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    Gordon's Trattoria

    4.1 (65 reviews)
    ModerateItalian
    Closed 12:00 pm - 10:00 PM

    Gordon's Trattoria Photos

    GORDON'S TRATTORIA ATMOSPHERE

    What's the vibe?
    Loud
    Outdoor seating
    Good for kids
    Good for groups

    Recommended Reviews - Gordon's Trattoria

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    Chicken Marsala
    Hank C.

    Ambiance was not good, music selection all over the place and loud I suppose because we dined outdoors as there were no open tables inside. Staff were inattentive and seemed rushed. The food was horrible. I chose this place because of all the glowing reviews.... Those people must have had too much to drink. I ordered the Chicken Marsala, it dry and way overcooked. I've honestly had better Chicken Marsala from Jonny Carinos (an American rustic Italian chain) . My daughter ordered the fillet and while cooked to perfection it had no seasoning at all. This place is way overhyped and I would not recommend it.

    Expresso martini
    Natalie M.

    Amazing food! Authentic. Delicious to the last bite. We ordered a pizza and a pasta dish. The pizza sauce had fresh basil (like actual basil leaves). More like Sicilian sauce with a touch of sweet than the more spicy traditional Roman pizza sauce. The pizza was like a traditional thinner crust, akin to pizza I've had in Sicily. (Chewy, but crispy on the edges.) Perfect blend of sauce, cheese and toppings. The flavors mingled perfectly to give little bits of each flavor in each bite. The pasta dish we had was the penne Speciali. Oh was it special! Chunks of delicious spicy sausage, creamy tomatoes sauce, little peas and mushrooms, perfectly cooked al dente penne. When Parmesan was offered, we greedily accepted a lovely large spoonful. It was so filling! It was equally amazing heated up. The service, spectacular. Attentive, without being overbearing. Waiter recognized the subtle clues when we were done with each course; offering us drink refills when it was about time, then desert, boxes etc. We were too full for desert, but if it was 1/4 as tasty as the main dishes, it would have been perfect. You would be a complete dumbass to not eat here. As an American born Italian- it's legit. Don't tell my nonna, but theirs is better than her food.

    Gnocchi

    Might be my new most favorite Italian restaurant in the world! Service was outstanding and food was spectacular. I loved my dish!!

    Hot Chocolate
    Jeannie T.

    Outstanding food and service. This place is family run and the manager does his rounds as much as the wait staff. He clears the tables and greets the customers. I love that he is in trenches and not just watching. He walked around and mingled when he wasn't serving or clearing plates. We are in Scotland for the Fringe Festival and this place is located right at the entrance. It was prime dinner hour and drinks were flowing, good food all around! I saw a neighboring table order the most delectable charcuterie. Dang, it made me drool. The lasagna was excellent - it's all about the sauce and the meat. The noodles were an afterthought. Only wished it came with bread so we could have scooped it all up. Extra charge for garlic or bread basket so we just skipped (not thinking, I could've ordered it after our entrees arrived). The margherita pizza was excellent as well, simple and delicious. The sauce! Tangy but not overly salty, very robust and it was not oily as others have stated in their reviews. Only thing, they didn't pre-slice it. They gave us a steak knife to cut it ourselves. I guess that's how it's done here. Must try: the chicken Milanese. The breaded cutlets (two large pieces!) were still moist on the inside and not burnt or charred on the outside. Soft and tender chicken. I only wished my salad part of the meal came with diced tomatoes as I've had before in other places. And there was no dressing on the salad but it was still good altogether. The roasted potatoes and onions were crispy and charred but oh so yummy. The more burnt, only added to the perfect texture and taste. Skip on the beef stroganoff, very saucy but the beef strips were very thin cut. I found it dry but the sauce covered a lot of that. Very hearty dish since it came with salad and rice. The place is on the Royal Mile so I was lucky to score the last table for four! The desserts all looked heavenly and gorgeously plated but we were too full to eat more.

    At the entrance
    Norman W.

    What attracted us to eat here one lunchtime was the exuberance and enthusiasm being shown by the guy serving outside. Walking up to a table, he was there helping my partner with the chair. Fantastic service. Ordering a beer and a wine while we looked at the menu, they arrived so promptly. We weren't that hungry so asked if it would be a problem if we shared a margherita pizza and could we have a small bowl of chillis as my partner doesn't like them. The answer was 'no problem, leave it with me'. A small bowl of chillis arrived at the table in an incredibly hot sauce. The pizza arrived, surprisingly, halved an on separate plates. Something we didn't expect. Those guys and gals do a brilliant job and, listening, they do it with every guest. Want a bite to eat then check this place out. It is BRILLIANT. Thank you everyone for an enjoyable lunch.

    The food was delicious, the owner made us feel like family. It was the beat stop in Edinburgh for my wife and I. We will absolutely be back!

    Penne speciali on top and Penne fonteluna
    Megan S.

    AMAZING pasta hilarious service. Fun crew here - pasta is handmade. Great options. Love this place!!!

    Gnocchi

    Listen my family is Italian-American and this is probably one of the better Italian places in this city. The food was tasty and the service was good. The server we had was extremely funny.

    Grilled salmon. It was superb. I don't eat pasta, so they gave me a beautiful arugula/rocket salad instead. Stellar.
    Casey Q.

    Kicked off the vacation portion of a recent trip to Edinburgh (most of which was work-related) with a dinner at Gordon's - after checking in to the AirBnB I was in for my "on my own" slice of Scotland visiting, and horking myself back into the old city with a buddy for dinner, I was looking at online reservation options, which were pretty slim pickin's by 7:30pm on a Tuesday night. Gordon's had a table, though, so ... off we went. Gordon's is the kind of place that I learned about in my first city-living experience, in my teens in London (my family lived in the UK when I was in high school), where my very-foodie family made a point of learning all about the restaurant and cooking scene in the city. Neighborhood joints are always happy discoveries, which is knowledge I've carried with me on travels to cities across the globe, from Riyadh (weirdly good Thai scene) to NYC to Paris to San Francisco to Chicago to Nawlins. Anyway, Gordon's welcomed us, served us some gloriously tasty dinner - I had salmon (photo), my buddy went for the carbo load with a fettucini Alfredo that looked sinfully good - and became another on my list of Great Neighborhood Joints in Cities of the World.

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    2 years ago

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    1 year ago

    Great spot, good food, good service. The place is large but friendly. I wiuld eat there again.

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    1 year ago

    Excellent pizza and a nice ambient atmosphere! The food came out quick and great service. Highly recommend!

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    5 years ago

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    2 years ago

    Great service. Delicious food. Friendly staff! Espresso drinks are the best in town. Pizza and pasta perfect.

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    3 years ago

    Love 1/2 off large pizzas on Monday. We always get barbecue chicken pizza amd love it. Service is great also

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    Gordon's Trattoria Reviews in Other Languages

    Review Highlights - Gordon's Trattoria

    The Penne Speciali & Tagliatelle al Pesto were both 5/5.

    Mentioned in 3 reviews

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    Gordon's Trattoria - italian - Updated August 2026

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