Cancel

Open app

Search

Sol Inka

3.9 (673 reviews)
ModeratePeruvian
Open • 11:00 am - 9:00 pm
Updated over 3 months ago

Order Sol Inka Takeout or Delivery

Sol Inka Photos

Business Info

SOL INKA ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids
Good for groups

You might also consider

Recommended Reviews - Sol Inka

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Margarita Inka and lomo Saltado
Karla S.

Great service, and good food. Plenty of parking. Not the best Peruvian food I've had but definitely takes the craving away. Great for large party's or a quick date night. If you are around the area definitely stop by.

Jazlyn M.

I guess this is an update: my mom trying to get something special ordered something to-go on a Sunday afternoon. The flavor was lacking there is little to no color in the current arroz chaufa and the Chicharrones De Calamares was difficult to eat. We had to put it in the air fryer the price going for $18.95 it is not was you expect. We have been long time customers and it seems like the price has gone up but the quality of food has gone down. Maybe they were busy during the weekend? Unfortunately we won't be going back.

Drinks

Sol Inca! The food was flavorful, authentic, and well-prepared. Everything had great seasoning, and the portions were generous. The service was friendly and welcoming(Azalea)which made the whole experience even better. Speciality drinks are highly recommended!

Tallarin Saltado de Carne
Karena S.

Delicious lomo saltados and decent sized portions! This wasn't my first time coming here and definitely won't be my last. I was recommended this restaurant by a relative and they brought us here for dinner on Sunday! They have their own parking lot but there's very limited spaces if it does get busy. Walking in, we were instantly greeted and asked how many were in our party. We were instantly seated but there were quite a few occupied big tables around us. I couldn't catch our waitress's name but she was so attentive and nice to us! She would come ask if we needed refills, napkins, extra utensils, or extra bread and butter. After you order, you get complimentary bread and butter! They also have this green spicy sauce that you can dip your bread in. Between the 8 of us, we ordered 1 soup, 1 appetizer, and 4 main dishes! Everything came out so fast and was so tasty! You can even see the chefs preparing the food through the transparent glass. Food: Lomo Saltado (9/10): I absolutely loved this dish! The only thing I will say is that it was on a little salty for me but that's not something a little water couldn't help with. The beef was cooked so nicely, it was tender and the portioned nicely so it could be chewed with each bite. The grilled onions were for sure my favorite part. The onions soaked in all the sauce but were still crunchy which adds a nice texture to the soggy french fries. The french fries also soaked in all the sauce! There's also a side of rice to help make you more full! Tallarines Salteo de Carne (9/10): This dish was identical to the lomo saltado but instead of french fries, it was noodles! I equally loved this dish since they used the same sauce but with noodles instead! I had no complaints except it was on the saltier side but didn't mind it at all. Everything's the same as my lomo saltado review, perfectly cooked meat and onions! Jalea de Mariscos (9/10): This was our appetizer! It comes with a few fried items (fish fillet, shrimp, and squid). I think there are also Yukon potatoes but I could be mistaking it for another form of potato. The squids are fried in bite sized and they're so easy to eat! It also comes with an onion salsa that's so delicious! The salsa is sour so definitely be careful when dunking your food in there. I believe that this one comes in a half or full size!

Saltado de Mariscos
Esther M.

My boyfriend and I decided to come here, and we have no regrets. The restaurant has a warm, welcoming ambiance, and our server was friendly and attentive. I ordered the Saltado de Mariscos, and my boyfriend had the Saltado Especial. Both dishes were absolutely delicious. Our beers were ice cold, which made the meal even better. This place is definitely worth trying!

Guillermo M.

Absolutely recommend this restaurant! Peruvian restaurants from Hollywood to Rancho Cucamonga. This is our favorite! Service has always been great also.

Elizabeth S.

Large restaurant with plenty of seating, they do have an area for live music. I got their Bistek al lo pobre and lomo saltado for my family, I went during a slow time so the wait time was not long. The lomo saltado was not salty and the beef was tender with plenty of fries and sliced red onions and tomatoes. The sauce was not salty as well. My brother did like the bistek and said it was tender and seasoned nicely. The staff is nice, the lady gave me an Alfajores for free. Parking lot is a good size.

