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Spices Noodle House

3.7 (97 reviews)
Closed 10:30 am - 9:30 pm
Updated over 3 months ago

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SPICES NOODLE HOUSE ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - Spices Noodle House

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Storefront,  9pm
Steve D.

369 12th St Oakland, CA 94607 (Between Franklin and Webster) It's Monday night, around 9pm in downtown Oakland. I just got off work, and I decided to stop by at Spices Noodle House to grab some chow mein and won ton soup. Spicy BBQ Pork Chow Mein, $12.95 Won Ton Soup, $9.95 The dining room was pretty much bare. A chinese lady was busy prepping takeout and delivery orders. After giving me time to read the menu, she popped out to take my order. The $$ total came out to be just over $25. She tells me 10-mins, and goes back to the kitchen. Service gets (4/5). The Won Ton Soup was six plump dumplings, lots of veggies, in a light broth. Price: $9.95.....Grade (4/5) I liked the Spicy BBQ Pork Chow Mein. It wasn't super spicy. It had some chopped up dried red chili peppers. Thick ropey noodles with small pieces of bbq pork. Average sized portion for takeout. Price $12.95, Grade (4/5) These are the "in-person" menu prices. Apparently this place is also known as "China Taste." I only saw street parking available. 12th St is a one-way street. Overall, good food for the price.

Vegetable Fried Rice

My family and I's first time at Spices Noodle House was great! We ordered the vegetable fried rice, vegetable chow main, garlic broccoli, vegetable egg rolls, and mongolian beef over rice. For everything it was about $73 tip not included! The food was delicious! Mongolian beef (I was told ) was spicier than usual. The chow main was good and had broccoli which I've never seen. The lady who took our order was very accommodating as we asked if the mixed vegetables could be spicy and gave us about 5 tea kettles of tea... (we love tea) There was one group there when we entered, but no one came in while we were eating... It was a Monday during lunch time and we didn't see any door dashers in or other customers. Overall our experience was very great and we're planning on coming again! Others should also come for lower price sit-in Chinese food!!

Tomato Egg Noodle
Anny H.

Food: The Tomato egg noodle was good, tasted just like a classic tomato egg, the salt pepper tofu was also really good, i love how they use silken when other places mostly use firm tofu, the hot and sour soup was very standard, not too sour or spicy :) and surprisingly the black sesame peanut mochi was so bomb it was the most delicious mochi i've ever had, idk if they make it fresh because it was warm! Service & Ambiance: I can't really speak for this bc I ordered delivery! Overall based on this experience I would definitely order food from here again, be in delivery or in person

dry braised green beans = $10.95
Trung N.

My family and I went to the Bay back in November when the second wave of the pandemic was about to hit. With that in mind, rather than eat out, we ordered to-go and ate in the safety of our suite. Spices Noodle House was a gem during our visit. We ordered the following for dinner one night: -sesame chicken ($10.95): looks and acted a lot like orange chicken, but the pieces were a skinnier and coated in sesame seeds hence sesame chicken -dry braised green beans ($10.95) -salt and pepper fish ($9.95) -Mongolian beef ($10.95) -wontons in chili oil ($7.95) It all came with white rice, proper utensils, and everything you could possibly need for a to-go situation. And honestly, everything was so, so good. No complaints here. It was exactly what we were looking for and it how exactly we wanted everything to taste. Nothing was new or out the ordinary, but instead, the very best versions of what we've eaten in the past outside the comfort of our home. I can't imagine how much more tasty it might be in the restaurant if the take out situation is solid. If you're looking for a quick/cheap/easy meal, this is it.

what are those?
Davhid A.

Read!!!! DO NOT eat here. several health violations!! food tasted as if it was re cooked. service was bad to say the least. utensils and servingware were dirty no music in the dining room whatsoever, the only thing you hear is the cellphone of the servers while they are watching videos.

Mongolian Beef over Rice
Jeremi W.

