Cancel

    Open app

    Search

    Sopranos Grill

    3.6 (236 reviews)
    ModerateItalian, American
    Closed • 11:00 am - 9:00 pm

    Sopranos Grill Photos

    SOPRANOS GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

    You might also consider

    More like Sopranos Grill

    Recommended Reviews - Sopranos Grill

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Lasagna
    Nicholas G.

    I was in town for a work meeting, and I was staying not far off of New Bern Ave. This amazing little Italian restaurant is good! The host was nice, and the lady cooking was nice! It was like stepping back into the early 2000's! The food was super delicious, I didn't have to wait long and was given a beer and a glass of water! I should have tried some wine! This little establishment is awesome!

    Kim G.

    There are more tables inside than I thought. There is room for a party of 10. We were greeted by our friendly waiter. They have a nice selection in their menu. Their menu has a great range of Italian food from pastas to pizza. They have wonderful dessert selection. We started with cups of water that were refilled often. I had a side garden salad with homemade ranch dressing. Delicious! My friend and I decided to share a Margherita pizza. You know what? This pizza was really good! The crust was soft and flavorful. The cheese was fresh. The tomatoes seemed like they were hand picked! I really enjoyed this meal and service. This wonderful lady...I'm assuming the chef hand delivered each dish. It was a very personable touch. I noticed they have take out options. I am going to add this hidden gem to my places to eat on this side of town.

    House specials
    Mahesh P.

    Was recommended to go here for authentic food. This was a great experience. The chef greeted us on the way in and the wait staff were very attentive. We all picked something from the house specials and it came out looking and tasting great. Will definitely go back.

    the outside of the restaurant
    José A.

    I took my team members for a lunch meeting, and it was good. This place has great options, especially during lunch. It has 3 lunch menus: Lunch specials, chef's specials and the regular menu. I had the fettuccini alfredo with chicken and it was not bad at all. The restaurant is centrally located in a shopping plaza with its own free parking lot. If you are not familiar with the area, the GPS will take you straight to it. Good stuff!

    Arrabiatta!! With Fresh Sausage
    Jose David P.

    Incredible!!! amazing ! No words ! You need to come and see Juliana , Stefano and the Husband didn't get his name... We had Chicken Parm / angel hair Perfect Arrabiatta with fresh home made Italian Sausage Unreal !! Flavors were incredible!! Do yourself a favor and come see them !! Great People !!

    Hot Italian sub
    Joseph S.

    I had the beef/lamb gyro, then this is the Italian sub. I've been here twice for lunch, every time it is delicious. All the vegetables are fresh and crunchy. u can taste the difference between a McDonald's tomato and the stuff they use here . The Food is made with care. I definately will be coming back to this place. Service was excellent, my cup never went below 1/2 full and food came out quickly. Tables were clean and bathroom was clean

    Outside tables
    Allan A.

    Stopped in for lunch as they had a few tables for outside dining. Chicken Parm sub was filling, nice taste. Fries were bland and undercooked. Got a dinner salad and did not like the dressing (which was on the side). They wanted to charge me for another dressing. Paid $28 for lunch (iced tea, sub, fries, and salad) and wanted to charge extra for dressing replacement. Price to value is not aligned.

    Me and my friend came in to have dinner before our concert last night. We ordered a glass of wine each. Calamari for an appetizer and we asked our server which I think is the owner's son from a prior visit if we can split the 10in margarita pizza. He gave us kinda of an awkward look and said well you might as well get the 14inch because I will have to charge you a split fee because it's such a small pizza. I was a little puzzled and said really? He said yup very short and rude. So after that it seemed he was kinda distant. I'm not sure if he judged us from that moment. He brought us out the calamari. It was small portioned and really just fried batter for the most part. Then dropped our pizza off. When he walked back by finally I requested if we could have some pepper flakes and Parmesan cheese. He came back shortly after dropped them off. Once we finished I had to wave him down for our bill. As you can see on the bill. He Charged us $2.50 for the Parmesan which he did not mention it would be a up charge before bringing it out. He also charged us a 15% gratuity charge. I went there one time prior on business with another person about a year ago. Never up charged us for Parmesan or added gratuity. I'm not sure what kinda business they're running but that will be my last visit.

    Chicken Picatta and Chicken Parm... amazing
    Kay K.

    Awesome food, the calamari was amazing! Chicken picatta was hot and fresh... First time here and we will be back!

