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Spinneys Restaurant & Lodging

3.3 (144 reviews)
ModerateSeafood
Closed • Closed
Updated 3 weeks ago

Spinneys Restaurant & Lodging Photos

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SPINNEYS RESTAURANT & LODGING ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Outdoor seating

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Recommended Reviews - Spinneys Restaurant & Lodging

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Greek salad w Blacken Haddack
Susan B.

Glad we stopped by this local spot. Best service we had thus far during our two week Maine coastal trip, from timely food to tasty cocktails. You have your choice of seating outside by the beach or indoors. Lots of choices of seating. Friendly staff. Started with lobster bisque with chunks of lobster on top. DELICIOUS. Our entree photos are posted, and you can see Tuna is Seared perfectly. Haddock Sandwich tasty with spicy mayo and Cole slaw. Solid fries. Leave room for the homemade Maine Blueberries pie with ice cream. Wow! We are coming back tomorrow! Came back next day and got the best chicken wings and Greek salad with blackened Haddock. Left room for home made mixed berry pie!

View from patio seating.
William C.

Beautiful patio and indoor seating areas along with a cute shop make this place a go-to if you are visiting Popham beach or the fort. Food was great. We had the Po Boy Gone Fishing and the fried scallops basket. Both were great, with the scallops very tender and tasty and the Po Boy breading and bread outstanding. Wonderful service and lovely views round out a great experience. Definitely worth a visit if you are in the area.

Fog rolling in
Corrie C.

First time in Maine, and we're walking along Kennebeck River (sorry, if I misspelled it). Went to the Fort Popham - which was so cool and stopped for a cocktail and appetizers at Spinneys! Had a Maine Tai and a Maine Mojito and of course a half dozen oysters! Life is perfect! We sat outside and watched the fog roll in. What a day! The wait staff was so welcoming, and just made the experience top notch!

They are open!
Chelsea W.

I love Spinney's. I've been coming to this spot since I was about 8. Would have been earlier except I lived on the west coast most of my formative years. I have about 6 or 7 generations of family history in Bath. Spinney's is restful, a beautiful place to relax and view the grand Kennebec Rivers entrance to the magnificent Atlantic Ocean. It has gone through a few owners during my experience. The current and relatively new owners (2021?) are doing well. They modernized the bar area (see picture). I kind of liked the old one, but it's pretty. The food this summer was great during my first visit. My second visit, I had issue with my lobster roll. It was remedied with quickly, the new owner came out s d spoke with us. I was very satisfied with their response. The first visit of the summer we had a party of 13. We were accommodated professionally and on short notice. We had excellent food and service. I had a lobster roll during this visit and it was delicious and plentiful! Everyone went away filled, pleased and relaxed. My second visit was with a sister, we had a lovely and equivalent experience, sans the lobster roll. They did confirm there was a problem and they created a new batch and offered a replacement for me. Courtesy of the owner making a table side visit. I will coming back , a favorite of mine every year!

Blueberry pie

We were torn trying to decide where to eat for lunch. Tried Spinneys after change of ownership. Happy to say all three of our meals were great! Julian was an excellent server, guiding us through the menu. Top of the list was the Lobster BLT-- "Best BLT I've ever had!" Next best was the Seared Ahi Tuna sandwich. The combination of tuna topped with the seaweed salad was delicious. Finally-- Fish and Chips. A nice version of a classic. The pieces of haddock were thick and tender with a crunchy coating almost like fried chicken. All three meals came with fries which we all enjoyed-- so crispy, maybe double-fried? For dessert we had the blueberry pie a la mode, which was good. We sat on the outside patio on a picnic table right on the beach. Lovely!

fried chicken sandwich

Excellent service. I got the Popham Beach mocktail and it was very tasty and refreshing. The fried chicken sandwich was FIRE and came out quickly. Great location and great food! Definitely recommend checking it out.

Lobster Bisque
Tarhy A.

Just love this place while you're in the area. It's on the water next to a historic site. Great views, the inside is very cool with the blue bar lights, the exposed rafters, and the live lobster tanks. While I was eyeing up the tanks the owner came over explained to me about the anatomy of a lobster and how they operate. She and Gavin, our server, are super nice. I doubled down on the lobster. Ordered the lobster bisque which had tons of lobster meat chunks floating on the top. The lobster roll had a ton of meat inside of the bun. The food was good and I'd definitely come back when staying at Hermit Island Campground. Till next time......

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12 days ago

Love the close proximity to the beach and our rental. Had an ice cream take out option, small necessity shop, gifts, post cards.

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Friendly service. Good quality food. A view that doesn't get much better. Can't wait to go back before the end of the season.

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3 years ago

Blech. Way overpriced. Not so good food. Location is the only reason to stop here. I love Popham but would bring a picnic instead.

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Our annual Maine vacation was underway! We made plans to stop in Boothbay for a a few days before…read moreheading to Northern Maine. So our dinner stop before heading to Boothbay was Five Islands Lobster. We arrived around 4pm, just before a dinner rush. Parking is tight, but you make do. I was able to find a spot to accommodate my care and the small packing trailer on the hitch. Once we were parked we made our way to the buildings. The one building you order your lobster, another building you order other items. It was a very easy and simple process. Between all of us there was so much lobster and other fine dining options. The lobster was fresh and sweet. It was very delicious. The lobster came with corn and potatoes. The butter was perfect! It had that foaming too I love! My husband enjoyed his fried haddock sandwich and the fried scallops. He raved about the fried scallops. The staff were great. They were kind, helpful and hard working. The view was stunning. I saw a loon and was able to adventure on the rocks during low tide. Overall this was a beautiful spot to start our Maine vacation. I highly recommend checking out Five Islands Lobster

I was not impressed with the lobster roll here. I know everyone can't like everything. I ate 7…read morelobster rolls on my trip and I place this one last. It was ice cold, which may not sound like a big deal but it definitely changes the taste profile especially with the contrast of the roll. I am not exactly sure why, but I feel Like the lobster was less flavorful than it should have been It's right on the dock, so it's a nice view for a lunch.