I tried this place because I was craving some spicy dumplings in chili oil. So I ordered that, some hot and sour soup and a Mongolian beef lunch plate, which comes with white rice. I wasn't impressed by the dumplings. I'm not sure what it was, I think whatever kind of wrapper they use for the wontons was not very good. But I did like them better when I dropped some in my hot and sour soup. The hot and sour soup was not hot at all. It was just sour. So the two items were made better by each other but that wasn't what I was after. The Mongolian beef was really tasty and the portion was very generous. I think it was a lunch special, but it easily fed two of us. I would return for the Mongolian beef and to try other lunch specials but I'll leave the soup and wontons alone.

Order area with hand sanitizer!
Kristin Q.

Food: 7/10 Value: 10/10 Service: N/A (takeout only during COVID) Portion size: large This was my first time here! They have a menu with hand sanitizer for you at the front door. You can call in or place your order there. Food only took about 15 minutes from when we placed our order. We got the tan tan mince pork noodles, the spicy brisket noodle soup and the salt and pepper fish fillet. The tan tan noodle were good! And such a large portion. I tasted more of a peanut flavor is this tan tan noodle which I like. It also had some cucumbers and cabbage so at least I got some greens in! The spicy brisket was my favorite! It had the schezwan flavor spices soup base and the brisket was tender and some pieces melted in my mouth! It also came with a good amount of bok choy. The fish fillets were okay. I like the crust to be super thin a flaky so for me there was too much dough on these ones. It had good flavor though and they added a red spice which gave it a nice kick.

Fried Eggplant
Mike L.

Spices Noodle House is a spinoff of Spices 1-3, Spices 3 being across the street. The Noodle House is similar flavors but slightly different menus. I have tried their noodle soup and cold sesame noodles. My wife and I really like their desserts like the fried sesame balls and fried mochi. I would go again.

Yangzhou Fried Rice
Janna Allana S.

I was totally pleasantly surprised when I ordered takeout from this place. I wanted some good comfort food and this was delicious. Authentic flavors and it travelled really well! The noodles actually are spicy but ever so slightly. Perfect amount.

Beef noodle soup

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5 months ago

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10 months ago

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1 year ago

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1 year ago

This place was quick, and hit the spot perfectly! The noodles weren't dry and they were flavorful

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5 months ago

Great fried rice! The customer service was great in person as well. Have been back about 5 different times. Live this place

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2 years ago

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4 years ago

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3 years ago

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1 year ago

Decent beef and broccoli, quick service, and simple interior. Portions were a little small for the price, but I truly can't complain.

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5 years ago

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5 years ago

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2 years ago

Great dim sum a hole in the wall spot in Oakland Chinatown they have some great pork steam dumplings.

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Ming's Tasty Restaurant - Happy Lunar New Year

Ming's Tasty Restaurant

4.3(700 reviews)
0.1 miOakland Chinatown
$$

It may not have the carts, but Ming's is the best dim sum in Oakland. Every item on the menu is…read morehigh quality but still affordable. There's often a little wait outside, but service is efficient so the line moves quickly. My favorite dishes are the variety of things-stuffed-with-things, like the stuffed eggplant, the lotus leaf rice, the tofu skin, and the dumplings. The radish cake is also particularly good, especially with some house chili oil.

I was on a grocery shopping run and read about Ming's Sui Mai. I had lunch with a friend of mine at…read moreanother restaurant in Chinatown before we did our shopping. We both ordered one dish of Sui Mai to go so we could try it out. My wife and I actually liked the taste, texture and flavor. The dish includes 4 Sui Mai for $7.99 but the menu shows $6.45 for the dish so a bit confused on the price difference. We plan to go back but dine in next time so we can try the other many dishes. Based upon the Sui Mai, this is definitely worth trying out for Dim Sum. I forgot to take pictures of the Sui Mai but I did take pictures of the menus and restaurant. Review Update Paragraph: Correction to my original post, I can't do math in my head. We paid $14.99 for two orders which comes out to $7.50 each so I'm guessing the difference between the Owner's response and what we paid might be for using a credit card.

