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    Soksay Kitchen

    4.8 (10 reviews)
    Closed • 11:00 am - 8:30 pm
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    Matt W.

    Thai food that taste like home cooking but served as a fast casual combo plate -- think panda express but great Thai food that is as good as any in the area. Friendly staff and owner that served us in the dinning area. Lots of seating and comfortable interior. They also have authentic dessert on the weekend. Will be back.

    Pork eggrolls
    Melody Y.

    Right when we walked in, we were greeted by the hostess, eager to show us around. She was so kind and helpful looking through the options they had available! Everything was clean and well kept, each tray had a lid so nothing looked to be sitting out for long even though it was cafeteria style. We didn't end up ordering anything as a combo but it looked delicious. We were here to try 3 items before we made our judgement: papaya salad, khao piak, and pork eggrolls. ALL were so good! My husband said the pork eggrolls were the best restaurant eggrolls he's tried in the area, homemade feeling. The khao piak has a slight ginger taste to the broth which is different than I'm used to, but so yummy and heartwarming. I love that they included traditional toppings and chili oil to add in. The noodles were obviously (in a good way) homemade and nicely big and chewy. The papaya salad was hands down the best I've had in Illinois. I got it Lao style, but it's still on the lighter side, without fermented crab paste. I got 2 peppers on their spice scale but that was much too light--I'd recommend asking for extra if you're used to Lao food at home. All that said, the flavor was still so on point and the papaya was perfectly fresh so it didn't have that sour taste yet. We are so excited to keep this place in mind every time we miss the flavors of home! Next up, I can't wait to try their Lao sausage, Lao beef jerky, and khao poon. Yum!!

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    2 months ago

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    6 months ago

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    5 months ago

    Great authentic Thai cuisine! Service was kind and helpful. The restaurant is clean and inviting

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    6 months ago

    Food was good and service was great! Orange chicken was really good. The owner was also super sweet.

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    Review Highlights - Soksay Kitchen

    “My husband said the pork eggrolls were the best restaurant eggrolls he's tried in the area, homemade feeling.”

    $6.90 Pork eggrolls

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    Pho 95

    Pho 95

    4.1(222 reviews)
    0.5 mi
    •$$

    Food is wonderful! We had the Spring Roll. Fresh!…read more Pho 95 Special and Chicken Pho. Soup was tasty, good portion of meat. Veggies fresh. And the prices were very reasonable. I highly recommend this place.

    Time for an updated review, as I've since started eating meat again!…read more My sister and I popped into Pho 95 to satiate a pho craving on a crisp mid-December day, and it did not disappoint! There was just one waitstaff member that was taking care of all the folks that were dining (there were about 6-7 parties, including us) so it took a few minutes to put our order in, since he was busy taking other orders and bring out entrees to other diners. With that being said, if you're looking for a "supremely quick service" kind of spot, this might not be your go-to. After those few minutes had past, we'd put in our order for the crispy egg rolls, spring rolls, the grilled pork banh mi, and two orders of pho: the Pho 95 Special for me and the Steak & Fatty Brisket pho for my sister. We waited a handful of minutes for our apps and our pho (this was quick!) then we got to digging in. The egg rolls had a perfect CRISP exterior and a flavorful interior. The spring rolls were delightful and fresh (however, I prefer them without the thin sheets of pork), and our pho - after dressing it up with the accoutrements) was hot and delicious! Honestly, the Pho 95 Special wasn't for me, as I realized that I'm not attuned to or prefer the tendon or tripe. The rest of the meats were delicious though and I'll definitely order the Steak & Fatty Brisket Pho - since my sister loved it! I also didn't favor the pork banh mi. I just couldn't get behind the smokey flavor and didn't enjoy the seasoning. Perhaps pork just isn't my kind of protein. I will add, my sister did enjoy the banh mi, so it's certainly subjective! I'd be curious to try their other banh mi's in the future. Overall, Pho 95 was a great spot to visit and I recommend it to all locals in the area looking to satisfy their pho cravings!

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    Pho 95
    Pho 95
    Pho 95

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    Pho Xich Lo - Pho with beef brisket

    Pho Xich Lo

    4.6(28 reviews)
    12.1 mi

    Food ... delicious. Service... VERY attentive (almost too sensitive :-). Ambiance... fine; nothing…read morespecial. It is my wife's birthday and she picked this place. It didn't disappoint. I had the spicy beef pho, and my son and the birthday girl had the non-spicy beef and chicken pho respectively. The five stars are because my wife thought it was very good! TBH - So did I and my son, but she is the pho aficionado. Go to Pho Xich Lo for some Pho! Peace!