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Five Islands Lobster - My lobster being weighed

My lobster being weighed

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Lady Oyster

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Stellar and unique experience at Lady Oyster!…read more Fantastic views, locally sourced and delicious oysters, great wine pairings, and incredible knowledge gained -- cannot say enough positive things about our oyster tasting experience.

I booked a half day seafood adventure with Lady Oyster while my brothers and sister in law were…read morevisiting Maine from the West Coast. From the second we walked in this felt like a one of a kind experience. The table was set beautifully, Virginia and her team were so welcoming, and she is so incredibly knowledgeable. After the oyster tasting we enjoyed a lobster roll and then hopped on Captain Joe's boat for a tour of an oyster farm and a ride around this beautiful midcoast area. Timing of the tides worked out so that we got to see a bunch of seals. Captain Joe also helped us shuck some oysters while we enjoyed delicious rum punch cocktails he whipped up on the boat. We ended the tour with a beautiful sunset before heading back to the dock. Since moving to Maine seven years ago, it seems like during summertime, all the classic destinations have become so overrun with tourists and certain activities and places that are my go-tos have lost a bit of their charm. I think that's what I loved so much about Lady Oyster. Located in a tiny little peninsula village called West Point, it is off the beaten path, and almost feels like stepping back in time. I would 10/10 recommend Lady Oyster to anyone looking for a true hidden Maine gem. I hope to come back this winter for one of her dinners!

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Blue Restaurant - Robinhood mussels

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This has been our 4th or 5th time over the past few years dining at Blue (the restaurant) and this…read moretime we were sorely disappointed. We had a party of 7 and everyone commented on the tiny portions for the price. I had the NY Strip and expected at least an 8oz piece of meat. Rather I received 4-5 "slices" on a scoop of mashed potatoes. Is this a sign of the times choosing profit over quality ? Sure seems that way. I hope Carlos can reassess the direction of this once delightful restaurant by the sea.

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The Pilot House - View to die for!

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My family and I stayed at Sebasco Harbor Resort during Labor Day weekend and we got a package deal…read morecalled "Lobster and Lighthouses" which included dinner at The Pilot House (app, entree, and dessert for each of us). Dinner here was really amazing. First, the views are spectacular. We ate dinner while the sun was setting and the entire length of the restaurant has expansive windows that looks out onto the bay. The staff pulled the shades down in the late afternoon so that the light streaming in wouldn't get in our eyes. They raised them later so that everyone could view the beautiful colors on the water. I was describe the menu as creative twists on standard new American cuisine. Most memorable was the "lobster cappuccino" that I had as an appetizer--lobster bisque with some kind of foam on top. It was creamy, thick, and not too salty as I've found many a lobster bisque to be. My dad's caprese salad was also revamped with pesto and sunflower seeds. The surf and turf special that night was filet mignon and 3 colossal shrimp--and they were truly massive. The filet mignon was so so soft and melted in my mouth. The duck breast had some sort of blueberry reduction-- a nod to Maine's abundant summer produce. And the lobster pot pie was also an upscale twist on an old standard. We barely had room for dessert having completely devoured every bit of our entrees. (We also filled up on the complementary rolls and sweet butter, which was also so so good. The rolls were warm and chewy. I always appreciate when restaurants pay attention to the complementary bread.) But anyway, back to the dessert. We barely had room but we made some. We wish we could have been able to eat more than half of the Bailey's cheesecake, because it blew away our palates. The taste of Bailey's in the large slice was very strong-- definitely didn't skimp. The ice cream sundae and creme brulee were also delicious. Our server was so smiley and enthusiastic. I think her name was Karen. Not entirely sure, it was a while ago but she was so nice and gracious even though she knew we didn't have to pay a dime extra with our deal. We tipped her well anyway :)

Best clam chowder I ever had ! Amazing food. Service was great except wait time for food was longer…read morethan expected. was great. Fish fry and salad was too good.

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The Pilot House - View is much better than the food and service.

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The Pilot House - Large airy dining room with beautiful views.

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The Pilot House - Beautiful sunset -- much better than the food or service...

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Ledges Pub - Spicy mussels

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We visited Ledges Pub for dinner in Aug 2023. We were a party of 6 and were seated right away. Our…read moreserver was named Paul and was a delight. He had great recommendations for drinks, was very attentive and shared some fun stories about the resort where the restaurant is located. We started out with some of the restaurant's cocktails including a Portuguese Manhattan, a Blueberry Margarita and my favorite the Summer Sunset which was fruity and the perfect vacation drink. My husband enjoyed the Margarita but i think it was a bit too sweet for him to have more than one. We shared some appetizers including the Cauliflower Ceviche, which was a bit spicy for me but enjoyed by the rest of the table and then some BBQ Pub chips which had a yummy blue cheese sauce drizzled over them. For entrees our group had Fish n Chips (the fish was seasoned so well), Baked Scallops, Stuffed Mushroom, and the Spicy Mussels. My husband, who had ordered the Stuffed Mushroom, was very happy with his choice which came with rice and veggies. The only complaint was that the brussels sprouts which were part of multiple veggie side dishes were not cooked enough but all in all the food was really good. We also brought some dessert to go including two orders of the Creme Brulee Cheesecake, one Chocolate Turtle Cake and 1 piece of Blueberry Pie. All deserts were gobbled up later in the evening without a crumb left.

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Our view from the patio

Spinneys Restaurant & Lodging - seafood - Updated November 2026

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