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Ming's Tasty Restaurant
Ming's Tasty Restaurant - Snowy Baked BBQ Pork Bun

Snowy Baked BBQ Pork Bun

Ming's Tasty Restaurant - Interior Glimpse

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East Ocean Seafood Restaurant - Fried squid

East Ocean Seafood Restaurant

4.1(2.1k reviews)
1.8 mi
$$

I've always had a delightful experience here, the service is incredible and the food is both tasty…read moreand plentiful! A true treat is when they have the dumpling carts out. It creates such a fun ambiance and the options are seemingly endless

If you're looking for that classic dim sum experience, where servers wheel carts through the aisles…read moreand you simply point to what looks good as it passes by, this is the spot. It's getting harder to find places in the Bay Area that still do it this way, mostly because restaurants just don't have the space anymore for carts to weave between tightly packed tables. That alone makes this place feel a little special. The food itself tastes fresh, and yes, the hot sauce passes the test. I've had a few unfortunate (and slightly traumatizing) encounters with off-tasting sauces during the pandemic, so now I always do a cautious smell-and-taste check first. They also serve "tofu fa" (tofu pudding) with a sweet ginger syrup, which was a pleasant surprise. It's one of my favorite desserts and not something you see often at dim sum spots these days since it's not in high demand. Definitely brought back some nostalgic, childhood vibes. Just a heads up, this place gets busy quickly. If you can, try to arrive within the first hour after opening. Otherwise, be prepared to wait a bit, it's popular for a reason.

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East Ocean Seafood Restaurant - Interior of their dining room at East Ocean Seafood Restaurant in Alameda.

Interior of their dining room at East Ocean Seafood Restaurant in Alameda.

East Ocean Seafood Restaurant - Honey Pepper Angus Ribeye Beef Cubes cross section

Honey Pepper Angus Ribeye Beef Cubes cross section

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Hong Kong East Ocean Seafood Restaurant - BBQ combo

Hong Kong East Ocean Seafood Restaurant

3.3(1.7k reviews)
3.4 mi
$$

My friends highly recommend this place. First time coming here. The vibe was what I expected of a…read moretypical dim sum restaurant. The staff was nice and very attentive. The waiters refilled our tea and hot water pots frequently. The best part of the restaurant is the beautiful ocean view and the walking trail right next to the restaurant. After eatting the delicious dim sum, a walk on the trail helped with digestion. The food was delicious. It was not greasy and was on the lighter side. It came out hot and fresh. They had all my favorite dim sum dishes. Definitely a must try.

I placed a large takeout order for a class event of 30 people and unfortunately the experience was…read morevery disappointing. The sesame balls arrived completely burnt on the outside. The char siu bao had very little filling, mostly just stringy onion with barely any pork. The egg rolls were small and tasted off. The potstickers had an unpleasant smell. The vegetable buns went untouched by the whole group. I spent close to $100 and had high hopes for this order. I gave the restaurant advance notice about the size of the order and dietary restrictions, so I was surprised by the quality. I have photos of the items if needed. I want to be fair maybe this was an off day. But for a large order placed in advance, I expected more care and consistency. I would not order from here again for a group event.

Photos
Hong Kong East Ocean Seafood Restaurant - Pretty dining area

Pretty dining area

Hong Kong East Ocean Seafood Restaurant - Shrimp with walnut in mayonnaise

Shrimp with walnut in mayonnaise

Hong Kong East Ocean Seafood Restaurant - Panorama View

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Panorama View

Peony Seafood Restaurant - Siu Mai (北菇滑燒賣) (4pcs)

Peony Seafood Restaurant

3.4(1.2k reviews)
0.1 miOakland Chinatown
$$

I've been to Peony Seafood Restaurant multiple times, and it's been a consistently solid dim sum…read moreexperience overall. The dim sum here is reliable, fresh, well-made, and comes out at a good pace. Favorites like the classic dumplings and steamed items are always satisfying, and it's a great place for sharing a variety of dishes with a group. That said, I did try the animal pudding dessert and it wasn't really my thing. It was more about presentation than flavor for me, and I'd probably stick to the savory items next time. Service is efficient, especially during busy weekend hours, and the restaurant has that lively, traditional dim sum atmosphere with lots of energy and movement. Overall, a dependable dim sum spot in Oakland that I'd return to for the classics, just maybe skip the novelty desserts.

