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    Sofrito Restaurant & Bar

    4.4 (241 reviews)
    Updated over 3 months ago

    Sofrito Restaurant & Bar Photos

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    SOFRITO RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Donberry drink
    Omar H.

    Sofrito Greenville was an amazing experience from start to finish. The atmosphere was warm and inviting, and the service made everything feel effortless and welcoming. I tried the Donberry drink and it was refreshing, flavorful, and perfectly balanced. The ribeye steak board was just as impressive, cooked beautifully and packed with rich, savory flavor. Every bite felt thoughtfully prepared. This is definitely a spot I would recommend and look forward to visiting again.

    Coconut Cream Mojitos
    Linda S.

    We stopped in for drinks and asked the bartender his specialty, He said Mojitos and he was right. The mojitos was delicious and refreshing. We also ordered a Coco'rita which was just as delicious. We would definitely order them again. This is a fun little place with a great bar. Lots of happy people

    Bonnie Y.

    A great place for Latino food!!! We came here Wednesday night and found out that it's ladies night, which means all margaritas are 50% off! What a deal! We definitely took advantage of it. We started with two appetizers - fried green plantain and chorizo queso dip with chips (they're both on the happy hour menu). We ordered Roasted Mojo Pork Mofongo with Trifongo (mixed mashed sweet plantain, green plantain and yuca). This is my first time trying mofongo and it was amazing. It's very flavorful and the pork was a bit crunchy and juicy. I loved trifongo. We also tried Cuban Beef Bowl that comes with beef stew, cabbage, beans, corn, rice, etc. The portion was big and it's packed with flavors. Note: If you want to take advantage of happy hour price, arrive much earlier than 6pm. We tried to order off the happy hour menu at 5:57pm but they wouldn't honor it. Overall, we had a very good meal. The waitress was friendly. There's a bar area and dining booths, plenty of space.

    Steak mofongo
    Gabriel A.

    Sophisticated little gem in Greenville. Outdoor seating is available. I had both the port and steak mofongo's and each were awesome! Service was prompt and attentive. The ambiance is relaxed with outdoor seating available. Highly recommend!

    Ropa vieja Mangorita
    Maria C.

    The food was amazing, they have different options that go from tacos to Cuban sandwiches to mofongo and more. A lot of good dishes and at a good price. The service was really good and the ambiance was calm with some nice music in the background.

    Chloe's Coconut Mojito
    Ron S.

    1st...Food is fantastic 2d Chloe at the bar is amazing 3rd The best Coconut Mojito I have ever had.. Chloe was anazing...should be on the menu..Chloe Coconut Mojito! 4th...go...you will not walk away disappointed.

    Shrimp, white rice, black beans, side salad
    Aileen A.

    Welp, went here based off a review by word of mouth and it was a fail. As a Puerto Rican, the food was flavorless. The shrimp tasted just like tomato sauce, the beans tasted like soap. The mofongo was alright, but have definitely had better. More lemony than garlic. Left 50%+ of both meals uneaten. Honestly, the salad was the best part outside of the drinks. Wish I could say it was as good as some of the other reviews but not sure that we'd be back. Chips with cilantro garlic sauce given to us as the server forgot about us at one point after ordering drinks. The place inside seemed spacious, but we did enjoy having a seat on the patio for a change.

    Chicken Mofongo
    Antwon C.

    We were looking for a new place to try and after looking at this restaurants menu we decided it was a good one to check out. We weren't disappointed. Started with drinks guavarita and passion fruit mojito both were good but enjoyed the passion fruit mojito better. For appetizer had the queso and chorizo dip. For entree had the mojo pork and chicken mofongo. Good portion and flavorful

    Grilled chicken bowl
    Lindsay S.

    Love, LOVE this place! Not just tacos but EVERYTHING Latin! The food is always fantastic and fresh! The service is always top-notch and their cozy little location is always inviting!

    Not a bad price
    Raymond B.

    This was a great place to stop at, it's definitely not to be confused with any Mexican restaurant, it is a Latin American restaurant with all of the south, central, and Caribbean American flavor. The first person I met was extremely friendly and didn't hesitate to speak to me in Latin American. The atmosphere is great, there is an average size bar on one side and the decor is simple but reinforces the Latin flair. I ordered lunch with the three seafood tacos, Mahi-Mahi, fried shrimp, and grilled shrimp. And to drink I had the Guava juice and water. The two shrimp tacos were phenomenal, just enough flavor and sweetness with not too much cabbage. But, the mahi-mahi taco was a bit on the dry side. If I ate it first it could have been better. I would recommend this place to others and I plan on returning for dinner. Well done.