    Cesar salad

    See all

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Ted G.
    5000
    651
    2592

    1 year ago

    Helpful 10
    Thanks 1
    Love this 13
    Oh no 0
    Photo of Tom S.
    12
    20
    0

    5 months ago

    Best chicken parm ever. Very nice people. very good service. Highly recommended. Try a good super tuscan to go with it.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 4
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Nick C.
    0
    14
    15

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Kay K.
    2
    45
    19

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    We love their food and always have a great time with the staff. Have never had anything short of a great time and a great meal!

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 3

    4 years ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    We go there every time we go to Raleigh. The Linguine with white clam sauce is the best I have had in a long time

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jodi G.
    21
    58
    1

    3 years ago

    Authentic Italian -American in a strip mall. A hidden gem with plentiful portions. Support this family business to fill your belly

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Got an order to go. The 2 salads were less than appealing. The best thing was the tenderness and seasoning of the chicken.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zeta B.
    3
    59
    180

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Staci T.
    100
    25
    33

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Excellent service food and ambiance! Shells are my favorite but pizza is divine! Great family owned business who care!

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    9 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Very bad service. They have more than 8 tables available we were 2 people. They ask us to wait 35 min. In a very dad way.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    Page 1 of 6

    Ask the Community - Sopranos Grill

    Verify this business for free

    People searched for Italian 6,393 times last month within 15 miles of this business.

    Verify this business

    Vivo Ristorante Pizzeria - Chicken Alfredo

    Vivo Ristorante Pizzeria

    4.3(479 reviews)
    8.2 mi•Six Forks
    •$$

    Nice Italian restaurant! The service was good and the food was delicious. I loved their house…read morebread, nicely toasted and the crispiness went perfectly with the oil it was served with. Fried Calamari: Perfectly fried and the marinara sauce was delicious. Burrata with Truffle Oil: Decent burrata! The char on the crostini was too strong and had a bitter flavor, but the tomato, balsamic, and cheese were delicious. Fettuccine Alfredo + Chicken: Yum! Decedent and delicious Alfredo sauce. The pasta was cooked perfectly al dente. I added chicken to my pasta to get some protein. The chicken was blackened and I thought the char was too strong on the chicken (but maybe this is just my preference since I felt the same way about the crostini). I look forward to going back to check out their lunch menu and/or half price bottles of wine on Mondays!

    Great tasting genuine Italian food. We started with the Calamari for an appetizer. We were served a…read morenice sized portion - I could have used some more sauce. My wife decided on the Eggplant Parm. She will finish the rest at another meal. The sauce was tasty and the eggplant was properly cooked. I went with the Bolognese with Pappardelle pasta. The sauce was delicious. The pasta was perfectly cooked and a perfect portion. I liked the fact that I got a pasta spoon with my meal. The complimentary side of bread could have been better. The tables are well spaced, so you do not feel crowded. The service was average.

    Photos
    Vivo Ristorante Pizzeria - Inside Seating - June 2026

    Inside Seating - June 2026

    Vivo Ristorante Pizzeria - Chicken Francaise

    Chicken Francaise

    Vivo Ristorante Pizzeria - Caesar Salad

    See all

    Caesar Salad

    Mulino Italian Kitchen & Bar - Tonarello Carbonara: organic eggs, Italian guanciale, black peppercorn, pecorino

    Mulino Italian Kitchen & Bar

    3.8(484 reviews)
    5.3 mi•Glenwood South
    •$$

    We had a great eating experience overall at Mulino. There were 12 of us but because when we called…read morethey continually hung up the phone or the call would end (on a land line). We weren't able to make the reservation for 12 because it only goes up to 10 on OpenTable. We ended up having to make the reservation for 6 at one table and 6 at the other table. To tease us, they put the tables right across from each other and put a table of 2 right in between us. To make matters worse is that we were celebrating our wedding so it would've been nice to have us all together. The restaurant gave me and my husband champagne to try to comp this I suppose but would've been better if they could've seated us all together. We started with the crab cakes and arancini. The crab cakes were fine. The otter crust was crunchy and perfect. The arancini was stuffed with cheese, rice, and meat and it was delicious. They were also crunchy on the outside but so soft and good on the inside. I had the tagliatelle. The noodles were prepared perfectly. It was almost as if I was in Italy. Something I noticed in Italy was that the noodles were never cooked too softly. They were still more firm but edible and delicious and that's how they were prepared at this restaurant in Raleigh. The dish was excellent and very tasty. My husband had the medium rare Ribeye with peppercorn sauce over mashed potatoes with sautéed seasonal vegetables. This dish was prepared perfectly. The ribeye was delicious and mashed potatoes had a great consistency about it and seasoned well.