My experience with Peony Seafood Restaurant was extremely disappointing and frankly unacceptable…read morefor a place that presents itself as suitable for large groups and business dining in Downtown Oakland. We organized a large gathering of over 40 people for a business meeting, expecting at least a basic level of accommodation. Last year, this same restaurant had no issue providing WiFi access, which made it a viable option for professional use. This time, they flatly refused to share WiFi, offering no reasonable explanation or alternative. For a business group of that size, this is not a small inconvenience, it completely undermines the ability to coordinate, communicate, and function effectively. We turned some of our party away so the restaurant actually lost business. What makes this worse is the inconsistency. If the service was available before, there is no justification for the abrupt change, especially without any effort to work with a paying group of this scale. It sends a clear message that they are not interested in supporting business clients, regardless of group size or prior relationship. If you are planning any kind of professional gathering or need even minimal flexibility from the restaurant, I would strongly suggest looking elsewhere. This was a frustrating and avoidable experience that reflects poorly on their management and customer service. The food was okay, last year the room was perfectly decorated this year it looked like it was set up for a wedding which was rather odd for a business meeting as well.

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Peony Seafood Restaurant - Tea Room

Tea Room

Peony Seafood Restaurant - Seabass w/Eggplant Clay Pot

Seabass w/Eggplant Clay Pot

Peony Seafood Restaurant - Lobster special with your selection of dim sum and classic Cantonese dishes

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Shan Dong - Sesame Paste Noodles

Shan Dong

4.2(4k reviews)
0.1 miOakland Chinatown
$$

My friends and I decided to order delivery from Shan Dong, which is one of my favorite places in…read moreOakland Chinatown. This time, we ordered a few dishes to try - the classic sesame paste noodles, Shan Dong chicken, the fried rice with shrimp, and the hot spicy eggplant. Since we did order delivery on a busy Saturday night, it took a little over an hour for our food to arrive. The food was expertly packed and we were given plenty of utensils and napkins. The sesame paste noodles are one of my favorite dishes here, there's a balance of sweet and salty offered in the creamy sesame paste sauce that's so addicting. I've always been a big fan of the hand-pulled noodles which are thick, bouncy and chewy. The Shan Dong chicken is deep fried and coated in a delicious sauce. It is more of the sweeter side if you're looking for something that's spicy. I appreciate that we were given large pieces as well! The fried rice with shrimp is amazing - I love the crunch of the green onion, the softness of the fried egg, and the texture of the rice and veggies which weren't soggy and still held a nice bite. Last but not least, the hot spicy eggplant was a great choice because it's usually the trickier dish to cook as eggplant can turn really soft and mushy. I was delighted that with the way it was prepared, the large eggplant pieces still held a tender texture that did not fall apart. I also enjoyed the sauce that was paired with the eggplant, which is oyster-sauce based and added a pleasant sweetness as well. I'm always looking forward to my next visit and I love supporting Shan Dong!

This place is just as un-fancy as it is delicious! Come mentally prepared to be kind of cramped and…read moreto eat in a somewhat chaotic atmosphere. Who cares though, because once you get your food, nothing else matters. The service is fast and efficient. The prices are super reasonable and portion sizes, generous. The noodles, dumplings and everything else we ordered was incredibly tasty and had that wok-infused flavor. This place is no frills and all taste. We ordered noodles, dumplings, some cold dishes and omitted egg in the veg dishes for the vegans. Everyone had something to eat and honestly for how much we ordered, it's tough to say there's anything you might not want to order. Just go with your gut! We came here after running the Oakland Marathon and left very happy and satisfied. (apologies for not being specific on what we ordered. I'll have to update later once I dig up the photos to post here.) Just come eat here, you'll be glad you did! My only gripe is that I don't live closer!!

