Quick service, yummy taco bowls and good beer! A great small town option for a quick bite.read more

I'll keep it short and sweet. Horrible. Just like their service. Came hungry, left hungry after…read morealmost 90 mins and was never asked to order food. Took 20 mins to get menus, immediately ordered drinks and didn't get them for another 15 mins. Great concept but absolutely god awful service.

I'm a vegetarian and love Reubens. This is the best vegetarian Rubin I've ever had. Actually, it…read morewas vegan and it was still the best! So was the potato salad that came with it. Cool restaurant with a cool vibe.

Finally got to try The Weary Traveler, it did not disappoint!…read more Easy street parking found on a beautiful Sunday afternoon. Walked in to a friendly greeting & were seated right away. To drink I ordered a watermelon refresher-tasted like summer! We shared the Goulash, Walleye Sandwich, & Prime Rib Dip. Every single bite was delicious! The garlic fries were crispy & flavorful. I appreciated that their full menu is offered during brunch. Can't wait to come back!

Well, first time we've been here... we'll definitely be back!…read more Great staff... friendly, seated quickly, offered a few choices of seating.. and this was a Friday at 530.. Carly took Great care of us.. told us about happy hour.. Bev had an old fashioned.. she was very happy.. I had an IPA from the extensive beer list.. our friends also had beers.. We ordered the buffalo cauliflower to share... the kitchen was on top.of thier game.. food came out hot, and good portion sizes. My wife and I shared the fish dinner, fried, with fries and slaw.. again, super hot, and delicious.. Bev also had a cup of clam chowder. Super thick, but still good. Friends had fish, and the carne asada tacos.. all very good. Good people, good drinks, good food.. cool place! A winning combination.

My friend ordered the salmon dinner and it came out DRENCHED in some kind of sauce, as was the…read morebroccoli. She was unstoppable to distinguish what she was eating. The other person ordered the brisket quesadillas, which was tasty but very soggy.

DOES NOT TAKE CASH BUT DOES HAVE AN ATM!…read more Stopped in here before tubing at S&B and had drinks as well as food! My friends and I all shared fried mushrooms, mini corn dogs, chicken wings, a chicken wrap, and broccoli cheese bites. Lots of fried food on their menu, obviously, but everything was so so delicious and fairly priced in my opinion. I would recommend the route of getting a few things to share as all the fried foods come in "side" portions (not full appetizer).

A good Friday night fish fry in downtown Albany. Good service. It's worth a stop at this dam.read more

Nice, clean place to grab a drink and a bite to eat. The burger I got was decent. Not the best…read moreI've ever had, but serviceable. The cole slaw was really good - maybe a little more tangy than I'm used to? But I did enjoy it. The place is spacious and clean. I really should have had the salad bar, but I wasn't feeling it at the time. Maybe another time.

Just like all the other reviews, this place sucks for food. My philly sandwich hardly had any meat…read moreand cheese in it. It was like eating a plain bun. Absolutely terrible and it is over-priced! Never will return to this place ever again.

I visited from out of town for lunch recently, and this was easily my favorite meal of the trip! We…read morewere looking for a casual stop with delicious food, and this fit the bill perfectly. It was pretty busy at lunch time on a weekend, but luckily we were able to snag seats at the bar. The staff were very friendly and attentive, kindly offering recommendations. I loved that the menu offered both elevated takes on classic dishes in addition to a rotating seasonal menu. Eventually, we decided on the kimchi reuben and the Vindicator, which was essentially a turkey club. There was a great selection of sides to choose from as well, so we went with the wasabi green beans and seasonal lemon zucchini pasta salad. The turkey club was served on sourdough from an amazing artisan bakery down the street, and was absolutely stacked with delicious, high quality ingredients. A large slab of melted cheddar paired perfectly with a smoky chipotle aioli, which almost tasted like bacon. The reuben was also super unique- all of the flavors came together very well, and I loved the contrast of having refreshing kimchi to cut through the decadent Swiss and pastrami. The pasta salad was dangerously addictive and had the creamiest lemon Parmesan dressing. I thought the green beans were crunchy and well cooked, but didn't really taste any wasabi. We left full with leftovers, and felt that the value was great given the quality and quantity of the dishes. I would absolutely be back given the chance, and highly recommend paying a visit!

