This is a home to the locals. It's great consistent…read moreservice, wonderful food and ass-kicking shakes. Since it's close to the highway, it's the perfect place to stop if you are driving by Spangle on the 195

Excellent breakfast, you definitely need to come try this place out!…read moreBathrooms are super cool too, haha!!

love this place. Tap House burger with the bacon jam is the best burger I've ever had. Curry wrap…read moreis also a favorite, and get the green chili Mac as a side if you really want to go next level. Great place, great service.

I had a craving for buffalo cauliflower wings. Let's just say the craving was conquered by these…read moredelicious cauliflower wings, and a huge portion of them at that, plenty for two people to share. We also enjoyed pretzels and a large yummy Caesar salad. The taphouse was initially busy and loud when we first arrived but quieted down and emptied out after the rush. We stayed for a while and enjoyed our time. The manager is very friendly and accommodating. I forgot her name but she was running a great operation on a busy night and serving us at the same time.

I am saddened to give this review. I have never given this low of a rating, but I have also never…read morebeen so disappointed. I had heard wonderful things about this little bistro, but I left severely disappointed. We ordered the Wagyu steak, the chicken dish and a Margarita Pizza. The Wagyu was on the spendy side at $52.00 for this type of establishment, but not outrageous. Sometimes I am hesitant to order a steak of it is too inexpensive. However, a good Wagyu ordered medium rare should not be served sauced and sliced and should not be cold to the touch. It was very rare and not cooked properly. I don't believe they have the correct equipment to cook a steak like this as it appeared to be cooked properly on the edges. Whoever sliced it should have known that Wagyu will be tough and chewy if not cooked properly. The pizza had the same issue. It was bland and served cold. We decided to bring it home and try and cook it later. If I had to guess, it was a frozen pizza just cooked and not fresh. Finally, the chicken never came. It turned out that they were out of chicken. With a limited menu, this was disappointing, so we switched to the $28 cheese tray. The cheese tray was ok. Clearly just three random cheeses without a lot of thought into how the flavors could be expanded and mixed with the sides. The service was very polite and professional, which was the only redeeming factor. The food was not cooked well. It was not expensive, but it was not cheap and the food felt cheap and poorly done. If you are going to charge higher end prices, you need to deliver a higher end experience. My thoughts when I left were that if I lived close, I might wait a couple months and try again, but I will not bee driving out of my way again to eat there. Again, this kills me as I really had looked forward to trying this small bistro.

Long time fan of Latah Bistro so I am hoping that it is helpful for improvements as I want them to…read morestick around! :) Latah has always had great service and very well balanced tasty food. Unfortunately, tonight was not that. We were greeted by our waiter who was friendly but not very attentive throughout our visit. He was socializing with coworkers while we were waiting for our drinks. Which took awhile considering we were 2 of the 4 people in at that time. We ordered the Halibut Florentine and Chicken Scarpariello. The halibut was cooked well but the cream sauce totally overwhelmed the dish and drowned whatever vegetables were in it. It was more like a thick dip. Unfortunately it was so rich it made my stomach ache and couldn't finish the dish or my cocktail. The chicken dish was extremely over salted and overcooked. The entire dish was drenched in sauce and my mother wasn't able to finish her dish either. A dish that cost $47 for fish and "sauce" AND is inedible is a big let down. Overall a very disappointing experience from one of our favorite spots. Hoping it was just an off night.

My favorite item on the menu. Love the French dip. Consistently good. Flavorful au jus and the…read morehouse made vinaigrette with the side house salad is so good!

I used to really love South Hill Grill. I have been a patron since before they moved locations, but…read morethe last two times I went, things were not good. Service was really bad. It wasn't busy, but our server barely checked on us, had us repeat our orders, seemed confused, and then the food came out wrong. The food also wasn't very good. Also, I find it very annoying that fries don't automatically come with burgers anymore? What do you mean I am paying $20 for a burger ALONE, and if I want a side, it's an up charge? Yeah, no. These restaurants are getting greedy. I won't be back.

Always the best! Came in today to cool off with a milkshake. They have the best at Hogan's…read more Always friendly! 50's diner style. We've been coming here for years. Awesome breakfasts too! Located in Lincoln Heights Shopping Center next to Trader Joe's

Stopped in for the first time and took a chance on the Reuben sammie. They hit the mark! Just saucy…read moreenough with tender meat and grilled just right with delicious fries. Just what I was hoping for from this cute little dinner.

Rosalia should consider themselves lucky to have this place. Very clean, warm and bright in there,…read morewith satisfying griddle cookin' in the back. But I loved this place for the engagement we had with the locals. I just crossed over to my 6th decade, and I was a pup with the folks in there. These folks are gonna talk to ya....so if you should visit, I hope one and all would be respectful and have fun with the moment. At the end of our lunch I wished I had a hat to pass around for tips, because I had them all rolling in the aisles. No politics, current events, or offended dissents from anyone. Just happy people banter between us total strangers and very nice townsfolk. I wanted to go buy & tap a keg of cheap, cold beer, and hang out for the afternoon...

We stopped here on our way to Lewiston, ID. It was the first restaurant we saw, after leaving…read moreSpokane. We were greeted by Janna (Manager) as we walked in and were made to feel right at home. We ordered burgers for lunch, (cheese burger and a BYO with grilled onions and mushrooms with bacon) which were awesome! Chrissy was in charge of the grill and the burgers were perfect. The Red Brick is a great place to eat. The menu has a variety of items for breakfast, lunch and dinner, as well as fresh baked pastries and ice cream. I recommend you take a break from the road, stop in and have something to eat. You'll be pleasantly surprised with the quality of food and the friendly se

The food & drinks were delicious and the service was excellent. We liked it so much, we are coming…read moreback tomorrow and listen to live music

The Lakeside Bar and Grill in Harrison, Idaho is a great spot right on the lake with really nice…read moreviews from the patio. We drove in from Coeur d'Alene, and the drive itself was absolutely stunning with beautiful scenery along the way. We came in during the lunch hour rush and they were extremely busy, but the servers were working hard and doing their best to keep up with everything. Patience is definitely necessary during peak times. The food was good -- solid comfort weekend food that really hit the spot after being out on the lake. The restaurant is also pretty spacious inside, which was nice even with the crowd. Overall, we enjoyed the atmosphere, the lake views, the scenic drive, and the laid-back vibe. There are couple campgrounds nearby and you could tell it's a very popular spot

Stayed @ the Hampton Inn on 6/24/2025. The Bistro is no longer open for business. The front desk…read morestated it closed last year. The Bistro formerly operated in the breakfast area inside the Hampton Inn. This listing & rating should be removed from Yelp. To avoid confusion on trying to find it.

Agree with other reviewer that this is a hidden gem. Basically, the hotel is using the breakfast…read morearea as a restaurant from 5-9 pm. There are maybe 8-10 tables. Needless to say it's especially convenient if you're staying at the hotel, but I'd go there even if I weren't. Makes me wonder why more hotels aren't doing this. Food was quite good. My wife had chicken strips, which she liked, and I had the fish and chips. Fish and slaw were quite good, but the fries were AWESOME. We added cups of Ivar's chowder, which NW natives know is always good. I should add that the presentation was perfect - the food looked so good on the plate that you hated to disturb it. The older gentleman who was cooking obviously took pride in his work. Service was very prompt. There was a nice selection of premium bottled beer and wine in a nearby cooler. The meal with drinks came to around $50, which didn't seem unreasonable. Highly recommend.