Photos
Shan Dong - Dinning area

Dinning area

Shan Dong - Shan Dong Chicken

Shan Dong Chicken

Shan Dong - Wonton with Spicy Sauce

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Wonton with Spicy Sauce

Good Mong Kok Bakery - Fried Meat Dumpling ($3.50 for 3)

Good Mong Kok Bakery

4.1(3.8k reviews)
7.5 miChinatown
$

Got their deep fried meat(number 44). I think in Cantonese it's ham sui gok, but I have no idea, I…read morejust know I love it and I ate it a lot as a kid. Also got an egg tart and number 11, which is the soy sauce lo mein. The portion is huge for the soy sauce lo mein. Definitely worth $4! Service was okay, could've been better, but there was only one lady working the register and filling orders and you could definitely tell she was exhausted. There was also a line out the door, so one person handling ordering and filling the orders all day sounds exhausting. The food was good though! No seating, order, pay, and leave. Don't worry the food is good!

A regular trek to the city was in order where a stop to China Town on the list. We do something…read moreunusual when in China Town, we go to several food establishments and purchase a couple of pork buns to compare with others. It's been a fun family tradition for years. Today we visited Good Ming Kok Bakery. The shop is small and crowded with cookware and patrons. The order board is on the wall with corresponding numbers to make it go quicker. It's a walk in, order and walk out establishment. Be prepared...there is a line. The ladies working are not personable and act as if they are doing us a favor. Very stern faced. (Service 1/5) The buns (5/5) were very tasty, light and full of meat. Definitely will keep this one on our radar when the kids come for a visit.

Photos
Good Mong Kok Bakery
Good Mong Kok Bakery - Baked Char siu bun and Seasame balls

Baked Char siu bun and Seasame balls

Good Mong Kok Bakery - Scallion pancake

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Scallion pancake

Yung Kee Restaurant

Yung Kee Restaurant

3.9(296 reviews)
0.2 miOakland Chinatown
$$

I walked by for lunch today and was surprised it was closed. Checking Yelp, it is confirmed. What a…read morebummer - one of the few authentic, old school Chinese restaurants is gone. Thank you for the great food, feeding me at least twice a week post-COVID almost every single week.

1/18/2025 Time: 3:30 PM 53° Cool, sunny…read more Oakland Chinatown has its Chinese Lunar New Year Bazaar this weekend. After walking around to visit the many vendors, I decided to have lunch at Yung Kee on the corner of 9th & Webster Streets. One of my friends has dined here and recommended this restaurant for lunch. After perusing the menu, the choices were narrowed to chicken congee or shrimp and scrambled eggs over rice. The congee would have been good and the weather was cool. However, the last time I had shrimp and scrambled eggs over rice was at a Chinese restaurant in San Francisco near my job in the Civic Center area over 12 years ago. Eats: shrimp and scrambled eggs over rice and a pot of hot tea. Drizzled with some soy sauce, my dish was delicious. The hot tea was perfect, flavorful and soothing when I drank about 5 cups. This was total comfort food and beverage that I almost doze off in the restaurant. For $15, it was a good deal. The only drawback was one of the employees was mopping the floor when I was eating my lunch. I will return in the future to have lunch again. I might even order food to go for dinner.

Photos
Yung Kee Restaurant
Yung Kee Restaurant - Duck and Steam Chicken with the Ginger Sauce over Steam Rice. (To-Go Order)

Duck and Steam Chicken with the Ginger Sauce over Steam Rice. (To-Go Order)

Yung Kee Restaurant - Yung Kee.

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Yung Kee.

Spices Noodle House - noodles - Updated May 2026

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