super authentic, delcious smells…read morewhen you walk in. friendly quick service. u have to try the soup dumplings. beware THEY ARE STEAMING HOT. my bf gave himself 3rd degree burns lol. amazing pan fried noodles. xiao xiao dish slso amazing. will be back again and agin and again.

What a bummer this place was. Was looking to try my first spot in Asia town and this was highly…read morereviewed and recommended. The good It's cheap? The bad Terrible service, they are brining out the wrong plates to every table, never refilled my water, even after I asked for a refill. I sat before another party but was attended to and served after them. Cash only, and no ATM I had cash but still silly. Food was just oily, the spice was ok but just average Chinese food. Maybe I'm spoiled from spending time in the SGV but to me it's over hyped.

STARS OF THE SHOW: 1. Burger Box -- The patties were…read moreperfectly cooked, the bun was fluffy and soft, and if you love tomatoes, I would absolutely recommend adding their fresh tomatoes to your burger! There was just the right ratio of their homemade sauce, which complemented the smokey cheddar very well. 2. Over Dressed Greens -- I truly did not expect this to be one of my favorites of the night! The salad is generously mixed with their homemade white French sauce, and you could really taste the freshness of the vegetables and produce. They pickle their zucchinis, which was such a pleasant surprise because it added a crunchy texture alongside the croutons and the pickled flavor truly elevated the entire salad! 3. Jammy Eggs -- Egg yolks were cooked to perfect consistency and I loved their take on an Asian-fusion style dish with their furikake seasoning, which also gave slight crunchy texture alongside their creamy sauce that gave a hint of spiciness. 4. Szalay's Sweet Corn -- The mix of the cacio e pepe and miso aioli worked really well as the sauce for the sweet corn and gave it a creamy and savory flavor with every bite! All the cocktails we tried were very special and delicious! Their ingredients list includes unique combinations that pleasantly work for the drink. My favorite drink was "Never Too Much" and I don't even like Hennessy like that haha -- it was such a refreshing drink and the peach and lemon flavors truly was perfect for the fall season. As for service, our waitress Tate was incredibly friendly and efficient and gave us complimentary dessert due to a slight water spill during the meal. I can now fully understand the hype of this restaurant and when I come visit again, I will absolutely be back -- no questions asked!

My wife and I recently went to Cordelia for a special occasion and had a great experience. We had…read moreexcellent service from when we were seated on-time for our reservation to when we got the check. Everything came out in a timely and well-paced manner and our server went above and beyond in providing outstanding midwestern niceness and hospitality, explaining dishes to us, engaging in conversation, answering our questions, and working with the kitchen to make some minor accommodations to the dishes. The prices were also reasonable for the portion sizes. The ambiance is an interesting, funky mix of open piping with an open kitchen concept and artwork with a nod to Cleveland. My wife and I split several dishes and were fine to outstanding; however, I am giving Cordelia four stars because several dishes were way too salty, affecting what otherwise would have been amazing dishes. My wife and I shared the following dishes: Party snacks: One of the two star dishes of the night. The bread was crispy and served as a great vehicle for the dips. The carrot muhammara, farmer's cheese, and jammy eggs were particularly good and the three snacks I would get if I were only ordering three snacks. Blooming Eggplant: The other star dish of the night, besides being unique with Michelin-caliber presentation, the fry was perfect, the sauce was good, the coating was crispy, and the eggplant well-cooked. The lemon brought everything together and provided some welcome acid. A little on the salty side but very good. Cavatelli: The cavatelli were perfectly al dente; unfortunately, the sauce was overwhelming salty and took away from the pasta. Tomatoes a la chaoshou: The tomatoes were in-season and extremely fresh. The sauce was good, if slightly salty. Ohio Green Beans: The green beans were perfectly cooked with some firmness, nicely seared, and presented well. The zhug was quite salty and detracted from the green beans, although the crunch of the pistachio was excellent. Kate's Fish: The lake walleye was fresh and the accompanying sauces were good and provided nice flavor to give body to the fish (although a bit salty). The skin needed to be crispier; overall, an OK dish but nothing distinctive. My wife and I got the dirt 'n worms and the corn ice cream with caramel sauce for dessert. The caramel sauce was good; the corn ice cream was bland and the mousse was average. I would recommend Cordelia for your next special occasion.

