentic, tasty and made with love. Although this shop is small, it has a big heart with light conversations, laughter and the sound of people enjoying their food. Spoon and fork is a Sacramento staple and I'm glad to be a part of it. I'm writing this review actually on the way to spoon and Fork. Love this place so much. If you're looking for great Filipino food. This is your spot. read more
Yummmmm! I finally had lunch in the pocket-sized diner down the street, serving up delicious fast and fresh eats. Inside smells amazing, and seats about 10 people. I ordered the Tsilog, with sweet and savory pork upon recommendation from staff - that and the lumpia did not disappoint. Both were too good to be pictured. Try their specialty drinks, I ordered the ube coffee, and got to try their special ice cream flavor. Try to guess the flavor (see photo description for a hint). Pro-tip: go before 11:45, or after the lunch rush. I have no idea what took me so long to try, I'll be back soon. read more
4 months ago
Food was delicious. I really wish there was more seating. There is limited seating inside. Most of the guests were ordering and taking their food to go. read more
I am torn about what actual rating to leave this restaurant. It is a hole in the wall, seemingly family owned, and everyone was really funny. I knew what I wanted, but I heard the employees answering many questions and offering suggestions to other customers. So, A+ for customer service. As an aside, I enjoyed the utensils being served in an empty Spam container. Now, the food. It basically was $20 for a plate of meat, rice, and a bottle of soda. I got the pork adobo...adobo being a flavor I've had before. Though seemingly high(er) in price, I was ready to enjoy. While cooked well and fork tender, the pork just tasted like it had been drenched in soy sauce. Not exaggerating....it was overly salty soy sauce smothered pork. Had it been other flavors breaking through, I may have a more positive review, but yeah...it tasted as if the pork were marinated, then braided for hours, in nothing but soy sauce. After a few bites, the flavor was repetitive and kind of boring. I want them to do well, and would try other things on the menu, but I have had better adobo. read more
3 months ago
5 STARS to everything!!! The tocilog brought me right back to my childhood in Daly City. I knew it was gonna be good once I tasted the garlic rice, which surprisingly is hard to get right, but they really nailed it being so perfectly garlicky to complement the sweetness of the tocino. The tapsilog was also excellent - my mom said it rivaled tapa she's had in the Philippines! The sinigang wings were so amazingly crispy and had a great sour kick. Lastly the Biko latte BLEW MY MIND. If you have a sweet tooth, it's a must-get. The service was also spectacular - we chatted a bunch with the staff who were so friendly, funny and made us feel at home during our first visit. Can't wait to come back and try more on the menu! read more
2 months ago
Definitely coming here again to try more. Lots of food options. Went here with my dad and got the adobo and lechon plates. Abobo was super tender and the perfect amount of vinegar (I sometimes make it and put too much vinegar). Lechon was crispy on the outside and juicy on the inside. Topped our lunch off with halo halo with ube ice cream inside. Food came out fast and hot. Small and cozy place and looked like there were lots of take out orders. Hoping to try the pancit and maybe one or both of their wings options. read more
11 days ago
2 months ago
love love love spoon and fork!!! my boyfriend and I are regulars and every time we go, the food hits!! my favorite dish has to be the pork adobo and their calamansi cucumber agua fresca is out of this world seriously, once you start sipping you can't stop, HIGHLY recommend! food aside, the service is also unmatched! The staff is so happy to serve you and the ambiance is positive, welcoming, and very family oriented. 10/10 experience every time I go, and their filipino cuisine is authentic, fresh, and you can taste the love and intention in every bite. like RUN to spoon and fork!! read more
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2022 Broadway
Sacramento, CA 95818
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Ask the Community - Spoon And Fork
Do they offer any vegetarian dishes besides the vegetable lumpia?
How is the parking?
Sounds like a nice place. Is the vegetable lumpia vegan? Is it fried in animal fat?
Anyone know their current business hours? I cannot find it anywhere.
It fluctuates because they are still in the "soft opening" phase of opening the restaurant
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