    Came here on a not-so-busy Thursday evening for a date. I sat at the bar and had the Fibonacci,…read morewhich was delicious. The ambiance of this restaurant was lovely, dark, and romantic. I adore the bar top design. After my date arrived and a few drinks later, we decided to sit outside for dinner at a table. It was a chilly night, so they had heaters facing the tables, and the outside matched the loveliness of the inside. I had the lasagna, which had that delicious classic Italian taste. The meal, cocktails, and wine were all perfect; my only gripe was the customer service. I felt like we were being rushed out, especially when the server interrupted us to ask if we were done.

    Photos
    Mulino Italian Kitchen & Bar - Great in door space

    Great in door space

    Mulino Italian Kitchen & Bar - Ribeye with peppercorn sauce over mashed potatoes with sautéed seasonal vegetables

    Ribeye with peppercorn sauce over mashed potatoes with sautéed seasonal vegetables

    Mulino Italian Kitchen & Bar

    See all

    Brodeto - Little Gem Hearts: ramp caesar, crispy sourdough, pecorino tartufo

    Brodeto

    4.2(140 reviews)
    4.1 mi

    This was a lovely dining experience from beginning to end. At Brodeto everything is served family…read morestyle so they recommend ordering a few appetizers, pastas, and entrees for the table to share. My party was 3 people and we ordered 1 appetizer, 2 pastas, 1 entree, and 1 side and that was enough for us. The standout dishes were the foccasia bread and agnolotti pasta (you must get this) we honestly should have ordered two of these. The other food was tasty that pasta was just that good. It overall I recommend this place and will be back to try some more dishes on the menu.

    Beautiful spot, and the best branzino I've had in a long time - cooked perfectly with char on the…read morecrispy skin and a delightful collection of herbs and crumbles. But... too many misses in too many areas. They belong in the Guide, but I don't think they're near a star. Some specifics: 1) The red snapper crudo is a mess. It's a delicate fish that needs a lot of room and light treatment to shine. Here it's doused in so much acid - tomatoes, peppers, vinegar - that if you closed your eyes, you wouldn't guess snapper in a million years. 2) The gem lettuces are... a Caesar salad. A pretty good Caesar, but there's just nothing notable. Little or no anchovy bite or citrus to balance the heavy hand of the dressing. 3) The service is hurried. I ordered 3 courses and was less than 50 min from sitting down to check. I appreciate a snappy kitchen, but this felt rushed. (On a side note... I sent back a cider that I hadn't realized was going to be so cloyingly sweet. Not a big deal - my risk when I ordered it - but it would've been a nice touch to take it off the bill given that I didn't touch it and ordered a much more expensive glass of wine in its place. It's little moves that shape a diner's overall experience.) It's a beautiful spot and a nice Mediterranean meal, but I wouldn't rate it among (for example) the dozen or so 1-stars in the DC area. Fiola (Italian) is a useful comparison. Several flourishes in the cooking and a higher level of service that make it star-worthy in its class.

    Photos
    Brodeto - Insides

    Insides

    Brodeto - Brodeto: monkfish, prawns, octopus, mussels, clams

    Brodeto: monkfish, prawns, octopus, mussels, clams

    Brodeto - Bar area

    See all

    Bar area

    Postino Village District

    Postino Village District

    4.4(236 reviews)
    6.3 mi
    •$$
    Happy hour specials
    Catering service

    First time here. Been wanting to come for a while and so glad I did. I arrived and it was already…read morepacked at 530 on Saturday. Outdoor seating looked really nice. Wish it wasn't 100 out. Good reason to come back. Started with prickly pear margarita with mescal. Yum! Had a white wine after. It was ok. My friend and I shared 4 bruschetta's- smoked salmon and pesto, artichoke, caprese, and apple, Brie and fig. Favs were smoked salmon and apple and Brie. The fries were amazing. Salmon board was good too. The bread on the board was much better than the bruschetta. Ambiance is great. Service as well. Will be back!