First, it's not your typical BBQ joint but excellent food with friendly staff and a very cool vibe…read more We went before the last Guardians home game for the regular season and had a wonderful experience. All the food in our group was excellent. We had the cucumber/tomato salad, a meal called This is Cleveland, pulled pork sandwich, potato salad & leafy greens. The cucumber salad has of course cucumbers as well as tomatoes, onion, chick peas, feta & cilantro in a light vinegar sauce. Refreshing! The " This is Cleveland" is 3 meats (ribs, pulled pork and Kielbasa over a bed of sauerkraut (spicy cabbage) and was fantastic as well. The pulled pork sandwich with potato salad was piled high with juicy pork with some slaw on a bun and it too was delicious! There are a wide selection of beer as well as a selection of bourbon & whiskey that goes from your average to high brow selections. Very cool spot and we will be back the next time we are in Cleveland! Thanks for a great experience!

Oooof, If you've ever had Texas BBQ, or well probably any other BBQ across America, I'd skip this…read moreone. I'm not sure how this place has decent reviews. The BBQ is terrible. If you actually want the best BBQ fly to Dallas and go to Terry Black's or Pecan Lodge. I wanted to try a hodgepodge of a bunch of different meats and items, and sadly all of them were flat out bad. Up first, a $13 Kentucky Old Fashioned. Oof, well it wasn't an Old Fashioned as much as it was a shot of bourbon. Better luck next time. I had never had Pierogi in my life so I wanted to try it. I got the one here for $12.50. Wooof. I won't be ordering that again. I got a side of $7.50 potato salad. At least it was eatable. For the main course, I had the $58 giant beef rib. This is typically my favorite item at any BBQ restaurant. Whoa, the one here was a greasy, fatty, messy waste of money. So disappointing. Sorry, this is the worst BBQ I've ever had, anywhere.

Food and service were amazing. Our favorite stop downtown before a Guardians game. Sliders and…read morepapas bravas are epic!

Service was great! The steak and pasta were delicious and cooked perfectly. Great place for drinks…read moreand dinner!

I got #1, my husband got #8…read more We were in Thailand and my husband was watching videos about this places for weeks! We finally made his dream came true and the sandwich was delicious! For me it would be awesome if the bread was fresh or soft, for me, only my thought, that would be awesome! Some people love the crispy bread but I love softer :) Anyway, my husband in love with it. All good! Haha

This place is pretty pricey but dope. I ordered a number 7, which was smoked turkey and it hit the…read morespot for me. I also was not planning on getting a cookie till I saw the size of it and figured it was too enticing not to. Loved the salt flakes on it and the huge chocolate chunks in there. Great spot overall. Nice outdoor and window seating as well

Was in the neighborhood and noticed their signboard advertising $1 chicken wings, so I stopped in…read moreto order some. Service was fast and friendly. Space is clean and modern, but small. I ordered 5 wings with mango habanero sauce and they were ready in around 10 minutes. When I picked them up they were steaming hot, dripping with sauce and full of sweet heat flavor! The ranch tastes homemade and it's creamy salty flavor complimented the wings perfectly. I'll definitely be stopping back again.

The Wing dinners and sides were delicious. The only complaint my family had was the fries were…read moresoggy. If you decide to order a family size meal make sure you check the bag. My bag was missing a few items that I had to return to get. The actual establishment is small & gets busy fast. So I would suggest ordering online and going inside to pick up.