LAVENDER HAZE ooooo so good! Great spot on the Eastside for dinner & a fantastic cocktail. Such a…read moregroovy spot, love the atmosphere there with all the beautiful wood work. Truly friendly people just enjoying life!

We were looking for a fun soccer vibe for the World Cup and we definitely found it ! Place was…read morepacked with energy . Service was still great. We didn't eat but the food looked amazing. Has the charm of an authentic brew haus in Germany.

Our server, Mac, was great. Very welcoming and a pleasure to work with. The food here, however,…read moreleaves a bit to be desired. While we were very happy with our enormous half-pretzel and my partner said Prost made the best beer cheese sauce she'd ever tasted, our mains were kinda lackluster. My partner remarked that the Beyond Bratwurst merely tasted like breakfast sausage. The sauerbraten was just some plain pulled pork with a scant drizzle of sauerbraten gravy, nothing like the well-marinated real deal. The potato pancake wasn't really pancake-y, more like some glorified shredded hash browns. The red cabbage was kinda bland. The pickled veg that accompanied the sausage plate looked and tasted fresh and crisp, with a nice hint of warm spice present in the carrots. The space is a pleasing reuse of an old deconsecrated church, with the requisite beer hall-style dining benches. Sports play on the televisions in the main dining hall and above the bar. In summary, I guess you gotta know what Prost!'s strengths are. Their pretzel is epic, but most everything else seemed to fall short. If you're there just for the beer, you can't go wrong.

First time trying cheese curds and they were wonderful. The sriracha sauce was delicious and a bit…read morespicy. Bartender recommended the Patty Melt and did not disappoint. Finally, the Krombacher beer was delish. Excellence service and great food.

Visited Sweet Home Wisconsin while in Madison and popped in for lunch. The place had the vibe of a…read morelocal neighbourhood hangout, with a laid-back, chill atmosphere and equally relaxed service. I had the House Bleu Salad, and the blue cheese added a nice depth of flavour. We also tried the grilled cheese with tomato soup, as well as the patty melt with fries -- both were okay, but nothing particularly stood out. Overall, a casual neighbourhood spot that's perfectly fine if you're in the area, but probably not a destination I'd go out of my way for. Saluti.

Was in town for the Epic conference and this was the only option within walking distance from my…read morehotel. I'm glad it was Liberty Station, because it was a great option! Food: The quesadilla was hands-down 5 stars. The brisket sandwich and fries were a little better than average. Drinks: Especially if you are from out of town, the local and microbrewery options were more than I could handle in several visits. Service: Sat at the bar and was attended to promptly Environment: Lots of TVs with the games. Great crowd. Perfect for groups or casual dining. Bonus is the Spark Hotel gives a discount card if staying there.

Pretty good food. Portions are a little large for me, so order accordingly. Servers are friendly…read moreand helpful with providing suggestions for dinner or for things to do in Madison. I'd like to go back and check out the patio next time.

This was my second time visiting. I swore I wrote a review the first time but it didn't pop up…read more Anywho, this time my daughter and I were in Madison for the day and visiting the museum across the street and decided to come for dinner. It was Thursday evening and they had a ribs/pulled pork special. We waited about 10 minutes at the bar for a table. The bar and atmosphere is great. Pretty bar lights and an old wood bar. We were seated by the window with a great view of the capital. My daughter and I shared the rib dinner and had plenty of food for us. Our waitress was new and learning but was doing a good job. I'd definitely come back.

The Old Fashioned has been stable in downtown Madison for sometime. U can tell from the interior…read moredesign lot of old pictures few in black and white. The bar area old school feel to it. Race weekend in Madison for IM 70.3 relay. The Old Fashioned spot that heart of downtown and really greatest thing learn so many great spots around the capital. It close to the hotel so ended up going here twice for dinner. So got to try few menu items. ONE thing most looking forward to was the Cheese Curds. Never been to state of Wisconsin. They know cheese. More so at The Old Fashioned, There cheese curds were on the food network. It definitely lived up to the hype. The flavor was amazing. The first visit got bratwurst sandwich was da bomb. The sausage had so much flavor and delicious. Second time cheese board each cheese was local. Nice presentation and light starter good one. Second trip had chili with spaghetti. Ok. The cheese curds by far the star. Service five stars. Friendly, attentive, and positive vibes!!!!