Chicharron de Pollo, maybe two piece cut up into small piece for 15$
Terrence B.

Well i was kind of disappointed, i ordered the Chicharron de Pollo and it was maybe 2 pieces of chicken for 15$. Cut up into small piece, it was good tasting just the portion was WEEK at best, a few full pieces of chicken was what i expected from the photos on the site. I also ordered Arroz Chaufa de Pollo, it was good, its hard to mess up fried rice. In addition i ordered Lomo Saltado, it was ok, not as flavorful as i remember it being. I been eating here for over a decade. It changed names a while back if i remember correctly Overall i was disappointed for $60 for the 3 plates. I checked online for the amount it would be $59.27 for the 3 plates, when i tried to call in the order i was quoted 64, i asked why the difference as it should have been cheeper as i had an addition Convenience Fee: $2.49. So i ordered it online. I wanted to pay cash but ened up getting cash back from the CC purchase. The waitress who gave me my order did it with a big smile, That was the best part of the meal.

Receipt

have been going to sol inka for years. The food is good. I don't think I will be going there any more due to there tip and credit card surcharge. I went there last night, 9/19/2026 and when my bill came there was an 18% tip and a 3% surcharge on my bill that they charged automatically. I have nothing against tipping, my waitress was nice and attentive. But I will decide how much to tip. I understand large parties are automatically charged a tip but 5 people is not a large party. My original order was 148.70 after the tip, surcharge and tax, the bill was 195.23. That's crazy, definitely won't be going back there any more.

See all

Reviews are mixed. Many praise the authentic Peruvian flavors, friendly and attentive service, and welcoming atmosphere.

Read the full review summary in the app

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Excellent food. Traditional peruvian food and great customer service I would highly recommend it!

Helpful 0
Thanks 0
Love this 1
Oh no 1

2 years ago

Food and service was great. Lomo had great flavor! Food was ready very quickly. The server was friendly.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Food always so good, service fast and its like a nice family restaurant. We love going there with my children and grandchildren!

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

5 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tad K.
356
329
1610

7 years ago

Helpful 3
Thanks 0
Love this 4
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of B B.
196
520
95

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Magda N.
156
1358
2325

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Ace M.
95
38
8

2 years ago

Good food good service.. Big portions. No complaints.. Friendly staff. All in all happy with my meal

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Big fan of their seafood. Beef is alright it's hit or miss on the day. Probably the best Peruvian spot in the area.

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Andrew K.
1039
911
14092

8 years ago

Helpful 31
Thanks 0
Love this 31
Oh no 0
Photo of Luis Q.
224
14
21

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Crystal C.
9
216
12934

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Michelle R.
1287
2360
12869

8 years ago

Helpful 5
Thanks 0
Love this 2
Oh no 0
Photo of Janice P.
1
157
76

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Gloria H.
1
199
201

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Ryan C.
4976
1404
8933

6 years ago

Helpful 17
Thanks 0
Love this 18
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of SANDA O.
4
53
337

6 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 12
Thanks 0
Love this 12
Oh no 0
Photo of Geo C.
0
225
4

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 4 of 17

Sol Inka Reviews in Other Languages

Ask the Community - Sol Inka

Thank you so much! Is it ok to make a reservation for 8 people for tomorrow March 1st at 5:30/5:40pm under Agnes? We are excited to try your food! We'll be coming from performing at the La Mirada theatre. It'll be a celebration dinner

Good morning no sir you just can walk in, and thanks for choosing are restaurant for dinner.

When I ordered the vegetable saltado, there were no veggies just onion, tomato and fries. Doesn't it usually come with broccoli or other veggies in it too?

Do you offer gluten free items?

Never tried Peruvian food? What is a must try? Not seafood

You should try the Lomo Saltado! It's strips of beef with onions served over French fries and white rice. I believe it's one of there most popular dishes. If you do order it, go easy on the green chili sauce that accompanies it.

Do they do gift cards?

Not at this moment

Does your restaurant work with any delivery service, like Postmates, Grubhub?