Cleveland, DO NOT sleep on Tita Flora's! I came here to celebrate my birthday, and this meal set a…read morewhole new bar. It was literally a two-person operation: ONE server running the front and Tita Flora herself cooking absolute magic in the back. Even with a full house, the service was unbelievably fast, organized, and welcoming. Here is everything we devoured: Lumpia Shanghai - Golden, crispy pork spring rolls (you will eat 20 of these without realizing) Chicken Adobo - Savory, tender, and pure comfort food Pancit w/ Shrimp - Perfectly seasoned noodles packed with fresh shrimp Lechon Kawali - THE STAR. Crispy, melt-in-your-mouth pork belly perfection  If you haven't tried Filipino food yet, consider this your official sign to go. Tita Flora's is bringing real-deal flavor to the Greater Cleveland area!

Love love love this place!! Everything was very good. The…read moreworkers were so nice. We went at a very busy time - so there was a wait. But it was worth it. The interior is beautifully decorated too. I had such a good experience here and don't know what else to say! I'm excited to go back and try more of what they have on the menu. If you're looking for good Filipino food - this is the place to go Overall rating: 4.9/5 stars

I wish I would have taken pics! The vegan steak is the best I have ever had! I'm mostly pescatarian…read moreand have tried many "vegan meats" which are usually poor substitutes but this tasted amazing had the texture of the type of meat you would find in a beef bourguignon, like a slow roasted chuck roast. Kudos to the chef for the creativity and dedication to offering plant based proteins which are fulfilling, delicious, and fun!

If I could give this restaurant a million stars I would. This was hands down the best restaurant I…read morehad on my trip to Cleveland. Not only was it decorated SO cute, want to talk about Instagram able this place is it! But the service was amazing as well, our waitress was so personable and easy to talk to. She walked us through all of our questions and even helped me pick out my first Sake! But most importantly... the food. There wasn't a single thing we ordered that wasn't to DIE for. We got the crispy rice, the mozzarella sticks, a sushi roll, the drunken noodles and the chicken katsu Sando. While I could write a dissertation on how amazing this food was I can just say I would drive 7 hours back to Cleveland just to get this food again

Stopped in for a quick bite. Love the small town vibe. GREAT MUSIC! Service was fast and friendly…read more Burgers were good.

Nice little dive bar in Cleveland. The decor was cool, bartender was fast and friendly with the…read moreservice, and the cocktails were mixed perfectly. Crowd was cool and the music was great. Recommend you give it a try! I'll definitely stop in on our next trip to Cleveland.

Wowzers. We dropped in for a late lunch on a Sunday after hitting the Science Center. Our…read morearrival coincided with the end of what looked like a significant private event in the dining room, so it was a little weird at first. But once things were sorted out we were seated and ordered some drinks and the kibbie appetizer (which was glorious!) We decided to share a double grill platter to try some different selections and not overeat, this was ideal and we were very happy with our choices. The food was fantastic and the service was excellent. Clearly this place deserves the reviews.

While the food was pretty good, the wait time for a pickup order was quite atrocious! I ordered…read moreahead and arrived at pickup time, but I waited for over forty minutes before my single entree (mujadara) was ready. There were several staff members moving in and out of the waiting area, but only one asked me about my order and reassured me that it would be coming out shortly twice, though I still ended up waiting 20+ minutes after these reassurances. To be fair, this restaurant is within walking distance of the convention center, and several conference attendees grabbed lunch here that day, but I was hoping that ordering ahead could mitigate some of the wait time. Some fellow conference attendees also noted the extremely long wait time for their sit-down meals: several of them had to immediately take their food to go once it arrived to make it back to the convention center, despite the two-hour lunch break we had. As for the food, the mujadara was pretty yummy! I enjoyed the fried onions on top, though they were pretty limp and soggy by the time I could eat it. The lentils were a bit on the hard side, and the side of pickled turnips I ordered was pretty small but added to the meal. I did really enjoy the pillowy pita that was included, and the sumac olive oil dip was pretty good as well.