    Rib Eye Board w/ Shrimp
    Javier V.

    Wowzers! I don't know what marinated that rib eye in but holy moly! It was the juiciest piece of meat ever! Jeremy was our server and the kid is genuine, efficient and friendly. Rice was fluffy and moist. Shrimp seared perfectly! FYI yelp and Google still have a location at 1021 S Main Street. We went there and some Goat bar was there. Having to drive another 15 mins was well worth it. I look forward to coming back on my next visit!

    Yuca Fries

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    1 year ago

    Sat at lunch for 10 minutes no one showed up but I got a menu, the place had three tables including me

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    10 months ago

    The food was delicious and hot. It was truly a fantastic lunch! Amazing service with a smile.

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    The Flat Greenville

    The Flat Greenville

    3.8
    (160 reviews)
    0.3 mi
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    It was close there. We returned to The Flat in mid-July, not…read morehaving eaten here since March. March brought us the worst Reuben sandwich we have ever had. It was a special of the month, but it was fat laden and inedible. Our conclusion was that the regular kitchen crew might have been on spring break, but it took several months for me to convince my wife (and mother-in-law) to return on a recent, rainy Saturday at lunch. One bad apple don't spoil the whole bunch, so one bad meal after many great ones follows suit. I will say that sometimes there is inconsistency's in the dishes. I've had the pulled pork poutine when it was excellent with crisp fries and fluffy interior with that gravy and I've had it where it was a soupy and limp mess. But most times, the food is good. And that's the draw, it's a scratch kitchen. But it's also a bar. A sports bar. A great craft beer bar. But it comes with bar decor, and it sounds like a bar. It can be noisy. It can be empty or crowded. Depends. But the wait staff is usually hustling to cover the floor and in busy times the bartender or kitchen helps run food, so you just have to look at the whole thing and love it as a great neighborhood bar. We will come back, our burgers were excellent and the wings are consistently good. I think they might work on an in between buffalo sauce, the medium is not hot enough and the hot (or hottest) is so hot as to drown flavor. But that's just a nit to pick. I'm glad that we returned and had a good experience.

    First time there today and it was excellent. They had a Garlic Steak Tips special with mashed…read morepotatoes and bacon-Parmesan green beans -- honestly, it should be on the regular menu. It was fantastic. Service was on point as well. We'll definitely be back.

    Photos
    Interior
    Interior
    Adult Mac and Cheese
    Adult Mac and Cheese
    The bar area.

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    The bar area.
    The 07

    The 07

    4.7
    (81 reviews)
    5.9 mi

    In town visiting my sister. She brought me in having lunched here several times. We came for…read moredinner. What a lovely restaurant! Excellent, attentive and friendly staff. Really good food that we enjoyed thoroughly. Very interesting menu-fusion of many cuisines featuring many ingredients that found their way into places one would not expect. With happy results! I had the salmon moussaka. The salmon was delicious-slightly blackened. Great quality salmon. Paired nicely with the lovely tzatziki and accompanied by salad heavy with toasted garbanzos and mucho quinoa, 'cukes, endive-heavy greens and a spot on bright dressing. Sister had black bean burger on dressed bun that was accompanied by perfectly prepared steak fries with house made ketchup that had a slight heat to it. Really good as well. Kitchen staff nailed the preparation and everything came out perfectly. First meal out in Greenville (as we cook). I could not have been more pleased. Great value for the price. Certainly not inexpensive, but not outrageous. I will definitely be "stealing" this moussaka dish and presentation for my wife the minute I return home! Menu is in transition per our wait person, and one interesting dish was not available. And a croquette dish had been substituted the croquettes for a latke-like pancake (I presume)-not a croquette. Extremely friendly to the veg crowd! Seems like a great kitchen and well run restaurant. Highly recommended!

    We went on Monday March 30 to celebrate our daughter's birthday. We drove up from beaufort for…read morelunch. The atmosphere is very inviting... clean lines.... clean restaurant... terrific attentive service. We looked for a restaurant in the Greenville area that offered vegan and non vegan options. So this fit the bill. Richard said the veggie burger was a bit too soft for his liking. I say that in reference to a vegan burger we had in Berlin that was quite meaty in texture. I think using pea protein really makes a difference in texture... it is used more overseas than in the US. I had the zucchini and potato arepa. It was very tasty and quite filling!!!! A little too heavy for me for lunch... very hearty option. Our waitress was right there when we needed her, kept our water glasses filled, which is important to me because I drink a lot of water at meals. Our daughter had the Brussel sprouts, which she said were delicious. Serving sizes are good!!

