I love Southside's but I'm not a fan of the new cheese sticks or cheese nubs rather. It's a great…read moreplace but change stinks. That is all.

Food is always good. We can always find exactly what we want to eat. Staff is awesome.read more

Amazing. Met the owner. We had a group of over 25. They magically accommodated us. Food was fresh…read moreand delicious. The server was amazing. Quick. Divine. I'm impressed.

According to our fishing guide, Jimmy, this is a hot spot for dining in the Port Sulphur area…read more I give this restaurant a 3.5. We stopped in here late one afternoon to give it a try. You'll find a few dining tables on the small outside deck and limited seating inside. It has the feel of a double wide trailer turned into a restaurant. What we enjoyed: *Fried shrimp and oysters were good *Gumbo was delicious *Crab cake was good but I thought the accompanying cheese sauce wasn't needed. Some reviewers love it and so does our fishing guide. The white cheese sauce seems more more like a Queso cheese dip at your local Mexican restaurant. What we didn't care for: *Toasted sandwich bread served with the shrimp/oysters *The side of fries *The foul mouthed employees. I agree with reviewer Holly B on this one.

Excellent fried fresh catfish and shrimp! Really good hush puppies too! I have to say the food was…read morereally good coming out of Grand Isle, where everything was closed on Monday!

Nice little joint! I…read morestopped for Diesel and saw the sign that touted "King of Catfish" (or something close to that) And I thought, "How do you *not* test that assertion?" So I ordered the Catfish po'boy and was not disappointed. The catfish was flaky and lightly breaded, and the bread (which really is the backbone of the po'boy!) was perfect: crunchy but soft the way it should be. The prices are reasonable, and they've got both dine-in and carry-out service. The staff was awesome; made me feel like I've been a regular here for years. Kind of off the beaten path, but any time coming or going from Grand Isle, this is a must-stop.

Update: Sadly not what it was. No longer offers daily lunches and most of the time has no cook in…read morehouse. It is a beautiful hidden gem of a spot though to sit on the river and grab a beer on a beautiful day or to watch the sunset. Also they still have Monday night steak night that is very good.

Not a lot of choices in this town so took a chance and turned down the road to Kat's - it was well…read moreworth it! Beautiful view, great service and the food was great. I had the special, chicken fajitas, and they were perfectly spiced. My husband had the burger which was also good. We were there for a late lunch so we were the only customers but I hear this place is jamming in the evening.

Hearty, delicious breakfasts for hunters, fishers, and plant workers. The service is attentive and…read morehelpful. The environment is ok. The coffee is quite good for breakfast drip. The highlight has to be the large, tasty breakfasts.

Our fried veal and pork chops were overcooked. The baked macaroni and cheese didn't taste like…read moreanything.

All the stars are for the people and the environment. Super friendly, super helpful, and such a…read morecool hangout place for locals. Now, the food was meh. I ordered the grilled shrimp platter, and it says something when the bagged salad was the best thing I ate. The shrimp were cold and way too overseasoned/salty and the fries were cold and bland. Couldn't finish my food. Maybe it was because we were a party of 20 people or it could have been an off day.... But I would not come here again.

I was heading home after stopping at a few places and I was getting hangry. I do love to go off the…read morebeaten path for meals when I can. Walking in from the bright sun, I had to let my eyes adjust for a moment. I was promptly greeted, told to sit anywhere and given a menu. I got the shrimp platter and I think the shrimp was so fresh it hit on me! It was great! Reasonable prices, fast service. I would recommend to anyone in the area!

This was our third time visiting this restaurant, here for a fishing trip. I can not recommend this…read moreplace enough! The food is always fantastic. Raw and fried oysters are perfect. The fried seafood platter is top tier, especially the fish. Our waitresses were over the top fantastic and so welcoming. This is the place to eat in Venice!

Amazing service and high quality food!!! Highly recommended for anyone seeking a great diner in a…read morecool small town environment!!!

Great food! Seared tuna salad was delicious!Highly recommend ! Service and atmosphere was amazing!read more

I'm gluten intolerant and was nervous about the menu options based on what I found online. We came…read morein a few weeks after they opened, and the restaurant was so cute. We ordered at the counter and had exceptional service. The entire staff was friendly and welcoming, and we love supporting a faith-based business. I had the grilled shrimp, and they were so good. My husband had a wrap, and he said it was wonderful. My parents also enjoyed their entrees. We will be back!

