I don't get to this Den Den location as often as I want to! It's super casual and delicious. I have…read morebeen really looking forward to trying their soft tofu stew but instead ordered the Japchae noodles. Very good! For the table we had edamame and dumplings too.

Got japchae as takeout today for lunch (:…read more It was really quiet inside @ around 3 PM - maybe just one or two other customers. The employee behind the counter was nice & friendly & it took about 10 minutes for my order to be ready. The noodles & vegetables in the japchae were phenomenal. Textures, flavors, vibes were 5/5. The added chicken however ... not so good. Weird, dry texture & an off-putting taste. I think I'll stick with just vegetable in the future.

Found this restaurant on google and tried Korean food for the first time, it was nothing short of…read moreamazing! I'm not a fan of seafood much but the seafood jam bong was sooo good! The vibe was also chill and cute and the service was excellent. All around five stars, if you're ever in Rhode Island definitely give this spot a try!

Came here for a late-ish lunch. Ordered bibimbap, which came in a large tray, 4 bonchans, and a…read morebean sprout soup. Portion size is generous, enough to feed 1.5 persons. The good: Flavorful all across. Reasonably priced. Service was fast. The not so good: Bean sprouts in the soup were a little soggy. The stone pot wasn't real stone- not sizzling, not hot to touch, and sat directly on a wooden tray (they wouldn't do that if it was real sizzling stone). Yes, I'm spoiled because I'm married to a Korean and my mother-in-law's bibimbap is still the best, but this was good.

Sun & Moon is not bad if you know what to get. I've only been here twice and I've gotten some items…read morethat are good and some that are not as good. First of all, Sun & Moon feels like a home-y Korean restaurant. The owners are Korean and I'd come here when I crave Korean food. I will caveat that it's not necessarily the best Korean food I've ever had, but it's probably the most authentic you'd be able to get in Providence. The vegetable pancake was surprisingly really good - crispy around the edges, right amount of veggie to it. This one I would recommend - it's legit. I've also had the knife cut noodles which is pretty good, but different than the kind I normally get at other Korean restaurants -this one is more seafood forward which is usually not the case at other Korean restaurants. The spicy rice cakes were a bit mid - I would skip out on them next time. The rice cakes didn't have a good chewy texture and they were quite pricy too. The tonkatsu was actually pretty good, so when I got the tonkatsu udon, I was expecting that too be good as well, but the udon was way too salty and had too much MSG flavor, so I couldn't finish it. Overall, cute little place to come when craving Korean food. Menu is huge and not everything is a hit on the menu, but if you know what to order, you'll hit your craving. Parking is street only!

Still great food and friendly service. Dumplings are always prepared perfectly. Everyone loved…read moretheir bowls and bibimbap is always a big hit. Have been going here for 5 years now, everything on the menu has been impressive

Eat Korean BBQ & Shabu Shabu in North Providence absolutely deserves 5 stars. From the moment we…read morewalked in, the vibe was warm and fun - perfect for a date night or a big group. The all-you-can-eat Korean BBQ and shabu shabu setup is super interactive and the quality of the meat and veggies is outstanding. The marinated beef, pork belly, and short rib were all tender and flavorful, and the broths for the hot pot were rich and delicious. Service was awesome - our server checked in constantly, helped us with cooking tips, and kept the table stocked so we never had to wait for anything. You can really tell they care about giving you a good experience. Between the great atmosphere, fresh ingredients, and attentive staff, this has become one of my favorite spots in North Providence. Highly recommend making a reservation and coming hungry - you're going to want to try everything.

Host sat us with no directions. Rice and noodles came at…read morethe end of the meal Had to ask many times for beverages The food came staggered without any instructions or explanation I could've made a $90 meal for $5 with ramen and 2 pieces of chicken Very disappointing

Den Den never disappoints. A bunch of my work colleagues went here again this year when we were all…read morein town and another great experience. Other than the food, what usually sticks out is the next level service. Shi was our server and wow, she is amazing. She remembered everyone's order and we were a party of about 10, went above and beyond for little things and just a a great person overall. Food was top level without the top tier price. Wonderful flavors with high-quality ingredients, meat are always juicy and portions are big. Can't go here without getting a few bottles of Soju as well!