Only doordash for now sorry

View All 7 Questions

You might also consider

Cuzco's Peruvian Restaurant - Seco de Carne con Frijoles Lunch specials

Cuzco's Peruvian Restaurant

4.0(298 reviews)
3.7 mi
•$$

I have had Cuzco's twice on delivery. The first time was in 2024, I am not sure why I got Peruvian…read morefrom a place so far from my house? I think my niece that was visiting had requested something I could only find here. I honestly don't remember what we ordered back then, but we got dinner for 4 people and I recall we all enjoyed it. Niece was visiting from NY again last week and wanted dinner from Cuzco's, she said had not forgotten how good it was and she thinks about it often. Her wish came true, I ordered delivery again. This time it was only for the two of us, an order of Tallarines Verdes with Milanese Chicken, and Lomo Saltado. The food was fresh, cooked well, and super flavorful. Entrees were large and we each saved half for lunch the next day. I never find myself in La Habra, so I doubt I will dine in here, but I am happy to keep it on the delivery rotation, maybe we'll have it again when she comes back for Christmas!

The portions were large, but it was mostly carbs with very little meat. The food was decent, but it…read morecould definitely be better. They also didn't provide the green sauce or any type of hot sauce, which would have dramatically improved the dishes. I'm pretty sure I may have ordered the wrong dishes, but I've had these same meals at other Peruvian restaurants, and they were much more flavorful. Arroz Chaufa Beef- very basic simple dish, with only eggs and green onions, little beef and a lot of rice. It needed some black pepper or a flavorful sauce on the side. Adobo de Chancho con Frejoles- marinated pork adobo with fried yucca , a lot of rice and beans. The pork was bland and dry, and unfortunately it didn't look anything like the photos. Dish lacked in flavor

Photos
Cuzco's Peruvian Restaurant
Cuzco's Peruvian Restaurant - Huge portions   IG: Missfoodaddict

Huge portions IG: Missfoodaddict

Cuzco's Peruvian Restaurant - Exterior signage

See all

Exterior signage

Inca fusion cantina - Lomo saltado montado

Inca fusion cantina

4.4(34 reviews)
2.2 mi

Iam going to start off with 100% We tried fue chicha morada…read moredelicious Peruvian drink Amazing quality of food, well prepared. The service here is amazing, I love how they explained what the ingredients is . I recommend this place to anyone I will definitely come back here again ! This message goes to the owners The chef is excellent !!!!!! La comida está súper sabrosa Los recomiendo Regresaré !!!! Gracias por el servicio Marcela

Ahhh, very disappointed. Came here knowing this location constantly changes restaurants - I have a…read moretypical Peruvian place but I decided even if this place is more expensive I'd like to try it considering they had so many options (Mexican, Peruvian, and Colombian). I would describe this place as that saying "Jack of all trades, master of none". I came with a group and we all ordered a variety of dishes, yet nothing stuck out. For a small space they have 1 waitress who needs better skills, she may be new. I say this because even as she brought out dishes she brought things out in pieces (got my shrimp cocktail, then had to ask for crackers, then had to ask for lemon, then had to ask for salt and pepper). Some points for the food: Talllarin - chicken was dry, pasta good Bandeja paisa - 7/10 arepa dry, no beef or beans Shrimp cocktail - very little shrimp, little to no juice, like a salsa mix in the cocktail Gyoza - good can't mess that up Lomo - eh fries came warm not hot, doesn't look like a traditional sauce The good things about this place: Good little green salsa and they served a good chicha de mora. Would I come back? No. You can definitely find better quality food and cheaper prices at a regular 1 cuisine restaurant. I would like to add presentation was nice on the food but nothing tasted quite right...