    Absolutely love Postino! This is my go to lunch spot with coworkers. We've been numerous times…read moreand are never disappointed. My go to meal is the half panini and tomato soup. Their roast beef panini is on par with Portillo's a long standing Chicago beef restaurant (IYKYK). I've NEVER had a beef sandwich that was better than Portillo's but Postino you managed to take a hometown classic and elevate it to a point beyond my expectations - if you get this sandwich I recommend getting it on the ciabatta bread versus focaccia. Let's not overlook the tomato soup - it's so rich and flavorful. For a lighter lunch my go to is the tuna panini with broccoli salad. They are known for their boards, I've not had the bruschetta yet but it looks delicious. My favorite board is the hummus. One thing I hate is when a restaurant gives you a big bowl of hummus and not enough pita. That is not the case here, you'll get pita, toasted bread, and a variety of vegetables to scoop up the velvety humus covered in cherry tomatoes, red onion and feta. For date night enjoy a Violet Femme a gin cocktail that tastes as lovely as it looks. The service here is top notch! Everyone is fantastic. I'll have to come back to this review to note the serves names we've had because they have all been exceptional. Now let's talk about the vibe! Postino's nailed the indoor/outdoor feel. Plenty of windows that are open on nice days, plants galore and the decor gives you a cool like rockstar but classy feel. 5 stars doesn't feel like enough.

    Photos
    Postino Village District
    Postino Village District
    Postino Village District

    See all

    Anthony's La Piazza Prime

    Anthony's La Piazza Prime

    4.4(169 reviews)
    5.6 mi•Glenwood South

    The pizza was delicious with a perfectly crispy crust. We also had the rigatoni Alla vodka with a…read moredelicious cream sauce. The food came out hot and fresh. Our waitress Nunzia was so friendly and attentive. She didn't blink twice when our daughter spilled her drink, and took amazing care of us. We would definitely come back again to try additional dishes! If you come here definitely sit in Nunzia's section!

    Stopped by Anthony's La Piazza Prime while spending the evening down in Glenwood South. When you…read morearrive there is parking available in the hotel garage or parallel on the street. Walking into the restaurant it has a lively, upscale, and New York influenced vibe. When you enter the restaurant you'll check in with the host to be seated and then be shown to your table. Once seated we were greeted by our server Brittney who made sure the dining experience was excellent. It also happened to be her birthday, happy birthday once again Brittney!! For drinks I ordered the Long Island Iced tea (vodka, rum, tequila, gin, triple sec, sour mix, and a splash of cola) and my partner ordered the Appletini (vodka, sour apple pucker, fresh lemon juice, simple syrup). Both drinks were excellent and were nice and smooth. For our entree we split the Chicken Parmigiana with spaghetti. We also ordered a side of spaghetti and it was the perfect amount of food for two people. The chicken parm was seasoned perfectly and may be one of the best I've ever tried. Overall this was a great experience and I look forward to our next trip to Anthony's La Piazza Prime. I'll have to try the Lobster Ravioli on this next trip with the vodka sauce.

    Photos
    Anthony's La Piazza Prime - Interior

    Interior

    Anthony's La Piazza Prime
    Anthony's La Piazza Prime

    See all

    Flour & Barrel - Bread for the table

    Flour & Barrel

    3.9(121 reviews)
    5.4 mi•Glenwood South

    Flour & Barrel has an amazing Monday special. They do "industry night" where a select small plate…read morepasta dish is only $5. Beer and wine is also half priced. I've been a couple of Mondays - one where the special was the fusilli, and another where it was the mafaldine. Hands down, the mafaldine was my favorite. It was so creamy, so flavorful, and the chef that night cooked it perfectly. For extra substance, I typically order the chicken parm on the side, and it's good, just a bit pricey for $20 since it's just chicken and sauce (with a small side of salad). I feel it's a good Monday night spot though since you can keep coming and keep trying the different pastas on special, and it's a fun moody vibe inside.

    Stopped by Flour & Barrel for a quick dinner. When you arrive parking can be difficult in this…read morearea. It may be worth just walking a few blocks to avoid circling for a parking spot. Walking in you'll feel like you've been transported to a rustic, lively, and romantic vibe. The menu consists of small plates which I enjoy as you can try several different dishes. To start I ordered the love of the stranger (west coast ipa) and the raspberry sour. Fun fact flour & barrel also brews their own beer. By far my favorite was the raspberry sour. For entrees we ordered the Mafaldine pasta (creamy pesto / lemon / panko breadcrumbs / dill) which was excellent. The pasta was fresh and piping hot and delicious. We also wanted a protein source so we also ordered the Chicken Parm (crispy crunchy panko / marinara / mozzarella) which was cooked perfectly, and wasn't dry. Definitely check flour & barrel out if you are in the Glenwood south area looking for good Italian food.

    Photos
    Flour & Barrel - Seating area, May 2026.

    Seating area, May 2026.

    Flour & Barrel
    Flour & Barrel - Interior

    See all

    Interior

    Sopranos Grill - italian - Updated September 2026

    Loading...
    Loading...
    Loading...