So I've lived here in the Kiln for about 5 years. Never ate here. Recently started working next…read moredoor. Anyways... first 3-4 days of work I went in occasionally for a drink/food etc... My fiancé did as well. Every time either of us went there we were met with glares, rude remarks and sub-par customer service. For example, one day he came by to buy me breakfast and bring it over to me... He asked a question, was met with a dry and crass remark. He said " I'm sorry I've never been here before." And the response he was given was "clearly..." Well to top it off I asked about a job, or hours they may have available due to needing work currently. Bills are over whelming and I'm usually open to most opportunities to make some extra money to support my family. First, I asked. I did ask about a job. For days no one called, and wasn't really any direct answer. Next, I received a call from the owner at night stating I could come in, make 8/hr and try it out and see what I thought... I'm assuming someone quit and they were in a bind. I did agree and said, " yeah I could come in and see what I think...thanks!" Next morning, for several reasons, I did not go. -pay -mom sick -others telling me I don't want to work for them. Anyways, because of this I didn't go in. I tried to call the owner to give him a heads up, due to money issues my phone was off. I had to hustle up some money and pay my phone card. Anyways fast forward to 2/3pm... I was met with 3 girls giggling, degrading and talking shit about the shop I was in. Glares, ignoring me when I asked if I could help them... and just all around rude and bitter comments. Ok, no big deal. Next some bigger woman, with a nasty attitude to match her appearance... walked in behind them to loud cap me about not showing for the shift, how I left them in a bind, and to ensure the guy I currently work for heard, was loud about the whole scenario telling me how horrible I was. And just all are round rude, petty, and distasteful. Ok again, I apologized tried to explain myself and offer some sense of remorse for my action and not justify my actions but ensure she knew I understand that they were left in a bind which was NOT my intentions... She didn't care. She was crappy. Rude. And just all around just as unpleasant as the food she serves. Well... that is not where is stopped with the immaturity and unprofessional actions. Next the OWNER walked in behind her to show me his phone. To let me... and my current boss know... that I didn't try to call and again loudly state I had tried to work for them, messed up their day and how awful I was... Ok... I didn't want to get into it about my finances, my phone being off about how I did try to reach out, my apologies... etc etc.. Again not rude, I said I'm sorry. I hope they know that and he made a crass comment, side eyed me and just said it's fine have a great day. This is the MOST unprofessional, petty, rude, immature, and arrogant and pathetic people I have ever met as a whole. And I thought just the food was bad..... Oh to add, I cleaned their windows 2 days prior to be "nice" due to the owner mentioning none of his employees had yet to do it. Well... no worries it was a kind gesture from me, they should take notes..:.

I had the oyster plate with onion rings. The plate must have had 20 large oysters. They were well…read moreprepared and the onion rings were great. They also have meat and vegetables and they must be good because they did a bunch of takeout while I was there.

Cafe Amelie is very popular with its charming courtyard, and also a beautiful interior, although it…read morecan get loud inside. Reservations are available 60 days in advance, and we booked exactly 60 days out and were grateful to have a lovely table in the courtyard on a perfect Sunday morning on the last day of Jazzfest. My husband got the breakfast sandwich, served on a croissant, which was delicious. I had the Couchon de Lait pork sandwich with side salad. I know it's very popular, but it was too salty and heavy for me. Bananas Foster waffles looked great, as did eggs Benedict. Reasonably priced. Really lovely way to start the day.

We made a last minute reservation at Cafe Amelie after a tour ended. We had passed by it and it…read morelooked so cute and cozy inside. It was Taco Tuesday and a pop up night by the chef so we did not have the usual dinner menu. At first I was disappointed because I was not necessarily in the mood for Mexican and I had already decided on something from the menu online. We chose shrimp tacos and the brisket melt and decided to split them. We had our child with us so the option for her would be a cheese quesadilla. The food took a bit to come out - close to 40-45 minutes. When the food arrived our child had a veggie quesadilla instead of cheese. We could not wait the same amount of time for the correct order so we said we would feed her later. However the chef made one immediately. I appreciated the care they took with making the correction for us. Our food was fantastic! The tacos had a lot of shrimp and were so flavorful. The shrimp were also smaller so it made it easier to eat while ensuring shrimp in all the bites. I can't stand huge shrimp that fall out resulting in eating tortilla and garnish for the majority of bites. The brisket melt was so so good. My daughter (who can be limited in food repertoire) tried it and loved it. She then decided this was the best restaurant of our trip after those few bites. The ambiance is so cozy and warm. I loved the vibe and decor - almost like being in your Southern aunt's dining room. We will definitely plan to return when we head back to New Orleans to try the original menu or even another pop up if they have one.