Photos
Inca fusion cantina - Shrimp hibachi

Shrimp hibachi

Inca fusion cantina - Menu

Menu

Inca fusion cantina - Empanadas

See all

Empanadas

Isla Cuban-Latín Kitchen & Rum Bar - Mufongo and Oax Tail

Isla Cuban-Latín Kitchen & Rum Bar

4.5(2.7k reviews)
4.5 mi
•$$

Recently visited Isla because I was craving some Ropa Vieja and thats exactly what I had!…read more Been here a few times and other than the place being noticeably not crowded, all is great just as I had remember. The whole vibe is on point with a great wait staff and delicious food. Had reservations for 7:15 pm and was immediately seated. Waiter stop by to introduce himself and took our drink order for 2 old fashioned cocktails. Started off with the chicken empanadas and for the main Ropa Vieja of course. My guest went with the Ranchera Asada, which I was able to sample. Another delicious dish but my favorite still stands. For dessert the flan. Made fresh daily. Can't go wrong here. No complaints and no regrets. I will be back again soon. On to the next....

Went to ISLA for lunch with a client. I've never really had Cuban food before, so I wasn't sure…read morewhat to expect, but the food was really good. We started with the ceviche and empanadas. The ceviche was a little sweet, which was different, but still really good. The empanadas were good too, we had the beef so next time i want to try a different protein I got the chicken sandwich. Pretty simple, but really good. The fires were good, i like the shoe string ones. My coworker got the habanero salmon and I tried some of hers. I was expecting it to be spicy, but it really wasn't. I don't have a high spice tolerance and it was fine for me. Service was okay, but the restaurant was clean and modern. Prices were pretty reasonable too, especially nowadays. Overall, good food, reasonable prices and for sure somewhere I'd go back to

Photos
Isla Cuban-Latín Kitchen & Rum Bar - Seating area

Seating area

Isla Cuban-Latín Kitchen & Rum Bar - ROPA VIEJA

ROPA VIEJA

Isla Cuban-Latín Kitchen & Rum Bar - A very dry and bland Cubano Sandwich and limp fries

See all

A very dry and bland Cubano Sandwich and limp fries

Higo Chicken - Causa Rellena

Higo Chicken

4.7(468 reviews)
3.6 mi
•$$

Best Peruvian food I've had in Orange County, hands down. I like the environment here too, it feels…read morehomey and welcoming. Got the yuca, ceviche, lomo saltado and camarón saltado. The lomo saltado is INSANE. The flavor is so, well, flavorful! The ceviche was also so tender. I highly recommend it. It's mahi mahi. Really, my only gripe is their service. I wish they would have checked in on me once or twice more. Felt a little ignored. Overall, delicious. Please give them a try.

I'm giving this restaurant 1-2 stars, and the only reason I'm giving it any stars at all is because…read morethe food is genuinely delicious. As a Peruvian myself, I'm a huge fan of Peruvian cuisine, and I want to be transparent that the food here is one of the reasons I've continued coming back. Unfortunately, my experiences with the service have been consistently disappointing. The few times I've visited, I've felt that I was treated with unnecessary attitude or passive aggression, and sometimes it simply wasn't warranted. Yesterday was unfortunately the last straw for me. I was celebrating with my family because I had recently been accepted into the program I had really hoped to get into, so this was supposed to be a special meal for us. My parents can admittedly be a little slow when it comes to understanding menus, but they were simply trying to figure out what to order. While I was calmly explaining the menu to my dad, the older male server abruptly interrupted and aggressively said in Spanish, "¿Y A QUIÉN LE HAGO CASO?" ("And who am I supposed to listen to?"). I understand that working in customer service can be frustrating, and I'm not expecting servers to be perfect or endlessly patient. However, there is a respectful way to communicate with customers, especially when there was no reason for the interaction to become confrontational in the first place. I was simply helping my father understand the menu, not trying to interfere with the ordering process. That comment completely changed the tone of the experience for me. I spent the rest of the meal feeling uncomfortable, especially because I continued having to interact with the same server after that initial exchange. It's unfortunate because I genuinely enjoy the food here and would love to support a Peruvian business, but good food can only go so far when the customer service consistently leaves you feeling unwelcome. I hope management takes this kind of feedback seriously, because the food deserves better than the experience that sometimes comes with it. Porque una cosa es el ají y otra cosa es la mala actitud.

