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Solun tapas bar restaurant

3.5 (245 reviews)
Open • 11:00 am - 10:00 pm

Order Solun tapas bar restaurant Takeout or Delivery

Solun tapas bar restaurant Photos

SOLUN TAPAS BAR RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Outdoor seating
Good for groups

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Recommended Reviews - Solun tapas bar restaurant

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French martini
DEBORAH T.

Enjoy my Thursday happy hour experience at Solun. The bartender was so pleasant and enjoyable. He acknowledged us the moment we walked in and made us feel welcomed. Had a seat at the bar and he gave a bit of time to look over the happy hour menu. And I decided on the French martini and short rib nachos which came out very quickly nice and hot. The French martini was made perfectly!!! The atmosphere was good music was lively and enjoyable. This was my first time in Solun and I will definitely be back. Our bartender was leaving for the evening and he even made sure he told us good evening snd have a good night when he left. Very nice establishment!

Raw tuna tacos with rice and beans.
Glyn C.

The inconsistency of quality is my biggest issue. It can be frustrating when you like the menu and have had really good experiences and then take friends there and it falls short.

Lobster Benedict
Nadine C.

Sunday Brunch was flavorful, mimosa was, well a mimosa . The server was kind enough to put an orange slice when requested. I have included a couple of photos, I find this helpful when searching for a place to dine. Shrimp and Corn Chowder was sweet from the grilled fresh corn, and tender shrimp. Herbs and peppered perfectly. No salt detected which was a pleasant surprise! Served with a slice of grilled sourdough topped this flavorful starter without question! Lobster Benedict was actually Devine! Eggs were perfectly poached, plump sweet lobster chunks, balanced perfectly with chewy toasted ciabatta. Potatoes were tasty, tender and seasoned with sofitas (?) so good. Tiny diced red onions, peppers and herbs scattered made the entire meal flavorful and fresh. Certainly enough space for a crowd, and an equal amount of two seat tables snuggled in corners for a quiet meal for one. Thank you!

Short rib quesadilla
Glenn S.

We have been wanting to go here but have not had a chance. We were able to stop by for a quick lunch just to check it out. The dining area looked nice and as we got there when it opens we decided to sit at the bar. Server was great and service was fast . The menu for small plates looked great but as we were in a hurry we both just ordered quesadillas and a drink. I only have 4 stars as it was just a quick bite. We will be back to try it for dinner and I will update my rating.

Always quality friendly service. Great menu options and the best Spanish risotto around! Ower Carlos, Chef Carlos, Edwin and Lori are wonderful and always accommodating.

a margarita with a slice of lime
Kym G.

They have happy hour on Sundays!!! Came in with a friend on a Sunday afternoon. Only had drinks, margaritas were made perfectly and the bartender was nice and attentive. I've had the food in the past and it's always good. Highly recommend.

Martini. Contained chocolate and espresso. Delicious
Selenia M.

I stopped in for drinks after having dinner elsewhere. It's a nice set up with ambience. We happened to come in during happy hour so there were a lot of specials going on. Nice music played at a reasonable volume, which allows you to interact with your company. I had a couple of martinis. Both very tasty. I definitely want to come back for the dining experience.

Emily R.

Does not look like much when you walk in but let me tell you this food was delicious! Went here on a Wednesday and happy hour prices were incredible! We had 6 apps and 6 drinks and our price was 65$! It was a perfect happy hour! The mojitos were to die for! The staff were very accommodating, making sure we had everything we needed! I highly recommend checking this place out for happy hour (especially on a Wednesday ) !

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Ask the Community - Solun tapas bar restaurant

Do they have happy hour on sundays?

Yes they do !!