    Well ever since I've been working in streamwood passing by I've been also exploring the restaurants…read morein Roselle because one of my mom's close friends used to live here as well as her son who still lives here and is now taking over her home which is now his home. So far I tried Mr A's across the street for breakfast and it's a hit or miss it's good on certain dishes like the pancakes but not the French toast. This is my first time trying this Vietnamese place across the street and it seems pretty clean I did try to come here but you have to come here Wednesday through Sunday and I came on a Monday or Tuesday and they were closed. Right now this is my opportunity trying them and so far it's been a quaint and ambience on the declar if they're playing soft jazz music. So far service was pretty quick. Instead of the typical traditional Vietnamese summer or spring rolls I went for the Chinese side which they had shrimp shumai which is more dim sum I just ordered one it was okay. I ordered the pho with the beef tendon and it was a meh ok. I think it could have been a little more flavorful with their pho broth but it wasn't bland either. Needs more cinnamon. What's also unique was the fact that they kept their soup spoons and their regular spoons and chopsticks in this wooden box and then another peculiarity was you had to get the condiments of basil chili pepper bean sprouts and lime up in a tray versus for them to bring it to you. The line in the basil didn't seem that fresh which is why I was a little disappointed other than that it was okay. I don't know if I would come here more often but there are other places I tried that are Vietnamese in which the pho had more flavor and was better. I probably would come here for their dim sum

    Photos
    Pho Xich Lo - Dry noodle dish with chicken

    Dry noodle dish with chicken

    Pho Xich Lo - Sandwich with chicken

    Sandwich with chicken

    Pho Xich Lo - Vietnamese Buffet 11am - 2pm Sundays

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    Vietnamese Buffet 11am - 2pm Sundays

    Pho Son - Chicken & Tofu Pho Bowl

    Pho Son

    4.5(132 reviews)
    15.7 mi
    •$$

    Love this place. Always good every time I go. And for people who don't know how to do take out and…read morecomplain the meat is raw......put it in your broth... please don't be so dense and oblivious.

    Oswego, who knew you could do pho so well!? This little unsuspecting place in a strip mall called…read morePho Son knocked it out of the park. I would give this spot 6 out of 5 stars if I could, it exceeded my expectations. My husband and I came here on a weekend for dinner. I was craving pho, but we both wanted to try something different than our usual haunts. Enter Pho Son, a few towns over from us, and we were ready to give it a shot and drive through a new town. Their food is incredible. I'll even venture to say, their food was better than what I've had in Chicago... and I've had a LOT of pho in the city. We ordered: House Special Wings (canh ga chien) Tofu Spring Rolls Pho Dac Biet (Meat Combination); mine Spicy Noodle Soup (Bun Bo Hue); his What made this spot a winner was the quality/freshness of their ingredients. The little details of my dish that I really appreciated: a generous amount of scallions, clear broth, super tender tripe, and melt in your mouth brisket. When I tasted how fresh their tripe was, I felt like I had been consuming subpar tripe my entire life. I thought, "this is how tripe is _supposed_ to taste." Similar, maybe, to someone who has never been to a steakhouse and then tries a gourmet filet mignon for the first time. The comparison is for a totally different part of the cow, but you know what I mean!). It was cooked "right" and it made all the difference. My husband enjoyed his spicy noodle soup. It was not called Bun Bo Hue on the menu, but this was essentially what it was. He ordered his without shrimp. Our appetizers were also fresh and tasty. The wings were delicious with a sticky honey-fish sauce glaze that was finger lickin', need-to-wash-your-hands-after-you-eat-them, good. TL;DR Pho Son is excellent. Since I am still fairly new to the western suburbs, this spot reminds me of the restaurants in Uptown where I would go for a bowl of pho, but even better. We only tried their noodle soups here, but I'd come back to try their rice bowls and vermicelli bowls too. I'm glad this spot is close by, and we won't need to drive to the city to get our pho fix. We will be back. 6/5 stars!

    Photos
    Pho Son
    Pho Son - Grilled chicken and eggroll bun

    Grilled chicken and eggroll bun

    Pho Son

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    Lao & Thai Spicy Noodle

    Lao & Thai Spicy Noodle

    4.4(218 reviews)
    4.5 mi
    •$$

    My countless check ins and photos will prove this to be one of my favorite restaurants…read more Every dish I have tried so far has made it to my regular rotation. But my regular go to is pad Thai with either chicken(no extra charge) or beef (extra charge) Along with a Thai iced tea. You can choose your spice level. Lunch specials are a good portion and includes an appetizer. Can't go wrong with the crab rangoon or spring rolls. I always bounce back between the two. Spacious clean area, friendly attentive staff and you'll be able to hear the people you are talking to. So far I've never had to wait more than a minute to be seated, order taken within a few minutes after receiving menues and food comes out at a timely manner. Stop by and explore a wide variety of dishes from Cambodia, Laos, Thailand, and Vietnam!

    I had a really enjoyable meal. The place has a casual, welcoming vibe, and the menu offers a great…read morevariety of Thai and Lao favorites. We started with the spring rolls, which were fresh, crisp, and served with a tasty dipping sauce .The drunken noodles were a standout--packed with flavor, slightly spicy, and perfectly balanced with veggies and noodles cooked freshly. Another highlight was the papaya salad. It was refreshing, and tangy. Honestly, it was one of the best papaya salads I've had in a while. The Panang curry with tofu was creamy and aromatic, a comforting dish that paired beautifully with steamed rice. The tofu soaked up the curry flavors nicely, making every bite delicious. I ordered a cold Thai tea, which was sweet, smooth, and refreshing--perfect alongside the spicier dishes. Overall, the food was flavorful, portions were generous, and everything tasted freshly prepared. It's definitely a spot worth visiting , with plenty of vegetarian-friendly options.

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    Lao & Thai Spicy Noodle
    Lao & Thai Spicy Noodle - Lao jerky

    Lao jerky

    Lao & Thai Spicy Noodle - Sticky rice

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    Sticky rice

    Soksay Kitchen - thai - Updated October 2026

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