Photos
Higo Chicken - Dining area

Dining area

Higo Chicken - Causa Rellena | IG @moniquedao

Causa Rellena | IG @moniquedao

Higo Chicken - Papa a La Huancaina

See all

Papa a La Huancaina

El Rocoto - Tallarin Verde & Papa a la Huancaina

El Rocoto

3.8(1.5k reviews)
6.7 mi
•$$

Anniversary dinner last night was great as usual. Saw many one or two star reviews. Wondering…read morewhether owners have shifted their attentions to their new Seafood bar in Huntington Beach? Been a customer for over 25 yrs. Gotta say the aji green salsa is still good. But not as good as it used to be. Same yummy rolls. Ordered my usual since we're only here a few times a year now. Back when I was working in Bellflower, I was here every Monday for lunch. Tried most things in the menu. Ordered: Ceviche mixto- tangy, not spicy unless you bite into the yellow habanero. Which was so large I thought it was a bell pepper! A mix of shrimp, scallop, squid, mussel & white fish. It's still a fav. Tallarin mariscos- pasta with mixed seafood in a soy sauce based sauce. Off menu and still very good. Lomo saltado- hubby ordered this. Said it was good as usual. Unsure about other comments regarding toughness of meats. Decor has changed a bit. Half wall divides length of restaurant. Possibly to create a sense of intimacy in this one large room. We will still come back. Not for nostalgia but because we still enjoy the food here. There's a possibility previous reviewers have a misconception about restaurant life. Not sure they've notice the price of groceries in general have increased. Most entrees $20 +. Similar to other restaurants. Gone are the days of $12-15 entrees. Realistically need to consider prices of gas too. Cuz foods arrive in trucks. Also finding and keeping good chefs/staff is hella difficult. Hopefully the owners can balance their skills amount three restaurants.

If Zero Stars Were an Option, I'd Choose It…read more Honestly, I have no idea how this place charges these prices for this kind of food and service. If I could give zero stars, I absolutely would. The server Adrian was rude and seemed completely clueless about the menu. I asked a simple question, and instead of answering, I just got stared at like I was bothering them. If you work at a restaurant, you should probably know the menu--or at least be willing to find out the answer. The food was even worse. The seafood was rubbery, overcooked, and definitely not worth the ridiculous price. I've had better seafood for a fraction of the cost. Overall, rude service, bad food, overpriced menu, and a complete waste of money. Save yourself the disappointment and go somewhere else. Definitely will not be coming back.

Photos
El Rocoto
El Rocoto - Seafood Saltado No Ocotpus substitute for squid.

Seafood Saltado No Ocotpus substitute for squid.

El Rocoto - Pescado A Lo Macho

See all

Pescado A Lo Macho

Tondero Peruvian Cuisine - Bistec a lo Pobre

Tondero Peruvian Cuisine

4.3(201 reviews)
6.8 mi
•$$

I've only had Peruvian food a couple of times, so when I was in the area, I decided to give this…read morelittle spot a try. The menu had so many different options that I had a hard time deciding between the soups, traditional meat dishes, and pasta selections. I ended up ordering a pasta dish that surprisingly had an Asian-inspired flavor profile. It reminded me a bit of Kung Pao chicken with linguini, thanks to the red and green bell peppers, onions, and a nice kick of spice. It was delicious, especially with the house-made green salsa they served on the side. I also ordered a side of rice and beans, and although I passed on the plantains since I was dining solo, the server kindly brought me a sample, which was such a thoughtful touch. This is a cozy, mom-and-pop, hole-in-the-wall spot with a mix of two- and four-top tables. Parking was easy, and I found a space right in front. I stopped by just before closing, and there were still a few people enjoying dinner. Expect to spend around $30 per person. Overall, I enjoyed the food and friendly service, and I'd definitely come back if I'm in the area again.

Amazing food and great customer service. I ordered the Lomo Saltado and the quality of the meat was…read moreexcellent. The only recommendation I have is for the fries to be well cooked. They seemed bit undercooked. The Aji was amazing too... spicy but bearable. The staff is friendly, the location is a bit small and cozy but clean. Will definitely visit again when in the area.

Photos
Tondero Peruvian Cuisine
Tondero Peruvian Cuisine - Ceviche Mixto

Ceviche Mixto

Tondero Peruvian Cuisine - Yucca fried

See all

Yucca fried

Sol Inka - peruvian - Updated October 2026

Loading...
Loading...
Loading...