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Southgate Grill

3.6 (152 reviews)
Closed • 11:00 am - 12:00 AM (Next day)

Southgate Grill Photos

SOUTHGATE GRILL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Southgate Grill

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Salmon BLT sandwich
Breyanna A.

Cute and cozy atmosphere with great sandwhiches! We ordered the salmon blt, the gobbler, and a grilled chicken sandwich. The blt had pesto mayo ontop which was the perfect addition for the grilled salmon. My only issue was the tomato was a huge chunk instead of a slice which ended up being tossed to the side- kinda disappointing. The salmon was grilled perfectly I hardly even put it down on the plate. Gobbler was fantasic and you can never go wrong with a classic grilled chicken sandwich. Service wasn't terrible but a little hostile. Our waitor rudely kept stating he has other tables waiting and he has five tables to himself while my mom was ordering with him trying to change the bread on her sandwich. The vibe was uncomfortable and made us not even want to ask for anything else.

French dip
Larry F.

firstly, I think I'm pretty fair on criticism and compliments. I post both at restaurants. I'm a picky eater and not always easy to please. When it comes to food with a high standard. I will tell you that in the last four days in the Ocean City Maryland area. I've had crabcakes twice a day for four straight days at different restaurants so that's eight different restaurants crabcakes, and the crabcakes at Southgate Grill are far above the best I had I went to some really good restaurants some local bars and pubs and some pretty well-known seafood houses and they knocked it out of the house. Taylor my server was awesome. Good company lots of fun conversation the gazebo I sat and was really cool sitting down on a little man-made lake and a big rain storm came through so it was a lot of fun and the next day I went and had their French dipand the friendship was possibly the best friendship I've ever had. It was incredible. I don't know the server name, but she was nice and I got a chance to meet the owner and give him some compliments. I recommend anybody from the Salisbury Berlin Ocean City area south Delaware to get into Southgate Grill. I can't speak for all the food, but I can't speak for those two dishes top of the Dodge gold medal five star.

Cuban sandwich
Erin C.

Do yourself a favor and get the freaking Cuban sandwich. That's all. Go. Now. Do not pass go, go straight to this establishment.

Hoagie

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10 years ago

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7 years ago

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7 years ago

I absolutely loved my Caesar salad with blackened chicken. 10/10 recommend. Prices are reasonable. Loved my dinner.

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10 years ago

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5 years ago

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4 years ago

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7 years ago

Always good service, good food and cold beer. Our go to place when we want to stay close to home and not have to fight the traffic.

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9 years ago

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9 years ago

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6 years ago

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6 years ago

I am a local from the area and this restaurant has always been my go to place! Amazing burgers, fries and more!! I never get tired of it!

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8 years ago

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7 years ago

Went mid afternoon on a Wednesday so not very busy. Food arrived slow and was neither hot nor tasty. Definitely would not patronize again.

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10 years ago

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9 years ago

The cheese n chicken cheesesteak along with the hot wings are reasonable and delicious. Enjoy my meal there with my husband n my niece.

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10 years ago

Disappointed. The food is good. The servers and kitchen staff are awesome. However, the novelty has worn off for me. I won't be back.

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10 years ago

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Longboard Cafe - Buddha Bowl

Longboard Cafe

4.3(910 reviews)
5.3 mi
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Another Fantastic Meal at the Longboard Cafe! Our server Sarah was pleasant, fun and attentive to…read moreour needs! We started with ordering our Drinks which was Coors Light, a Reisling, a Pino Grigio and a Chandron Orange Spritz both parties ordered a small Asparagus Addiction Beer tempura, sweet hot dip sauce. Meals Consisted of 2 orders of Pan Seared Scallops Cayenne, cinnamon, carrot & pepper trip relish, balsamic glaze, Fingerling Potatoes and Green Beans! My wife ordered Tequila Glazed Shrimp 5 tail-on jumbo shrimp, tequila glaze, Mexican street corn salad, brown rice, sriracha hoisin aioli She said it was delicious but she would've preferred more tequila sauce. And I chose the Seared Ahi Steak By popular demand! Seared tuna steak, sweet soy sauce on Thai peanut noodles with spicy cucumber relish (contain peanuts) The Ahi was cooked perfectly I do prefer it med. For deserts we tried to cover the whole spectrum of offerings but they were out of the Lemon Lasagna again! It's a popular desert! Another Fantastic Dinner at the Longboard Cafe! Missed Rick this year hope he had a fabulous Labor Day!

Still a 5-star experience!…read more The cream of crab is THE BEST in Ocean City. Plain and simple. This trip I got the grilled chicken club sandwich with pasta salad. It was really good but I should have read where it came with ham slices. I would have asked it without that. Very good - I have been here 6-7 times and they never miss. Best all-around place in OCMD.

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Longboard Cafe - A small shop within

A small shop within

Longboard Cafe - Outdoor flowers

Outdoor flowers

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Paul & Vinny’s Pizzeria - Cheesesteak wrap

Paul & Vinny’s Pizzeria

4.7(124 reviews)
0.4 mi
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Family-owned & operated
Gluten-free friendly

I just had a meatball sub. One of the best I've ever had. Definitely the best meatball sub at the…read morebeach. Another 10 out of 10

I originally was looking for a good pizza with gluten free crust around ocean city, and while this…read morewas an 18 minute drive it had the best reviews. I ended up scrapping that idea when I saw the menu of cheesesteaks that could be made with a GF wrap. It was SO SIMPLE with just steak and my choice of cheese provolone or American. Yes you can add onions and peppers if you'd like but it wasn't automatic which for me is the hugest or the huge pluses. A simple American cheese and steak wrapped up into melty goodness was delicious. I super enjoyed it, came out piping hot. Hubs ordered a canoli which I cannot have but I THINK I can eat the filling so I had one bite and WOW can I just order the filling not the pastry? Sooooooooo yummy. They also brought a pizza out for hubs and told him they overcooked it, asked him if the crust was too done and if so they would make him another. I thought this was amazing service as they took accountability right away. Hubs said it was fine and enjoyed his pizza, may or may not have been even better with a not "as done" crust. I think I will return tomorrow night, my last night in town, for another cheesesteak.