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Manjares Tapas and wine - Spaghetti carbonara

Manjares Tapas and wine

5.0(4 reviews)
1.8 mi

After a garbage week of snow, freezing cold and work stress we wanted to try somewhere new for…read morehappy hour. I've been wanting to try Manjares for drinks and a bite since I already know how good their baked goods are for breakfast. Tonight was our chance despite traffic jams on the Parkway and snow drifts that makes parking everywhere in New Haven a treasure hunt. Decor is beautiful, ambiance is chill and relaxing. Very reminiscent of Olea without the downtown hustle and bustle. Menu is small yet carefully curated with something for everyone. We came specifically for potatoes bravas, one of our favorites. Saw it on the menu online but was told it was no longer available. Our server, Tabitha, suggested some Yucca fries which was not on the menu but she made a request to the kitchen for us. They were delicious and honestly if they were in the menu we would've ordered that as well. Fried calamari was seasoned and fried to absolutely tender perfection. The coating was light and crispy. My wife loved the aioli and picked onion combo on it. I preferred the lemon. Both of us decided to get a pasta course, bolognese and carbonara. For a non-Italian place to cook both of these dishes with such perfection blew us away. Flavorful bolognese that wasn't drenched in tomato sauce coated the al dente rigatoni perfectly. The carbonara was rich and savory with a little pepper accented by the guanciale. My wife had issues finishing ir and I suggested taking it home. She then finished it out of spite I believe. For $25 each, the pasta dishes were both satisfying without making you feel so full and bloated that you needed a wheelbarrow to get you back to the car. Plenty of food for even the biggest eater. Well worth the money. The attention to depth of flavors was evident. These were not some thrown together pasta dishes. Our compliments to the chef. Tabitha was great. Her cocktails were fantastic. She was attentive without being intrusive and has a great sense of humor. We are definitely coming back.

What a lovely evening! It felt like being in someone's warm home, surrounded by beautiful artwork…read morecreated by Miguel Trelles, one of the owners. He and his lovely wife Ana have created a little haven in the neighborhood. The food was excellent-- my friends and I enjoyed the fried artichoke salad, grilled octopus, crispy calamari, the branzino and the carbonara. Everything came out either with a bright sauce, perfect vegetables or out of the ordinary accompaniments (like pickled onions with the calamari!). Delicious! And our server Tabitha took such good care of us to top it all off! A great start to the weekend.

Photos
Manjares Tapas and wine - They now offer breakfast

They now offer breakfast

Manjares Tapas and wine - Rigatoni Bolognese

Rigatoni Bolognese

Manjares Tapas and wine - Fried calamari

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Fried calamari

116 Cocktail Bar by Hachiroku - wagyu & uni toast and tempura fish & chips

116 Cocktail Bar by Hachiroku

4.6(7 reviews)
4.0 mi

Such a beautiful interior, super fancy place. I loved sitting at their bar which had a bar top…read moredesign I haven't seen before. Their menu was just the right size and so creative. I had a great time trying their drinks, with their French 86 being my favorite. I tried many things off their menu but I'd have to say their cuttle fish calamari was my favorite and I can't wait to go back and try it again. The bartenders were great, polite, and attentive. I was going to attempt to see live music afterwards and the Chris, one of the bartenders gave me a great suggestion to visit along the way. I love this place and there's no doubt I'll be back. Thank you Hachiroku!

I love the other Hachiroku locations in New Haven and was excited to try this cocktail bar…read more The atmosphere was nice and although the place isn't huge, they had several different seating options. As for the drinks, they had sake and whiskey, but no umeshu (plum wine), which was a bit disappointing. It's a common Japanese drink and is even used in some of the cocktails on the menu. When we inquired, the server said the cocktails are pre-mixed so they don't have it, which seemed odd for a cocktail bar. The server didn't even seem to know what umeshu was, because she suggested looking at their other wines, when umeshu isn't even a wine. It's just translated to plum wine in English, but it's a liquor made from Japanese plums. For food, we ordered: - shishito peppers - wagyu uni & toast - tempura fish & chips The wagyu uni & toast and fish & chips came out first, together. It seemed our order for shishito peppers hadn't been put through, so it came 15 min later, with no explanation. So the order was off but the fish & chips and shishito peppers were good. The uni was delicious, but we didn't enjoy the pairing with the wagyu at all, mainly because it was mostly fat. It was so fatty, after the first bite, we took the meat off and just ate the rest. We still had a nice evening, but this wasn't the best dining experience we've had.

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116 Cocktail Bar by Hachiroku - Inside

Inside

116 Cocktail Bar by Hachiroku - Tontoro Pork Jowl

Tontoro Pork Jowl

116 Cocktail Bar by Hachiroku

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Solun tapas bar restaurant - tapas - Updated May 2026

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