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    Sora Lella

    4.8 (11 reviews)
    Open 12:00 pm - 10:00 PM

    Sora Lella Photos

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    ZOCCOLETTE FRITTE ALL' ARRABBIATA E PARMIGIANO (SPICY) - pizza dumplings with spicy arrabbiata sauce and parmesan.
    Deana Marie L.

    I wish I could visit Sora Lella right now and taste the rest of the menu. The food was fresh, authentic, and served with kindliness. The location was convenient. The pricing was reasonable. Overall, I had a lovely experience. *what I ordered *ZOCCOLETTE FRITTE ALL' ARRABBIATA E PARMIGIANO (SPICY) - pizza dumplings with spicy arrabbiata sauce and parmesan. I liked the chunks of tomato, basil, and olives in the sauce. The sauce was flavorful and spicy! As for the dumplings, I was confused and not impressed. I liked the innovative thought, but the execution fell short. The "dumplings" were dense and hard to cut. When I think of a dumpling I think of something soft, and maybe stuffed with something. It was neither. I wouldn't order it again. *BUCCATINI CACIO E PEPE - classic Roman pasta recipe made with parmesan, black pepper and truffle sauce. The pasta was al dente and cooked to perfection! The sauce was creamy and rich. I would have preferred a bit more truffle. However, the truffle on the dish was tasty, yet subtle. The portion and amount of black pepper were both great. If I could, I would eat this weekly. *SUPPLI ROMANI - fried Bolognese rice balls filled with mozzarella, accompanied with mayo. Placing the rice balls on a bed of arugula was a wise choice. The arugula and rice balls made a good pairing, unlike the mayonnaise. The sauce for the pizza dumplings would have been perfect. Overall, the rice balls had good flavors. I very much appreciated the chunk of mozzarella stuffed in the middle. The fry was perfection. It had a wonderful crunch. The rice inside was cooked well; not mushy, and not hard. EXTRA: Friendly service. Plenty of good options. Appreciate the cute straw and option for ice and lemon for my sparkling water. Make a reservation! They were fully booked and turned people away. Watch me visit Sora Lella and eat amazing vegan food all over Edinburgh on my YouTube channel. https://www.youtube.com/watch?v=Pw-0mh0q3iM&t=1s

    Arrabbiata Pizza

    The food was great and everything on the menu is vegan! We would have ordered more food if we were hungrier, but we ate a large lunch. As soon as we walked in, every table was full, which is usually a good sign. I recommend making a reservation in advance. We ordered the Arrabbiata pizza. The sauce was delicious and spicy, but not overly spicy. The cheese was perfectly melted, which is hard to achieve with vegan cheese. I was impressed. I'm assuming they make their own cheese from scratch. We also ordered the rocket salad and the balsamic glaze made this dish very tasty. The coconut-raspberry cheesecake for dessert was also delicious. I hope my wife and I can make it back to this restaurant with emptier stomachs before we leave Scotland!

    Rice balls with vegan mayo
    Jake S.

    Hey bellos, today my family and I really wanted some vegan Italian food and we stayed for 3 hours. We ordered four pastas and a pizza since we have a big family and there were good portions and everything was pretty delicious. I am not a big fan of vegan pizza but it was decent for what it offered. It is pretty pricey but the service was good. We also got the biscoff cheesecake for dessert and it was the cheesiest deliciousist scrumptiousist cheesecake ever!!! The bathroom was solid and there was good jazz music also. Rating: 4.8/5.0

    White pizza - 4 cheese

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    Review Highlights - Sora Lella

    + Biscoff Cheesecake (if they have it): not perfect for sharing, but absolutely necessary to end the meal with!

    Mentioned in 3 reviews

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    The Devil's Advocate - Smoked fish plate

    The Devil's Advocate

    4.3(634 reviews)
    0.6 miOld Town, Royal Mile
    ££

    Just an awesome, rockin' final meal in Edinburgh - fantastic food, good service and energized local…read morevibe! Absolute must to get reservations! We tried on our first week in Edinburgh and failed, but were able to make reservations 3 weeks out for our last night in Scotland, and we are glad we did. Pork cracklins were a bit hard and crunchy, but everything else was perfect. We had fresh bread and langostinis for starters, along with a smokey whiskey cocktail, the Smoked Indiscretion! For mains we enjoyed the poached Cod, and the Pork with Barley. Service was very good, and wine selection was extensive. Atmosphere was loud with music and locals' chatter in the bar below, but dark tables and heavy wood panels made it a perfect place for a couple celebrating 3 weeks of travel. Highly recommend a visit to the Devil's Advocate, if you can book a table in advance.

    Great drinks and a killer location. We got a cheeseboard that was actually quite nice and large,…read morewhich we were very pleased with. The one weird thing -- we were unsure when we arrived how hungry we would be, and the menu is a bit limited. We decided to order just the cheese board and see where we were after that. We were told that once we placed an order, we would not be permitted to put in any more food due to a "small kitchen." I have never heard this rule worded in quite this way. I have been to places that prefer you place everything at once, but not that you would absolutely not be allowed to order more food if you found yourself hungry. We witnessed another table leave because of this rule. The server communicated this rule quite gruffly. The restaurant was also not very busy at all, so couldn't have been crowding concerns. I would definetly recommend for drinks and apps, but, for dinner, perhaps elsewhere.

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    The Devil's Advocate - Whiskey flight tastings

    Whiskey flight tastings

    The Devil's Advocate - Fish Filet

    Fish Filet

    The Devil's Advocate - Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

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    Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

    Sora Lella - italian - Updated June 2026

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