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    The 07
    Oysters Rockefeller
    Oysters Rockefeller
    So, so good

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    So, so good
    The Plank

    The Plank

    3.7
    (24 reviews)
    1.8 mi

    First time at this spot. Located at Bridgeway Station, there were a few eateries but was in the…read moremood for sushi so this for the bill. Trendy decor inside and a nice vista outside. The weather was great and the out door seating has shade, so lunch with a view. It took a while for the rolls to come out, but they weee worth the wait. Tried two rolls. The Acevichado Roll - a unique roll that really worked. Has shrimp ceviche & is a creation of their chef. Our server told us the chef was from Miami and in the past worked for Bad Bunny. The Castle Roll. A boy heavy in the cream cheese but nice. Am a fan of salmon. Friendly server. The restaurant was not overly crowded but the food took a while to come out. If you are looking for tasty food and a nice "castle" vista check it out, but make sure you have plenty of time if you dine at this trendy spot.

    We recently visited The Plank and left thoroughly impressed by the creative drinks and shareable…read morebites. The margarita flight was a bright, citrusy parade that made us forget we were adults with responsibilities. Not to be outdone, the martini flight delivered sophisticated sips .. Their charcuterie board was an absolute showstopper--loaded with so many cured meats and cheeses that we had to take a break before the meal. Overall, The Plank nails the vibes, the pours, and the plates, so go thirsty and hungry...

    Photos
    Indoor dining area
    Indoor dining area
    Acevichado Roll  Kanikama, Cucumber, Cream Cheese Topped with Avocado, Snapper and Shrimp Ceviche
    Acevichado Roll Kanikama, Cucumber, Cream Cheese Topped with Avocado, Snapper and Shrimp Ceviche
    The Plank

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    Tavola Italian

    Tavola Italian

    4.1
    (46 reviews)
    1.8 mi

    Tavola Italian restaurant was very welcoming upon entering. The hostess greeted us with genuine…read morewarmth and guided us to a table even though we didn't have a reservation on a busy Thursday evening with the Mauldin Farmer's Market in full swing. The indoor acoustics allowed for easy conversation and the background music complements the room. Tavola is quickly becoming one of our favorites. We love the setting and the food. Our waiter was very knowledgeable and beyond helpful guiding us to the Fruitti di Mare appetizer which was amazing..and the cocktails were the best I have had in a very long time anywhere. Being a bourbon fan I couldn't resist trying the Molly's Moda Antica and my wife had a Mediterranean Mule. We had a fabulous dinner. I tried the Branzino seafood entree which I had never heard of, but it was delicious. My wife had the Pappardelle pasta. Next visit I think we'll try for an outside balcony table or enjoy the peaceful ambiance of the open air bar seating. Good service, nice setting and an interesting menu with great food!

    PROS: - Food quality and authenticity…read more- Server hospitality CONS: - Crowded seating - Hostess efficiency - Wait time Tavola starts with a plot twist: an 8:00 reservation that magically becomes 8:15 thanks to a hostess who apparently ghosted our existence. Not exactly la dolce vita. Thankfully, carbs save the day. Everything was house made. The handmade pasta was made with flour flown in from Italy! I had the casarecce which had light and well-balanced bacon and lemon flavors. My date had the the "whole" branzino, which despite described as "whole" came already de-boned and without the head. It was crispy, golden, and serving main character energy with its unique presentation. Frutti di mare was... there. I didn't think the flavors were anything to write home from Italy about. Though, the presentation was impeccable, I must admit. Whitney, our server, deserves a standing ovation! She was part waitress, part Italian food narrator, and made every dish sound like it had a backstory which honestly just elevates the whole experience. And the lemon cheesecake is worth saving room for. Flavors were bright, dreamy, and worth every calorie. My only regret is skipping the house-made focaccia.

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    Wine
    Wine
    Lemon Cheesecake
    Lemon Cheesecake
    Lemon Cheesecake

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    Lemon Cheesecake

    Sofrito Restaurant & Bar - latin - Updated August 2026

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