Rating: 4.3 I've…read morebeen to the restaurant few times but has not reviewed yet and it's been a while so decided to visit and leave a review this time. It's a known Korean restaurant right by the Thayer street Providence. Inside is like a bar and has decent amount of seatings but can be busy on weekends as it's a popular spot. The place offers variety of Korean dishes but the place is known for the Korean fried chicken. We got gluten free bone in spicy Korean chicken, spicy Korean rice cake, and cheesy boneless fried chicken. I've come to the location with my friends and his partner and he couldn't have gluten. We had ordered gluten free fried chicken and I noticed that the chicken was more fresh and crispy. Since then i always order gluten free bone in fried chicken. Fried chicken was crispy with savory, sweet, spicy and tender. Cheesy boneless fried chicken had nice char and was sweet and savory. Spicy Korean rice cake was spicy, sweet and chewy. The food was pretty good overall. Spicy Korean chicken and spicy rice cake may be a bit too spicy for some and sauce for spicy rice cake is too much some times. Service was great. There was some issue with ordering and they gave us hot tea and made cheesy boneless fries chicken off our check. Overall, the place was good and a solid place for Korean fried chicken and some Korean dishes. Price is a but pricey but tips seem to be included in price so its not too bad. Solid Korean restaurant option in RI.

Some days, you just need a boatload of sushi! This is a delicious Sushi & Sashimi Combo lunch…read morespecial times two plus a negihama maki from Sura in Providence. The meal starts with miso soup & salad with ginger dressing. The soup always comes out piping hot & has great flavor. I love a good ginger dressing & this one has some zing. The Sushi & Sashimi Combo is a chef's selection of 5 pieces of nigiri, 5 pieces of sashimi & either a California roll or salmon avocado roll. Since we ordered two of the combos, we went with one of both rolls. If you like California rolls, this is the one you want. I personally judge a sushi restaurant on the quality of the salmon avocado roll. Is the salmon bright in color, buttery mouthfeel & firm? Is the avocado soft & perfectly "avocado green" in color? YAAASSSSS to both! We also ordered a negihama maki - yellowtail & scallions roll. It is a guilty pleasure & one of my favorite rolls in all sushi-land! Even though Sura was a bit busy, the food came out in good time & always with a smile! NOM NOM NOM #YUM

Went to Sura Korean barbecue for lunch with my husband. It is all you can eat. There are two price…read moreselections the $30 price has a lots of selections and the higher price has some additional selections. We opted for the $30 choice. We started out with daikon, radish, and add bean sprouts. The daikon radish is my absolute favorite. There are selections to make your own salad, but I did not want to fill up on salad. You can order food made in the kitchen. We had vegetable dumplings, scallion, pancake, and Korean fried chicken. The Korean fried chicken was spicy, but also so delicious. Next, we picked out our meat and chicken to bring back to the table to grill. There were two bottles of sauces on the table to dip your meat and into. The meats and chicken selections were well marinated Dessert was not included The service was exceptional. We can't wait to go back.

First time here a couple of months ago for my 30th birthday. (November)…read more It was very clean and fresh. Staff was friendly, but gave space as needed to enjoy the meal. Checked in if we needed any help or menu orders. Great selections and options to choose from. Authentic flavors. We did the grill option, but I liked being able to order a ramen bowl on the side without doing a complete hot pot. 10/10 and just booked another reservation for this month. (January)

This visit was to check out the new setup. It used to be order through your server and the food…read morewould be brought out to you. The setup now has the majority of meats, veggies and sides in the back area where it's self serve - grab as much or as little as you want, this is def the more preferred option for me. We opted for just KBBQ and no hotpot as the hotpot burners aren't built into the tables so there would have to be burner setup placed on the table which would just crowd the space in my opinion. They also have several appy type options to order as well to accompany the meal. The apps can be ordered by scanning the QR code on the table that will directly connect to your check. My fave app was the fried dumpling and for meat options, I absolutely love the pork cheek - I like to really cook it down as it's pretty fatty but it's deliciousness in my belly. The pork belly, calamari and bulgogi chicken were pretty good as well. We really enjoyed our visit and our waitress was great, super attention and friendly. The only downside is that with having to cook your own food, anything that is seasoned will cook and smell to high heavens on your clothes - but so worth it. Can't wait to come back.