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Paul & Vinny’s Pizzeria - Selection of pies by the slice. 
Half Buffalo Chicken, Half Chicken Bacon Ranch.

Selection of pies by the slice. Half Buffalo Chicken, Half Chicken Bacon Ranch.

Paul & Vinny’s Pizzeria - Buffalo chicken pizza. Served with either blue cheese or ranch.

Buffalo chicken pizza. Served with either blue cheese or ranch.

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Good Earth Market & Restaurant  - Why not try out the bar? It's right by the market!

Good Earth Market & Restaurant

4.4(159 reviews)
12.2 mi
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Meeting old friends. Only reservation available was in the garden. I was skeptical, but the evening…read morewas mild and we were entertained by a georgeous emerald hummingbird while we enjoyed great drinks. Mussels, salmon and halibut were outstanding. Order the bread for the table with 2 delicious spreads...we finished all! Perfect evening. And, if it matters, priced well.

A friend who is familiar with our 10+ years eating a plant-based diet recommended Good Earth to us…read more We went with mixed expectations as we've been through many searches ending in disappointment. Here's what Good Earth can do: 1. Review the now myriad simple, quick and easy recipes for so-called "vegan" diets (we prefer "High Carb, Low Fat" but let's face it; if you're out to eat a little extra splurge won't hurt.). 2. Have a separate "vegan" menu. This is so simple and makes us feel as relaxed and valued as any other customer. Points for the menu being more than just a sheet of used printer paper. 3. Train staff to know the difference between "Vegetarian" & "Vegan" and "Celiac disease" & "Gluten Sensitivity". Went to one place once in Texas where when I asked about vegan offerings the hostess said, "We have mozzarella sticks". (eye roll emoji). 4. Points, Points, Points for separate areas reserved for prep. Nothing like getting a nice plate of fries smelling like dead cod fish. (green faced emoji). Points x10 for kitchen staff knowing that using less oil & salt actually saves money. Though it's only been a couple of weeks since we've been there guess what? Neither of us can remember what we finally ordered. Not at all memorable. If your nice, well-stocked market area has more plant-based offerings than your menu you're doing it wrong. Finally. Don't blame the server; she was outstanding. The ultimate disappointed wasn't her fault.

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Good Earth Market & Restaurant  - Inside dinning

Inside dinning

Good Earth Market & Restaurant  - Market

Market

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Anthony's Liquors - flagship italian

Anthony's Liquors

4.3(251 reviews)
4.9 mi
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OCEAN CITY, MD: Sometimes vacation calls for a little shopping and Anthonys Liquors makes it easy…read morebecause they are welcoming to leashed and friendly pups. Not only is it a full liquor store with beer, wine, and spirits, but they also have a deli with freshly made sandwiches, homemade salads and sides, and sliced lunch meats. We loved browsing their selection of locally made beverages, too. A quick, convenient, dog friendly stop for your food and beverage needs.

If you ask Ocean City locals or seasoned vacationers where to get a real beach sub, they won't…read morepoint you to a fancy restaurant--they'll send you to Anthony's Liquors on 33rd Street and Coastal Highway. Equal parts package store and legendary deli counter, Anthony's is an iconic OCMD staple that has perfected the art of beach lunches. History & Ownership Year Opened: The original property traces back to right after WWII as a drive-up stand and fried chicken carryout. The family bought the business in 1965, gradually expanding to add wine in 1970 and merging the store concept in 1982. The Full Deli Debut: In 1987, Anthony's officially expanded into a full-scale deli, which quickly became as famous as its liquor selection. Ownership: Operated as a beloved family-owned business for over 55 years. Awards & Local Acclaim Anthony's frequently earns local accolades--including Best Subs and Best Carryout honors--thanks to its commitment to quality. Rather than skimping on fillings, they load their sandwiches with premium Boar's Head and Citterio meats, freshly sliced cheeses, and house-made salads. The Sandwiches & Fan Favorites Anthony's sandwiches are renowned for their staggering portions. The 12-inch hoagies are packed with over a half-pound of meat and cheese on freshly baked rolls. The Shrimper: A massive sub loaded with house-made Maryland-style shrimp salad, lettuce, tomato, and mayo. The Nautilus: A gourmet Italian sub layered with mortadella (with pistachio), prosciutto, sopressata, and provolone. House-Cooked Roast Beef: Tender, rare roast beef sliced thin--a staple that locals swear by. The Flagship: The Crown Jewel If you only order one sub on your trip, make it The Flagship. The Flagship Sub Over 1/2 lb of Genoa salami, capicola ham, pepper ham, and sharp provolone cheese. Shredded lettuce, sliced tomatoes, onions, and spicy hot peppers. Dressed with olive oil, red wine vinegar, and oregano on a 12" freshly baked hoagie roll. It's the quintessential Italian cold-cut sub--salty, tangy, slightly spicy, and sturdy enough to hold up in your beach cooler all afternoon. Pro Tip for Beachgoers When heading to the beach or driving back home, ask the deli staff to assemble your sandwich "semi-deconstructed" (with oil, vinegar, and tomatoes on the side). Your roll won't get soggy, making it taste just as fresh hours later.

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Anthony's Liquors - Snacks

Snacks

Anthony's Liquors - Flagship italian

Flagship italian

Anthony's Liquors - Exterior

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Exterior

Southgate Grill - salad - Updated October 2026

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