We had a very good meal at Ichiban…read more The place was not too crowded around 6:30p on a Saturday night, so we seated in a nice comfy booth. I got the Sashimi Deluxe plate and my niece got the pork ramen. Both were very good. The sashimi was very fresh and tasty. The ramen was not too salty, and the nooodles were thick and tasty. The fried pork pieces were also not too salty. Just right. Very nice service. Private parking lot on the side of the restaurant and off street.

Great food, clean location, great service and really great prices!! 5 out of 5 stars all the way…read morearound.

Walked past this small noodle bar on my way to PPAC to catch a show and thought I would grab a bite…read morepost show. Easy access just across the street from PPAC, both table and bar style seating. Very friendly and helpful service as I was quickly seated at bar and provided with some awesome recommendations with the miso salad and ragu. The ragu was phenomenal with perfect combination of fresh noodles, combo of meats and a bit of spice that gives it a little extra kick. Good selection of beers and drinks to wash your meal down over conversations with staff or friends. Stop on in for some great noodles in a casual and relaxed atmosphere!

If you're a vegetarian, I'd suggest skipping this restaurant. Went in last night for dinner wanting…read morea soup because it was cold out. The server said there was really only one option on the menu for vegetarians which is what I ordered. The food is served luke warm and for $15 I'm pretty sure I could have made this same dish at home for much cheaper and probably better. It has a spicy chili oil on the side that you mix in along with the pickled radish which was more salty than pickled tasting. One bunch of noodles wasn't properly cooked and clumped at a section. I consider myself pretty good eating with chopsticks and the slippery noodles proved to be quite difficult to eat. Not a good option if you're on a date and maybe concerned with how you will look eating this dish. Probably the saving grace of the dish was the mushrooms which allowed me to give this place 3 stars. I will not be back to this restaurant. I only ordered a hot water with a lemon for a drink. No lemon was given, only a chipped little cup (pictured), and the restaurant was freezing. I kept my coat on the entire time. The menu is really tiny. I suggest looking at the menu before going and really making sure there is something you want to try before going. Rookie mistake made on my end!

This place is legit. Located on Thayer St in the bbq chicken…read morespace. The spicy pork bibimbap was perfectly cooked, how can you not love it!

After a long night of Brown's annual Campus Dance, our party of twelve found ourselves craving some…read morefood in the chilly rain. We came across this Korean fried chicken joint on the ever-popular Thayer Street, and at around 10:30pm on a Friday night, we were one of the only ones in the restaurant, so we were immediately seated. You can order up at the front from their extensive menu ranging from various types of Korean fried chicken to more classic Korean fare (such as bibimbap and soft tofu stew) to Korean street food like Ddeok-Bokki and corndogs. The owner was a Korean halmeoni and she was absolutely hilarious - she conversed with us in both Korean and English, and was more than happy to put up with our rambunctious group. We opted for 24 pieces each ($46 for a 24pc) of their Golden Original Wings as well as their Hot Spicy Wings. We also got an order of Ddeok-Bokki ($16.95) and Veggie Soft Tofu Stew ($14) for the table, as well as soju and beers all around (there's a large variety of Korean sojus in the fridge!). The wings were great on a cold night, especially when paired with the soju and beer (ever heard of chimaek? It's a combination of chicken and maekju, which is Korean for beer).The Golden Original flavor wings are simple dry wings with a perfect ratio of crispy breading to juicy chicken, with a good amount of meat on the bone. Their Hot Spicy Wings (3/3 hot chili peppers on the menu!) live up to their name, but aren't unbearably hot - they're the same chicken but tossed in a delightfully hot yet tangy and sweet sauce. They're fairly expensive for wings, but since they're both meaty and expertly fried, I won't complain. The ddeok-bokki wasn't bad, with chewy rice cakes in a sweet and spicy chili reduction sauce, although it was a small portion for the price. We enjoyed that it came with fish cakes and a boiled egg, which is an unexpected bonus of protein in a usually carb-heavy dish. The veggie soft tofu stew was pretty disappointing - it just seemed like they dumped chili powder, random vegetables, and some soft tofu in a pot and then called it a day. This was a great stop for some good Korean junk food on a late night, with friendly service and reliably good chicken. The owner was incredibly kind and let us stay until midnight, even though the restaurant's hours say that it closes at 11pm. I'm sure this is a popular spot for college students, and it's easy to see why!